Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Mod India Restaurant prices confirmed by PriceListo at the following location:
1110 Baltimore Pike,
Glen Mills,
PA,
19342,
US
Jump to Section
Show
Hide
|
Mini Meals
Choice of one Veg or Chicken Curry. Served with Rice, Yogurt and Pickle with all type of Parathas.
MINI MEAL IS AVAILABLE ONLY IN LUNCH TIME.
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
| Vada Pav | $10.00 |
N/A
|
|
||
|
B. Chana Bhatura/Poori (V/ VG*/NF)
Vegetarian, nuts free. Punjabi style chickpeas served with deep-fried bread.
|
$12.00 |
N/A
|
|
|
|
|
C. Aloo-Pyaaz paratha (V/VG*/NF)
Vegetarian, nuts free. Clay oven whole wheat bread stuffed with potatoes, onions, cilantro, and spices.
|
$12.00 |
N/A
|
|
|
|
|
D. Gobi Paratha (V/VG*/NF)
Vegetarian, nuts free. Clay oven wholewheat bread stuffed with cauliflower, cilantro, and spices.
|
$12.00 |
N/A
|
|
|
|
|
E. Paneer Paratha (V/NF)
Vegetarian, nuts free. Clay oven whole wheat bread stuffed with spinach, cilantro, paneer, and spices.
|
$12.00 |
N/A
|
|
|
|
|
F. Hara Bhara Paneer Paratha (V/NF)
Vegetarian, nuts free. Traditional whole-wheat flour layered bread.
|
$12.00 |
N/A
|
|
|
|
|
G. Mod India Chef’s Paratha (V/NF)
Vegetarian, nuts free. Clay oven whole wheat bread stuffed with cauliflower, potatoes, onions, cottage cheese, cilantro, and spices.
|
$13.00 |
N/A
|
|
|
|
|
H. Kathi Roll (V*/NF)
Nuts free. Kathi roll is an Indian style wrap made with naan and stuffed with veg or chicken.
|
$12.00 |
N/A
|
|
|
|
| Soup | |||||
|---|---|---|---|---|---|
|
1. Chicken or Lamb Shorba (GF/NF) (Chicken Shorba)
Gluten-free, nuts free. Contemporary version of classic chicken or lamb soup.
|
$8.00 |
N/A
|
|
|
|
|
1. Chicken or Lamb Shorba (GF/NF) (Lamb Shorba)
Gluten-free, nuts free. Contemporary version of classic chicken or lamb soup.
|
$9.00 |
N/A
|
|
|
|
|
2. Sweet Corn Soup (V*/VG*/NF/GF)
Nuts free, gluten-free. Choice of vegetable or chicken cooked with corn & vegetable stock.
|
$8.00 |
N/A
|
|
|
|
|
3. Dal Spinach Soup (V/NF/GF)
Vegetarian, nuts free, gluten-free. Blend of Spinach and Lentil cooked together finished with cream.
|
$8.00 |
N/A
|
|
|
|
|
4. Hot and Sour Soup (NF/GF)
Spicy and Tangy veg broth cooked with mushroom, tofu, bamboo shoots & egg.
|
$9.00 |
N/A
|
|
|
|
| Salad | |||||
|---|---|---|---|---|---|
|
10. Paneer Tikka Salad (V/GF/NF)
Vegetarian, gluten-free, nuts free. Indian cottage cheese cooked in the Tandoori Oven and served on a fresh green salad.
|
$10.00 |
N/A
|
|
|
|
|
11. Chicken Tikka Salad (GF/NF)
Gluten-free, nuts free. Chunk of chicken tikka cooked in the Tandoori oven and served on a fresh green salad.
|
$10.00 |
N/A
|
|
|
|
|
12. Jhinga Anar Salad (GF/NF)
Gluten-free, nuts free. Mildly spiced pan sautéed shrimp, glazed with pomegranate sauce and served on top of lettuce, cucumber, carrots, and tomatoes.
|
$12.00 |
N/A
|
|
|
|
|
13. Chickpea Salad (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Chickpeas mixed with onions, tomatoes, lemon juice and mild Indian seasoning served with lettuce and house dressing.
|
$10.00 |
N/A
|
|
|
|
|
Quick Bites
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
20.Tangi Eggplant (V/VG/GF/NF)
Vegetarian, vega, gluten-free, nuts free. Thin slices of eggplant seasoned with lemon juice, chat masala, tamarind chutney and crispy fried garnish with savory and cilantro.
|
$11.00 |
N/A
|
|
|
|
| Samosa Chat | $12.00 |
N/A
|
|
||
|
21.Lasooni Jhinga/Gobhi (V*/VG*/GF/NF) (Lasooni Jhinga (Shrimp))
Gluten-free, nuts free. Choice of shrimp or cauliflower seasoned with our special seasoning tossed with garlic butter & medium spice.
