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You are viewing Monicas Italian Bistro and Pizzeria prices confirmed by PriceListo at the following location:
303 2Nd Street,
Coralville,
IA,
52241,
US
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1. Appetizers (American Favorites)
2. Appetizers (Italian Specialties)
3. Appetizers (Gluten Free)
4. Soups
5. Soup & Salad (Lunch)
6. Signature Salads
7. Size Signature Salads (Lunch)
8. Signature Salads (Gluten Free)
9. American Sandwiches
10. Sandwiches (Gluten Free)
11. Italian Sandwiches
12. Sandwich (1/2) & Side Dish (Lunch)
13. Paninis
14. Main Dishes (American Favorites)
Appetizers (American Favorites) | |||||
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Crab Cakes
Two crispy Maryland style crab-and-shrimp cakes with a caper-tartar sauce.
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$11.95 |
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Buffalo Wings
Ours aren't the tiny ones, but half pounds of the highest quality, with our own buffalo sauce, served with celery, ranch or bleu cheese dressing and a pile of napkins.
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$13.45 |
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Baked Brie
Creamy brie cheese with a puff pastry top baked golden brown in our open-flame oven so it's warm and soft inside. Served with fresh-baked french bread and apple slices.
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$12.95 |
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Onion Rings
A big favorite from Bob's your uncle, a personal portion of beer-battered onion rings served with ranch dressing.
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$7.95 |
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Chicken Strips
The highesst quality boneless chicken breast meat. Served with ranch, bbq sauce, honey-mustard or buffalo, and a half order of fries.
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$11.95 |
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Potato Balls
We hid savory ground beef in a spicy sauce in the middle of a two inches ball of our mashed potatoes, then fry them golden brown. Order all you want.
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$2.75 |
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Appetizers (Italian Specialties)
Our Italian specialties use five sauces, including the very popular lobster cream sauce, three red sauces and alfredo. Any entrée can add a side salad.
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Fried Calamari
Tender calamari, lightly breaded, fried and served with fresh tomato sauce.
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$14.95 |
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Bruschetta
Toasted country style bread topped with roma tomatoes, fresh mozzarella, basil, garlic and an aged balsamic drizzle.
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$13.95 |
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Crab & Artichoke Dip
A creamy blend of blue crabmeat, artichokes, roasted garlic and cream cheese baked until golden brown. Served with freshly baked rustic bread.
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$14.95 |
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Fried Ravioli
Eight breaded ravioli filled with ricotta, Romano and Parmesan cheese delicately fried and served with fresh tomato and Alfredo sauces on the side.
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$12.95 |
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Appetizers (Gluten Free) | |||||
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Buffalo Wings (Without Bleu Cheese)
Ours aren't the tiny ones, but high-quality and meaty, with our own buffalo sauce, served with celery, ranch dressing and a pile of napkins.
Cooked in a fryer with gluten.
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$13.45 |
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Crab & Artichoke Dip (Appetizers (Gluten Free))
A creamy blend of blue crabmeat, artichokes, roasted garlic and cream cheese baked until golden brown. Served with toasted gluten free bread.
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$14.95 |
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Bruschetta (Appetizers (Gluten Free))
Gluten free bread topped with Roma tomatoes, fresh mozzarella, basil and garlic. Drizzled with an aged balsamic reduction.
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$13.95 |
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Soups | |||||
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Tomato Basil Bisque | $4.95 |
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French Onion | $4.95 |
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Soup & Salad (Lunch)
Choose from any of our three soups, tomato basil bisque, french onion or the soup of the day and any of six small salads, pears walnuts and fried brie, tuscan, spinach and goat cheese, vegetable delight, dinner, or caesar salad.
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Soup & Salad | $11.45 |
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Signature Salads | |||||
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Pears, Walnuts & Fried Brie
Spring greens with fried chunks of breaded, creamy brie cheese, with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing.
