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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Marvino's Italian Steakhouse prices confirmed by PriceListo at the following location:
24002 Northwest Freeway,
Cypress,
TX,
77429,
US
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1. Pizza
2. Brunch Menu
3. Appetizers
4. Ice Bar
5. Soup
6. Salads
7. Prime Steaks & Chops
8. Pasta
9. Entrées
10. Kids'
11. Sides
12. Desserts
13. Cocktails
14. Wines
15. Pizza
16. Appetizers
17. Ice Bar
18. Soup
19. Salads
20. Prime Steaks & Chops
21. Pasta
22. Entrées
Pizza | |||||
---|---|---|---|---|---|
Build Your Own Pizza
Start with a cheese pizza.
|
$15.00 |
N/A
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Margherita Pizza
Fresh Roma tomatoes, mozzarella, and basil.
|
$19.00 |
N/A
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Marvino's Pizza
Savory prosciutto, bacon, fresh arugula, with cherry tomatoes and mozzarella.
|
$23.00 |
N/A
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Hawaiian Pizza
Ham, peperoni pineapple, red onions, jalapeños, and mozzarella.
|
$23.00 |
N/A
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Garden Pesto Pizza
Artichoke hearts, red onions, and ricotta cheese.
|
$23.00 |
N/A
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Brunch Menu | |||||
---|---|---|---|---|---|
Cava Skillet
Beef tenderloin tips, mushrooms, onion, peppers, provolone cheese.
|
$22.00 |
N/A
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Salmon Norwegian
Served with sautéed green beans and topped with mushrooms, artichokes hearts, and Bianco sauce.
|
$19.00 |
N/A
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Chicken and Waffle
Fried chicken breast served with gravy and a cup of fruit.
|
$18.00 |
N/A
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Eggs Benedict
On an English muffin with hollandaise sauce, served with parmesan potatoes. Choose from Canadian Bacon, Salmon, Filet Mignon, or Crab Cake.
|
$17.00 |
N/A
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Garden Skillet
Season vegetables served with a fried egg and provolone cheese.
|
$16.00 |
N/A
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Marvino's Omelet
Avocado, poblano peppers, red onion, spinach, mushrooms, provenance cheese. Add beef tenderloin, Canadian bacon, or Sausage with additional charges.
|
$14.00 |
N/A
|
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Chicken Fried Chicken
Steak or Chicken. Texas toast served with mashed potato and white gravy.
|
$17.00 |
N/A
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French Toast
Served with strawberries.
|
$14.00 |
N/A
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Pork Chop
Double bone served with mashed potatoes, green beans and topped with caramelized red onions.
|
$19.00 |
N/A
|
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Appetizers | |||||
---|---|---|---|---|---|
Fried Calamari
Served with homemade marinara sauce.
|
$16.00 |
N/A
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Spinach and Artichoke
Served with crispy flatbread.
|
$16.00 |
N/A
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Fried Mozzarella
served with homemade marinara sauce.
|
$14.00 |
N/A
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Akaushi Meatball
Made with Wagyu ground beef, served with homemade marinara sauce.
|
$14.00 |
N/A
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|
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Angelotti Pasta
Homemade ravioli filled with braised short ribs in cream sherry wine sauce.
|
$17.00 |
N/A
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Seared Scallops (2)
Two pan-seared jumbo sea scallops served over com relish and beurre blanc pesto sauce.
|
$28.00 |
N/A
|
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|
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Smoked Salmon
Served with traditional condiments.
|
$18.00 |
N/A
|
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Tuna and Crab Tower
Served with toasted bread.
|
$35.00 |
N/A
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Crab Cake
Served over corn salsa in prosecco mustard sauce.
|
$25.00 |
N/A
|
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Ice Bar | |||||
---|---|---|---|---|---|
Oyster Rockefeller Marvino's Style (1/2 Dozen)
Gulf oysters topped with crispy pancetta, spinach, and Parmesan cheese in a pernod cream sauce.