|
$14.00 |
N/A
|
|
|
|
|
21.Lasooni Jhinga/Gobhi (V*/VG*/GF/NF) (Lasooni Gobhi (Cauliflower))
Gluten-free, nuts free. Choice of shrimp or cauliflower seasoned with our special seasoning tossed with garlic butter & medium spice.
|
$12.00 |
N/A
|
|
|
|
|
22. Sabzi Pakora (V/VG*/GF/NF)
Vegetarian, gluten-free, nuts free. A medley of sliced cauliflower, pepper, potatoes, and onions mildly spiced dipped in chickpeas batter & fried.
|
$9.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Mushroom)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$10.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$12.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$14.00 |
N/A
|
|
|
|
|
24. Chili Paneer (V/GF/NF)
Vegetarian, gluten-free, nuts free. Crispy fried paneer sautéed with chili sauce, ginger, garlic, green pepper. Garnished with spring onions and cilantro.
|
$11.00 |
N/A
|
|
|
|
|
25. Fish Amritsari (GF/NF)
Gluten-free, nuts free. Popular North Indian fish fried in ginger, garlic, and yogurt paste.
|
$12.00 |
N/A
|
|
|
|
|
26. Veg Samosa (V/VG*/NF)
Vegetarian, nuts free. Crispy fried pastry crust stuffed with spicy potatoes and green peas served with tamarind and mint chutneys.
|
$6.00 |
N/A
|
|
|
|
|
27. Calamari Pakora (NF/GF)
Nuts free, gluten-free. Squid dipped in a mildly spiced seasoning and fried.
|
$13.00 |
N/A
|
|
|
|
|
28. Bhel Poori (V/VG*)
Vegetarian. Puffed rice mixed with different sauces, onions, tomatoes, and cilantro.
|
$9.00 |
N/A
|
|
|
|
|
30. Dahi Batata Poori (V/NF)
Vegetarian, nuts free. Crispy whole wheat shell stuffed with spicy potatoes, onions, and yogurt.
|
$8.00 |
N/A
|
|
|
|
|
31. Batata Vada (V/VG*/NF/GF)
Vegetarian, nuts free, gluten-free. Mashed potato patty coated with chickpeas batter & deep fried.
|
$8.00 |
N/A
|
|
|
|
|
33. Masala Papad (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Papadum topped with spicy and tangy mixture of onions, tomatoes, green chili, and cilantro.
|
$6.00 |
N/A
|
|
|
|
|
35. Masala Fries (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Fries mixed with Mod India spices.
|
$8.00 |
N/A
|
|
|
|
|
36. Bhojpuri Bhindi (V/VG*/NF/GF)
Vegetarian, nuts free, gluten-free. Fresh okra fried with chickpeas flour and topped with sweet and spicy sauces.
|
$10.00 |
N/A
|
|
|
|
|
38. Karampodi Idli (V/VG/GF)
Vegetarian, vegan, gluten-free. Papadum topped with spicy and tangy mixture of onions, tomatoes, green chili, and cilantro.
|
$10.00 |
N/A
|
|
|
|
|
39. Manchurian Idli (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Stir fry Idli in manchurian sauce and garnished with spring onions.
|
$9.00 |
N/A
|
|
|
|
|
Tandoori Specialties
(Served with 1 serving of Rice & Makhani Sauce). Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
40. Chicken Tikka (GF/NF)
Gluten-free, nuts free. Chicken marinated in yogurt and spices in Bihar region’s way.
|
$19.00 |
N/A
|
|
|
|
| Tandoori Shrimp | $20.00 |
N/A
|
|
||
|
41. Achari Tandoori Chicken (GF/NF)
Gluten-free, nuts free. Chicken on the bone marinated in yogurt and herbs.
|
$20.00 |
N/A
|
|
|
|
|
42. Kali Mirch Murgh Tikka (GF/NF)
Gluten-free, nuts free. Chunks of chicken breast marinated with black pepper, yogurt, and spices.
|
$19.00 |
N/A
|
|
|
|
|
43. Achari Paneer Tikka (V/GF/NF)
Vegetarian, gluten-free, nuts free. Cottage cheese marinated chef special spices.
|
$19.00 |
N/A
|
|
|
|
|
44. Vegetable Tikka (V/GF/NF)
Vegetarian, gluten-free, nuts free. Mix vegetable marinated with chef special Spices.
|
$18.00 |
N/A
|
|
|
|
|
45. Boti Kebab (Lamb) (GF/NF)
Gluten-free, nuts free. Boneless piece of lamb marinated in our special marination way & cooked in clay oven.
|
$21.00 |
N/A
|
|
|
|
|
46. Malai Saffron Tikka (GF/NF)
Gluten-free, nuts free. Boneless chicken marinated in saffron and cream.
