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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Mint+Craft prices confirmed by PriceListo at the following location:
848 Monterey Street,
San Luis Obispo,
CA,
93401,
US
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Popular Items | |||||
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Cashew Chicken Bowl
Lemongrass chicken, cashews, market vegetables, tamarind sauce, red rice.
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$14.00 |
N/A
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Banh Mi
Spicy pickles, fresh herbs, nuoc mam (contains fish sauce), sambal aioli, cubano roll, your choice of braised pork belly, lemongrass chicken or marinated tofu
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$14.00 |
N/A
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Tandoori Chicken
Gluten-free. Indian spice rubbed chicken, yellow lentil dahl, market vegetables, eggplant chutney with yogurt.
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$15.00 |
N/A
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Caprese
Burrata Mozzarella, arugula, tomatoes, balsamic reduction, basil vinaigrette
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$13.00 |
N/A
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Avocado Toast
Sesame-miso butter, radish sprouts, whole grain bread.
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$8.00 |
N/A
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Garden Flatbread
Vegan. Naan, yellow lentil dahl, market vegetables, olive oil, goat feta, za'atar.
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$13.00 |
N/A
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Strawberry with Arugula Salad
Gluten-free. Baby arugula, goats milk Feta, pistachios, pickled red onion, strawberry-yogurt dressing.
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$11.00 |
N/A
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Lomo Saltado
Peruvian dish with flank steak, paprika potatoes, sautéed peppers, jalapeño crema
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$16.00 |
N/A
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Charcuterie
mercantile meats. cheeses. giardiniera, crostini, jam, mustard, spiced nuts
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$15.00 |
N/A
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Salads | |||||
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Simple Greens
Gluten-free and vegan. Local greens, shaved radish, preserved citrus vinaigrette.
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$6.00 |
N/A
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Strawberry with Arugula Salad (Salads)
Gluten-free. Baby arugula, goats milk Feta, pistachios, pickled red onion, strawberry-yogurt dressing.
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$11.00 |
N/A
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Vietnamese Noodle Salad
Gluten-free and vegan. Chilled bean thread noodles, spicy pickles, cabbage, scallions, peanuts, cilantro, mint, nuog mam (contains fish sauce).
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$11.00 |
N/A
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Smoked Salmon
House smoked salmon, local lettuces, tomato-caper relish, créme fraiche, pickled onions, crostini.
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$15.00 |
N/A
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Caprese (Salads)
Burrata Mozzarella, arugula, tomatoes, balsamic reduction, basil vinaigrette
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$13.00 |
N/A
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Spinach Caesar
Bloomsdale spinach, lemon-garlic-anchovy dressing, Parmesan, bread crumbs, fried egg.
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$13.00 |
N/A
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Bites & Snacks | |||||
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Avocado Toast (Bites & Snacks)
Sesame-miso butter, radish sprouts, whole grain bread.
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$8.00 |
N/A
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Wasabi Pea Toast
crushed peas, wasabi, honey-ginger butter, tamarind glazed carrots, radish, sesame seeds
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$9.00 |
N/A
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Veggie Empanada
crimini mushroom, potatoes, roasted bell peppers
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$7.00 |
N/A
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Market Quiche
chef's daily selections
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$7.00 |
N/A
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Chicken Chile Empanada
Chimichurri-chicken, pasilla chile, queso fresco.
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$7.00 |
N/A
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Charcuterie (Bites & Snacks)
mercantile meats. cheeses. giardiniera, crostini, jam, mustard, spiced nuts
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$15.00 |
N/A
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Pee Wee Potatoes Confit
"Granch" dipping sauce.
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$5.00 |
N/A
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Sautéed Bloomsdale Spinach
With garlic and Parmesan.
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$5.00 |
N/A
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Soup of the Day
Fresh market-inspired soups with crostini.
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$6.00 |
N/A
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Sandwiches | |||||
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Garden Flatbread (Sandwiches)
Vegan. Naan, yellow lentil dahl, market vegetables, olive oil, goat feta, za'atar.
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$13.00 |
N/A
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Wasabi Pea Toast (Sandwiches)
crushed peas, wasabi, honey-ginger butter, tamarind glazed carrots, radish, sesame seeds
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$9.00 |
N/A
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Banh Mi (Sandwiches)
Spicy pickles, fresh herbs, nuoc mam (contains fish sauce), sambal aioli, cubano roll, your choice of braised pork belly, lemongrass chicken or marinated tofu
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$14.00 |
N/A
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B.T.L.A.
Dairy-free. Applewood bacon, lettuce, vine-ripe tomato, local greens, crushed avocado, sambal aioli, sesame bun.