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$18.00 |
N/A
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Shrimp Cocktail (6)
Six jumbo shrimp, served with cocktail sauce.
|
$21.00 |
N/A
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Soup | |||||
---|---|---|---|---|---|
Crab Bisque | $10.00 |
N/A
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Minestrone | $8.00 |
N/A
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Soup of the Day | $7.00 |
N/A
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Salads | |||||
---|---|---|---|---|---|
Marvino's Mango Salad
Spring greens tossed with oranges, strawberries, Fuji apples, and feta cheese in a homemade mango vinaigrette.
|
$11.00 |
N/A
|
|
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Tomato Caprese
Heirloom tomatoes tossed with fresh basil, balsamic vinegar, extra virgin olive oil, and mozzarella di bufala.
|
$12.00 |
N/A
|
|
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House Salad
Romaine and iceberg lettuce, cucumbers, feta cheese, red onions, tomatoes, and pepperoncini tossed in our house balsamic vinaigrette.
|
$9.00 |
N/A
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|
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Wedge Salad
Iceberg lettuce topped with crispy bacon, green onions, blue cheese dressing, and crumbles.
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$10.00 |
N/A
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Classic Caesar Salad
Crispy hearts of romaine with our homemade caesar salad dressing and garlic croutons.
|
$9.00 |
N/A
|
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Prime Steaks & Chops
All steaks butcher cut in house and served with roasted Parmesan potatoes and sautéed green beans. Includes your choice of - soup of the day or house salad or caesar salad.
|
|||||
---|---|---|---|---|---|
Roasted Rack of Lamb | $58.00 |
N/A
|
|
||
Boneless Ribeye (16 oz) | $52.00 |
N/A
|
|
||
Filet Mignon | $45.00 |
N/A
|
|
||
Bone-In Ribeye (20 oz) | $65.00 |
N/A
|
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Marvino's Filet Mignon Prime Filet
With two jumbo bacon wrapped sea scallops over a corn relish with roasted Brussel sprouts and a bourbon demi gaze.
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$62.00 |
N/A
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Berkshire Pork Chop (16 oz) | $35.00 |
N/A
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New York Strip (14 oz) | $42.00 |
N/A
|
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Pasta
Pasta is made fresh from scratch daily.
|
|||||
---|---|---|---|---|---|
Akaushi Lasagna
Wagyu ground beef served with three cheeses and homemade marinara.
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$22.00 |
N/A
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|
|
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Spaghetti and Meatball | $23.00 |
N/A
|
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Fedelini with Colossal Lump Crabmeat
Served in a bianco chive sauce.
|
$39.00 |
N/A
|
|
|
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Risotto Beef Pepper Steak
Parmesan risotto topped with beef filet tips, mushrooms, tomatoes, zucchini, and served with a creamy pepper sauce.
|
$26.00 |
N/A
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Chicken Fettuccine | $23.00 |
N/A
|
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Four Cheese Ravioli
Homemade ravioli stuffed with Reggiano, Manchego, Fontina, and ricotta cheeses, tossed in Tito's vodka sauce.
|
$22.00 |
N/A
|
|
|
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Marvino's Linguine Fra Diavolo
Linguine Clam, mussel, and shrimp sautéed with fresh garlic, tomatoes, basil, and Fra Diavolo sauce.
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$30.00 |
N/A
|
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Lobster Ravioli
Tossed with roasted corn cream sauce, topped with two jumbo shrimp, served over sautéed spinach and sun-dried tomatoes.
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$36.00 |
N/A
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Linguine Pescatore
Sautéed shrimp, Chilean blue mussels, calamari, and crabmeat, served with an arrabbiata herb sauce.
|
$32.00 |
N/A
|
|
|
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Penne Pasta Primavera
Seasoned vegetables with grilled chicken breast, served in an aglio e olio sauce.
|
$22.00 |
N/A
|
|
|
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Shrimp Fettuccine | $25.00 |
N/A
|
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Fettuccine | $15.00 |
N/A
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Entrées | |||||
---|---|---|---|---|---|
Chicken Parmesan
Served with fedelini and our homemade marinara sauce.
|
$23.00 |
N/A
|
|
|
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Grilled Norwegian Salmon
Served over a bed of Parmesan risotto in a light cream pesto sauce.
|
$30.00 |
N/A
|
|
|
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Chicken Marvino
Pan-seared chicken breast topped with gulf coast shrimp, artichoke hearts, and mushrooms in a bianco sauce served with sautéed Italian green beans.
|
$25.00 |
N/A
|
|
|
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Braised Boneless Short Ribs
Served over Parmesan risotto topped with a cream sherry wine sauce.
|
$32.00 |
N/A
|
|
|
|
Gulf Red Snapper
Lightly sautéed topped with jumbo lump crabmeat, capers, served in a bianco sauce.