|
$20.00 |
N/A
|
|
|
|
|
47. Sizzling Tandoor Platter (GF/NF)
Gluten-free, nuts free. Combination of lamb, chicken, seafood served on the sizzling platter.
|
$26.00 |
N/A
|
|
|
|
|
Entrée
Served with Rice. Choice of Veg / Protein
Veg / Paneer / Egg / Chicken / Goat / Shrimp / Fish / Lamb / Salmon. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
60. Tikka Masala (V*/GF) (Veg)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$16.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Paneer)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$17.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Egg)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$17.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Chicken)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$18.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Goat)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$19.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Shrimp)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$20.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Fish)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$20.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Lamb)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$21.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Salmon)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$22.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Veg)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$16.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Paneer)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$17.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Egg)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$17.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Chicken)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$18.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Goat)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$19.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Shrimp)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$20.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Fish)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$20.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Lamb)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$21.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Salmon)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$22.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Egg)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$17.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$18.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Goat)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$19.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$20.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Fish)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$20.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$21.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Salmon)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$22.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Veg)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$16.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Paneer)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$17.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$16.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$17.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$17.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$18.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$19.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$20.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$20.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$21.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$22.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$16.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$17.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$17.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$18.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$19.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$20.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$20.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$21.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$22.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Veg)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$16.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Paneer)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$17.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Egg)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$17.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Chicken)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$18.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Goat)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$19.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Shrimp)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$20.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Fish)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$20.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Lamb)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$21.00 |
N/A
|
|
|
|
|
65. Kothu Paratha (V*/NF) (Salmon)
Nuts free. Thin strips of paratha sautéed with onion, tomatoes, and egg.
|
$22.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$16.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$17.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$17.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$18.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$19.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$20.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$20.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$21.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$22.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$16.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$17.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$17.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$18.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$19.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$20.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$20.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$21.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$22.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Veg)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$16.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Paneer)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$17.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Egg)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$17.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$18.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Goat)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$19.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$20.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Fish)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$20.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$21.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Salmon)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$22.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Veg)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$16.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Paneer)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$17.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Egg)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$17.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$18.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Goat)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$19.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$20.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Fish)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$20.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$21.00 |
N/A
|
|
|
|
|
69. Balti Curry (V*/GF/NF) (Salmon)
Gluten-free, nuts free. Veg or non-veg choice stir fry with onion, tomatoes and bell pepper, and touch of yogurt.
|
$22.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Veg)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$16.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Paneer)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$17.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Egg)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$17.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Chicken)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$18.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Goat)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$19.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Shrimp)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$20.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Fish)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$20.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Lamb)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$21.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Salmon)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$22.00 |
N/A
|
|
|
|
|
Authentic Vegetarian Entrée
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
80. Punjabi Kadhi Pakora (V/GF/NF)
Vegetarian, gluten-free, nuts free. Deep-fried fritters are dunked in a yogurt-based curry made with gram flour and spices.
|
$16.00 |
N/A
|
|
|
|
|
81. Gobi Matar (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Cauliflower cooked with green peas, potatoes, tomatoes, and Indian spices.
|
$16.00 |
N/A
|
|
|
|
|
82. Khubani Malai Kofta (V/GF)
Vegetarian. gluten-free. Vegetable, cheese, and nuts dumplings finished in a cream sauce.
|
$17.00 |
N/A
|
|
|
|
|
83. Pindi Chana Masala (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Chickpeas cooked in north India style with onions, ginger, garlic, and spices.
|
$16.00 |
N/A
|
|
|
|
|
84. Dal Fry (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Lentils tempering with mustard seeds, red chilies, curry leaves and garlic.
|
$16.00 |
N/A
|
|
|
|
|
85. Mushroom Korma (V/GF)
Vegetarian, gluten-free. Mushroom cooked with cream-based sauce and nuts.
|
$17.00 |
N/A
|
|
|
|
|
86. Dal Makhani (V/GF/NF)
Vegetarian, gluten-free, nuts free. Black lentils and red kidney beans cooked with onion/ tomato and cream sauce.
|
$16.00 |
N/A
|
|
|
|
|
87. Achari Aloo (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Potato cooked with black cumin seeds, tomatoes, and herbs.
|
$16.00 |
N/A
|
|
|
|
|
Rice and Noodles
(Choice of Veg / Egg / Chicken / Shrimp / Lamb). Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
90. Biryani (V*/GF/NF) (Veg)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$17.00 |
N/A
|
|
|
|
|
90. Biryani (V*/GF/NF) (Egg)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$17.00 |
N/A
|
|
|
|
|
90. Biryani (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$19.00 |
N/A
|
|
|
|
|
90. Biryani (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$19.00 |
N/A
|
|
|
|
|
90. Biryani (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$20.00 |
N/A
|
|
|
|
|
91. Fried Rice (V*/VG*/GF/NF)
Gluten-free, nuts free. Indo Chinese style fried rice mixed with bell pepper, scallion, mildly seasoned with spices and soy sauce.
