Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing MidiCi Italian Kitchen prices confirmed by PriceListo at the following location:
75 Highland Avenue,
East Providence,
RI,
02914,
US
Jump to Section
Show
Hide
1. Brunch Pizza
2. Chef Brunch Specials
3. Branch Small Plates & Sides
4. Salad
5. Small & Shared Plates
6. Pasta
7. Neapolitan Pizza
8. Chef Special Entrées
9. Wood-Fired Calzone
10. Panini
11. Entrées (Bombino)
12. Dessert (Bombino)
13. Dessert
14. Hot Drinks
Brunch Pizza | |||||
---|---|---|---|---|---|
Egg 'n Bacon, Sausage
Fresh mozzarella, applewood smoked bacon, housemade sausage, garlic, oregano. topped with a freshly cracked egg (no tomato sauce). 1520 cal.
|
$13.50 |
N/A
|
|
|
|
The Devil's
With a freshly cracked egg Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami (calabrese), red chilies (spicy).
|
$15.50 |
N/A
|
|
|
Chef Brunch Specials
Ask for our Sunday brunch chef specials.
|
|||||
---|---|---|---|---|---|
Eggs in Purgatory
House milled San Marzano tomato sauce with two eggs baked in our wood oven. Topped with a dusting of oregano and grated Parmigiano Reggiano. Served with our house-made Tuscan bread lightly toasted.
|
$12.00 |
N/A
|
|
|
Branch Small Plates & Sides | |||||
---|---|---|---|---|---|
Home Fries | $3.50 |
N/A
|
|
||
Soup of the Day
Ask for today's selection.
|
$5.00 |
N/A
|
|
|
|
House Made Italian Chopped Sausage (Sweet)
Housemade wood-fired fennel Italian sausage.
|
$6.00 |
N/A
|
|
|
|
House Made Italian Chopped Sausage (Spicy)
Housemade wood-fired fennel Italian sausage.
|
$6.00 |
N/A
|
|
|
|
Side MidiCi House Salad | $4.00 |
N/A
|
|
||
Side Caesar Salad | $4.00 |
N/A
|
|
Salad
All of our salads are served fresh with balsamic reduction.
|
|||||
---|---|---|---|---|---|
MidiCi House Salad
Gluten-free. Seasonal greens, baby arugula, grape tomatoes, Parmigiano-Reggiano. Balsamic vinaigrette dressing. 280 cal.
|
$9.00 |
N/A
|
|
|
|
Walnut and Gorgonzola
Gluten-free. Baby arugula, seasonal greens, grape tomatoes, walnuts, gorgonzola, Parmigiano-Reggiano, walnut and gorgonzola dressing. 520 cal.
|
$12.00 |
N/A
|
|
|
|
The Greek (La Greca)
Gluten-free. Baby spinach, seasonal greens, grape tomatoes, feta, kalamata olives, red onions, cucumber, Italian vinaigrette dressing - gluten-free. 410 cal.
|
$11.00 |
N/A
|
|
|
|
The Caesar
Romaine lettuce, Parmigiano-Reggiano, croutons, Caesar dressing. 360 cal.
|
$9.00 |
N/A
|
|
|
|
The Italian
Seasonal greens, romaine lettuce, Neapolitan salami, bell peppers, grape tomatoes, cucumber, red onions, kalamata olives, Parmesan, crushed croutons, Italian vinaigrette dressing. 380 cal.
|
$11.00 |
N/A
|
|
|
|
Kale and Ricotta (Purple) (Cavolo E Ricotta)
Gluten-free. Purple kale, baby spinach, ricotta, dates, Parmigiano-Reggiano, mustard vinaigrette dressing. 320 cal.
|
$11.00 |
N/A
|
|
|
|
Wood-Fired Warm Spinach Salad
Dairy-free, nut allergy, gluten-free, vegan option, soy-free. Tender baby spinach lightly tossed with red onions, bell peppers, and tomatoes. Seasoned with extra virgin olive oil, salt, and pepper delicately roasted in our wood-fired oven. Finished with a drizzle of reduced balsamic and a light squeeze of fresh lemon juice.
|
$9.00 |
N/A
|
|
|
|
The Gourmet Chopped
Gluten-free. 860 cal.
|
$13.50 |
N/A
|
|
|
Small & Shared Plates
All appetizers are served fresh with balsamic reduction and wood-fired Neapolitan bread.
|
|||||
---|---|---|---|---|---|
Housemade Meatballs with Fresh Mozzarella
Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan, basil. 410 cal.
|
$7.00 |
N/A
|
|
|
|
Burrata with Melon and Prosciutto
Burrata, melon, prosciutto, extra virgin olive oil. 620 cal.
|
$12.00 |
N/A
|
|
|
|
House Meat Board
Prosciutto, spicy Italian salami (calabrese), Neapolitan salami, rosemary ham (cotto). served with mustard and kalamata olives. 480 cal.
|
$12.00 |
N/A
|
|
|
|
Burrata Caprese
Vegetarian. Burrata, arugula, grape tomatoes, Italian vinaigrette dressing, housemade pesto, extra virgin olive oil. 630 cal.