|
$40.00 |
N/A
|
|
|
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Almond Crusted Red Snapper
Topped with a sautéed seared scallop and served with a brown butter sauce.
|
$40.00 |
N/A
|
|
|
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Heart of Italy (5 oz)
Six-ounce filet mignon topped with peppercorn sauce, chicken marvina topped with jumbo shrimp, served with fedelini pasta, and our homemade marinara sauce.
|
$42.00 |
N/A
|
|
|
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Braised Lamb Shank
Served with garlic mashed potatoes and marsala cream sauce.
|
$41.00 |
N/A
|
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Tuna Steak Pepper Crust (10 oz)
Ten-ounce yellowfin tuna, served with julienne vegetables and wasabi bianco sauce.
|
$27.00 |
N/A
|
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|
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Pan-Seared Branzino
Served with asparagus in a roasted lemon sauce.
|
$37.00 |
N/A
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|
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Veal Scaloppini | $29.00 |
N/A
|
|
||
Lobster Tail
Coldwater Alaskan lobster tail broiled with sautéed jumbo shrimp served over fedelini with fresh peas and roasted cherry tomatoes in a lobster cognac sauce.
|
$85.00 |
N/A
|
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Kids'
Children aged twelve and under.
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|||||
---|---|---|---|---|---|
Fettuccine Alfredo | $10.00 |
N/A
|
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Spaghetti with Meatball | $10.00 |
N/A
|
|
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Handcrafted Mac and Cheese | $9.00 |
N/A
|
|
||
Cheese Pizza | $10.00 |
N/A
|
|
||
Cheese Ravioli | $10.00 |
N/A
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||
Petite Filet | $34.00 |
N/A
|
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Sides | |||||
---|---|---|---|---|---|
Macaroni and Cheese | $10.00 |
N/A
|
|
||
Broccolini | $10.00 |
N/A
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Loaded Baked Potato | $8.00 |
N/A
|
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Mashed Potatoes | $10.00 |
N/A
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||
Roasted Brussels Sprouts | $12.00 |
N/A
|
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||
Sautéed Green Beans | $11.00 |
N/A
|
|
||
Grilled Asparagus | $12.00 |
N/A
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|
||
Wild Mushrooms | $12.00 |
N/A
|
|
||
Sautéed Spinach | $10.00 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Tiramisu | $10.00 |
N/A
|
|
||
Tuxedo Chocolate Cake | $11.00 |
N/A
|
|
||
Key Lime Pie | $10.00 |
N/A
|
|
||
Strawberry Cheesecake | $11.00 |
N/A
|
|
||
Carrot Cake | $10.00 |
N/A
|
|
||
Praline Cheesecake | $11.00 |
N/A
|
|
||
Blackberry Crostata | $10.00 |
N/A
|
|
||
Mezzanotte Chocolate Cake | $10.00 |
N/A
|
|
Cocktails | |||||
---|---|---|---|---|---|
Margarita
rocks or frozen
|
$12.00 |
N/A
|
|
|
|
Bellini's
frozen
|
$13.00 |
N/A
|
|
|
Wines
full bottles
|
|||||
---|---|---|---|---|---|
Katherine Cabernet Sauvignon | $50.00 |
N/A
|
|
||
La Crema Chardonnay | $48.00 |
N/A
|
|
||
Candoni Pinot Grigio | $35.00 |
N/A
|
|
||
Folie a Deux Pinot Noir | $48.00 |
N/A
|
|
||
Chelsea Merlot | $48.00 |
N/A
|
|
||
Taken Red Blend | $60.00 |
N/A
|
|
||
St. Supery Cabernet Sauvignon | $72.00 |
N/A
|
|
||
Charles Roux Brut | $32.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Build Your Own Pizza
Start with a cheese pizza.
|
$15.00 |
N/A
|
|
|
|
Margherita Pizza
Fresh Roma tomatoes, mozzarella, and basil.
|
$19.00 |
N/A
|
|
|
|
Marvino's Pizza
Savory prosciutto, bacon, fresh arugula, with cherry tomatoes and mozzarella.
|
$23.00 |
N/A
|
|
|
|
Hawaiian Pizza
Ham, peperoni pineapple, red onions, jalapeños, and mozzarella.
|
$23.00 |
N/A
|
|
|
|
Garden Pesto Pizza
Artichoke hearts, red onions, and ricotta cheese.