|
$17.00 |
N/A
|
|
|
|
|
92. Hakka Noodles (V*/VG*/NF)
Nuts free. Indo Chinese style noodles stir fry with vegetables or protein, mildly seasoned with spices and soy sauce.
|
$17.00 |
N/A
|
|
|
|
| Breads | |||||
|---|---|---|---|---|---|
|
100. Naan (V/NF)
Vegetarian, nuts free. All-purpose flour bread made in tandoor oven.
|
$4.00 |
N/A
|
|
|
|
|
101. Bombay Naan (V/NF)
Vegetarian, nuts free. Naan stuffed with mozzarella & cheddar cheeses, cilantro, and bell pepper.
|
$5.00 |
N/A
|
|
|
|
|
102. Roti (V/VG*/NF)
Vegetarian, nuts free. Traditional whole-wheat flour bread made in tandoor oven.
|
$4.00 |
N/A
|
|
|
|
|
103. Garlic Naan (V/NF)
Vegetarian, nuts free. All-purpose flour bread topped with fresh minced garlic and cilantro.
|
$4.50 |
N/A
|
|
|
|
|
104. Rosemary Naan (V/NF)
Vegetarian, nuts free. White flour bread topped with rosemary and light butter.
|
$4.50 |
N/A
|
|
|
|
|
105. Bread Basket (V)
Vegetarian. The combinations of Roti, Onion Naan, Peshawari Naan, and Garlic Naan.
|
$15.00 |
N/A
|
|
|
|
|
106. Bullet Naan (V/NF)
Vegetarian, nuts free. Traditional whole-wheat flour layered bread
|
$4.50 |
N/A
|
|
|
|
|
107. Peshawari Naan (V)
Vegetarian. All-purpose flour bread stuffed with raisin, nuts, coconut, and cherrie.
|
$5.00 |
N/A
|
|
|
|
|
108. Onion Naan (V/NF)
Vegetarian, nuts free. White flour bread stuffed with onions, cilantro, and topped lightly with butter.
|
$4.50 |
N/A
|
|
|
|
|
99. Chocolate Naan (V/NF)
White flour bread stuffed with chocolate and topped with butter.
|
$5.00 |
N/A
|
|
|
|
|
Side Dishes
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
110. Raita (V/NF*/GF)
Choice of Pineapple or Rajasthani or Onions
|
$4.00 |
N/A
|
|
|
|
|
111. Papadam (V/VG*/NF/GF)
Vegetarian, gluten-free, nuts free.
|
$3.00 |
N/A
|
|
|
|
|
112. Mint Chutney (V/NF/GF)
Vegetarian, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
|
113. Tamarind Chutney (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
|
114. Mango Chutney (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$3.00 |
N/A
|
|
|
|
|
115. Mango Pickle (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
| 116. Rice | $3.00 |
N/A
|
|
||
| Kids Menu | |||||
|---|---|---|---|---|---|
|
120. Chicken Tikka Pizza (NF)
Nuts free.
|
$9.00 |
N/A
|
|
|
|
|
121. Paneer Tikka Pizza (V/NF)
Vegetarian, nuts free.
|
$8.00 |
N/A
|
|
|
|
|
122. Cheese Pizza (V/NF)
Vegetarian, nuts free.
|
$6.00 |
N/A
|
|
|
|
|
123. French Fries (V/ VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$5.00 |
N/A
|
|
|
|
|
124. Chicken Nuggets (NF)
Nuts free.
|
$6.00 |
N/A
|
|
|
|
| Soup | |||||
|---|---|---|---|---|---|
|
1. Chicken or Lamb Shorba (GF/NF) (Chicken Shorba)
Gluten-free, nuts free. Contemporary version of classic chicken or lamb soup.
|
$8.00 |
N/A
|
|
|
|
|
1. Chicken or Lamb Shorba (GF/NF) (Lamb Shorba)
Gluten-free, nuts free. Contemporary version of classic chicken or lamb soup.
|
$9.00 |
N/A
|
|
|
|
|
2. Sweet Corn Soup (V*/VG*/NF/GF)
Nuts free, gluten-free. Choice of vegetable or chicken cooked with corn & vegetable stock.
|
$8.00 |
N/A
|
|
|
|
|
3. Dal Spinach Soup (V/NF/GF)
Vegetarian, nuts free, gluten-free. Blend of Spinach and Lentil cooked together finished with cream.
|
$8.00 |
N/A
|
|
|
|
|
4. Hot and Sour Soup (NF/GF)
Spicy and Tangy veg broth cooked with mushroom, tofu, bamboo shoots & egg.