|
$10.00 |
N/A
|
|
|
|
House Cheese Board
Vegetarian. Black truffle cheese (sottocenere al tartufo), fresh mozzarella, goat cheese, gorgonzola, Parmigiano-Reggiano. Served with dried apricots, dates, walnuts and honey. 1050 cal.
|
$12.00 |
N/A
|
|
|
|
House Meat and Cheese Plate (Serves 2)
Black truffle cheese (sottocenere al tartufo), goat cheese, Parmigiano Reggiano, rosemary ham (motto), prosciutto, spicy Italian salami (calabrese). Served with mustard, kalamata olives, dried apricots, dates, walnuts and honey. 1120 cal.
|
$18.00 |
N/A
|
|
|
|
Garlic Bread
Vegetarian. Garlic, parsley, Parmesan, extra virgin olive oil. 640 cal.
|
$5.00 |
N/A
|
|
|
|
Bruschetta
Vegan. Neapolitan bread, tomatoes, garlic, extra virgin olive oil. 430 cal.
|
$6.00 |
N/A
|
|
|
|
Soup of the Day (Small & Shared Plates)
Ask for today's selection.
|
$5.50 |
N/A
|
|
|
|
Side MidiCi House Salad (Small & Shared Plates) | $5.50 |
N/A
|
|
||
Side Caesar Salad (Small & Shared Plates) | $5.50 |
N/A
|
|
||
Wood Smoked Chicken Wings (Wings (6))
Wood-smoked chicken wings. Lightly seasoned and roasted in our 1000 degree oven with cherry tomatoes, lemon and finished with a balsamic glaze reduction and a dusting of aged Parmigiano-Reggiano.
|
$9.00 |
N/A
|
|
|
|
Wood Smoked Chicken Wings (Wings (12))
Wood-smoked chicken wings. Lightly seasoned and roasted in our 1000 degree oven with cherry tomatoes, lemon and finished with a balsamic glaze reduction and a dusting of aged Parmigiano-Reggiano.
|
$15.00 |
N/A
|
|
|
|
Wood Smoked Spicy Chicken Wings (Wings (6))
Wood-smoked spicy chicken wings. Lightly seasoned and tossed with our spicy Calabrian chili oil, Fresno chili peppers, and cherry tomatoes. Roasted in our 1000 degree oven and finished with a balsamic glaze reduction and a dusting of aged Parmigiano-Reggiano.
|
$9.00 |
N/A
|
|
|
|
Wood Smoked Spicy Chicken Wings (Wings (12))
Wood-smoked spicy chicken wings. Lightly seasoned and tossed with our spicy Calabrian chili oil, Fresno chili peppers, and cherry tomatoes. Roasted in our 1000 degree oven and finished with a balsamic glaze reduction and a dusting of aged Parmigiano-Reggiano.
|
$15.00 |
N/A
|
|
|
|
Wood-Fired Garlic Shrimp
Wood-fired garlic shrimp served with our house-baked Tuscan bread.
|
$9.00 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Spaghetti Bolognese
Angus ground beef sautéed with herbs in our housemade Italian tomato sauce. 1300 cal.
|
$12.50 |
N/A
|
|
|
|
Pesto Genovese
Vegetarian. Housemade pesto sauce with cream, grape tomatoes, tossed with orecchiette pasta. 2080 cal.
|
$11.00 |
N/A
|
|
|
|
Macaroni and Cheese (Kids' Size (1000 cal))
Vegetarian. Housemade cheddar sauce, provolone, and Parmesan. tossed with orecchiette pasta. 1770 cal.
|
$4.00 |
N/A
|
|
|
|
Macaroni and Cheese (Regular (1770 cal))
Vegetarian. Housemade cheddar sauce, provolone, and Parmesan. tossed with orecchiette pasta. 1770 cal.
|
$12.00 |
N/A
|
|
|
|
Spaghetti and Meatballs
Housemade Angus beef meatballs. 1330 cal.
|
$12.50 |
N/A
|
|
|
|
Baked Penne Arrabbiata
Vegetarian. Housemade arrabbiata sauce, Parmesan, provolone, tossed with penne (spicy). 900 cal.
|
$12.00 |
N/A
|
|
|
|
Chicken Alfredo
Housemade alfredo sauce, Parmesan. tossed with spaghetti. 1530 cal.
|
$13.50 |
N/A
|
|
|
|
MidiCi Scoglio
Our savory sautéed shrimp and scallop dish pan-seared and served with white wine garlic or red sauce marinara.
|
$20.00 |
N/A
|
|
|
|
Penne Con Stracotto
Slow-braised pork shank in a rustic chianti sauce served with penne pasta.
|
$19.00 |
N/A
|
|
|
|
Shrimp Scampi with Spaghetti
Whole shrimps sautéed in garlic, extra virgin olive oil, and butter.
|
$17.00 |
N/A
|
|
|
Neapolitan Pizza
Our signature Neapolitan dough – light, thin, soft and chewy, with a high crust. Made from four fine ingredients: non-GMO double zero Neapolitan flour, water, sea salt, and yeast. Enjoy it the true Italian way.