|
$23.00 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Fried Mozzarella
served with homemade marinara sauce
|
$14.00 |
N/A
|
|
|
|
Fried Calamari
Served with homemade marinara sauce.
|
$16.00 |
N/A
|
|
|
|
Crab Cake
Served over corn salsa in prosecco mustard sauce.
|
$25.00 |
N/A
|
|
|
|
Spinach and Artichoke
Served with crispy flatbread.
|
$16.00 |
N/A
|
|
|
|
Angelotti Pasta
Homemade ravioli filled with braised short ribs in cream sherry wine sauce.
|
$17.00 |
N/A
|
|
|
|
Seared Scallops (2)
Two pan-seared jumbo sea scallops, served over com relish and beurre blanc pesto sauce.
|
$28.00 |
N/A
|
|
|
|
Akaushi Meatball
Made with Wagyu ground beef, served with homemade marinara sauce.
|
$14.00 |
N/A
|
|
|
|
Smoked Salmon
Served with traditional condiments.
|
$18.00 |
N/A
|
|
|
|
Tuna and Crab Tower
Served with toasted bread.
|
$35.00 |
N/A
|
|
|
Ice Bar | |||||
---|---|---|---|---|---|
Shrimp Cocktail (6)
Six jumbo shrimp, served with cocktail sauce.
|
$21.00 |
N/A
|
|
|
Soup | |||||
---|---|---|---|---|---|
Crab Bisque | $10.00 |
N/A
|
|
||
Minestrone | $8.00 |
N/A
|
|
||
Soup of the Day | $7.00 |
N/A
|
|
Salads | |||||
---|---|---|---|---|---|
Tomato Caprese
Heirloom tomatoes tossed with fresh basil, balsamic vinegar, extra virgin olive oil, and mozzarella di bufala.
|
$12.00 |
N/A
|
|
|
|
Marvino's Mango Salad
Spring greens tossed with oranges, strawberries, Fuji apples, and feta cheese in a homemade mango vinaigrette.
|
$11.00 |
N/A
|
|
|
|
Wedge Salad
Iceberg lettuce topped with crispy bacon, green onions, blue cheese dressing, and crumbles.
|
$10.00 |
N/A
|
|
|
|
House Salad
Romaine and iceberg lettuce, cucumbers, feta cheese, red onions, tomatoes, and pepperoncini tossed in our house balsamic vinaigrette.
|
$9.00 |
N/A
|
|
|
|
Classic Caesar Salad
Crispy hearts of romaine with our homemade caesar salad dressing and garlic croutons.
|
$9.00 |
N/A
|
|
|
Prime Steaks & Chops
All steaks butcher cut in house and served with roasted Parmesan potatoes and sautéed green beans. Includes your choice of - soup of the day or house salad or caesar salad.
|
|||||
---|---|---|---|---|---|
Boneless Ribeye (16 oz) | $52.00 |
N/A
|
|
||
Filet Mignon | $45.00 |
N/A
|
|
||
Marvino's Filet Mignon Prime Filet
With two jumbo bacon wrapped sea scallops over a corn relish with roasted Brussel sprouts and a bourbon demi gaze.
|
$62.00 |
N/A
|
|
|
|
New York Strip (14 oz) | $42.00 |
N/A
|
|
||
Roasted Rack of Lamb | $58.00 |
N/A
|
|
||
Bone-In Ribeye (20 oz) | $65.00 |
N/A
|
|
||
Berkshire Pork Chop (16 oz) | $35.00 |
N/A
|
|
Pasta
Pasta is made fresh from scratch daily.
|
|||||
---|---|---|---|---|---|
Akaushi Lasagna
Wagyu ground beef, served with three cheeses and homemade marinara.
|
$22.00 |
N/A
|
|
|
|
Chicken Fettuccine | $23.00 |
N/A
|
|
||
Linguine Pescatore
Sautéed shrimp, Chilean blue mussels, calamari and crabmeat, served with an arrablata herb sauce.
|
$32.00 |
N/A
|
|
|
|
Four Cheese Ravioli
Homemade ravioli stuffed with Reggiano, Manchego, Fontina and ricotta cheeses, tossed in Tito's vodka sauce.
|
$22.00 |
N/A
|
|
|
|
Spaghetti and Meatball | $23.00 |
N/A
|
|
||
Fedelini with Colossal Lump Crabmeat
Served in a bianco chive sauce.