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$13.45 |
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Greek Vegetable Delight Salad
Spinach and spring mix with feta cheese, tomatoes and kalamata olives served with our balsamic vinaigrette and topped with grilled asparagus and red bell pepper rings.
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$13.45 |
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Spinach & Goat Cheese Salad
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, served with our tomato and bacon vinaigrette.
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$12.95 |
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Caesar Salad
Romaine lettuce tossed with Caesar dressing, Parmesan cheese and focaccia croutons.
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$11.45 |
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Crab Cakes with a Caesar Salad
Two crispy Maryland style crab and shrimp cakes with a caper tartar sauce served with a caesar salad.
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$13.95 |
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Tuscan Salad
Spring greens with grape tomatoes, red onions, candied walnuts and gorgonzola cheese served with our balsamic vinaigrette.
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$12.95 |
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Louisiana Shrimp Salad
Five cajun shrimp with a creole remoulade dressing, with roasted red potatoes, egg, a little andouille sausage, tomatoes and gorgonzola cheese over romaine lettuce.
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$16.95 |
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Cedar Salmon Salad
Cedar-grilled fresh North Atlantic salmon with a balsamic glaze on top, on spring greens with grape tomatoes, red onion and pine nuts, served with our cranberry-citrus vinaigrette.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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$16.95 |
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Dinner Salad
Mixed spring greens, grape tomatoes, red onions, croutons and your choice of dressing.
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$10.45 |
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Size Signature Salads (Lunch)
Two-third size of the regular portion.
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Pears, Walnuts & Fried Brie (Size Signature Salads (Lunch)) | $10.45 |
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Tuscan Salad (Size Signature Salads (Lunch)) | $10.45 |
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Greek Vegetable Delight Salad (Size Signature Salads (Lunch)) | $10.95 |
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Caesar Salad (Size Signature Salads (Lunch)) | $8.95 |
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Louisiana Shrimp Salad (Size Signature Salads (Lunch))
Cajun shrimp with a creole remoulade dressing, with roasted red potatoes, egg, a little andouille sausage, tomatoes and gorgonzola cheese over romaine lettuce.
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$14.45 |
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Crab Cake & Caesar Salad | $11.45 |
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Cedar Salmon Salad (Size Signature Salads (Lunch)) | $14.45 |
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Spinach & Goat Cheese | $10.45 |
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Dinner Salad (Size Signature Salads (Lunch)) | $7.95 |
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Signature Salads (Gluten Free)
Served without croutons and bleu cheese dressing. Goat cheese, feta, or mozzerella may be substituted for brie or gorgonzola. Dressings: caesar, balsamic vinaigrette, cranberry-citrus vinaigrette, tomato bacon vinaigrette, thousand island, honey-mustard, ranch and French.
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Pears, Walnuts & Fried Brie (Without Fried Brie)
Spring greens with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing.
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$13.45 |
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Tuscan Salad (Without Gorgonzola Cheese)
Spring greens with grape tomatoes, red onions, candied walnuts tossed with our balsamic vinaigrette.
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$12.95 |
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Spinach & Goat Cheese Salad (Signature Salads (Gluten Free))
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, drizzled with our tomato and bacon vinaigrette.
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$12.95 |
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Greek Vegetable Delight Salad (Signature Salads (Gluten Free))
Spinach and spring greens with feta cheese, tomatoes and kalamata olives tossed in our balsamic vinaigrette & topped with grilled asparagus and red bell pepper rings.
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$13.45 |
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Cedar Salmon Salad (Signature Salads (Gluten Free))
Cedar grilled fresh North Atlantic salmon with a balsamic glaze on top, on spring greens with grape tomatoes, red onion and pine nuts, tossed with our cranberry-citrus vinaigrette..
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$16.95 |
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Caesar Salad (No Croutons)
Romaine lettuce tossed with caesar dressing, Parmesan cheese.
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$11.45 |
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Dinner Salad (No Croutons or Bleu cheese Dressing)
Mixed spring greens, grape tomatoes, red onions, croutons and your choice of dressing.
