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You are viewing My Thai Vegan Cafe prices confirmed by PriceListo at the following location:
3 Beach Street,
Boston,
MA,
02111,
US
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1. Appetizers
2. Soups
3. Salads
4. Chef's Special Entrées
5. Lighter Entrées - Thai Fried Rice
6. Lighter Entrées - Stir Fried Noodles
7. Lighter Entrées - Tow Hoo Specialties
8. Entrées - Thai Curry Features
9. Entrées - Chicken and Duck Favorites
10. Entrées - Beef and Seafood Preparations
11. Entrées - Vermicelli Selections
12. Featured Specialty Entrées
13. Luncheon Specials
14. Beverages
Appetizers | |||||
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1. 2 Pieces Roll Sod
Fresh spring rolls. Soft rice paper filled with veggie chicken, tofu, lettuce, vermicelli, basil leaves, carrots, bean.
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$5.75 |
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2. 2 Pieces Pao Pia Tod
Crispy fried spring rolls. Ground veggie-chicken, carrots, onions, mung beans, bean threads, garlic, and pepper wrapped.
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$5.75 |
N/A
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4. 8 Pieces Chicken Fingers
Ground veggie chicken, onions, Asian vegetables, mushrooms, and spices, wrapped in wheat flour and either steamed or fried as requested.
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$8.75 |
N/A
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5. 8 Pieces Golden Triangles
A combination of ground veggie-chicken, onions, mushrooms, garlic, lemongrass, other vegetables and curry spices wrapped in wheat flour and deep-fried served with choice of either duck sauce or peanut sauce.
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$8.75 |
N/A
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6. 8 Pieces Tow-Hoo Tod
Crispy tofu cigars. A mixture of tofu, garlic, lemongrass and spices in a wheat flour wrapping which is fried to a golden brown. Served with duck sauce.
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$8.75 |
N/A
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8. 6 Pieces Fried Wontons
Ground veggie-chicken, tofu, mushrooms, ground vegetables and spice wrapped in wheat flour and fried until crisp. Served with our own savory dipping sauce.
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$6.25 |
N/A
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Soups | |||||
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11. Tom Yum Gai Soup
Spicy. Slightly spicy. The famous Thai veggie-chicken soup, mildly spiced, with mushrooms, tomato, celery, lemongrass, chili paste, kaffir lime leaves, basil, coriander and fresh lime juice.
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$4.50 |
N/A
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12. Tom Yum Goong Soup
Spicy. Slightly spicy. The popular Thai veggie shrimp soup, mildly spiced, with mushrooms, tomato, celery, lemongrass chili paste, kaffir lime leavers, basil, coriander and fresh lime juice.
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$4.50 |
N/A
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13. Tom Yum Tow Hoo Soup
Spicy. Slightly spicy. The famous Thai tofu soup, mildly spiced, with mushrooms, tomato, celery, lemongrass, chili paste, kaffir lime leaves, basil, coriander, and fresh lime juice.
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$4.50 |
N/A
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14. Tom Kha Soup
Gai or tow hoo. The flavorful coconut soup with a choice of either veggie chicken or tofu with string beans.
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$4.50 |
N/A
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15. Tom Woonsen Soup
A clear Thai soup with bean thread noodles and a choice of veggie-shrimp, veggie-chicken, or tofu with mushrooms and mixed vegetables.
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$4.50 |
N/A
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16. Wonton Soup
A mixed vegetable soup with Chinese-style wontons filled with ground veggie-chicken, tofu, mushrooms and onions.
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$4.50 |
N/A
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17. Miso Soup
Ground veggie chicken, onions, Asian clear soup containing a blend of tofu and seaweed.
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$4.50 |
N/A
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18. Temple Soup
A heavenly soup featuring add-ins of sweet potato, butternut squash, coconut milk and ground peanuts.
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$4.50 |
N/A
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19. Hot and Sour Soup
Chinese style.
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$4.50 |
N/A
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20. Specialty Yellow Curry Noodle Soup
A favorite Thai soup with tofu, gluten, sweet potato, coconut milk, onions and yellow curry. Large dinner size bowl.
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$10.50 |
N/A
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21. Specialty Vegetable Noodle Soup
A clear noodle soup featuring mixed Asian vegetables, as well as veggie-veal, tofu and veggie-chicken. Large dinner size bowl.
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$10.50 |
N/A
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Salads | |||||
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31. Som Tum Salad
Spicy. Moderately spicy. Spicy green papaya salad. Our specialty salad with fresh papaya strips and a mixture of veggie-shrimp with garlic, chili, string beans, and tomatoes drizzled with our own sweet-and-sour dressing. Can be prepared with reduced spiciness, upon request.