|
$39.00 |
N/A
|
|
|
|
Lobster Ravioli
Tossed with roasted corn cream sauce, topped with two jumbo shrimp, served over sautéed spinach and sun-dried tomatoes.
|
$36.00 |
N/A
|
|
|
|
Risotto Beef Pepper Steak
Parmesan risotto topped with beef filet tips, mushrooms, tomatoes, zucchini, and served with a creamy pepper sauce.
|
$26.00 |
N/A
|
|
|
|
Marvino's Linguini Fra Diavolo
Linguine Clam, mussel and shrimp sauteed with fresh garlic, tomatoes, basil and Fra Diavolo sauce.
|
$30.00 |
N/A
|
|
|
|
Shrimp Fettuccine | $25.00 |
N/A
|
|
||
Penne Pasta Primavera
Seasoned vegetables with grilled chicken breast, served in an aglio e olio sauce.
|
$22.00 |
N/A
|
|
|
|
Fettuccine | $15.00 |
N/A
|
|
Entrées | |||||
---|---|---|---|---|---|
Chicken Parmesan
Served with fedelini and our homemade marinara sauce.
|
$23.00 |
N/A
|
|
|
|
Chicken Marvino
Pan-seared chicken breast topped with gulf coast shrimp, artichoke hearts, and mushrooms in a bianco sauce served with sautéed Italian green beans.
|
$25.00 |
N/A
|
|
|
|
Heart of Italy (5 oz)
Six-ounce filet mignon topped with peppercorn sauce, chicken marvina topped with jumbo shrimp, served with fedelini pasta, and our homemade marinara sauce.
|
$42.00 |
N/A
|
|
|
|
Grilled Norwegian Salmon
Served over a bed of Parmesan risotto in a light cream pesto sauce.
|
$30.00 |
N/A
|
|
|
|
Braised Boneless Short Ribs
Served over Parmesan risotto topped with a cream sherry wine sauce.
|
$32.00 |
N/A
|
|
|
|
Gulf Red Snapper
Lightly sautéed topped with jumbo lump crabmeat, capers, served in a bianco seuce.
|
$40.00 |
N/A
|
|
|
|
Veal Scaloppini | $29.00 |
N/A
|
|
||
Braised Lamb Shank
Served with garlic mashed potatoes and marsala cream sauce.
|
$41.00 |
N/A
|
|
|
|
Almond Crusted Red Snapper
Topped with a sautéed seared scallop and served with a brown butter sauce.
|
$40.00 |
N/A
|
|
|
|
Tuna Steak Pepper Crust (10 oz)
Ten-ounce yellowfin tuna, served with julienne vegetables and wasabi bianco sauce.
|
$27.00 |
N/A
|
|
|
|
Pan-Seared Branzino
Served with asparagus in a roasted lemon sauce.
|
$37.00 |
N/A
|
|
|
|
Lobster Tail
Coldwater Alaskan lobster tail broiled with sautéed jumbo shrimp served over fedelini with fresh peas and roasted cherry tomatoes in a lobster cognac sauce.
|
$80.00 |
N/A
|
|
|
Kids
Children aged twelve and under.
|
|||||
---|---|---|---|---|---|
Fettuccine Alfredo | $10.00 |
N/A
|
|
||
Spaghetti with Meatball | $10.00 |
N/A
|
|
||
Cheese Pizza | $10.00 |
N/A
|
|
||
Petite Filet | $34.00 |
N/A
|
|
||
Handcrafted Mac and Cheese | $9.00 |
N/A
|
|
Sides | |||||
---|---|---|---|---|---|
Macaroni and Cheese | $10.00 |
N/A
|
|
||
Roasted Brussels Sprouts | $12.00 |
N/A
|
|
||
Broccolini | $10.00 |
N/A
|
|
||
Mashed Potatoes | $10.00 |
N/A
|
|
||
Grilled Asparagus | $12.00 |
N/A
|
|
||
Sautéed Green Beans | $11.00 |
N/A
|
|
||
Sautéed Spinach | $10.00 |
N/A
|
|
||
Loaded Baked Potato | $8.00 |
N/A
|
|
||
Wild Mushrooms | $12.00 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Strawberry Cheesecake | $11.00 |
N/A
|
|
||
Tiramisu | $10.00 |
N/A
|
|
||
Key Lime Pie | $10.00 |
N/A
|
|
||
Mezzanotte Chocolate Cake | $10.00 |
N/A
|
|
||
Praline Cheesecake | $11.00 |
N/A
|
|
Cocktails | |||||
---|---|---|---|---|---|
Margarita
rocks or frozen
|
$12.00 |
N/A
|
|
|
Wines
full bottles
|
|||||
---|---|---|---|---|---|
Katherine Cabernet Sauvignon | $50.00 |
N/A
|
|
||
Candoni Pinot Grigio | $35.00 |
N/A
|
|
||
Charles Roux Brut | $32.00 |
N/A
|
|
||
Folie a Deux Pinot Noir | $48.00 |
N/A
|
|
||
La Crema Chardonnay | $48.00 |
N/A
|
|
||
Taken Red Blend | $60.00 |
N/A
|
|
||
St. Supery Cabernet Sauvignon | $72.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Build Your Own Pizza
Start with a cheese pizza.
