Menu
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Appetizers - Lunch | |||||
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Brussel Sprout Fritters
Tempura fried brussel sprout leaves served with whole grain mustard aioli.
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$11.00 |
N/A
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Apple Smoked Bacon Wrapped Texas Quail
Savory bread pudding and vanilla infused cherries.
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$16.00 |
↑+$3.00
+23.08%
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Braised Prime Beef Short Ribs
Roasted butternut squash, horseradish sour cream and scallion vinaigrette.
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$15.00 |
N/A
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House Cured Smoked Salmon
Avocado, caviar and white balsamic vinaigrette vegetarian, vegan.
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$16.00 |
↑+$3.00
+23.08%
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Escargot
Herb and garlic butter.
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$13.00 |
N/A
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Crispy Calamari
Sweet tomato chutney and tomatillo sauce vegetarian.
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$14.00 |
N/A
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Sautéed Prince Edward Island Mussels
Fresh herbs and toasted bread.
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$15.00 |
N/A
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Jumbo Lump Crab Cake
Red pepper, bacon, cognac lobster sauce.
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$18.00 |
N/A
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Soups & Salads - Lunch | |||||
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Lobster Bisque | $10.00 |
N/A
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Soup & Salad Combination
Choice of warm spinach salad, petit Boston bibb, caesar, or iceberg wedge salad and soup.
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$15.00 |
N/A
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Petit Boston Bibb Salad
Granny smith apples, candied walnuts, blue cheese and grain mustard vinaigrette.
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$10.00 |
N/A
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Grilled Chicken Salad
Arugula, applewood smoked bacon, goat cheese, apricots, toasted almonds and white balsamic vinaigrette.
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$16.00 |
N/A
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Prime Steak Tenderloin & Grilled Portobello Salad
Mancheno cheese, marinated roasted red pepper and arugula.
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$20.00 |
N/A
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Grilled Salmon Salad
Goat cheese, arugula and whole grain mustard vinaigrette.
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$18.00 |
N/A
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French Onion Soup | $10.00 |
N/A
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Hearts of Romaine Caesar Salad
Brioche croutons and shaved Parmesan vegetarian.
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$10.00 |
N/A
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Baby Iceberg Wedge Salad
Oven dried tomato, onion, bacon, and crouton with blue cheese vegetarian.
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$10.00 |
N/A
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Grilled Shrimp Louie Salad
Butter lettuce, eggs, cucumber, avocado, asparagus and oven dried tomato remoulade.
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$18.00 |
N/A
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Sesame Seared Ahi Tuna Salad
Arugula, roasted mixed mushrooms, manchego cheese, olives, capers and white balsamic vinaigrette and peanut chili garlic sauce.
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$17.00 |
N/A
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Entrées - Lunch | |||||
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Mignon Burger
American cheese, BLT and pomme frites.
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$15.00 |
N/A
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Grilled Ahi Tuna Sandwich
Spicy aioli, tomato, arugula and housemade chips.
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$16.00 |
N/A
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French Dip - Prime Ribeye
Shaved prime rib, pomme frites and au jus.
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$20.00 |
N/A
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Blackened Chicken Alfredo
Blackened chicken breast, fettuccine pasta and alfredo sauce.
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$17.00 |
N/A
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Filet Mignon Omelet
Sliced filet, mushrooms, onions, red peppers and swiss cheese.
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$18.00 |
N/A
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Pan Roasted Atlantic Salmon
Creamed white corn, spinach, bacon and balsamic butter.
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$19.00 |
N/A
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Fish & Chips
Beer battered cod served with homemade chips and tartar sauce.
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$17.00 |
N/A
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Prime Steak Frites (10 oz.)
Roasted garlic and demi glace.
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$25.00 |
N/A
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Chicken Fried Steak- Prime Filet Mignon
Whipped potatoes, French green beans and creamy homestyle gravy.
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$24.00 |
N/A
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Cochon
One braised pork shank, sweet potato gnocchi, swiss chard.
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$18.00 |
N/A
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The Ultimate Burger
One fried egg, white cheddar, BLT, lime mayo and pomme frites.
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$16.00 |
N/A
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Grilled Chicken Club Sandwich
Chicken breast served on wheat buns, swiss cheese, BLT, herb aioli and housemade chips.