|
|||||
---|---|---|---|---|---|
The Margherita
Vegetarian. Italian tomato sauce, fresh mozzarella, Parmesan, basil, extra virgin olive oil. 880 cal.
|
$12.00 |
N/A
|
|
|
|
Double Pepperoni
Italian tomato sauce, fresh mozzarella, pepperoni, spicy Italian salami (calabrese). 1070 cal.
|
$14.00 |
N/A
|
|
|
|
The Meats
Italian tomato sauce, fresh mozzarella, housemade Angus beef meatballs, pepperoni, rosemary ham (cotto). 1130 cal.
|
$15.00 |
N/A
|
|
|
|
Four Cheese
Vegetarian. Fresh mozzarella, ricotta, gorgonzola, Parmesan, garlic, oregano (no tomato sauce). 1350 cal.
|
$13.50 |
N/A
|
|
|
|
Hawaiian
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham (cotto), red onions. 960 cal.
|
$14.50 |
N/A
|
|
|
|
The Devil's (Neapolitan Pizza)
Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami (calabrese), red chilies (spicy). 1120 cal.
|
$14.50 |
N/A
|
|
|
|
Shrimp Scampi Pizza
Fresh mozzarella, shrimp, green bell peppers, red onions, garlic, oregano. topped with baby arugula after bake (no tomato sauce). 1200 cal.
|
$15.50 |
N/A
|
|
|
|
Egg 'n Bacon, Sausage (Neapolitan Pizza)
Fresh mozzarella, applewood smoked bacon, housemade spicy sausage, garlic, oregano. topped with a freshly cracked egg (no tomato sauce). 1520 cal.
|
$14.50 |
N/A
|
|
|
|
Margherita and Prosciutto
Italian tomato sauce, fresh mozzarella. topped with prosciutto and baby arugula after bake. 970 cal.
|
$15.00 |
N/A
|
|
|
|
From the Garden
Vegetarian. Italian tomato sauce, fresh mozzarella, baby spinach, bell peppers, red onions, kalamata olives. 1040 cal.
|
$15.00 |
N/A
|
|
|
|
Chicken Pesto
Housemade pesto, fresh mozzarella, chicken, ricotta, grape tomatoes (no tomato sauce). 1260 cal.
|
$15.50 |
N/A
|
|
|
|
Truffle and Prosciutto
House-made truffle cream, fresh mozzarella, mushrooms. Topped with prosciutto and baby arugula after bake (no tomato sauce). 1050 cal.
|
$17.00 |
N/A
|
|
|
|
Truffle and Vegetable
Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives, grape tomatoes. Topped with baby arugula after bake (no tomato sauce). 1010 cal.
|
$16.00 |
N/A
|
|
|
|
The Forest
Italian tomato sauce, fresh mozzarella, rosemary ham (cotto), mushrooms, black olives. 1020 cal.
|
$15.00 |
N/A
|
|
|
|
White (Bianca)
Fresh mozzarella, Parmesan, basil, oregano, garlic, extra virgin olive oil (no tomato sauce). 1140 cal.
|
$12.00 |
N/A
|
|
|
|
House Pesto (Pesto Della Casa)
Housemade pesto, fresh mozzarella, Parmesan (no tomato sauce). 1070 cal.
|
$12.00 |
N/A
|
|
|
|
Truffle (Tartufo)
Truffle cream, fresh mozzarella, Parmesan, basil, extra virgin olive oil (no tomato sauce). 980 cal.
|
$13.00 |
N/A
|
|
|
|
Neapolitan Pizza (Gluten-Free)
Housemade gluten-free Neapolitan crust. 950 cal.
|
$2.00 |
N/A
|
|
|
|
The New York Margherita
Vegetarian. Marinara sauce, freshly shredded mozzarella, and Parmesan. 890 cal.
|
$12.00 |
N/A
|
|
|
|
Cheeseburger Pizza
Wood-fired whopper cheeseburger pizza. hamburger, blended shredded mozzarella or provolone cheese, onions and a light finish of dill pickles.
|
$15.00 |
N/A
|
|
|
Chef Special Entrées | |||||
---|---|---|---|---|---|
House Smoked St. Louis Style Ribs (Half Rack)
House smoked st. Loui's ribs served with baked macaroni n cheese, seasonal vegetables, and baked apples.
|
$14.00 |
-
-
|
|
|
|
House Smoked St. Louis Style Ribs (Full Rack)
House smoked st. Loui's ribs served with baked macaroni n cheese, seasonal vegetables, and baked apples.
|
$23.00 |
-
-
|
|
|
|
Wood-Fired Faroe Island Salmon
Wood-fired Faroe island salmon topped with a sundried tomato tapenade. Served over a bed of saffron garlic rice and wilted baby spinach.
|
$22.00 |
-
-
|
|
|
|
Osso Buco
Bone-in pork shank osso buco slow-cooked in our house chianti sauce. Served over a bed of risotto.
