Menu
Appetizers | |||||
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Shrimp Cocktail
A 6 piece order of shrimp cocktail served with our house made cocktail sauce.
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$18.20 |
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Smoked Salmon
Six toast points with our dill and cream cheese spread topped with cold smoked salmon, fresh dill and capers.
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$18.20 |
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Crab Cakes
A pair of our Maryland style house made crab cakes served with our roasted red pepper chipotle sauce.
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$27.30 |
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Lobster and Shrimp Ravioli
Six pieces of ravioli stuffed with lobster, shrimp and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$18.20 |
N/A
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Wild Mushroom Ravioli
Five pieces of ravioli stuffed with a variety of wild mushrooms and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$16.90 |
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Brie Cheese and Fruit
An assortment of fresh fruit cut and arranged with a wheel if warm Danish Brie topped with toasted almonds. Served with two miniature french baguettes.
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$20.80 |
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Chevre Goat Cheese
A 4oz. ball of warm goat cheese rolled in crushed walnuts served with our house made toast points.
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$16.90 |
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Quail
Eight pieces of our applewood smoked, bacon wrapped, and teriyaki glazed quail.
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$20.80 |
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Beef
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Beef Tenderloin Filet (6 Oz)
A six ounce hand cut filet grilled to order and topped with out cream of cognac and mushroom sauce.
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$58.50 |
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Ribeye 16oz
A 16oz hand cut ribeye steak served with au jus.
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$68.90 |
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Beef Tenderloin Filet (9 Oz)
A 9 ounce hand cut filet grilled to order and topped with out cream of cognac and mushroom sauce.
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$72.80 |
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Beef Tenderloin Filet Oscar (6 Oz)
A 6 ounce hand cut filet grilled to order and topped with out cream of cognac and mushroom sauce.
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$72.80 |
N/A
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Ribeye 12oz
A 12oz hand cut ribeye steak served with au jus.
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$58.50 |
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Fresh Fish
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Norwegian Salmon Filet-House Made Teriyaki
A pan seared salmon fillet served over our asian rice medley topped with orange zest and our house teriyaki glaze.
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$46.80 |
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Shellfish Selections
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Double Broiled Coldwater Lobster Tails
Two 4-5oz lobster tail broiled and served with drawn butter and lemon.
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$76.70 |
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Alaskan King Crab Legs (1#)
A one pound order of Alaskan king crab served with drawn butter.
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$93.60 |
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Broiled Coldwater Lobster Tail (4-5 Oz)
Single 4-5oz lobster tail broiled and served with drawn butter and lemon.
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$50.70 |
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Surf-N-Turf Combinations
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Beef Tenderloin Filet 6oz and Crab Cakes 2pc
The filet is topped with our cream of cognac and mushroom sauce. Two Maryland style crab cakes served with roasted red pepper chipotle sauce.
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$80.60 |
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Beef Tenderloin Filet 6oz and Single Lobster Tail 4-5oz
The filet is served with our cream of cognac and mushroom sauce. The lobster tail is broiled and served with drawn butter and lemon.
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$80.60 |
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Beef Tenderloin Filet 6oz and Twin Lobster Tails 4-5oz each
The filet is served with our cream of cognac and mushroom sauce. The lobster tails are broiled and served with drawn butter and lemon.
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$104.00 |
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Other Seafood Entrees
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Crab, Shrimp, Scallop and Lobster Pasta
Lump crab meat, shrimp, langostino lobster, and scallops tossed with fettuccini and our tomato and pesto cream sauce.
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$52.00 |
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Crab Cakes, 3
A trio of our Maryland style house made crab cakes served with our roasted red pepper chipotle sauce.
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$58.50 |
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Other Selections
Served with wedge of fresh melon, freshly baked croissant, and your choice of side dish and starter
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Grilled Chicken Oscar
A marinated and grilled chicken breast topped with steamed asparagus, gruyere Swiss cheese, lump crab meat and our house made Tarragon Cream Sauce.
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$44.20 |
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New Zealand Lamb Rack (16 Oz)
A 16 oz rack of marinated and grilled lamb served with garlic and rosemary compound butter.
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$65.00 |
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Desserts | |||||
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Mary's Cheesecake
Served with fresh strawberry sauce.
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$10.40 |
N/A
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Mary's Bread Pudding
Flavor varies week to week
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$10.40 |
N/A
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Appetizers | |||||
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Shrimp Cocktail
A 6 piece order of shrimp cocktail served with our house made cocktail sauce.
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$18.20 |
N/A
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Smoked Salmon
Six toast points with our dill and cream cheese spread topped with cold smoked salmon, fresh dill and capers.
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$18.20 |
N/A
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Crab Cakes
A pair of our Maryland style house made crab cakes served with our roasted red pepper chipotle sauce.
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$27.30 |
N/A
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Lobster and Shrimp Ravioli
Six pieces of ravioli stuffed with lobster, shrimp and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$19.50 |
N/A
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Wild Mushroom Ravioli
Five pieces of ravioli stuffed with a variety of wild mushrooms and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$16.90 |
N/A
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Brie Cheese and Fruit
An assortment of fresh fruit cut and arranged with a wheel if warm Danish Brie topped with toasted almonds. Served with two miniature french baguettes.