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$15.00 |
N/A
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Prime Steak Sandwich
Pan griddled steak, sautéed onions, provolone, horseradish cream, ciabatta bun and pomme frites.
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$18.00 |
N/A
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Traditional Eggs Benedict
Canadian bacon, poached eggs and hollandaise.
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$15.00 |
N/A
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Pan Roasted Chicken
Bacon, fingerling potatoes, corn and sweet sherry jus.
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$18.00 |
N/A
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Shrimp & Sweet Corn Risotto
Pancetta and white truffle oil.
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$18.00 |
N/A
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Pecan Crusted Trout
Au gratin potatoes, French green beans and whole grain mustard sauce.
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$18.00 |
N/A
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Short Ribs Prime Beef Bourguignonne
Boneless shirt ribs, roasted fingerling potatoes, carrots, green beans, mushrooms, pearl onions and rich braising jus.
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$24.00 |
N/A
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Prime Filet Mignon (8 oz.)
Cheddar whipped potatoes and brandy foie gras sauce.
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$45.00 |
N/A
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Prime Filet Mignon (10 oz.)
Cheddar whipped potatoes and brandy foie gras sauce.
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$55.00 |
N/A
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Side Orders - Lunch | |||||
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Pomme Frites | $7.00 |
N/A
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Sautéed Mushrooms | $8.00 |
N/A
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Creamed Corn & Bacon | $9.00 |
N/A
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Creamed Spinach, Bacon & Roasted Garlic Vegetarian | $9.00 |
N/A
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Grilled Asparagus | $10.00 |
N/A
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French Green Beans | $8.00 |
N/A
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Smoked Jalapeño Potatoes Au Gratin | $10.00 |
N/A
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Forest Mushroom & Truffle Risotto | $10.00 |
N/A
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Sautéed Broccolini
Vegetarian.
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$8.00 |
N/A
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Lobster Macaroni & Cheese | $16.00 |
N/A
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Appetizers - Dinner | |||||
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Braised Wild Boar
Potato gnocchi, figs, truffle cheese, aged balsamic.
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$13.00 |
N/A
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Crispy Calamari (Appetizers - Dinner)
Sweet tomato chutney and tomatillo sauce.
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$14.00 |
N/A
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Seared Hudson Valley Foie Gras
Onion jam and chocolate port wine sauce.
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$26.00 |
N/A
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Jumbo Lump Crab Cake (Appetizers - Dinner)
Red pepper, bacon, cognac lobster sauce.
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$18.00 |
N/A
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Escargot (Appetizers - Dinner)
Herb and garlic butter.
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$13.00 |
N/A
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Steak Tartar
Prime beef tenderloin minced capers, shallots, Dijon mustard and balsamic reduction.
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$18.00 |
N/A
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Brussel Sprout Fritters (Appetizers - Dinner)
Tempura fried brussel sprout leaves served with whole grain mustard aioli.
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$11.00 |
N/A
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House Cured Smoked Salmon (Appetizers - Dinner)
Avocado, caviar and white balsamic vinaigrette.
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$13.00 |
N/A
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Sautéed Prince Edward Island Mussels (Appetizers - Dinner)
Fresh herbs and toasted baguette.
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$15.00 |
N/A
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Apple Smoked Bacon Wrapped Texas Quail (Appetizers - Dinner)
Savory bread pudding and vanilla infused cherries.
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$13.00 |
N/A
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Braised Prime Beef Short Rib
Roasted butternut squash, horseradish sour cream and charred scallion vinaigrette.
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$15.00 |
N/A
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Soups & Salads - Dinner | |||||
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Lobster Bisque (Soups & Salads - Dinner) | $10.00 |
N/A
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Hearts of Romaine Caesar Salad (Soups & Salads - Dinner)
Brioche croutons and shaved Parmesan.
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$10.00 |
N/A
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Carpaccio of Beets Salad
Bacon, goat cheese croquettes, arugula, sherry vinaigrette.
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$11.00 |
N/A
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Steak Tenderloin & Grilled Portobello Salad
Manchego cheese, marinated roasted red pepper and arugula.
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$22.00 |
N/A
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Grilled Pear Salad
Field greens, crispy onions, blue cheese and honey-white balsamic.