|
$25.00 |
-
-
|
|
|
|
Baked Chicken Parmigiano
Baked wood-fired chicken, mozzarella and San Marzano tomato sauces on a bed of spaghetti.
|
$20.00 |
-
-
|
|
|
|
MidiCi Scoglio (Chef Special Entrées)
Our savory sautéed shrimp and scallop dish pan-seared and served with white wine garlic or red sauce marinara.
|
$20.00 |
-
-
|
|
|
|
Wood-Fired Mare Al Forno
Wood-fired fresh-baked shrimp and scallops. Simply topped with seasoned bread crumbs with delicate garlic, lemon, and butter sauce. Served with a side of pasta.
|
$22.00 |
-
-
|
|
|
Wood-Fired Calzone | |||||
---|---|---|---|---|---|
The Chicken Pesto Calzone
Housemade pesto, chicken, fresh provolone, bell peppers, marinara, Parmesan, garnished with housemade pesto. 1260 cal.
|
$12.50 |
N/A
|
|
|
|
The Meatball Calzone
Angus beef, fresh provolone, marinara, basil, Parmesan, garnished with marinara. 1090 cal.
|
$12.50 |
N/A
|
|
|
|
The Truffle Calzone
Truffle cream, black truffle cheese, fresh mozzarella, mushrooms, basil, Parmesan. 860 cal.
|
$13.00 |
N/A
|
|
|
|
The Spicy Sausage Calzone
Housemade spicy sausage, fresh provolone, bell peppers, red onions, marinara, basil, Parmesan, garnished with marinara. 1150 cal.
|
$12.00 |
N/A
|
|
|
|
The Four Cheese Calzone
Vegetarian. Fresh mozzarella, Parmesan, ricotta, gorgonzola, garlic, oregano, basil, extra virgin olive oil. 930 cal.
|
$11.00 |
N/A
|
|
|
Panini | |||||
---|---|---|---|---|---|
Caprese Panini
Vegetarian. Housemade pesto, fresh mozzarella, baby arugula, grape tomatoes, oregano, Italian vinaigrette. 420 cal.
|
$9.50 |
N/A
|
|
|
|
Spicy Italian Panini
Rosemary ham, fresh mozzarella, spicy Italian salami, baby arugula, grape tomatoes, housemade paprika aioli. 590 cal.
|
$10.50 |
N/A
|
|
|
|
Mediterranean Panini
Baby spinach, feta, grape tomatoes, cucumber, kalamata olives, red onions, housemade basil aioli. 480 cal.
|
$10.00 |
N/A
|
|
|
|
Spicy Meatball Panini
Housemade Angus beef meatballs, spicy Italian salami, fresh provolone, basil, Parmesan, housemade paprika aioli. 640 cal.
|
$10.50 |
N/A
|
|
|
|
B.E.L.T Panini
Applewood smoked bacon, hardboiled egg, romaine lettuce, grape tomatoes, fresh mozzarella, housemade basil aioli. 490 cal.
|
$10.00 |
N/A
|
|
|
Entrées (Bombino) | |||||
---|---|---|---|---|---|
Kids' Cheese Pizza
Housemade tomato sauce, freshly shredded mozzarella, Parmesan. 540 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Pepperoni Pizza
Housemade tomato sauce, freshly shredded mozzarella, pepperoni. 600 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Spaghetti and Meat Sauce
Housemade marinara sauce with Angus beef, spaghetti, Parmesan. 870 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Spaghetti and Red Sauce
Housemade marinara sauce, spaghetti, and Parmesan. 780 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Macaroni and Cheese (3)
Housemade cheddar sauce, provolone, Parmesan, crushed croutons. Tossed with orecchiette pasta. 1270 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Grilled Cheese Panini
Provolone, cheddar on focaccia bread. 580 cal.
|
$5.95 |
N/A
|
|
|
|
Kids Ham and Cheese Panini
Rosemary ham, provolone, cheddar on focaccia bread. 620 cal.
|
$5.95 |
N/A
|
|
|
Dessert (Bombino) | |||||
---|---|---|---|---|---|
Italian Gelato and Sorbetto (1 Scoop)
Master glaciers. See our concierge for today's selection of flavors by Italian. 120 cal.
|
$1.50 |
N/A
|
|
|
Dessert | |||||
---|---|---|---|---|---|
Signature Nutella Calzone (Ricotta)
Vegetarian. Nutella®, strawberries, blackberries, blueberries, and balsamic reduction. 890 cal.
|
$9.00 |
N/A
|
|
|
|
Affogato
Vegetarian. Italian vanilla bean gelato drowning in espresso. 230 cal.
|
$6.00 |
N/A
|
|
|
|
Lemoncello Cake
Light and creamy cake infused with lemoncello.
|
$8.00 |
-
-
|
|
|
|
Italian Gelato and Sorbetto (Scoop (1))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$2.00 |
-
-
|
|
|
|
Italian Gelato and Sorbetto (Scoops (2))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$3.50 |
-
-
|
|
|
|
Italian Gelato and Sorbetto (Scoops (3))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$5.00 |
-
-
|
|
|
|
Cannoli Siciliani
Cream, crushed walnuts. 730 cal.