|
$9.00 |
N/A
|
|
|
|
| Salad | |||||
|---|---|---|---|---|---|
|
10. Paneer Tikka Salad (V/GF/NF)
Vegetarian, gluten-free, nuts free. Indian cottage cheese cooked in the Tandoori Oven and served on a fresh green salad.
|
$10.00 |
N/A
|
|
|
|
|
11. Chicken Tikka Salad (GF/NF)
Gluten-free, nuts free. Chunk of chicken tikka cooked in the Tandoori oven and served on a fresh green salad.
|
$10.00 |
N/A
|
|
|
|
|
12. Jhinga Anar Salad (GF/NF)
Gluten-free, nuts free. Mildly spiced pan sautéed shrimp, glazed with pomegranate sauce and served on top of lettuce, cucumber, carrots, and tomatoes.
|
$12.00 |
N/A
|
|
|
|
|
13. Chickpea Salad (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Chickpeas mixed with onions, tomatoes, lemon juice and mild Indian seasoning served with lettuce and house dressing.
|
$10.00 |
N/A
|
|
|
|
|
Quick Bites
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
20.Tangi Eggplant (V/VG/GF/NF)
Vegetarian, vega, gluten-free, nuts free. Thin slices of eggplant seasoned with lemon juice, chat masala, tamarind chutney and crispy fried garnish with savory and cilantro.
|
$11.00 |
N/A
|
|
|
|
|
21.Lasooni Jhinga/Gobhi (V*/VG*/GF/NF) (Lasooni Jhinga (Shrimp))
Gluten-free, nuts free. Choice of shrimp or cauliflower seasoned with our special seasoning tossed with garlic butter & medium spice.
|
$15.00 |
N/A
|
|
|
|
|
21.Lasooni Jhinga/Gobhi (V*/VG*/GF/NF) (Lasooni Gobhi (Cauliflower))
Gluten-free, nuts free. Choice of shrimp or cauliflower seasoned with our special seasoning tossed with garlic butter & medium spice.
|
$13.00 |
N/A
|
|
|
|
|
22. Sabzi Pakora (V/VG*/GF/NF)
Vegetarian, gluten-free, nuts free. A medley of sliced cauliflower, pepper, potatoes, and onions mildly spiced dipped in chickpeas batter & fried.
|
$9.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Mushroom)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$10.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$12.00 |
N/A
|
|
|
|
|
23. Mushroom/Chicken/Lamb Pepper Fry (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Sautéed with onion, curry leaves, chilies, and black pepper.
|
$14.00 |
N/A
|
|
|
|
|
24. Chili Paneer (V/GF/NF)
Vegetarian, gluten-free, nuts free. Crispy fried paneer sautéed with chili sauce, ginger, garlic, green pepper. Garnished with spring onions and cilantro.
|
$12.00 |
N/A
|
|
|
|
|
25. Fish Amritsari (GF/NF)
Gluten-free, nuts free. Popular North Indian fish fried in ginger, garlic, and yogurt paste.
|
$12.00 |
N/A
|
|
|
|
|
26. Veg Samosa (V/VG*/NF)
Vegetarian, nuts free. Crispy fried pastry crust stuffed with spicy potatoes and green peas served with tamarind and mint chutneys.
|
$7.00 |
N/A
|
|
|
|
|
27. Calamari Pakora (NF/GF)
Nuts free, gluten-free. Squid dipped in a mildly spiced seasoning and fried.
|
$14.00 |
N/A
|
|
|
|
|
28. Bhel Poori (V/VG*)
Vegetarian. Puffed rice mixed with different sauces, onions, tomatoes, and cilantro.
|
$9.00 |
N/A
|
|
|
|
|
30. Dahi Batata Poori (V/NF)
Vegetarian, nuts free. Crispy whole wheat shell stuffed with spicy potatoes, onions, and yogurt.
|
$8.00 |
N/A
|
|
|
|
|
31. Batata Vada (V/VG*/NF/GF)
Vegetarian, nuts free, gluten-free. Mashed potato patty coated with chickpeas batter & deep fried.
|
$8.00 |
N/A
|
|
|
|
|
33. Masala Papad (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Papadum topped with spicy and tangy mixture of onions, tomatoes, green chili, and cilantro.
|
$6.00 |
N/A
|
|
|
|
|
35. Masala Fries (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Fries mixed with Mod India spices.
|
$8.00 |
N/A
|
|
|
|
|
36. Bhojpuri Bhindi (V/VG*/NF/GF)
Vegetarian, nuts free, gluten-free. Fresh okra fried with chickpeas flour and topped with sweet and spicy sauces.
|
$11.00 |
N/A
|
|
|
|
|
38. Karam podi Idli (V/VG/GF)
Vegetarian, vegan, gluten-free. Cut Idli stir fry with chili powder and onions, tomatoes, green chili, and cilantro.
|
$10.00 |
N/A
|
|
|
|
|
39. Manchurian Idli (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free. Stir fry Idli in manchurian sauce and garnished with spring onions
|
$9.00 |
N/A
|
|
|
|
|
Tandoori Specialties
(Served with 1 serving of Rice & Makhani Sauce). Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
40. Chicken Tikka (GF/NF)
Gluten-free, nuts free. Chicken marinated in yogurt and spices in Bihar region’s way.
|
$20.00 |
N/A
|
|
|
|
|
48. Salmon Tikka (GF/NF)
Marinated in blended yogurt with herbs and spices.