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$9.50 |
N/A
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32. Thai Mango Salad
Spicy. Slightly spicy. A flavorful Thai salad featuring shredded mango and veggie-chicken with hot chili, garlic and sweet basil. Served on a bed of delicate mixed greens topped with ground peanuts. Can be prepared with reduced spiciness, upon request.
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$9.95 |
N/A
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33. Thai Mango and Pineapple Salad
Spicy. Slightly spicy. A bountiful Thai salad including both shredded mango and pineapple with veggie-chicken slices seasoned with hot chili, garlic and sweet basil. Served on a bed of delicate mixed greens topped with ground peanuts.
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$9.95 |
N/A
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35. Yum Nua Salad
A tasty salad featuring veggie-beef, cucumbers, tomatoes, onions, scallions, chili, garlic, and lime juice on a bed of fresh crispy lettuce.
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$9.95 |
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Chef's Special Entrées | |||||
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41. Thai 1/2 Pineapple
A mixture of veggie-chicken, veggie-clams, veggie-scallops, fresh pineapple, kaffir lime leaves, lemongrass, carrots, string beans and onions in a yellow curry sauce. Served in a scooped-out 1/2 pineapple boat.
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$21.95 |
N/A
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44. Asian Sizzling Platter
A medley of veggie-beef and veggie-chicken with zucchini, red bell peppers, snow peas, onions, scallions, celery, and cashew nuts stir-fried in a light brown sauce and served sizzling at your table.
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$21.95 |
N/A
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43. Bird's Nest
Spicy. Very spicy. A fried taro-root bird's nest filled with a delectable combination of veggie-chicken and veggie-beef together with red bell peppers, zucchini, string beans, broccoli, onion, pineapple, chunks and walnuts, seasoned with a hot green curry sauce. Can be prepared with reduced spiciness upon request.
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$21.95 |
N/A
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Lighter Entrées - Thai Fried Rice | |||||
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52. Pineapple Fried Rice
Stir-fried with Thai curry, veggie-shrimp, veggie chicken, dried mushrooms, bean sprouts, pineapple and mixed vegetables.
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$9.25 |
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53. Shrimp Basil Fried Rice
Stir-fried rice with veggie-shrimp, basil leaves, onions, garlic, bean sprouts and red peppers.
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$9.25 |
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54. Mango Fried Rice
Stir-fried rice with veggie-shrimp and sweet mangoes, bean sprouts, onions, garlic and ginger topped with cashew nuts.
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$9.25 |
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Lighter Entrées - Stir Fried Noodles | |||||
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61. Pad Thai Noodles
Our signature Thai dish. Pan-fried noodles with veggie-chicken, veggie-shrimp, onions, scallions, and bean sprouts in a sweet-and-sour sauce. Topped with fresh bean sprouts and ground peanuts. Served with sliced lime.
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$9.75 |
N/A
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62. Pad Woonsen Noodles
Thai bean-thread noodles stir-fried with veggie shrimp, snow peas, white cabbage, black mushrooms, onions, scallions and bean sprouts. Served with a choice of veggie-chicken, veggie shrimp, tofu or gluten.
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$9.75 |
N/A
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63. Pad Woonsen Noodles Plus
Same as pad woonsen plus a combined mix of veggie-chicken and veggie-beef, veggie shrimp, tofu, and gluten.
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$10.50 |
N/A
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64. Pad Kee Mao
Pan-fried rice noodles with onions, Thai eggplant, hot peppers, bean sprouts, basil leaves and choice of veggie-chicken, veggie-beef, veggie-shrimp, tofu or gluten.
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$9.75 |
N/A
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65. Pad Kee Mao Noodles Plus
Same as pad kee Mao plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu, and gluten.
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$10.50 |
N/A
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66. Pad See Ew Noodles
Stir-fried wide rice noodles with Chinese broccoli and choice of a veggie-chicken, veggie beef, veggie-shrimp, tofu or gluten.
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$9.75 |
N/A
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67. Pad See Ew Noodles Plus
Same as pad see ew plus a combined mix of veggie chicken and veggie-beef, veggie-shrimp, tofu and gluten.
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$10.50 |
N/A
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68. Rad Nar
Wide rice noodles with Chinese broccoli in a tasty bean sauce with a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu or gluten.
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$9.75 |
N/A
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69. Rad Nar Plus
Same as rad Nar plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
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$10.50 |
N/A
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70. Stir-Fried Wide Rice Noodles
Wide rice noodles stir-fried with a variety of vegetable and a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu or gluten.