|
$8.00 |
-
-
|
|
|
|
Chocolate Cake
Traditional moist chocolate cake.
|
$8.00 |
-
-
|
|
|
Hot Drinks | |||||
---|---|---|---|---|---|
Coffee | $2.00 |
N/A
|
|
||
Caffé Latte
90 cal.
|
$4.00 |
N/A
|
|
|
|
Caffè Mocha
130 cal.
|
$4.00 |
N/A
|
|
|
|
Espresso
5 cal.
|
$3.00 |
N/A
|
|
|
|
Vanilla Latte
130 cal.
|
$4.50 |
N/A
|
|
|
|
Hot Chocolate
130 cal.
|
$3.50 |
N/A
|
|
|
|
Macchiato
40 cal.
|
$4.00 |
N/A
|
|
|
|
Cappuccino
90 cal.
|
$4.00 |
N/A
|
|
|
|
Iced Coffee
5 cal.
|
$3.50 |
N/A
|
|
|
|
Tea
All teas are calorie-free.
|
$3.00 |
N/A
|
|
|
Soft Drinks | |||||
---|---|---|---|---|---|
Soda
1-124 cal.
|
$2.00 |
N/A
|
|
|
|
Italian Soda
70-80 cal.
|
$3.00 |
N/A
|
|
|
|
Mineral Water
0 cal.
|
$3.00 |
N/A
|
|
|
|
Orange Juice
160 сal.
|
$3.00 |
N/A
|
|
|
|
Apple Juice
180 cal.
|
$3.00 |
N/A
|
|
|
|
Iced Tea
0 cal.
|
$2.00 |
N/A
|
|
|
|
Italian Cream Soda
110-180 cal.
|
$3.50 |
N/A
|
|
|
|
Housemixed Lemonade
170-210 cal.
|
$3.50 |
N/A
|
|
|
Salad
All of our salads are served fresh with balsamic reduction.
|
|||||
---|---|---|---|---|---|
MidiCi House Salad
Gluten-free. Seasonal greens, baby arugula, grape tomatoes, Parmigiano-Reggiano. Balsamic vinaigrette dressing. 280 cal.
|
$9.00 |
N/A
|
|
|
|
Walnut and Gorgonzola
Gluten-free. Baby arugula, seasonal greens, grape tomatoes, walnuts, gorgonzola, Parmigiano-Reggiano, walnut and gorgonzola dressing. 520 cal.
|
$12.00 |
N/A
|
|
|
|
The Greek (La Greca)
Gluten-free. Baby spinach, seasonal greens, grape tomatoes, feta, kalamata olives, red onions, cucumber, Italian vinaigrette dressing - gluten-free. 410 cal.
|
$11.00 |
N/A
|
|
|
|
The Caesar
Romaine lettuce, Parmigiano-Reggiano, croutons, Caesar dressing. 360 cal.
|
$9.00 |
N/A
|
|
|
|
The Italian
Seasonal greens, romaine lettuce, Neapolitan salami, bell peppers, grape tomatoes, cucumber, red onions, kalamata olives, Parmesan, crushed croutons, Italian vinaigrette dressing. 380 cal.
|
$11.00 |
N/A
|
|
|
|
Kale and Ricotta (Purple) (Cavolo E Ricotta)
Gluten-free. Purple kale, baby spinach, ricotta, dates, Parmigiano-Reggiano, mustard vinaigrette dressing. 320 cal.
|
$11.00 |
N/A
|
|
|
|
Wood-Fired Warm Spinach Salad
Dairy-free, nut allergy, gluten-free, vegan option, soy-free. Tender baby spinach lightly tossed with red onions, bell peppers, and tomatoes. Seasoned with extra virgin olive oil, salt, and pepper delicately roasted in our wood-fired oven. Finished with a drizzle of reduced balsamic and a light squeeze of fresh lemon juice.
|
$9.00 |
N/A
|
|
|
|
The Gourmet Chopped
Gluten-free. 860 cal.
|
$13.50 |
N/A
|
|
|
Small & Shared Plates
All appetizers are served fresh with balsamic reduction and wood-fired Neapolitan bread.
|
|||||
---|---|---|---|---|---|
Housemade Meatballs with Fresh Mozzarella
Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan, basil. 410 cal.
|
$7.00 |
N/A
|
|
|
|
Burrata with Melon and Prosciutto
Burrata, melon, prosciutto, extra virgin olive oil. 620 cal.
|
$12.00 |
N/A
|
|
|
|
House Meat Board
Prosciutto, spicy Italian salami (calabrese), Neapolitan salami, rosemary ham (cotto). served with mustard and kalamata olives. 480 cal.
|
$12.00 |
N/A
|
|
|
|
Burrata Caprese
Vegetarian. Burrata, arugula, grape tomatoes, Italian vinaigrette dressing, housemade pesto, extra virgin olive oil. 630 cal.
|
$10.00 |
N/A
|
|
|
|
House Cheese Board
Vegetarian. Black truffle cheese (sottocenere al tartufo), fresh mozzarella, goat cheese, gorgonzola, Parmigiano-Reggiano. Served with dried apricots, dates, walnuts and honey. 1050 cal.