Gluten free. Nuts free.
|
$25.00 |
N/A
|
|
|
|
|
49. Adraki Lamb Chop (GF/NF)
Marinated in ginger and spices-based yogurt and cooked in clay oven.
Gluten free. Nut free.
|
$28.00 |
N/A
|
|
|
|
|
50. Chicken Kebab (GF/NF)
Minced chicken and spices cooked in clay oven. Gluten free. Nuts free.
|
$21.00 |
N/A
|
|
|
|
|
51. Lamb Kebab (GF/NF)
Minced lamb and spices cooked in clay oven. Gluten free. Nuts free
|
$23.00 |
N/A
|
|
|
|
|
Tandoori Shrimp
Marinated shrimp cooked in clay oven.
|
$24.00 |
N/A
|
|
|
|
|
41. Achari Tandoori Chicken (GF/NF)
Gluten-free, nuts free. Chicken on the bone marinated in yogurt and herbs.
|
$22.00 |
N/A
|
|
|
|
|
42. Kali Mirch Murgh Tikka (GF/NF)
Gluten-free, nuts free. Chunks of chicken breast marinated with black pepper, yogurt, and spices.
|
$20.00 |
N/A
|
|
|
|
|
43. Achari Paneer Tikka (V/GF/NF)
Vegetarian, gluten-free, nuts free. Cottage cheese marinated chef special spices.
|
$19.00 |
N/A
|
|
|
|
|
44. Vegetable Tikka (V/GF/NF)
Vegetarian, gluten-free, nuts free. Mix vegetable marinated with chef special Spices.
|
$20.00 |
N/A
|
|
|
|
|
45. Boti Kebab (Lamb) (GF/NF)
Gluten-free, nuts free. Boneless piece of lamb marinated in our special marination way & cooked in clay oven.
|
$22.00 |
N/A
|
|
|
|
|
46. Malai Saffron Tikka (GF/NF)
Gluten-free, nuts free. Boneless chicken marinated in saffron and cream.
|
$20.00 |
N/A
|
|
|
|
|
47. Sizzling Tandoor Platter (GF/NF)
Gluten-free, nuts free. Combination of lamb, chicken, seafood served on the sizzling platter.
|
$28.00 |
N/A
|
|
|
|
|
Entrée
Served with Rice. Choice of Veg / Protein
Veg / Paneer / Egg / Chicken / Goat / Shrimp / Fish / Lamb / Salmon. Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
60. Tikka Masala (V*/GF) (Veg)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$16.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Paneer)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$18.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Egg)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$18.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Chicken)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$19.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Goat)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$20.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Shrimp)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$20.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Fish)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$20.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Lamb)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$21.00 |
N/A
|
|
|
|
|
60. Tikka Masala (V*/GF) (Salmon)
Gluten-free. Creamy tomato-based sauce spiced with Indian herbs and spices.
|
$22.00 |
N/A
|
|
|
|
|
Vindaloo (Veg)
Gravy with Chili paste and spices.
|
$16.00 |
N/A
|
|
|
|
|
Vindaloo (Paneer)
Gravy with Chili paste and spices.
|
$18.00 |
N/A
|
|
|
|
|
Vindaloo (Egg)
Gravy with Chili paste and spices.
|
$18.00 |
N/A
|
|
|
|
|
Vindaloo (Chicken)
Gravy with Chili paste and spices.
|
$19.00 |
N/A
|
|
|
|
|
Vindaloo (Goat)
Gravy with Chili paste and spices.
|
$20.00 |
N/A
|
|
|
|
|
Vindaloo (Shrimp)
Gravy with Chili paste and spices.
|
$20.00 |
N/A
|
|
|
|
|
Vindaloo (Fish)
Gravy with Chili paste and spices.
|
$20.00 |
N/A
|
|
|
|
|
Vindaloo (Lamb)
Gravy with Chili paste and spices.
|
$21.00 |
N/A
|
|
|
|
|
Vindaloo (Salmon)
Gravy with Chili paste and spices.
|
$22.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Veg)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$16.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Paneer)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$18.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Egg)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$18.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Chicken)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$19.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Goat)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$20.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Shrimp)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$20.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Fish)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$20.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Lamb)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$21.00 |
N/A
|
|
|
|
|
61. Korma (V*/GF) (Salmon)
Gluten-free. Indian aromatic almond creamy based sauce.