|
$15.00 |
N/A
|
|
|
|
Marvino's Pizza
Savory prosciutto, bacon, fresh arugula, with cherry tomatoes and mozzarella.
|
$23.00 |
N/A
|
|
|
|
Margherita Pizza
Fresh Roma tomatoes, mozzarella, and basil.
|
$19.00 |
N/A
|
|
|
|
Garden Pesto Pizza
Artichoke hearts, red onions, and ricotta cheese.
|
$23.00 |
N/A
|
|
|
|
Hawaiian Pizza
Ham, peperoni pineapple, red onions, jalapeños, and mozzarella.
|
$23.00 |
N/A
|
|
|
Business Lunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Business Lunch
Per person. Three-course meal. Pick one from each course.
|
$27.00 |
N/A
|
|
|
Entrées (Lunch)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Chicken Parmesan
Served with Fedelini marinara.
|
$16.00 |
N/A
|
|
|
|
Grilled Norwegian Salmon
Served with parmesan risotto and green beans.
|
$19.00 |
N/A
|
|
|
|
Marvino's Pasta
Fedelini pasta mixed with lump crabmeat and jumbo shrimp in an Arrabiata sauce.
|
$20.00 |
N/A
|
|
|
|
Filet Mignon
Served with garlic whipped potatoes and grilled asparagus.
|
$35.00 |
N/A
|
|
|
|
Pepper Steak Pasta
Penne pasta served with tenderloin tips in a pepper cognac sauce.
|
$20.00 |
N/A
|
|
|
|
Marvino's Akaushi Burger
Served with steak fries.
|
$16.00 |
N/A
|
|
|
|
Rainbow Trout
Served over fresh pomodoro risotto.
|
$20.00 |
N/A
|
|
|
|
Pasta Primavera
Linguini pasta with seasoned vegetables and fresh tomatoes tossed in a aglio e oil sauce.
|
$14.00 |
N/A
|
|
|
|
Pork Chop
Grilled and served with parmesan risotto.
|
$20.00 |
N/A
|
|
|
Entrée Salads (Lunch)
Add protein for an additional charge.
|
|||||
---|---|---|---|---|---|
Classic Caesar | $9.00 |
N/A
|
|
||
Classic Wedge | $10.00 |
N/A
|
|
||
Marvino's Chopped Salad | $11.00 |
N/A
|
|
||
Garden Salad | $9.00 |
N/A
|
|
||
Spinach and Walnut | $9.00 |
N/A
|
|
Appetizers | |||||
---|---|---|---|---|---|
Fried Calamari
Served with homemade marinara sauce.
|
$16.00 |
N/A
|
|
|
|
Spinach and Artichoke
Served with crispy flatbread.
|
$16.00 |
N/A
|
|
|
|
Fried Mozzarella
served with homemade marinara sauce
|
$14.00 |
N/A
|
|
|
|
Crab Cake
Served over corn salsa in prosecco mustard sauce.
|
$25.00 |
N/A
|
|
|
|
Akaushi Meatball
Made with Wagyu ground beef, served with homemade marinara sauce.
|
$14.00 |
N/A
|
|
|
|
Angelotti Pasta
Homemade ravioli filled with braised short ribs in cream sherry wine sauce.
|
$17.00 |
N/A
|
|
|
|
Tuna and Crab Tower
Served with toasted bread.
|
$35.00 |
N/A
|
|
|
|
Seared Scallops (2)
Two pan-seared jumbo sea scallops, served over com relish and beurre blanc pesto sauce.
|
$28.00 |
N/A
|
|
|
|
Smoked Salmon
Served with traditional condiments.