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$20.80 |
N/A
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Chevre Goat Cheese
A 4oz. ball of warm goat cheese rolled in crushed walnuts served with our house made toast points.
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$16.90 |
N/A
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Quail
Eight pieces of our applewood smoked, bacon wrapped, and teriyaki glazed quail.
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$20.80 |
N/A
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Entrée Salads
Served with wedge of fresh melon, freshly baked croissant
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Large Caesar
A Romaine salad tossed with our creamy house made ceasar dressing and parmesan cheese. Served with garlic toast points.
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$16.90 |
N/A
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Mixed Greens
A mixed green salad with red pepper, zucchini, and tomatoes. Served with our house made red wine vinaigrette.
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$16.90 |
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Grilled Chicken Over Mixed Greens
Marinated and grilled chicken breast served over our mixed green garden salad. Served with our house made red wine vinaigrette.
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$26.00 |
N/A
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Grilled Chicken Over Caesar
Marinated and grilled chicken breast served over our Caesar salad.
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$26.00 |
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Norwegian Salmon Over Mixed Greens
Pan seared salmon fillet served over a mixed green salad with red pepper, zucchini, and tomatoes. Served with our house made red wine vinaigrette.
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$30.00 |
N/A
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Norwegian Salmon Over Caesar
Pan seared salmon fillet over our ceasar salad.
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$30.00 |
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Goat Cheese Over Mixed Greens
Warm chevre goat cheese rolled in crushed walnuts served over a mixed green salad with red pepper, zucchini, and tomatoes. Served with our house made red wine vinaigrette.
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$26.00 |
N/A
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Lunch Entrees
Served with wedge of Fresh Melon
and freshly baked croissant hard roll with pasta, and your choice of soup or salad.
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Grilled Chicken Oscar
A marinated and grilled chicken breast topped with steamed asparagus, gruyere Swiss cheese, lump crab meat and our house made Tarragon Cream Sauce.
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$33.80 |
N/A
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Beef Tenderloin Filet (6 Oz)
A six ounce hand cut filet grilled to order and topped with out cream of cognac mushroom sauce.
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$49.40 |
N/A
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Sliced Beef Tenderloin Tips
Our tenderloin beef tips sliced and served with our Cream of Cognac and Mushroom sauce.
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$33.80 |
N/A
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Wild Mushroom Ravioli (Lunch Entrees)
Five pieces of ravioli stuffed with a variety of wild mushrooms and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$26.00 |
N/A
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Apricot Chicken Over Asian Rice Medley
A marinated and grilled chicken breast with our apricot glaze served over our Asian inspired rice medley.
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$26.00 |
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Grilled Chicken Picatta
A marinated and grilled chicken breast topped with our made to order dill, lemon, capers and white wine picatta sauce.
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$29.00 |
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Veal Medallions Picatta
A veal cutlet pounded thin, cut in medallions, battered and pan fried, topped with our made to order dill, lemon, capers and white wine picatta sauce.
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$32.50 |
N/A
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Fresh Fish
Served with wedge of Fresh Melon
and freshly baked croissant hard roll with pasta.
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Norwegian Salmon Fillet
A pan seared salmon fillet served over our asian rice medley topped with orange zest and our house teriyaki glaze.
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$36.40 |
N/A
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Other Seafood Entrées
Served with wedge of Fresh Melon
and freshly baked croissant hard roll with pasta.
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Crab Cakes (Other Seafood Entrées)
A pair of our Maryland style house made crab cakes served with our roasted red pepper chipotle sauce.
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$35.10 |
N/A
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Crab, Shrimp, and Scallop Pasta
Lump crab meat shrimp and scallops tossed with fettuccini and our tomato and pesto cream sauce.
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$33.80 |
N/A
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Lobster and Shrimp Ravioli (Other Seafood Entrées)
Six pieces of ravioli stuffed with lobster, shrimp and a blend of Italian cheeses topped with our tomato and pesto cream sauce.
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$26.00 |
N/A
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A La Carte Orders | |||||
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Small Caesar
A Romaine salad tossed with our creamy house made ceasar dressing and parmesan cheese. Served with garlic toast points.
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$8.45 |
N/A
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Mixed Greens Salad
A mixed green salad with red pepper, zucchini, and tomatoes. Served with our house made red wine vinaigrette.
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$8.45 |
N/A
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Small Assorted Fresh Fruit Plate
Small assortment of fresh fruit.
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$8.45 |
N/A
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Cup of Potato soup.
Our house made creamy potato leek soup.
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$7.25 |
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Cup of Premium Soups | $8.45 |
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Bowl of Potato Soup with Croissant
Our creamy potato and leek soup with a freshly baked croissant.
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$13.65 |
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Bowl of Premium Soup with Croissant | $16.25 |
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Soup and Salad Combo with Croissant
Choice of a cup of either potato or pumpkin soup served with your choice of a small mixed green salad or a Caesar salad. Served with a wedge of melon and freshly baked croissant.
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$15.60 |
N/A
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Desserts | |||||
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Flan | $10.40 |
N/A
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Mary's Cheesecake
With fresh strawberry sauce.
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$10.40 |
N/A
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Mary's Bread Pudding
Flavor varies from week to week.
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$10.40 |
N/A
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