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$14.00 |
N/A
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Hot Ham with Swiss
Nueske ham, Gruyere, Dijonaise, local greens, tomato, brioche bun.
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$14.00 |
N/A
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Plates & Bowls | |||||
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Lomo Saltado (Plates & Bowls)
Peruvian dish with flank steak, paprika potatoes, sautéed peppers, jalapeño crema
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$16.00 |
N/A
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Glass Noodle Bowl
vermicelli noodles, lemongrass-ginger pork meatballs, chile prawns, cabbage, scallion, carrot ribbons, furikake, toasted miso dashi
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$15.00 |
N/A
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Indian Vegan Bowl
Gluten-free and vegan. Yellow lentil dahl, market vegetables, eggplant chutney, red rice.
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$14.00 |
N/A
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Tandoori Chicken (Plates & Bowls)
Gluten-free. Indian spice rubbed chicken, yellow lentil dahl, market vegetables, eggplant chutney with yogurt.
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$15.00 |
N/A
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Cashew Chicken Bowl (Plates & Bowls)
Lemongrass chicken, cashews, market vegetables, tamarind sauce, red rice.
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$14.00 |
N/A
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Kids
Served all day, everyday. Age 12 and under.
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A+B+J
Almond butter and jam on brioche.
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$5.00 |
N/A
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Ham & Cheese
On brioche bun.
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$7.00 |
N/A
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Garlic Sausage
Peewee potatoes.
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$8.00 |
N/A
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Chicken Stir Fry
Market veggies, red rice, citrus soy sauce.
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$6.00 |
N/A
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Popular Items | |||||
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Avocado Toast
Sesame-miso butter, radish sprouts, whole grain bread.
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$7.00 |
N/A
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Two Egg Breakfast
Gluten-free. Two eggs, choice of sausage or bacon, confit peewee potatoes.
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$10.00 |
N/A
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Breakfast Dish
Served 8 a.m. to 11 a.m. (til 2 p.m. Saturday and Sunday).
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The Basic Egg Sando
Fried egg, Gouda cheese, sambal aioli, brioche bun.
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$8.00 |
N/A
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Two Egg Breakfast (Breakfast Dish)
Gluten-free. Two eggs, choice of sausage or bacon, confit peewee potatoes.
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$10.00 |
N/A
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The Latin
Gluten-free. Two eggs, chorizo, black beans, crushed avocado, goat feta, organic corn tortilla.
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$13.00 |
N/A
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Smoked Salmon
House smoked salmon, market vegetables, pee wee potatoes, soft boiled egg
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$14.00 |
N/A
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Overnight Muesli
Victory Dance blueberry-buckwheat-almond muesli, coconut cream, OJ, almond milk, market fruit
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$8.00 |
N/A
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Marinated Tofu Hash
Gluten-free and vegan. Tofu, market vegetables, and pee wee potatoes.
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$12.00 |
N/A
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Market Quiche
Chefs daily selections served with green salad and citrus vinaigrette.
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$9.00 |
N/A
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Toasties
Served 8 a.m. to 11 a.m. (til 2 p.m. Saturday and Sunday).
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Avocado Toast (Toasties)
Sesame-miso butter, radish sprouts, whole grain bread.
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$7.00 |
N/A
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Toast + Jam
House jam, butter, whole grain bread.
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$4.00 |
N/A
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The Obispo
Applewood smoked bacon, slo grown tomatoes, crushed avocado, egg, whole grain bread.
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$12.00 |
N/A
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Monte Cristo
Batter dipped brioche, baked ham, Swiss cheese, Dijonnaise, house jam.
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$12.00 |
N/A
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Chai French Toast
chai croissant, market fruit compote, whipped cream, local honey
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$12.00 |
N/A
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Cold Drinks | |||||
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Strawberry Mint Lemonade | $3.75 |
N/A
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House Jasmine Citrus Iced Tea | $3.50 |
N/A
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Lemonade | $3.00 |
N/A
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Arnold Palmer | $3.75 |
N/A
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Barista Drinks
Our local coffee roasters are coastal peaks and Cacti coffee roaster.
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Drip Coffee (12 oz.) | $2.75 |
N/A
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Drip Coffee (16 oz.) | $3.25 |
N/A
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Americano (Hot) | $3.00 |
N/A
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Americano (Cold) | $3.00 |
N/A
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Cappuccino | $3.75 |
N/A
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Latte (12 oz.) | $4.00 |
N/A
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Latte (16 oz.) | $4.50 |
N/A
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Chai Latte (12 oz.) | $3.75 |
N/A
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Chai Latte (16 oz.) | $4.25 |
N/A
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Matcha Tea Latte | $4.50 |
N/A
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Seasonal Hot Drink (12 oz.) | $4.25 |
N/A
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Seasonal Hot Drink (16 oz.) | $4.75 |
N/A
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Espresso | $2.75 |
N/A
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Macchiato | $3.25 |
N/A
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Mocha (12 oz.) | $4.25 |
N/A
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Mocha (16 oz.) | $4.75 |
N/A
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Hot Chocolate | $3.75 |
N/A
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French Press | $4.50 |
N/A
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Hot Tea
Secret garden teas.