|
$22.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Veg)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$16.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Paneer)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$18.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Egg)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$18.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$19.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Goat)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$20.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$20.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Fish)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$20.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$21.00 |
N/A
|
|
|
|
|
62. Saag (V*/GF/NF) (Salmon)
Gluten-free, nuts free. Spinach cooked with cream & mild Indian seasoning.
|
$22.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$16.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$18.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$18.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$19.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$20.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$20.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$20.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$21.00 |
N/A
|
|
|
|
|
63. Chettinad (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. South Indian curry spiced with peppercorn and chef special seasoning.
|
$22.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$16.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$18.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$18.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$19.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$20.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$20.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$20.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$21.00 |
N/A
|
|
|
|
|
64. Goan Xacuti (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Goa origin curry cooked with poppy seeds, coconut, and dried red chilies.
|
$22.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$18.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$19.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$20.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$20.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$20.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$21.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$22.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$16.00 |
N/A
|
|
|
|
|
66. Bhuna Curry (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Semi-dry curry tossed with green pepper, ginger, and onions.
|
$18.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Veg)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$16.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Paneer)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$18.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Egg)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$18.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Chicken)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$19.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Goat)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$20.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Shrimp)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$20.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Fish)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$20.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Lamb)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$21.00 |
N/A
|
|
|
|
|
67. Dhaba Style (V*/VG*/GF/NF) (Salmon)
Gluten-free, nuts free. Onion and tomato-based curry with whole spice cumin seeds and bay leaves.
|
$22.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Veg)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$16.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Paneer)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$18.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Egg)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$18.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$19.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Goat)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$20.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$20.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Fish)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$20.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$21.00 |
N/A
|
|
|
|
|
68. Methi Chaman (V*/GF/NF) (Salmon)
Gluten-free, nuts free. Cooked with methi leaves (Fenugreek) and aromatic herbs.
|
$22.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Veg)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$16.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Paneer)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$18.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Egg)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$18.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Chicken)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$19.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Goat)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$20.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Shrimp)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$20.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Fish)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$20.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Lamb)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$21.00 |
N/A
|
|
|
|
|
70. Makhani Sauce (V*/GF/NF*) (Salmon)
Cooked with onion, bell pepper and finished in a garlic, butter, and tomato cream base sauce.
|
$22.00 |
N/A
|
|
|
|
|
Authentic Vegetarian Entrée
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
80. Punjabi Kadhi Pakora (V/GF/NF)
Vegetarian, gluten-free, nuts free. Deep-fried fritters are dunked in a yogurt-based curry made with gram flour and spices.
|
$16.00 |
N/A
|
|
|
|
|
Baingan Bharta
Smoked eggplant cooked with onion, garlic and tomatoes.
|
$17.00 |
N/A
|
|
|
|
|
Bhindi Masala
Okra cooked with onion, garlic and tomatoes.
|
$17.00 |
N/A
|
|
|
|
|
Palak Aloo
Spinach with potatoes and spices
|
$16.00 |
N/A
|
|
|
|
|
Palak Corn
Spinach with Corn and spices
|
$16.00 |
N/A
|
|
|
|
|
81. Gobi Matar (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Cauliflower cooked with green peas, potatoes, tomatoes, and Indian spices.
|
$16.00 |
N/A
|
|
|
|
|
82. Khubani Malai Kofta (V/GF)
Vegetarian. gluten-free. Vegetable, cheese, and nuts dumplings finished in a cream sauce.
|
$17.00 |
N/A
|
|
|
|
|
83. Pindi Chana Masala (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Chickpeas cooked in north India style with onions, ginger, garlic, and spices.
|
$16.00 |
N/A
|
|
|
|
|
84. Dal Fry (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Lentils tempering with mustard seeds, red chilies, curry leaves and garlic.
|
$16.00 |
N/A
|
|
|
|
|
85. Mushroom Korma (V/GF)
Vegetarian, gluten-free. Mushroom cooked with cream-based sauce and nuts.
|
$17.00 |
N/A
|
|
|
|
|
86. Dal Makhani (V/GF/NF)
Vegetarian, gluten-free, nuts free. Black lentils and red kidney beans cooked with onion/ tomato and cream sauce.
|
$16.00 |
N/A
|
|
|
|
|
87. Achari Aloo (V/VG/GF/NF)
Vegetarian, vegan, gluten-free, nuts free. Potato cooked with black cumin seeds, tomatoes, and herbs.