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$9.75 |
N/A
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71. Stir-Fried Wide Rice Noodles Plus
Same as stir-fried wide rice noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
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$10.50 |
N/A
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72. Lo Mein Noodles
Chinese style. Yellow wheat noodles stir-fried with a variety of shredded vegetables with a choice of veggie-chicken, veggie-beef, veggie shrimp, tofu or gluten.
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$9.75 |
N/A
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73. Lo Mein Noodles Plus
Same as lo mein plus a combined mix of veggie-chicken and veggie beef, veggie-shrimp, tofu and gluten.
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$10.50 |
N/A
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74. Yellow Noodles
Stir-fried yellow noodles with broccoli, snow peas, carrots, Napa, straw mushrooms, bamboo shoots and baby corn in a tasty brown sauce with a choice of veggie-chicken, veggie-beef, veggie-shrimp, tofu or gluten.
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$9.75 |
N/A
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75. Yellow Noodles Plus
Same as yellow noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu, and gluten.
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$10.50 |
N/A
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76. Rice Noodles
Vietnamese style. Stir-fried spicy rice noodles with bean sprouts, onions, carrots, scallions and a choice of veggie-chicken, veggie-beef, veggie shrimp, tofu or gluten. Served with fresh bean sprouts, lime, ground peanuts, and a sweet-and-sour sauce.
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$9.75 |
N/A
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77. Rice Noodles Plus
Same as rice noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu, and gluten. Served with fresh bean sprouts, lime, ground peanuts and a sweet-and-sour sauce.
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$10.50 |
N/A
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78. Curry Vermicelli Noodles
Stir-fried vermicelli with spicy yellow curry, coconut sauce, bean sprouts, onions, scallions, and carrot strips with a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu, or gluten. Served with fresh bean sprouts, ground peanuts, lime slice and our own sweet-and-sour sauce.
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$9.75 |
N/A
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79. Curry Vermicelli Noodles Plus
Same as curry vermicelli plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
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$10.50 |
N/A
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Lighter Entrées - Tow Hoo Specialties | |||||
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83. Tofu and Vegetables
Tofu, stir-fried with a variety of Asian vegetables, served with steamed jasmine rice.
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$10.75 |
N/A
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81. Tom Yum Tow-Hoo
Spicy. Slightly spicy. Tofu, stir-fried with lemongrass, hot peppers, red bell peppers, zucchini, green beans, and mushrooms in a hot-and-sour sauce.
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$11.95 |
N/A
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84. Hot Sweet and Sour Tofu
Crispy dried triangles of tofu with pineapple chunks, tomatoes, onions, celery, basil leaves and hot chili lemon sauce.
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$10.75 |
N/A
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85. Ginger Tofu
Spicy. Slightly spicy. Tofu, stir-fried with bamboo shoot strips, fresh ginger, scallions, mushrooms and red bell peppers.
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$10.75 |
N/A
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Entrées - Thai Curry Features | |||||
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91. Gaeng Kiow Wahn
Spicy. Green chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried. Very spicy.
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$13.50 |
N/A
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92. Kruang Kaeng Daeng
Spicy. Red chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried. Very spicy.
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$13.50 |
N/A
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93. Penang Curry
Spicy. Very spicy. Thick, spicy red curry with coconut milk, bamboo shoots, baby corn, string beans, red peppers, onions, zucchini, kaffir lime leaves and sweet basil stir-fried.
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$13.50 |
N/A
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94. Kruang Kaeng Massaman
Spicy. Moderately spicy. Muslin curry. Red chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried.
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$13.50 |
N/A
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95. Nam Prik Kaeng Kari
Spicy. Very spicy. Sweet potatoes, coconut milk, onions, pineapple chunks, zucchini, red peppers, string beans and lemongrass stir-fried with a mild yellow curry.
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$13.50 |
N/A
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Entrées - Chicken and Duck Favorites
Served with 1 small bowl of steamed white jasmine rice.
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101. Mango Curry Chicken
Spicy. Very spicy. A 1/2 veggie-chicken with onions, red bell peppers, bamboo shoots, snow peas, mango chunks and coconut milk in a spicy yellow curry sauce.
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$19.50 |
N/A
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102. Pineapple Chicken
Spicy. Very spicy. A 1/2 veggie-chicken sautéed with pineapple chunks, snow peas, coconut milk, tomatoes, onions, zucchini, and red peppers in a yellow curry sauce.