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$10.00 |
N/A
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French Onion Soup (Soups & Salads - Dinner) | $10.00 |
N/A
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Petit Boston Bibb Salad (Soups & Salads - Dinner)
Granny smith apples, candied walnuts, blue cheese and grain mustard vinaigrette.
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$10.00 |
N/A
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Baby Iceberg Wedge Salad (Soups & Salads - Dinner)
Oven dried tomato, onion, bacon and crouton with blue cheese.
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$10.00 |
N/A
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Arugula & Black Mission Fig Salad
Prosciutto, pine nuts, capers and manchego cheese.
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$12.00 |
N/A
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Entrées - Dinner | |||||
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Pan Roasted Atlantic Salmon (Entrées - Dinner)
Creamed white corn, spinach, bacon and balsamic reduction.
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$29.00 |
N/A
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Pan Roasted Chilean Sea Bass
Potato-chive raviolis, roasted baby artichokes and white truffle jus.
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$44.00 |
↑+$5.00
+12.82%
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Shrimp & Sweet Corn Risotto (Entrées - Dinner)
Pancetta and white truffle oil.
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$25.00 |
N/A
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Kurobuta Pork Chop (16 oz.)
Brussel sprout leaves, bacon, roasted potato with sour cherry jus.
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$29.00 |
N/A
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Lobster Tail (16 oz.)
White truffle risotto and asparagus.
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$149.00 |
↑+$70.00
+88.61%
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Prime Filet Au Poivre (8 oz.)
Forest mushroom, spinach and red wine risotto with peppercorn brandy sauce.
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$50.00 |
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Prime Filet Au Poivre (10 oz.)
Forest mushroom, spinach and red wine risotto with peppercorn brandy sauce.
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$60.00 |
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Prime Steak Frites
Prime steak frites.
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$31.00 |
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Grilled Prime Cowboy Ribeye (16 oz.)
Lyonnaise potatoes and bacon.
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$55.00 |
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Grilled Prime Cowboy Ribeye (24 oz.)
Lyonnaise potatoes and bacon.
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$69.00 |
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Prime Filet Deux
Two 4 oz. filet medallions served two ways one with bearnaise and asparagus. The other with boursin gratin, shiitake, garlic, rosemary infused demi.
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$47.00 |
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Prime Beef Short Ribs
Boneless short ribs, white cheddar whipped potatoes, French beans and braising au jus.
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$32.00 |
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Pecan Crusted Trout (Entrées - Dinner)
Au gratin potatoes, French beans and whole grain mustard sauce.
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$25.00 |
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Seared Maine Diver Scallops
Roasted jumbo asparagus, oven cured tomatoes and peppered goat cheese.
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$33.00 |
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Pan Roasted Chicken (Entrées - Dinner)
Bacon, fingerling potatoes. Roasted onions, corn and sweet sherry jus.
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$23.00 |
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Mint Crusted Rack of Lamb (16 oz.)
White cheddar and dino kale grits with port wine balsamic figs.
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$44.00 |
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Grilled Prime Filet Mignon (8 oz.)
White cheddar whipped potatoes with brandy foie gras sauce.
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$44.00 |
↓-$1.00
-2.22%
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Prime Grilled Filet Oscar (8 oz.)
Jumbo lump crab and white truffle hollandaise, grilled asparagus and chive whipped potatoes.
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$55.00 |
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Grilled Prime Filet Mignon (10 oz.)
White cheddar whipped potatoes with brandy foie gras sauce.
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$55.00 |
N/A
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Prime Grilled Filet Oscar (10 oz.)
Jumbo lump crab and white truffle hollandaise, grilled asparagus and chive whipped potatoes.
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$62.00 |
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Grilled Prime New York Strip (16 oz.)
Roasted fingerling potatoes.
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$46.00 |
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Cochon (Entrées - Dinner)
Two braised pork shanks, sweet potato gnocchi, swiss chard, honey glazed bacon wrapped figs, cochon demi and cilantro infused olive oil.
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$25.00 |
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Prime Boneless Ribeye (16 oz.)
Truffled potato wedges.