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$10.45 |
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American Sandwiches | |||||
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Burger
We sell more burgers than any other menu item except the ziti. Locally-sourced, a full half-pound of custom-ground top-grade Iowa beef, never-frozen, with a blend of beef cuts including short ribs and steak for tremendous flavor, served on a great bun to hold all the juices.
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$13.45 |
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Chicken Sandwich
Two days of brining and marinating makes this chicken breast tender and flavorful. Served on a toasted bun with any side dish.
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$12.95 |
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Black Bean Burger
I think this an absolutely fabulous non-meat burger. We serve it with ranch salsa on the side, on a toasted bun, with lettuce, tomato and onion garnish, with your choice of side dish.
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$12.95 |
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Fried Egg Sandwich
Simple but few things better. Toasted sourdough bread, with two perfectly cooked free-range fried eggs, with havarti and lots of bacon, served with seasoned french fries or any other side dish.
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$12.45 |
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Shrimp Po'boy
A classic New Orleans sandwich, or po'boy uses a french loaf. We fill it with five lightly-battered fried shrimp, tomato, lettuce, (onion on request) and slightly-spicy remoulade sauce. Served with any side dish.
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$14.45 |
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French Dip
Tasty roast beef sliced thin, on a french loaf with swiss cheese, served au jus with mashed potatoes.
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$13.95 |
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Sandwiches (Gluten Free)
Gluten free bread is available at no extra charge. It is smaller than our regular size bread so the sandwiches are slightly smaller.
All sandwiches are grilled on the same grill as gluten.
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Burgers
We sell more burgers than any other menu item except the ziti. Locally-sourced, a full half-pound of custom-ground top-grade iowa beef, never-frozen, with a blend of beef cuts including short ribs and steak for tremendous flavor, served on a great bun to hold all the juices.
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$13.45 |
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Fried Egg Sandwich (Sandwiches (Gluten Free))
Simple but few things better. Toasted gluten free bread, with two perfectly cooked free-range fried eggs, with any cheese and lots of bacon, served with any side dish.
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$12.45 |
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Chicken Sandwich (Sandwiches (Gluten Free))
Chicken breast marinated in honey, rosemary, Dijon mustard and balsamic vinegar, then grilled. Served on a gluten free bun, with any side dish.
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$12.95 |
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Italian Sandwiches | |||||
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Meatball Sub
Our homemade meatballs with marinara sauce. The french loaf handles them perfectly, with a little pizza cheese to hold it all together. Served with a little side of spaghetti alfredo or any other side dish.
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$13.45 |
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Parmesan Chicken Sandwich
Same as our entrée, but served on a toasted bun, with a little marinara sauce. Served with a small side of spaghetti alfredo or any other side dish.
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$14.95 |
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Sandwich (1/2) & Side Dish (Lunch)
Gluten-free bread available. Side dishes tater tots, beer-battered fries, roasted baby red potatoes, parmesan mashed potatoes, sautéed vegetables, grilled asparagus, cup of soup, dinner salad, and caesar salad.
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Meatball Sub (Sandwich (1/2) & Side Dish (Lunch)) | $10.95 |
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Caprese | $9.45 |
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Chicken Pesto | $10.45 |
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Turkey Avocado | $10.45 |
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Smoked Turkey & Gouda | $10.45 |
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Reuben Panini | $10.95 |
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Chicken & Applewood Bacon | $10.95 |
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Paninis | |||||
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Smoked Turkey & Gouda (Paninis)
Smoked turkey, Gouda, bacon, green onions.
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$12.95 |
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Chicken & Applewood Bacon (Paninis)
Grilled chicken, bacon, roasted red peppers, havarti.
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$13.45 |
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Chicken Pesto (Paninis)
Grilled chicken, Roma tomatoes, white cheddar, artichokes, pesto.
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$12.95 |
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Caprese (Paninis)
Roma tomatoes, fresh mozzarella, basil.