|
$18.00 |
N/A
|
|
|
Ice Bar | |||||
---|---|---|---|---|---|
Shrimp Cocktail (6)
Six jumbo shrimp, served with cocktail sauce.
|
$21.00 |
N/A
|
|
|
Soup | |||||
---|---|---|---|---|---|
Crab Bisque | $10.00 |
N/A
|
|
||
Minestrone | $8.00 |
N/A
|
|
||
Soup of the Day | $7.00 |
N/A
|
|
Salads | |||||
---|---|---|---|---|---|
House Salad
Romaine and iceberg lettuce, cucumbers, feta cheese, red onions, tomatoes, and pepperoncini tossed in our house balsamic vinaigrette.
|
$9.00 |
N/A
|
|
|
|
Classic Caesar Salad
Crispy hearts of romaine with our homemade caesar salad dressing and garlic croutons.
|
$9.00 |
N/A
|
|
|
|
Wedge Salad
Iceberg lettuce topped with crispy bacon, green onions, blue cheese dressing, and crumbles.
|
$10.00 |
N/A
|
|
|
|
Tomato Caprese
Heirloom tomatoes tossed with fresh basil, balsamic vinegar, extra virgin olive oil, and mozzarella di bufala.
|
$12.00 |
N/A
|
|
|
|
Marvino's Mango Salad
Spring greens tossed with oranges, strawberries, Fuji apples, and feta cheese in a homemade mango vinaigrette.
|
$11.00 |
N/A
|
|
|
Prime Steaks & Chops
All steaks butcher cut in house and served with roasted Parmesan potatoes and sautéed green beans. Includes your choice of - soup of the day or house salad or caesar salad.
|
|||||
---|---|---|---|---|---|
Filet Mignon (Prime Steaks & Chops) | $45.00 |
N/A
|
|
||
Roasted Rack of Lamb | $58.00 |
N/A
|
|
||
Boneless Ribeye (16 oz) | $52.00 |
N/A
|
|
||
New York Strip (14 oz) | $42.00 |
N/A
|
|
||
Bone-In Ribeye (20 oz) | $65.00 |
N/A
|
|
||
Marvino's Filet Mignon Prime Filet
With two jumbo bacon wrapped sea scallops over a corn relish with roasted Brussel sprouts and a bourbon demi gaze.
|
$62.00 |
N/A
|
|
|
|
Berkshire Pork Chop (16 oz) | $35.00 |
N/A
|
|
Pasta
Pasta is made fresh from scratch daily.
|
|||||
---|---|---|---|---|---|
Akaushi Lasagna
Wagyu ground beef, served with three cheeses and homemade marinara.
|
$22.00 |
N/A
|
|
|
|
Chicken Fettuccine | $23.00 |
N/A
|
|
||
Lobster Ravioli
Tossed with roasted corn cream sauce, topped with two jumbo shrimp, served over sautéed spinach and sun-dried tomatoes.
|
$36.00 |
N/A
|
|
|
|
Linguine Pescatore
Sautéed shrimp, Chilean blue mussels, calamari and crabmeat, served with an arrablata herb sauce.
|
$32.00 |
N/A
|
|
|
|
Fedelini with Colossal Lump Crabmeat
Served in a bianco chive sauce.
|
$39.00 |
N/A
|
|
|
|
Spaghetti and Meatball | $23.00 |
N/A
|
|
||
Shrimp Fettuccine | $25.00 |
N/A
|
|
||
Risotto Beef Pepper Steak
Parmesan risotto topped with beef filet tips, mushrooms, tomatoes, zucchini, and served with a creamy pepper sauce.
|
$26.00 |
N/A
|
|
|
|
Marvino's Linguini Fra Diavolo
Linguine Clam, mussel and shrimp sauteed with fresh garlic, tomatoes, basil and Fra Diavolo sauce.
|
$30.00 |
N/A
|
|
|
|
Penne Pasta Primavera
Seasoned vegetables with grilled chicken breast, served in an aglio e olio sauce.
|
$22.00 |
N/A
|
|
|
|
Fettuccine | $15.00 |
N/A
|
|
Entrées | |||||
---|---|---|---|---|---|
Heart of Italy (5 oz)
Six-ounce filet mignon topped with peppercorn sauce, chicken marvina topped with jumbo shrimp, served with fedelini pasta, and our homemade marinara sauce.