|
$12.00 |
N/A
|
|
|
|
House Meat and Cheese Plate (Serves 2)
Black truffle cheese (sottocenere al tartufo), goat cheese, Parmigiano Reggiano, rosemary ham (motto), prosciutto, spicy Italian salami (calabrese). Served with mustard, kalamata olives, dried apricots, dates, walnuts and honey. 1120 cal.
|
$18.00 |
N/A
|
|
|
|
Garlic Bread
Vegetarian. Garlic, parsley, Parmesan, extra virgin olive oil. 640 cal.
|
$5.00 |
N/A
|
|
|
|
Bruschetta
Vegan. Neapolitan bread, tomatoes, garlic, extra virgin olive oil. 430 cal.
|
$6.00 |
N/A
|
|
|
|
Soup of the Day
Ask for today's selection.
|
$5.50 |
N/A
|
|
|
|
Side MidiCi House Salad | $5.50 |
N/A
|
|
||
Side Caesar Salad | $5.50 |
N/A
|
|
||
Wood-Fired Garlic Shrimp
Wood-fired garlic shrimp served with our house-baked Tuscan bread.
|
$9.00 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Spaghetti Bolognese
Angus ground beef sautéed with herbs in our housemade Italian tomato sauce. 1300 cal.
|
$12.50 |
N/A
|
|
|
|
Pesto Genovese
Vegetarian. Housemade pesto sauce with cream, grape tomatoes, tossed with orecchiette pasta. 2080 cal.
|
$11.00 |
N/A
|
|
|
|
Macaroni and Cheese
Vegetarian. Housemade cheddar sauce, provolone, and Parmesan. tossed with orecchiette pasta. 1770 cal.
|
$12.00 |
N/A
|
|
|
|
Spaghetti and Meatballs
Housemade Angus beef meatballs. 1330 cal.
|
$12.50 |
N/A
|
|
|
|
Baked Penne Arrabbiata
Vegetarian. Housemade arrabbiata sauce, Parmesan, provolone, tossed with penne (spicy). 900 cal.
|
$12.00 |
N/A
|
|
|
|
Chicken Alfredo
Housemade alfredo sauce, Parmesan. tossed with spaghetti. 1530 cal.
|
$13.50 |
N/A
|
|
|
|
MidiCi Scoglio
Our savory sautéed shrimp and scallop dish pan-seared and served with white wine garlic or red sauce marinara.
|
$20.00 |
N/A
|
|
|
|
Penne Con Stracotto
Slow-braised pork shank in a rustic chianti sauce served with penne pasta.
|
$19.00 |
N/A
|
|
|
|
Shrimp Scampi with Spaghetti
Whole shrimps sautéed in garlic, extra virgin olive oil, and butter.
|
$17.00 |
N/A
|
|
|
Neapolitan Pizza
Our signature Neapolitan dough – light, thin, soft and chewy, with a high crust. Made from four fine ingredients: non-GMO double zero Neapolitan flour, water, sea salt, and yeast. Enjoy it the true Italian way.
|
|||||
---|---|---|---|---|---|
The Margherita
Vegetarian. Italian tomato sauce, fresh mozzarella, Parmesan, basil, extra virgin olive oil. 880 cal.
|
$12.00 |
N/A
|
|
|
|
Double Pepperoni
Italian tomato sauce, fresh mozzarella, pepperoni, spicy Italian salami (calabrese). 1070 cal.
|
$14.00 |
N/A
|
|
|
|
The Meats
Italian tomato sauce, fresh mozzarella, housemade Angus beef meatballs, pepperoni, rosemary ham (cotto). 1130 cal.
|
$15.00 |
N/A
|
|
|
|
Four Cheese
Vegetarian. Fresh mozzarella, ricotta, gorgonzola, Parmesan, garlic, oregano (no tomato sauce). 1350 cal.
|
$13.50 |
N/A
|
|
|
|
Hawaiian
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham (cotto), red onions. 960 cal.
|
$14.50 |
N/A
|
|
|
|
The Devil's
Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami (calabrese), red chilies (spicy). 1120 cal.
|
$14.50 |
N/A
|
|
|
|
Shrimp Scampi Pizza
Fresh mozzarella, shrimp, green bell peppers, red onions, garlic, oregano. topped with baby arugula after bake (no tomato sauce). 1200 cal.
|
$15.50 |
N/A
|
|
|
|
Egg 'n Bacon, Sausage
Fresh mozzarella, applewood smoked bacon, housemade spicy sausage, garlic, oregano. topped with a freshly cracked egg (no tomato sauce). 1520 cal.
|
$14.50 |
N/A
|
|
|
|
Margherita and Prosciutto
Italian tomato sauce, fresh mozzarella. topped with prosciutto and baby arugula after bake. 970 cal.
|
$15.00 |
N/A
|
|
|
|
From the Garden
Vegetarian. Italian tomato sauce, fresh mozzarella, baby spinach, bell peppers, red onions, kalamata olives. 1040 cal.