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$19.50 |
N/A
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107. Sweet and Sour Chicken
A crispy half veggie-chicken sautéed with tomatoes, pineapple chunks, celery, red bell peppers, string beans, onions and basil leaves in a sweet and sour sauce.
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$19.50 |
N/A
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103. Tamarind Duck
Spicy. Moderately spicy. A 1/2 veggie-duck on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce.
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$19.50 |
N/A
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105. Cashew Nut Chicken
Sliced veggie-chicken sautéed with roasted cashew nuts, onions, mushrooms, red bell peppers, snow peas, scallions and celery.
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$13.00 |
N/A
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106. Broccoli Chicken
Sliced veggie-chicken sautéed with broccoli, carrots and straw mushrooms in a tasty brown sauce.
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$13.00 |
N/A
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104. Tamarind Chicken
Spicy. Moderately spicy. A 1/2 veggie-chicken on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce.
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$19.50 |
N/A
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108. Ginger Chicken
Spicy. Very spicy, sliced veggie-chicken sautéed with fresh ginger, bamboo shoot strips, onions, scallions, black mushrooms and red bell peppers.
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$13.00 |
N/A
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109. Kang-Ped Bhet-Gang
Spicy. Very spicy. Thai roast duck with red curry. A 1/2 roasted veggie-duck with tomatoes, eggplant, onions, red bell peppers, zest from kaffir lime, Thai basil, lemongrass and chili.
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$19.50 |
N/A
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110. Basil Chicken
Spicy. Very spicy, sliced veggie-chicken stir-fried with basil, mushrooms, red peppers, onions and zucchini.
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$13.00 |
N/A
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111. Green Curry Chicken
Spicy. Very spicy. A crispy 1/2 veggie-chicken with red pepper, eggplant, bamboo shoots, onions, basil and kaffir lime leaves in spicy green curry sauce.
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$19.00 |
N/A
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112. Lemongrass Chicken
Spicy. Very spicy, sliced veggie-chicken stir-fried with spicy lemongrass, red pepper, baby corn, straw mushrooms, zucchini, onions and garlic.
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$13.00 |
N/A
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Entrées - Beef and Seafood Preparations
Served with 1 small bowl of steamed white jasmine rice.
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123. Beef with Broccoli
Veggie-beef stir-fried with broccoli, mushrooms and carrots in a tasty brown sauce.
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$13.00 |
N/A
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121. Beef Lemongrass
Spicy. Very spicy. Sliced veggie-beef stir-fried with spicy lemongrass, red peppers, baby corn, straw mushrooms, zucchini, onions and garlic.
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$13.00 |
N/A
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122. Nuer Penang
Spicy. Very spicy. Beef Penang. Veggie-beef sautéed in a spicy Penang curry with zucchini, lemongrass, kaffir lime leaves, mushrooms, baby corn, basil, onions, red peppers and green beans.
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$13.00 |
N/A
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125. Gluten with Vegetables
Gluten stir-fried with mixed Asian vegetables in a mild brown sauce.
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$13.00 |
N/A
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124. Pad Ped Moo Pa
Spicy. Very spicy, gluten stir-fried with chili, mushrooms, sweet basil and Thai eggplant.
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$13.00 |
N/A
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131. Ginger Fish Platter
Spicy. Very spicy. Veggie-fish steak stir-fried with fresh ginger slices, scallions, onions, mushrooms, chili peppers, and red bell peppers in a tangy signer sauce.
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$19.50 |
N/A
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132. Choo Chee Fisherman Platter
Spicy. Very spicy. Veggie-fish, veggie-scallops, veggie squid, veggie-clams mixed with kaffir lime leaves, onions, hot red peppers and sweet basil stir-fried in a red choo chee curry sauce.
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$19.50 |
N/A
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133. Seafood Mae Ploy Platter
Spicy. Very spicy. Veggie-shrimp, veggie-scallops, veggie-fish and veggie-squid sautéed with snow peas, onions, red peppers, pineapple chunks, celery, lemongrass and hot peppers in a yellow curry sauce.
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$20.50 |
N/A
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134. Basil Fish Platter
Spicy. Very spicy. Veggie-fish steak stir-fried with hot and sour spices, lemongrass, kaffir lime leaves, sweet basil, tomatoes, onions, celery and pineapple chunks.
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$19.50 |
N/A
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Entrées - Vermicelli Selections | |||||
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141. Mee Krob
Very thin sticky rice vermicelli. Very thin sticky rice noodles on a bed of colorful mixed greens with cucumbers, tomatoes, mint, pickled carrots and ground peanuts and dipping sauce. Served on the side.