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$44.00 |
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Side Orders - Dinner | |||||
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Pomme Frites (Side Orders - Dinner) | $7.00 |
N/A
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Sautéed Mushrooms (Side Orders - Dinner) | $8.00 |
N/A
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Creamed Corn & Bacon (Side Orders - Dinner) | $9.00 |
N/A
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Creamed Spinach, Bacon & Roasted Garlic | $9.00 |
N/A
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Grilled Asparagus (Side Orders - Dinner) | $10.00 |
N/A
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French Green Beans (Side Orders - Dinner) | $8.00 |
N/A
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Smoked Jalapeño Potatoes Au Gratin (Side Orders - Dinner)
Medium spice.
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$10.00 |
N/A
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Forest Mushroom & Truffle Risotto (Side Orders - Dinner) | $10.00 |
N/A
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Sautéed Broccolini (Side Orders - Dinner) | $8.00 |
N/A
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Lobster Macaroni & Cheese (Side Orders - Dinner) | $16.00 |
N/A
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Brunch Specialties | |||||
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Blueberry Waffle
Mixed berries, whip cream and maple syrup.
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$13.00 |
N/A
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French Toast
Served with seasonal berries and fresh cream.
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$13.00 |
N/A
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Chicken Fried Steak Filet Mignon
Mashed potato, green beans and creamy homestyle gravy.
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$24.00 |
N/A
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Seafood Crepes
Spinach, fresh herbs, avocado and hollandaise.
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$19.00 |
N/A
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Ham & Cheese Omelet
Ham and cheddar cheese.
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$13.00 |
N/A
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Mignons Tenderloin Beef Hash
Mushrooms, bacon, poached egg and bearnaise.
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$18.00 |
N/A
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Smoked Salmon & Artichoke Creamed Spinach Benedict
Poached eggs, hollandaise and brioche.
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$18.00 |
N/A
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Crab Cake Benedict
Jumbo lump crab cakes and chive hollandaise.
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$21.00 |
N/A
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Mignons Traditional Breakfast
2 eggs any style, choice of sausage patties or applewood smoked bacon.
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$13.00 |
N/A
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Vanilla Bean & Candied Pecan Pancakes
Roasted pears au jus and fresh cream.
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$13.00 |
N/A
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Chicken & Waffle
Orange scented waffle, chicken strips and spicy orange marmalade.
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$18.00 |
N/A
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Entrées - Brunch
Served with breakfast potatoes and seasonal fresh fruits.
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Filet Mignon Omelet (Entrées - Brunch)
Sliced filet, mushroom, onion, red pepper and swiss cheese.
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$18.00 |
N/A
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Steak & Eggs
Tenderloin medallions, poached eggs and bearnaise sauce.
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$24.00 |
N/A
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Traditional Eggs Benedict (Entrées - Brunch)
Canadian bacon, poached egg and hollandaise.
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$15.00 |
N/A
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Fried Oyster Benedict
Bacon, spinach, poached eggs and hollandaise.
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$17.00 |
N/A
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Jumbo Lump Crab Benedict
Potato hash, chive hollandaise.
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$21.00 |
N/A
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Mignon Desserts - Brunch | |||||
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Carrot Cake
Seven layer cake served with creme anglaise.
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$11.00 |
N/A
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Banana, Hazelnut & Chocolate Crepe | $10.00 |
N/A
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Molten Chocolate Cake
Strawberry ice cream.
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$10.00 |
N/A
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Cappuccino
Regular and decaffeinated.
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$6.00 |
N/A
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Espresso
Regular and decaffeinated.
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$6.00 |
N/A
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French Press Pot | $8.00 |
N/A
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4 Chocolate Mousse Cake
Served with chocolate creme fraîche.
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$11.00 |
N/A
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White Chocolate & Grand Marnier Bread Pudding
Butter pecan ice cream.
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$10.00 |
N/A
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Ice Cream Assortment
Coconut, banana pudding, dark chocolate heath bar.
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$10.00 |
N/A
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Cheese Board
Selection of l'explorateur, smoked blue, gjetost, and bucheron cheeses with fruit, jams, olives, figs, and eucalyptus honey.
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$18.00 |
N/A
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Cafe Mocha & Cafe Latte
Regular and decaffeinated.
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$5.00 |
N/A
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