|
$15.00 |
N/A
|
|
|
|
Chicken Pesto
Housemade pesto, fresh mozzarella, chicken, ricotta, grape tomatoes (no tomato sauce). 1260 cal.
|
$15.50 |
N/A
|
|
|
|
Truffle and Prosciutto
House-made truffle cream, fresh mozzarella, mushrooms. Topped with prosciutto and baby arugula after bake (no tomato sauce). 1050 cal.
|
$17.00 |
N/A
|
|
|
|
Truffle and Vegetable
Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives, grape tomatoes. Topped with baby arugula after bake (no tomato sauce). 1010 cal.
|
$16.00 |
N/A
|
|
|
|
The Forest
Italian tomato sauce, fresh mozzarella, rosemary ham (cotto), mushrooms, black olives. 1020 cal.
|
$15.00 |
N/A
|
|
|
|
White (Bianca)
Fresh mozzarella, Parmesan, basil, oregano, garlic, extra virgin olive oil (no tomato sauce). 1140 cal.
|
$12.00 |
N/A
|
|
|
|
House Pesto (Pesto Della Casa)
Housemade pesto, fresh mozzarella, Parmesan (no tomato sauce). 1070 cal.
|
$12.00 |
N/A
|
|
|
|
Truffle (Tartufo)
Truffle cream, fresh mozzarella, Parmesan, basil, extra virgin olive oil (no tomato sauce). 980 cal.
|
$13.00 |
N/A
|
|
|
|
Neapolitan Pizza (Gluten-Free)
Housemade gluten-free Neapolitan crust. 950 cal.
|
$2.00 |
N/A
|
|
|
|
The New York Margherita
Vegetarian. Marinara sauce, freshly shredded mozzarella, and Parmesan. 890 cal.
|
$12.00 |
N/A
|
|
|
|
Cheeseburger Pizza
Wood-fired whopper cheeseburger pizza. hamburger, blended shredded mozzarella or provolone cheese, onions and a light finish of dill pickles.
|
$15.00 |
N/A
|
|
|
Chef Special Entrées | |||||
---|---|---|---|---|---|
House Smoked St. Louis Style Ribs (Half Rack)
House smoked st. Loui's ribs served with baked macaroni n cheese, seasonal vegetables, and baked apples.
|
$14.00 |
-
-
|
|
|
|
House Smoked St. Louis Style Ribs (Full Rack)
House smoked st. Loui's ribs served with baked macaroni n cheese, seasonal vegetables, and baked apples.
|
$23.00 |
-
-
|
|
|
|
Wood-Fired Faroe Island Salmon
Wood-fired Faroe island salmon topped with a sundried tomato tapenade. Served over a bed of saffron garlic rice and wilted baby spinach.
|
$22.00 |
-
-
|
|
|
|
Osso Buco
Bone-in pork shank osso buco slow-cooked in our house chianti sauce. Served over a bed of risotto.
|
$25.00 |
-
-
|
|
|
|
Baked Chicken Parmigiano
Baked wood-fired chicken, mozzarella and San Marzano tomato sauces on a bed of spaghetti.
|
$20.00 |
-
-
|
|
|
|
MidiCi Scoglio (Chef Special Entrées)
Our savory sautéed shrimp and scallop dish pan-seared and served with white wine garlic or red sauce marinara.
|
$20.00 |
-
-
|
|
|
|
Wood-Fired Mare Al Forno
Wood-fired fresh-baked shrimp and scallops. Simply topped with seasoned bread crumbs with delicate garlic, lemon, and butter sauce. Served with a side of pasta.
|
$22.00 |
-
-
|
|
|
Wood-Fired Calzone | |||||
---|---|---|---|---|---|
The Chicken Pesto Calzone
Housemade pesto, chicken, fresh provolone, bell peppers, marinara, Parmesan, garnished with housemade pesto. 1260 cal.
|
$12.50 |
N/A
|
|
|
|
The Meatball Calzone
Angus beef, fresh provolone, marinara, basil, Parmesan, garnished with marinara. 1090 cal.
|
$12.50 |
N/A
|
|
|
|
The Truffle Calzone
Truffle cream, black truffle cheese, fresh mozzarella, mushrooms, basil, Parmesan. 860 cal.
|
$13.00 |
N/A
|
|
|
|
The Spicy Sausage Calzone
Housemade spicy sausage, fresh provolone, bell peppers, red onions, marinara, basil, Parmesan, garnished with marinara. 1150 cal.
|
$12.00 |
N/A
|
|
|
|
The Four Cheese Calzone
Vegetarian. Fresh mozzarella, Parmesan, ricotta, gorgonzola, garlic, oregano, basil, extra virgin olive oil. 930 cal.
|
$11.00 |
N/A
|
|
|
Panini | |||||
---|---|---|---|---|---|
Caprese Panini
Vegetarian. Housemade pesto, fresh mozzarella, baby arugula, grape tomatoes, oregano, Italian vinaigrette. 420 cal.
|
$9.50 |
N/A
|
|
|
|
Spicy Italian Panini
Rosemary ham, fresh mozzarella, spicy Italian salami, baby arugula, grape tomatoes, housemade paprika aioli. 590 cal.