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$11.95 |
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Reuben
Corned beef, sauerkraut, Swiss, Thousand Island, on light rye.
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$13.45 |
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Turkey Avocado (Paninis)
Smoked turkey, swiss, roma tomatoes, avocado, cranberry-citrus vinaigrette.
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$12.95 |
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Main Dishes (American Favorites)
You can add a side salad for additional charge or sub any side dish for any other.
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Jambalaya
Our take on this creole classic is andouille sausage, shrimp and battered chicken in a slightly spicy New Orleans sauce, with creole rice topped with zucchini crisps.
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$19.95 |
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Extraordinary Mac 'n Cheese
Gruyere, white cheddar, cojack and smoked Gouda cheeses blended into a creamy bechamel sauce, baked under Parmesan bread crumbs, with fusilli noodles and bacon crumbles.
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$17.95 |
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Cajun Tilapia
Cajun-seasoned pan-fried tilapia, served with remoulade, which is our caper-tartar sauce mixed with pureed red peppers, horseradish and Louisiana hot sauce. Served with any two side dishes.
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$18.95 |
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Quiche
We make a great quiche pie - we'll have a vegetarian and a meat offering. Served with any side dish.
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$15.95 |
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Tater Tot Casserole
Comfort food classic: Ground beef and a little corn and green beans in a nice gravy under a baked topping of cheddar cheese and tater tots. No side dish necessary with this one.
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$13.95 |
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Beef Stroganoff
When expertly made, this is a rich, flavorful dish. Sirloin tips simmered in a sauce of mushrooms, onion, brandy, chicken and beef broth poured over egg noodles cooked in the same sauce and finished with lemon and sour cream, served with any side dish.
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$18.95 |
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Liver & Onions
A comfort food classic off the Bob's your uncle favorists list. Eight ounces of grilled liver and grilled onions, served with mashed potatoes and brown gravy.
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$12.95 |
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Buffalo Chicken Burrito
Beloved at Bob's your uncle for 15 years, a big tortilla filled with sour cream and cream cheese mashed potatoes and buffalo chicken strips.
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$14.95 |
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Pork Schnitzel
A prime cut of pork tenderlion, hammered-thin and breaded with panko breadcrumbs, then pan-sautéed to a golden brown finish and served with Rod's white country gravy, served with sour cream and cream cheese mashed potatoes and homemade applesauce.
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$17.95 |
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Fried Chicken
Hand-breaded fried boneless chicken breast with country-style white pepper gravy, served with mashed potatoes and any other side dish.
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$17.95 |
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Almond-Crusted Tilapia
Tilapia with a crispy almond crust, served with caper tartar sauce, a dinner salad and your choice of side dish.
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$18.95 |
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Scalloped Potatoes & Ham
Sliced Russet potatoes and plenty of Iowa ham, in a creamy white sauce topped with cheese and baked in our open-flame brick oven. A classic. Served with a side salad or any other side dish.
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$15.95 |
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Chicken Pot Pie
A light and delicious chicken stew with vegetables, potatoes and chicken over a golden brown pie crust. A complete medium-sized meal so no side dish served with it.
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$13.95 |
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Fish & Chips
Two golden-battered fried cod pieces, served with fries, and tartar sauce.
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$12.95 |
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Chicken Fried Steak
Tender cube steak double-dipped in our buttermilk batter and fried, then covered in white country gravy. Served with mashed potatoes and any other side.
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$14.95 |
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Main Dishes (Italian Specialties)
Our Italian specialties use five sauces, including the very popular lobster cream sauce, three red sauces and alfredo. Any entrée can add a side salad.
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Shrimp Diavalo
Large gulf shrimp lightly breaded, basted with garlic-chili butter, then baked in our brick oven. Served with angel hair pasta topped with a slightly-spicy tomato sauce.
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$22.95 |
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Chicken Parmesan
Chicken breast coated in panko breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese and served over fettuccine topped with alfredo sauce.
