Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Montebello Ristorante Italiano prices confirmed by PriceListo at the following location:
120 East 56Th Street,
New York,
NY,
10022,
US
Dinner Antipasti | |||||
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Bufala
Fresh Buffalo mozzarella with roasted red bell peppers and tomato.
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$24.00 |
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Portobello
Grilled portobello, mix green salad, goat cheese, and olive oil-balsamic dressing.
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$20.75 |
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Ministrone
Mix of seasonal vegetable soup.
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$18.75 |
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Polipo
Octopus salad with steamed potato, red onions, caper berries, olive oil, and lemon.
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$25.75 |
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Melanzane
Eggplant parmagian with fresh tomato and basil.
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$19.75 |
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Cozze Coltivate
Mussels with garlic, dry white wine, and fresh herb.
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$19.75 |
↑+$2.25
+12.86%
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Prosciutto San Danielle
Imported prosciutto with seasonal fresh fruits.
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$25.75 |
↑+$6.25
+32.05%
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Carpaccio di Manzo
Thinly sliced beef fillet with baby arugula, shaved parmagian, lemon, and olive oil.
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$26.75 |
↑+$4.75
+21.59%
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Risi Bisi
Venetian rice and green pea soup.
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$18.75 |
↑+$2.25
+13.64%
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Dinner Insalate | |||||
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Pera Insalate
Baby arugula salad with fresh pear and aged pecorino cheese in a lemon dressing.
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$21.75 |
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Cioppatina Insalate
Mixed chopped salad with vegetables.
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$21.00 |
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Tricolore Insalate
Arugula, endive, radicchio, and cherry tomatoes with lemon dressing.
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$19.75 |
↑+$2.25
+12.86%
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Spring Mix Insalate
Mixed green salad with balsamic vinaigrette and virgin olive oil.
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$19.00 |
↑+$2.50
+15.15%
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Finocchio Insalate
Fresh thin sliced fennel and shaved parmagian in lemon dressing.
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$17.50 |
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Caesar Insalate
Classic Caesar salad for 2.
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$39.00 |
↑+$6.00
+18.18%
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Dinner Pasta | |||||
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Pici
Hand rolled pasta made with ricotta in a lamb ragout.
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$29.75 |
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Malfati
Spinach and ricotta gnocchi in a creamy truffle sauce.
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$29.75 |
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Cappellini di Angelo
Jumbo lump crab meat, fresh tomato, and shallots.
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$36.00 |
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Crespelle
Ricotta and spinach crepes in a fresh tomato sauce.
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$29.75 |
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Rigatoni
Roasted eggplant, fresh tomato, basil, and diced Buffalo mozzarella.
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$29.75 |
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Ravioli di Carne
Ravioli stuffed with veal and spinach in an herb and veal sauce.
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$29.75 |
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Tagliolini
Sea scallops, shrimp, cultured mussels, and little neck clams served with garlic, virgin olive oil, and fresh herbs.
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$36.75 |
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Ravioli di Aragosta
Lobster ravioli with champagne and shallots in a light aurora sauce.
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$34.00 |
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Gnocchi
Potato dumplings served in meat ragout.
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$29.75 |
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Penne
Served with fresh chopped tomato, garlic, olive oil, and Portobello mushrooms.
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$29.75 |
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Risotto
Arborio rice with baby shrimps and jumbo asparagus tips.
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$32.00 |
↑+$2.00
+6.67%
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Dinner Carni | |||||
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Batutta di Pollo
Pounded thin grilled breast of chicken topped with arugula and tomato.
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$29.75 |
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Pollo Montebello
Parmesan encrusted breast of chicken in a white wine lemon sauce.
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$31.00 |
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Salsiccia
Roasted homemade sausage with peppers, onions, and mushrooms.
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$31.00 |
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Pollo Sorrentino
Topped with prosciutto, eggplant, and melted fontina.
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$29.75 |
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Tagliata
Grilled sliced black Angus steak served over arugula, garlic, rosemary, and roasted potato.
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$49.75 |
↑+$5.75
+13.07%
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Pollo Portobello
Breast of chicken in a Portobello mushroom sauce with white wine.
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$29.75 |
↑+$1.25
+4.39%
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Scaloppini
Veal scaloppini in a mixed mushroom sauce with sherry wine.
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$40.75 |
↑+$6.25
+18.12%
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Scaloppini Cardinale
Topped with prosciutto, Fontina cheese, and red pepper.