|
$10.50 |
N/A
|
|
|
|
Mediterranean Panini
Baby spinach, feta, grape tomatoes, cucumber, kalamata olives, red onions, housemade basil aioli. 480 cal.
|
$10.00 |
N/A
|
|
|
|
Spicy Meatball Panini
Housemade Angus beef meatballs, spicy Italian salami, fresh provolone, basil, Parmesan, housemade paprika aioli. 640 cal.
|
$10.50 |
N/A
|
|
|
|
B.E.L.T Panini
Applewood smoked bacon, hardboiled egg, romaine lettuce, grape tomatoes, fresh mozzarella, housemade basil aioli. 490 cal.
|
$10.00 |
N/A
|
|
|
Entrées (Bombino) | |||||
---|---|---|---|---|---|
Kids' Cheese Pizza
Housemade tomato sauce, freshly shredded mozzarella, Parmesan. 540 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Pepperoni Pizza
Housemade tomato sauce, freshly shredded mozzarella, pepperoni. 600 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Spaghetti and Meat Sauce
Housemade marinara sauce with Angus beef, spaghetti, Parmesan. 870 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Spaghetti and Red Sauce
Housemade marinara sauce, spaghetti, and Parmesan. 780 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Macaroni and Cheese (3)
Housemade cheddar sauce, provolone, Parmesan, crushed croutons. Tossed with orecchiette pasta. 1270 cal.
|
$5.95 |
N/A
|
|
|
|
Kids' Grilled Cheese Panini
Provolone, cheddar on focaccia bread. 580 cal.
|
$5.95 |
N/A
|
|
|
|
Kids Ham and Cheese Panini
Rosemary ham, provolone, cheddar on focaccia bread. 620 cal.
|
$5.95 |
N/A
|
|
|
Dessert (Bombino) | |||||
---|---|---|---|---|---|
Italian Gelato and Sorbetto (1 Scoop)
Master glaciers. See our concierge for today's selection of flavors by Italian. 120 cal.
|
$1.50 |
N/A
|
|
|
Dessert | |||||
---|---|---|---|---|---|
Signature Nutella Calzone
Vegetarian. Nutella®, strawberries, blackberries, blueberries, and balsamic reduction. 890 cal.
|
$8.00 |
N/A
|
|
|
|
Affogato
Vegetarian. Italian vanilla bean gelato drowning in espresso. 230 cal.
|
$6.00 |
N/A
|
|
|
|
Tiramisu
Traditional. 370 cal.
|
$8.00 |
N/A
|
|
|
|
Lemoncello Cake
Light and creamy cake infused with lemoncello.
|
$8.00 |
N/A
|
|
|
|
Italian Gelato and Sorbetto (Scoop (1))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$2.00 |
N/A
|
|
|
|
Italian Gelato and Sorbetto (Scoops (2))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$3.50 |
N/A
|
|
|
|
Italian Gelato and Sorbetto (Scoops (3))
Master glaciers. See our concierge for today's selection of flavors by Italian. 110 - 750 cal.
|
$5.00 |
N/A
|
|
|
|
Cannoli Siciliani
Cream, crushed walnuts. 730 cal.
|
$8.00 |
N/A
|
|
|
|
Chocolate Cake
Traditional moist chocolate cake.
|
$8.00 |
N/A
|
|
|
Hot Drinks | |||||
---|---|---|---|---|---|
Coffee | $2.00 |
N/A
|
|
||
Caffé Latte
90 cal.
|
$4.00 |
N/A
|
|
|
|
Caffè Mocha
130 cal.
|
$4.00 |
N/A
|
|
|
|
Espresso
5 cal.
|
$3.00 |
N/A
|
|
|
|
Vanilla Latte
130 cal.
|
$4.50 |
N/A
|
|
|
|
Hot Chocolate
130 cal.
|
$3.50 |
N/A
|
|
|
|
Macchiato
40 cal.
|
$4.00 |
N/A
|
|
|
|
Cappuccino
90 cal.
|
$4.00 |
N/A
|
|
|
|
Iced Coffee
5 cal.
|
$3.50 |
N/A
|
|
|
|
Tea
All teas are calorie-free.
|
$3.00 |
N/A
|
|
|
Soft Drinks | |||||
---|---|---|---|---|---|
Soda
1-124 cal.
|
$2.00 |
N/A
|
|
|
|
Italian Soda
70-80 cal.
|
$3.00 |
N/A
|
|
|
|
Mineral Water
0 cal.
|
$3.00 |
N/A
|
|
|
|
Orange Juice
160 сal.
|
$3.00 |
N/A
|
|
|
|
Apple Juice
180 cal.
|
$3.00 |
N/A
|
|
|
|
Iced Tea
0 cal.
|
$2.00 |
N/A
|
|
|
|
Italian Cream Soda
110-180 cal.
|
$3.50 |
N/A
|
|
|
|
Housemixed Lemonade
170-210 cal.
|
$3.50 |
N/A
|
|
|
Add your rating
Thank you!