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$19.95 |
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Ribeye Steak (12 oz)
A big twelve ounce ribeye steak with the great flavor they're known for, topped with Rod's red wine and gorgonzola butter. Served with any two sides.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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$26.95 |
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Cedar Plank Salmon
Fresh North Atlantic salmon grilled in our open-flame brick oven on a cedar plank. Topped with a honey-balsamic glaze and served with vegetables and roasted baby red potatoes.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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$23.95 |
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Chicken Balsamico
Chicken breast marinated in honey, rosemary, Dijon mustard and balsamic vinegar, then grilled. Topped with roasted portabella mushrooms and a honey balsamic glaze and served with vegetables and Parmesan mashed potatoes.
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$21.95 |
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Pasta
Add a dinner salad to any of these. Gluten-free spaghetti noodles or penne pasta can be substituted in most Italian dishes.
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Black Fettuccine with Lobster
Succulent Maine lobster and wild mushrooms sautéed in butter and tossed with black fettuccine noodles in our rich lobster cream sauce. Fabulous.
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$23.95 |
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Brick Oven Baked Ziti
A big casserole dish with chicken, shrimp, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
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$22.95 |
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Lasagna
Pasta layered with mozzarella and ricotta cheeses and a Bolognese meat sauce gives our lasagna a rich flavor.
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$18.95 |
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Chicken & Spinach Ravioli
Ravioli filled with chicken, cheese and spinach brushed with alfredo sauce, served over marinara sauce accented with pesto. Everyone likes this flavorful, elegant dish.
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$19.95 |
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Fettuccine Alfredo
Tossed with our homemade alfredo sauce.
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$16.45 |
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Tortellini Chicken Arrabiata
Arrabbiata is Italian for angry and this spicy classic Italian dish earns the name with a sauce featuring chili peppers, tomatoes and garlic cooked in olive oil. We serve it as a casserole, with grilled chicken pieces and tri-colored, cheese-filled tortellini pasta, sprinked with bread crumbs and Parmesan before baking.
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$19.95 |
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Angel Hair with Seafood
Scallops, shrimp, calamari, and a delicious, wine-and-tomato sauce over angel hair pasta.
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$21.95 |
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Angel Hair with Chicken
The same angel hair pasta and wonderful wine-and-tomato sauce as above, with marinated chicken instead.
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$18.95 |
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Rigatoni Bolognese
Our Bolognese meat sauce combines pork, ground beef and sausage with red wine, a little cream, spices and tomato sauce for a great flavor. Over rigatoni pasta tubes.
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$16.95 |
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Eggplant Parmesan
Fresh eggplant cut into pieces battered and rolled in seasoned breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese and served over fettuccine alfredo.
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$16.45 |
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Spaghetti
Remind yourself why this is one of the worlds most popular dishes. Rich marinara sauce, noodles and your choice of meatballs, ground beef or chicken.
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$11.95 |
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Bucatini Broccolini
Imported Bucatini pasta are narrow, hollow tubes of pasta, resembling spaghetti, which hold flavor very well. We sutée them with white wine and chicken broth and add parmesan, garlic-roasted roma tomatoes, broccolini and a mild Italian sausage. Broccolini is a Japanese hybrid vegetable that tastes sweet like asparagus but looks like young broccoli.
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$19.95 |
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Gourmet Pizza
Gluten-free dough can be substituted in the individual and ten inch sizes.
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Individual 7" | $10.95 |
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10" | $18.95 |
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16" | $27.95 |
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Specialty Pizzas | |||||
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Kathleen Doyle (Formerly the Peter Jok)
Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolne and mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
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$10.95 |
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Nicholas Baer
BBQ chicken, bacon, pineapple on a bbq base with provolone and mozzarella cheeses.
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$10.95 |
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Acie Earl
Alfredo sauce instead of pizza sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
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$10.95 |
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Sam Logic
Our crab and artichoke dip instead of pizza sauce, with provolone and mozzarella, shrimp and bacon.