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$42.00 |
↑+$6.50
+18.31%
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Agnello
Roasted rack of lamb with Dijon mustard, aromatic bread crumbs, and dry white wine.
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$49.00 |
↑+$5.00
+11.36%
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Filetto
Pork tenderloin grilled in a Barolo and balsamic reduction sauce, and sautéed spinach.
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$33.00 |
↑+$3.50
+11.86%
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Dinner Pesci | |||||
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Branzino
Roasted with rosemary and shallots in a garlic sauce.
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$45.00 |
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Gamberoni
Grilled jumbo shrimp with cognac, garlic, and basil.
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$45.75 |
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Filetto di Sogliola
Sautéed sole with fresh thyme and artichoke in a lemon and white wine sauce.
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$43.75 |
↑+$5.25
+13.64%
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Calamari
Lightly fried squid and zucchini.
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$35.00 |
↑+$3.50
+11.11%
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Salmone
Grilled fillet of salmon with mixed vegetable caponata and pesto sauce drops.
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$35.00 |
↑+$2.50
+7.69%
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Coda di Rospo
Roasted monkfish with olives, capers, and fresh tomato.
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$44.75 |
↑+$5.75
+14.74%
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Zuppa di Pesce
Combination of seafood in a light tomato and herb broth.
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$45.00 |
↑+$5.50
+13.92%
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Dinner Contorni | |||||
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Broccoli | $14.00 |
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Mashed Potato
Potatoes that have been mashed and mixed with milk butter and seasoning.
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$14.00 |
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Spinach | $14.00 |
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Zucchini | $14.00 |
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Roasted Potato | $14.00 |
↑+$2.25
+19.15%
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Lunch Antipasti | |||||
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Portobello
Grilled portobello, mix green salad, goat cheese, and olive oil-balsamic dressing.
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$20.75 |
↑+$4.25
+25.76%
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Cozze Coltivate
Mussels with garlic, dry white wine, and fresh herb.
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$19.75 |
↑+$3.25
+19.70%
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Melanzane
Eggplant parmagian with fresh tomato and basil.
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$19.75 |
↑+$3.25
+19.70%
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Prosciutto San Danielle
Imported prosciutto with seasonal fresh fruits.
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$25.75 |
↑+$6.75
+35.53%
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Bufala
Fresh Buffalo mozzarella with roasted red bell peppers and tomato.
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$24.00 |
↑+$5.00
+26.32%
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Carpaccio di Manzo
Thinly sliced beef fillet with baby arugula, shaved parmagian, lemon, and olive oil.
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$26.75 |
↑+$5.75
+27.38%
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Polipo
Octopus salad with steamed potato, red onions, caper berries, olive oil, and lemon.
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$25.75 |
↑+$6.75
+35.53%
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Ministrone
Mix of seasonal vegetable soup.
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$18.75 |
↑+$3.75
+25.00%
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Risi Bisi
Venetian rice and green pea soup.
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$18.75 |
↑+$3.25
+20.97%
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Lunch Insalate | |||||
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Pera Insalate
Baby arugula salad with fresh pear and aged pecorino cheese in a lemon dressing.
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$21.75 |
↑+$5.25
+31.82%
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Spring Mix Insalate
Mixed green salad with balsamic vinaigrette and virgin olive oil.
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$19.00 |
↑+$3.50
+22.58%
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Tricolore Insalate
Arugula, endive, radicchio, and cherry tomatoes with lemon dressing.
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$19.75 |
↑+$3.25
+19.70%
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None
Fresh thin sliced fennel and shaved parmagian in lemon dressing.
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$16.50 |
N/A
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Caesar Insalate
Classic Caesar salad for 2.
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$39.00 |
↑+$8.00
+25.81%
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Cioppatina Insalate
Mixed chopped salad with vegetables.
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$21.00 |
↑+$4.50
+27.27%
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Lunch Pasta | |||||
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Pici
Hand rolled pasta made with ricotta in a lamb ragout.
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$29.75 |
↑+$4.25
+16.67%
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Crespelle
Ricotta and spinach crepes in a fresh tomato sauce.
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$29.75 |
↑+$4.25
+16.67%
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Ravioli di Aragosta
Lobster ravioli with champagne and shallots in a light aurora sauce.
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$34.00 |
↑+$6.50
+23.64%
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Penne
Served with fresh chopped tomato, garlic, olive oil, and Portobello mushrooms.
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$29.75 |
↑+$4.25
+16.67%
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Gnocchi
Potato dumplings served in meat ragout.