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$3.00 |
N/A
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Sandos | |||||
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The Cayucos Sando
house-baked biscuit with folded egg, sharp cheddar, Cayucos hot sauce aioli
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$8.00 |
N/A
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The Cambria Sando
house-baked biscuit with folded egg, sharp cheddar, Cambria avocado
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$9.00 |
N/A
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The SLO Sando
house-baked biscuit with fried egg, sharp cheddar, greens, tomato, oregano, Pasolivo lemon olive oil
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$10.00 |
N/A
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The Original Sando
house-baked biscuit with folded egg and sharp cheddar
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$6.00 |
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B.A.A.T.
sugar-cured bacon, arugula, avocado, tomato, on Pan De Oro country bread
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$11.00 |
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"Basic B"
house-baked biscuit with salted butter and seasonal jam
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$3.50 |
N/A
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Bowls | |||||
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The Works
scrambled eggs with side of bacon, avocado, cheese, curly purple kale, tomato, Cayucos hot sauce aioli
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$15.00 |
N/A
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Pesto Rice Bowl
Kukaho Rose white rice, Dino kale pesto (nut free), preserved meyer lemon, Cayucos hot sauce, watermelon radish, sheep feta, soft cooked egg (gf, vo)
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$12.00 |
N/A
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Thai Fried Tofu
Kokuho Rose rice, silky fried tofu, tomatoes, greens, onion, sweet + spicy tamarind sauce, topped with crispy shallots + sriracha.
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$14.00 |
N/A
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Vegan Rice Bowl
Kukaho Rose white rice, Dino kale pesto (nut free), preserved lemon, Cayucos hot sauce, pickled watermelon radish, Morro Creek avocado, curly purple kale, tomato (gf, v)
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$13.00 |
N/A
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+ Betweens | |||||
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Avocado Toast
Pagnol Sonora Sourdough, burrata, parmesan, oregano, pistachio, Pasolivo citrus olive oil
*vegan option available
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$12.00 |
N/A
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Jam French Toast
fresh bread, house-made seasonal jam, ricotta-mascarpone blend
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$13.00 |
N/A
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Monterey St Toast
Pagnol Sonora Sourdough, avocado, pickled watermelon radish, arugula, Pasolivo citrus olive oil (v) *shown with egg add-on
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$10.00 |
N/A
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Add Ons | |||||
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Sugar-Cured Bacon
sugar-cured bacon slices (2)
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$3.50 |
N/A
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Extra Egg
Cal Poly Scrambled Egg
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$2.00 |
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Kale
Farmer's Market fresh curly kale tossed with lemon, salt + pepper
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$4.00 |
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Avocado
mashed Cambria avocado
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$2.50 |
N/A
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Feta
Sheep's Milk Feta
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$2.00 |
N/A
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Barista Drinks
Our local coffee roaster is Cacti Coffee Roaster.
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Latte | $4.25 |
N/A
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Matcha Tea Latte | $4.50 |
N/A
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Chai Latte (16 oz.) | $4.25 |
N/A
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Mocha | $4.25 |
N/A
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Americano | $3.00 |
N/A
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Cappuccino | $3.75 |
N/A
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Drip Coffee (12 oz.)
Rotating single origin from Cacti coffee roasters
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$3.00 |
N/A
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Espresso | $2.75 |
N/A
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Hot Chocolate | $3.75 |
N/A
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Macchiato | $3.25 |
N/A
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Hot Tea
Secret garden teas.
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$3.00 |
N/A
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House Drinks | |||||
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House Jasmine Citrus Iced Tea | $3.50 |
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Strawberry Mint Lemonade | $4.00 |
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Lemonade | $3.00 |
N/A
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Arnold Palmer | $3.75 |
N/A
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SANDOS | |||||
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Medianoche
ham, pork loin, house-cured pork belly, Swiss cheese, dill pickles on a sweet bread roll with aioli + dijon.
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$13.00 |
N/A
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Braaibroodjie
South African style grilled cheese with sharp cheddar, tomatoes, onion, house-made tomato jam, on pressed Pagnol Sonora bread.