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$10.95 |
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Matt Gatens
Pepperoni, Italian sausage, mushroom, green pepper, black olives and onion.
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$10.95 |
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Makenzie Meyer (Formerly the Aaron White)
Sausage, pepperoni, fresh mushrooms and onions with provolone and mozzarella cheese.
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$10.95 |
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Megan Gustafson
Sausage and pepperoni.
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$10.95 |
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Ally Disterhoft
Ground beef, Italian sausage, pepperoni, bacon and Canadian bacon.
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$10.95 |
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Jarrod Uthoff
Refried bean and taco sauce instead of pizza sauce, ground beef, lettuce, tomatoes and taco chips
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$10.95 |
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Melissa Dixon
Chicken, bacon and roasted red peppers, with pizza sauce, provolone and mozzarella.
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$10.95 |
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Ryan Bowen
Roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts.
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$10.95 |
N/A
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Paninis (Gluten-Free)
All paninis are served with any side dish. All paninis are grilled on the same grill as gluten.
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Smoked Turkey & Gouda (Paninis (Gluten-Free))
Smoked turkey, Gouda, bacon, green onions.
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$12.95 |
N/A
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Caprese (Paninis (Gluten-Free))
Roma tomatoes, fresh mozzarella, basil.
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$11.95 |
N/A
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Chicken & Applewood Bacon (Paninis (Gluten-Free))
Grilled chicken, bacon, roasted red peppers, white cheddar.
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$13.45 |
N/A
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Reuben (Paninis (Gluten-Free))
Corned beef, sauerkraut, swiss, Thousand Island.
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$13.45 |
N/A
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Chicken Pesto (Paninis (Gluten-Free))
Grilled chicken, roma tomatoes, white cheddar, artichokes, pesto.
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$12.95 |
N/A
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Turkey Avocado (Paninis (Gluten-Free))
Smoked turkey, swiss, roma tomatoes, avocado, cranberry-citrus vinaigrette.
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$12.95 |
N/A
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Entrées (Gluten-Free) | |||||
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Ribeye Steak (12 oz) (Entrées (Gluten-Free))
A big twelve ounce ribeye steak with the great flavor they're known for. Served with any two side dishes.Grilled on the same grill as gluten.
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$26.95 |
N/A
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Cedar Plank Salmon (Entrées (Gluten-Free))
North atlantic salmon grilled in our open-flame brick oven on a cedar plank. Topped with a honey-balsamic glaze, and served with any two side dishes.
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$23.95 |
N/A
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Chicken Balsamico (Entrées (Gluten-Free))
Free-range chicken breast marinated in honey, rosemary, dijon mustard and balsamic vinegar, then grilled. Topped with roasted portabella mushrooms and a honey balsamic glaze, served with any two side dishes.Grilled on the same grill as gluten.
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$21.95 |
N/A
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Cajun Tilapia (Entrées (Gluten-Free))
Cajun-seasoned pan-fried tilapia, served with remoulade, which is a slightly-hot sauce made with our caper-tartar sauce mixed with pureed red peppers, horseradish and Louisiana hot sauce. Served with any two side dishes.Grilled on the same grill as gluten.
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$18.95 |
N/A
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Pasta (Gluten-Free)
Gluten-free pasta comes in either penne or spaghetti form. The safest items for those with celiac are the pasta dishes since they're made in their own water and inadvertent airborne cross-contamination is very unlikely.
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Black Fettuccine with Lobster (Pasta (Gluten-Free))
Succulent Maine lobster and wild mushrooms sautéed in butter and tossed in our rich lobster cream sauce. Fabulous!
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$23.95 |
N/A
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Angel Hair with Chicken (Pasta (Gluten-Free))
The same angel hair pasta and wine-and-tomato sauce as the angel hair with seafood with tender marinated chicken instead.
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$18.95 |
N/A
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Rigatoni Bolognese (Pasta (Gluten-Free))
Our bolognese meat sauce combines pork, ground beef and sausage with red wine, a little cream, spices, and marinara for a great flavor.