|
$16.00 |
N/A
|
|
|
|
|
Rice and Noodles
(Choice of Veg / Egg / Chicken / Shrimp / Lamb). Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
80. Biryani (V*/GF/NF) (Goat)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$20.00 |
N/A
|
|
|
|
|
80. Biryani (V*/GF/NF) (Veg)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$17.00 |
N/A
|
|
|
|
|
80. Biryani (V*/GF/NF) (Egg)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$17.00 |
N/A
|
|
|
|
|
80. Biryani (V*/GF/NF) (Chicken)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$19.00 |
N/A
|
|
|
|
|
80. Biryani (V*/GF/NF) (Shrimp)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$19.00 |
N/A
|
|
|
|
|
80. Biryani (V*/GF/NF) (Lamb)
Gluten-free, nuts free. Slowly cooked rice with aromatic spices and delightful flavors.
|
$20.00 |
N/A
|
|
|
|
|
91. Fried Rice (V*/VG*/GF/NF)
Gluten-free, nuts free. Indo Chinese style fried rice mixed with bell pepper, scallion, mildly seasoned with spices and soy sauce.
|
$17.00 |
N/A
|
|
|
|
|
92. Hakka Noodles (V*/VG*/NF)
Nuts free. Indo Chinese style noodles stir fry with vegetables or protein, mildly seasoned with spices and soy sauce.
|
$17.00 |
N/A
|
|
|
|
| Breads | |||||
|---|---|---|---|---|---|
|
100. Naan (V/NF)
Vegetarian, nuts free. All-purpose flour bread made in tandoor oven.
|
$4.00 |
N/A
|
|
|
|
|
Aloo Paratha
Whole wheat bread stuffed with Potatoes.
|
$5.00 |
N/A
|
|
|
|
|
Cheese Kulcha
All purpose flour bread stuffed with cheese.
|
$6.00 |
N/A
|
|
|
|
|
101. Bombay Naan (V/NF)
Vegetarian, nuts free. Naan stuffed with mozzarella & cheddar cheeses, cilantro, and bell pepper.
|
$5.00 |
N/A
|
|
|
|
|
102. Roti (V/VG*/NF)
Vegetarian, nuts free. Traditional whole-wheat flour bread made in tandoor oven.
|
$4.00 |
N/A
|
|
|
|
|
103. Garlic Naan (V/NF)
Vegetarian, nuts free. All-purpose flour bread topped with fresh minced garlic and cilantro.
|
$4.50 |
N/A
|
|
|
|
|
104. Rosemary Naan (V/NF)
Vegetarian, nuts free. White flour bread topped with rosemary and light butter.
|
$4.50 |
N/A
|
|
|
|
|
105. Bread Basket (V)
Vegetarian. The combinations of Roti, Onion Naan, Peshawari Naan, and Garlic Naan.
|
$15.00 |
N/A
|
|
|
|
|
106. Bullet Naan (V/NF)
Vegetarian, nuts free. Traditional whole-wheat flour layered bread
|
$4.50 |
N/A
|
|
|
|
|
107. Kashmiri Naan (V)
Vegetarian. All-purpose flour bread stuffed with raisin, nuts, coconut, and cherrie.
|
$5.00 |
N/A
|
|
|
|
|
108. Onion Naan (V/NF)
Vegetarian, nuts free. White flour bread stuffed with onions, cilantro, and topped lightly with butter.
|
$4.50 |
N/A
|
|
|
|
|
109. Chocolate Naan (V/NF)
White flour bread stuffed with chocolate and topped with butter.
|
$5.00 |
N/A
|
|
|
|
|
Side Dishes
Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
|
|||||
|---|---|---|---|---|---|
|
110. Raita (V/NF*/GF)
Choice of Pineapple or Rajasthani or Onions
|
$4.00 |
N/A
|
|
|
|
|
111. Papadam (V/VG*/NF/GF)
Vegetarian, gluten-free, nuts free.
|
$3.00 |
N/A
|
|
|
|
|
112. Mint Chutney (V/NF/GF)
Vegetarian, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
|
113. Tamarind Chutney (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
|
114. Mango Chutney (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$3.00 |
N/A
|
|
|
|
|
115. Mango Pickle (V/VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$2.00 |
N/A
|
|
|
|
| 116. Rice | $3.00 |
N/A
|
|
||
| Kids Menu | |||||
|---|---|---|---|---|---|
|
120. Chicken Tikka Pizza (NF)
Nuts free.
|
$10.00 |
N/A
|
|
|
|
|
121. Paneer Tikka Pizza (V/NF)
Vegetarian, nuts free.
|
$10.00 |
N/A
|
|
|
|
|
122. Cheese Pizza (V/NF)
Vegetarian, nuts free.
|
$8.00 |
N/A
|
|
|
|
|
123. French Fries (V/ VG/NF/GF)
Vegetarian, vegan, gluten-free, nuts free.
|
$6.00 |
N/A
|
|
|
|
|
124. Chicken Nuggets (NF)
Nuts free.
|
$6.00 |
N/A
|
|
|
|
Add your rating
Thank you!