|
$42.00 |
N/A
|
|
|
|
Braised Lamb Shank
Served with garlic mashed potatoes and marsala cream sauce.
|
$41.00 |
N/A
|
|
|
|
Gulf Red Snapper
Lightly sautéed topped with jumbo lump crabmeat, capers, served in a bianco seuce.
|
$40.00 |
N/A
|
|
|
|
Chicken Parmesan (Entrées)
Served with fedelini and our homemade marinara sauce.
|
$23.00 |
N/A
|
|
|
|
Chicken Marvino
Pan-seared chicken breast topped with gulf coast shrimp, artichoke hearts, and mushrooms in a bianco sauce served with sautéed Italian green beans.
|
$25.00 |
N/A
|
|
|
|
Tuna Steak Pepper Crust (10 oz)
10oz yellowfin tuna, served with broccolini and ponzu sauce
|
$27.00 |
N/A
|
|
|
|
Grilled Norwegian Salmon (Entrées)
Served over a bed of Parmesan risotto in a light cream pesto sauce.
|
$30.00 |
N/A
|
|
|
|
Veal Scaloppini | $29.00 |
N/A
|
|
||
Almond Crusted Red Snapper
Topped with a sautéed seared scallop and served with a brown butter sauce.
|
$40.00 |
N/A
|
|
|
|
Pan-Seared Branzino
Served with asparagus in a roasted lemon sauce.
|
$37.00 |
N/A
|
|
|
|
Braised Boneless Short Ribs
Served over Parmesan risotto topped with a cream sherry wine sauce.
|
$32.00 |
N/A
|
|
|
|
Lobster Tail
Coldwater Alaskan lobster tail broiled with sautéed jumbo shrimp served over fedelini with fresh peas and roasted cherry tomatoes in a lobster cognac sauce.
|
$85.00 |
N/A
|
|
|
Kids
Children aged twelve and under.
|
|||||
---|---|---|---|---|---|
Fettuccine Alfredo | $10.00 |
N/A
|
|
||
Spaghetti with Meatball | $10.00 |
N/A
|
|
||
Handcrafted Mac and Cheese | $9.00 |
N/A
|
|
||
Cheese Pizza | $10.00 |
N/A
|
|
||
Cheese Ravioli | $10.00 |
N/A
|
|
||
Petite Filet | $34.00 |
N/A
|
|
Sides | |||||
---|---|---|---|---|---|
Macaroni and Cheese | $10.00 |
N/A
|
|
||
Roasted Brussels Sprouts | $12.00 |
N/A
|
|
||
Broccolini | $10.00 |
N/A
|
|
||
Sautéed Spinach | $10.00 |
N/A
|
|
||
Mashed Potatoes | $10.00 |
N/A
|
|
||
Grilled Asparagus | $12.00 |
N/A
|
|
||
Sautéed Green Beans | $11.00 |
N/A
|
|
||
Loaded Baked Potato | $8.00 |
N/A
|
|
||
Wild Mushrooms | $12.00 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Tuxedo Chocolate Cake | $11.00 |
N/A
|
|
||
Strawberry Cheesecake | $11.00 |
N/A
|
|
||
Tiramisu | $10.00 |
N/A
|
|
||
Key Lime Pie | $10.00 |
N/A
|
|
||
Carrot Cake | $10.00 |
N/A
|
|
||
Praline Cheesecake | $11.00 |
N/A
|
|
||
Cannolis | $10.00 |
N/A
|
|
||
Mezzanotte Chocolate Cake | $10.00 |
N/A
|
|
Cocktails | |||||
---|---|---|---|---|---|
Bellini's
frozen
|
$13.00 |
N/A
|
|
|
|
Margarita
rocks or frozen
|
$12.00 |
N/A
|
|
|
Wines
full bottles
|
|||||
---|---|---|---|---|---|
Candoni Pinot Grigio | $35.00 |
N/A
|
|
||
La Crema Chardonnay | $48.00 |
N/A
|
|
||
Folie a Deux Pinot Noir | $48.00 |
N/A
|
|
||
Katherine Cabernet Sauvignon | $50.00 |
N/A
|
|
||
Chelsea Merlot | $48.00 |
N/A
|
|
||
Taken Red Blend | $60.00 |
N/A
|
|
||
St. Supery Cabernet Sauvignon | $72.00 |
N/A
|
|
||
Charles Roux Brut | $32.00 |
N/A
|
|
Add your rating
Thank you!