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$16.95 |
N/A
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Fettuccine Alfredo (Pasta (Gluten-Free))
Tossed with our homemade alfredo sauce.
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$16.95 |
N/A
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Angel Hair with Seafood (Pasta (Gluten-Free))
Scallops, shrimp, calamari, and a delicious, wine-and-tomato sauce.
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$21.95 |
N/A
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Brick Oven Baked Ziti with Shrimp
Our number one seller, a big casserole dish with chicken, shrimp, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
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$22.95 |
N/A
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Brick Oven Baked Ziti without Shrimp
Our number one seller, a big casserole dish with chicken, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
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$19.95 |
N/A
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Spaghetti (Pasta (Gluten-Free))
Tossed with marinara sauce and fresh basil.
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$16.45 |
N/A
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Spaghetti (Marinara Only)
Tossed with fresh basil.
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$11.95 |
N/A
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Bucatini Broccolini (Pasta (Gluten-Free))
White wine, chicken broth and Parmesan with garlic-roasted Roma tomatoes, broccolini, and mild Italian sausage.
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$19.95 |
N/A
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Main (Gluten-Free) | |||||
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Pizza | $11.95 |
N/A
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Glutten-Free Rolls (Dinner Rolls)
Before meal.
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$1.00 |
N/A
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Glutten-Free Rolls (Dinner Rolls) (Main (Gluten-Free))
Ordered without food.
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$2.00 |
N/A
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Side Dishes | |||||
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Tater Tots | $4.95 |
N/A
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Beer-Batter French Fries | $4.95 |
N/A
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Onion Rings (Side Dishes) | $4.95 |
N/A
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Sautéed Vegetables | $4.95 |
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Roasted Baby Red Potatoes | $4.95 |
N/A
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Cottage Cheese | $2.45 |
N/A
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Dinner Salad (Side Dishes) | $5.95 |
N/A
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Caesar Salad (Side Dishes) | $5.95 |
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Grilled Asparagus | $4.95 |
N/A
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Sour Cream & Cream Cheese Mashed Potatoes | $4.95 |
N/A
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Creole Rice | $4.95 |
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Cup of Soup | $4.95 |
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Kids' Menu | |||||
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Kraft Mac'n Cheese | $4.95 |
N/A
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Kids Cheeseburger & Fries | $4.95 |
N/A
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Grilled Cheese & Fries | $3.95 |
N/A
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Spaghetti Alfredo | $3.95 |
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Kids' Size Pizza | $5.95 |
N/A
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Chicken Tenders & Fries | $4.95 |
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Spaghetti Marinara | $3.95 |
N/A
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Butter Spaghetti | $3.95 |
N/A
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Desserts (Gluten Free) | |||||
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Vanilla Bean Ice Cream (2)
Two scoops of the highest quality vanilla ice cream.
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$2.95 |
N/A
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Gluten-Free Salted Caramel Cheesecake
This crust is great-tasting. Served with white chocolate sauce and fresh strawberry.
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$7.95 |
N/A
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Desserts | |||||
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Hot Fudge Filled Chocolate Cake
A warm chocolate cake filled with hot fudge, with vanilla bean ice cream and chocolate sauce.
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$9.45 |
N/A
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Vanilla Bean Ice Cream
Two scoops of the highest quality vanilla ice cream.
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$3.25 |
N/A
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Gelato
Italian for ice cream. Gelato has less butterfat, calories, sugar and air than American ice cream and great taste.
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$4.45 |
N/A
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White Chocolate Bread Pudding
Bread baked with sugar, eggs, milk and vanilla surrounded by a white chocolate sauce makes this dish incredible, enough for two or three, although I can eat one by myself.
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$8.95 |
N/A
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Gluten-Free Salted Caramel Cheesecake (Desserts)
This crust is great-tasting despite being gluten-free. Served with white chocolate sauce and fresh strawberry.
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$8.95 |
N/A
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