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$29.75 |
↑+$4.25
+16.67%
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Tagliolini
Sea scallops, shrimp, cultured mussels, and little neck clams served with garlic, virgin olive oil, and fresh herbs.
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$36.75 |
↑+$9.25
+33.64%
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Ravioli di Carne
Ravioli stuffed with spinach and ricotta cheese in an herb and veal sauce.
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$29.75 |
↑+$4.25
+16.67%
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Cappellini di Angelo
Jumbo lump crab meat, fresh tomato, and shallots.
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$36.00 |
↑+$7.50
+26.32%
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Rigatoni
Roasted eggplant, fresh tomato, basil, and diced Buffalo mozzarella.
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$29.75 |
↑+$4.75
+19.00%
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Malfati
Spinach and ricotta gnocchi in a creamy truffle sauce.
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$29.75 |
↑+$3.25
+12.26%
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Risotto
Arborio rice with fresh mushrooms and dry porcini And truffle oil
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$32.00 |
↑+$4.50
+16.36%
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Lunch Carni | |||||
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Pollo Montebello
Parmesan encrusted breast of chicken in a white wine lemon sauce.
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$31.00 |
↑+$3.50
+12.73%
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Pollo Sorrentino
Topped with prosciutto, eggplant, and melted fontina.
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$29.75 |
↑+$5.75
+23.96%
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Batutta di Pollo
Pounded thin grilled breast of chicken topped with arugula and tomato.
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$29.75 |
↑+$4.25
+16.67%
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Pollo Portobello
Breast of chicken in a Portobello mushroom sauce with white wine.
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$29.75 |
↑+$4.25
+16.67%
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Costata di Vitello
Grilled veal chop with an aromatic salsa verde.
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$58.00 |
↑+$14.00
+31.82%
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Scaloppini
Veal scaloppini in a mixed mushroom sauce with sherry wine.
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$40.75 |
↑+$6.75
+19.85%
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Scaloppini Cardinale
Scaloppini Cardinale Topped with prosciutto, Fontina cheese, and red pepper.
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$42.00 |
↑+$7.00
+20.00%
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Milanese
Pounded and breaded veal chop with baby arugula, red onion, and cherry tomato.
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$56.00 |
↑+$11.00
+24.44%
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Tagliata
Grilled sliced black Angus steak served over arugula, garlic, rosemary, and roasted potato.
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$49.75 |
↑+$5.75
+13.07%
|
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Agnello
Roasted rack of lamb with Dijon mustard, aromatic bread crumbs, and dry white wine.
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$49.00 |
↑+$5.00
+11.36%
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Anatra
Roasted 1/2 duck in a orange sauce with black olives over broccoli rabe.
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$37.00 |
↑+$6.50
+21.31%
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Filetto
Pork tenderloin grilled in a Barolo and balsamic reduction sauce, and sautéed spinach.
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$33.00 |
↑+$3.50
+11.86%
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Salsiccia
Roasted homemade sausage with peppers, onions, and mushrooms.
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$31.00 |
↑+$2.50
+8.77%
|
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Lunch Pesci | |||||
---|---|---|---|---|---|
Filetto di Sogliola
Sautéed sole with fresh thyme and artichoke in a lemon and white wine sauce.
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$43.75 |
↑+$7.75
+21.53%
|
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Branzino
Roasted with rosemary and shallots in a garlic sauce.
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$45.00 |
↑+$8.00
+21.62%
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Calamari
Lightly fried squid and zucchini.
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$35.00 |
↑+$4.50
+14.75%
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Gamberoni
Grilled jumbo shrimp with cognac, garlic, and basil.
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$45.75 |
↑+$8.75
+23.65%
|
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Salmone
Grilled fillet of salmon with mixed vegetable caponata and pesto sauce drops.
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$35.00 |
↑+$5.00
+16.67%
|
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Zuppa di Pesce
Combination of seafood in a light tomato and herb broth.
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$45.00 |
↑+$8.00
+21.62%
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Lunch Contorni | |||||
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Zucchini | $14.00 |
↑+$3.00
+27.27%
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Broccoli | $14.00 |
↑+$3.00
+27.27%
|
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Spinach | $14.00 |
↑+$3.00
+27.27%
|
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Mashed Potato
Potatoes that have been mashed and mixed with milk butter and seasoning.
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$14.00 |
↑+$3.00
+27.27%
|
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Roasted Potato | $14.00 |
↑+$3.00
+27.27%
|
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