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$11.00 |
N/A
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Cambria Avocado Sando
house-baked biscuit with folded egg, sharp cheddar, and Cambria avocado.
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$8.50 |
N/A
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The Original Sando
house-baked biscuit with folded egg, sharp cheddar.
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$5.50 |
N/A
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Cayucos Hot Sauce Sando
house-baked biscuit with folded egg, sharp cheddar, and Cayucos Hot Sauce aioli
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$8.00 |
N/A
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The SLO
house-baked biscuit with fried egg, sharp cheddar, arugula, tomato, oregano, Pasolivo lemon olive oil.
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$11.00 |
N/A
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BOWLS | |||||
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Vegan Rice
basmati rice, Dino kale pesto (nut free), preserved Meyer lemon, Cayucos hot sauce, watermelon radish, Cambria avocado, curly purple kale, tomato.
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$13.00 |
N/A
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Chicken Caesar salad
chopped baby romaine, shredded chicken, parmesan, Pagnol Sonora house-croutons.
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$13.00 |
N/A
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Pesto Rice
basmati rice, Dino kale pesto (nut free), preserved Meyer lemon, Cayucos hot sauce, watermelon radish, sheep's feta, soft cooked egg.
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$9.50 |
N/A
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Thai Fried Tofu
basmati rice, silky fried tofu, Roma tomato, greens, onion, tamarind sauce, topped with crispy shallots.
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$14.00 |
N/A
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BETWEENS | |||||
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Tori's Veggie Soup
spicy tomato, seasonal farmer's market veggies with warn Pagnol olive bread.
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$7.00 |
N/A
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Avocado Toast
Pagnol Sonora bread, burrata, parmesan, oregano, pistachio, Pasolivo citrus olive oil.
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$11.00 |
N/A
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Wasabi Pea Toast
crushed peas, wasabi, honey ginger butter, tamarind glazed carrots, radish, sesame seeds
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$9.00 |
N/A
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Wasabi Pea Toast (BETWEENS)
crushed peas, wasabi, honey-ginger butter, tamarind glazed carrots, radish, sesame seeds
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$9.00 |
N/A
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Chicken Salad
Pagnol Sonora bread, topped with creamy pickled mustard seed dressing, arugula, roasted chicken.
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$14.00 |
N/A
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Seared Tuna
Cucumber pickles, radish sprouts, lemon ginger aioli, sesame bun.
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$14.00 |
N/A
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Savory Bread
Pagnol Sonora bread, criminology mushrooms, celery, garlic, shallots, onion.
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$12.00 |
N/A
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Plates & Bowls | |||||
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Apple Bacon Mac and Cheese
caramelized canyon apples and onions, applewood smoked bacon, gouda cheese
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$12.00 |
N/A
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Glass Noodle Bowl
vermicelli noodles, lemongrass-ginger pork meatballs, chile prawns, cabbage, scallion, carrot ribbons, furikake, toasted miso dashi
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$15.00 |
N/A
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Grain Bowl
wild fried rice, garlic sauteed market veggies, avocado
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$13.00 |
N/A
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Ham Quiche w/Salad
Smoke Ham, Broccoli + Gouda Quiche w/simple greens side salad
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$10.00 |
N/A
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Lomo Saltado
Peruvian dish with flank steak, paprika potatoes, sautéed peppers, jalapeño crema
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$16.00 |
N/A
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Seasonal Quiche
Chefs daily selections, served with a side salad.
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$9.00 |
N/A
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Veggie Quiche w/Salad
market quiche with simple greens side salad
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$10.00 |
N/A
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Indian Vegan Bowl
Gluten-free and vegan. Yellow lentil dahl, market vegetables, eggplant chutney, red rice.
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$15.09 |
N/A
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Tandoori Chicken
Gluten-free. Indian spice rubbed chicken, yellow lentil dahl, market vegetables, eggplant chutney with yogurt.
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$15.00 |
N/A
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Cashew Chicken Bowl
Lemongrass chicken, cashews, market vegetables, tamarind sauce, red rice.
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$14.00 |
N/A
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Beef Short Ribs
Gluten-free. Confit pee wee potatoes, market vegetables, cabernet jus.
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$17.00 |
N/A
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Kids
Served all day, everyday. Age 12 and under.
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Grilled Cheese
sliced brioche, gouda cheese
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$6.00 |
N/A
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A+B+J
Almond butter and jam on brioche.
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$5.00 |
N/A
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Ham and Cheese
On brioche bun.
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$7.00 |
N/A
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Garlic Sausage
Peewee potatoes.
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$8.00 |
N/A
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Chicken Stir Fry
Market veggies, red rice, citrus soy sauce.
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$7.00 |
N/A
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