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$19.50 |
N/A
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143R. Gaeng Dang
Spicy. Very spicy. Red curry version choice of veggie chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, sting beans, lemongrass, kaffir lime leaves and coconut milk in a spicy red curry sauce.
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$13.00 |
N/A
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142. Moo Yang
BBQ gluten. BBQ gluten with rice vermicelli and spring roll, shredded lettuce, julienne cucumbers, fresh bean sprouts, mint, pickled carrots, ground peanuts and sweet and sour sauce.
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$13.00 |
N/A
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143G. Gaeng Kean Wan
Spicy. Very spicy. Green curry version choice of veggie-chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves and coconut milk in a very spicy green curry sauce.
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$13.00 |
N/A
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143Y. Gaeng Garee
Spicy. Very spicy. Yellow curry version. Choice of veggie-chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves and coconut milk in a yellow curry sauce.
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$13.00 |
N/A
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Featured Specialty Entrées | |||||
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A. String Beans and Tofu
Spicy. Very spicy. String beans sautéed with firm tofu, mushrooms and garlic in a spicy brown sauce.
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$13.00 |
N/A
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B. Green Asparagus and Tofu
Spicy. Very spicy. Fresh green asparagus sautéed with firm tofu, onions, garlic and red pepper in a spicy brown sauce.
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$13.00 |
N/A
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C. Avocado Medley with Yellow Curry
Served inside of a freshly cut whole avocado. Fresh avocado with snow peas, zucchini, firm tofu and chicken (vegan) stir-fried with yellow curry and coconut milk and featuring crisp fried basil leaves. All served inside of a freshly cut whole avocado.
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$17.95 |
N/A
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D. Fresh Mango with Yellow Curry
All served inside of a freshly cut whole mango. Served in a freshly cut whole mango. Fresh mango with tomato, string beans, firm tofu and almonds, stir-fried with yellow curry and coconut milk and featuring crispy fried basil leaves.
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$17.95 |
N/A
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E. Freshly Cut Whole Coconut
Served with vegetable and red curry. Fresh coconut chunks with asparagus, string beans, red peppers, tofu and shrimp (vegan) stir-fried in a red curry with coconut milk and featuring crisp fried basil leaves. All served inside of a fresh whole coconut.
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$19.25 |
N/A
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F. Pumpkin Curry Medley
Served in a fresh whole pumpkin pumpkin chunks, walnuts, firm tofu and chicken (vegan) stir fried with a mild red curry and coconut milk and featuring crisp fried basil leaves. All served inside of a fresh whole pumpkin.
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$19.25 |
N/A
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G. Crisp Noodles Plus
Served with broccoli, snow peas, mushrooms, bamboo shoot and baby corns in a tasty brown sauce with shrimp (vegan), tofu and beef (vegan).
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$13.95 |
N/A
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H. Hot Pot Rice Plate
White rice mixed with veggie shrimp, tofu and vegetable.
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$13.95 |
N/A
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I. Shang Hai Mock Duck
Mock duck stir-fried with small bowl of rice.
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$16.95 |
N/A
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J. Shang Hai Mock Claim
Mock claim stir-fried veggie lotus root and brown sauce, served with small white rice.
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$16.95 |
N/A
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K. Lobster with Ginger
Veggie lobster with ginger sauce, served with small white rice.
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$21.95 |
N/A
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L. Duck Noodles Soup
Noodles soup of Shang hai veggie duck.
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$11.00 |
N/A
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M. Vermicelli Soup Cinnamon
Vermicelli soup of veggie duck and cinnamon.
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$11.00 |
N/A
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N. Fresh Steam Rice Rolls
With Vietnamese ham and beancake, contains steam beansprout, basil, cucumber and fried shallot, sweet and sour sauce on the side.
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$11.00 |
N/A
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P. 2 Pieces Vietnamese Pizza
Deep with sweet and sour source.
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$14.00 |
N/A
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Q. Roast Pork
Made from French bread and tohfa seed, serviced with vermicelli noodles and spring mix. Deep with sweet and sour sauce.
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$19.95 |
N/A
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Luncheon Specials
Includes soup of the day, plus choice of either one fried spring roll or 2 fried dumplings, plus entrée of choice, and cup of hot jasmine tea. Served monday through friday (except holidays) noon - 3:00 pm
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L1. Mango Curry with Rice
Spicy. Choice of veggie chicken or veggie beef or veggie shrimp or tofu stir-fried with a combination of onions, red bell peppers, zucchini, strong beans, and sweet mango chunks with coconut milk in a spicy yellow curry sauce, served with steamed jasmine rice.
|
$9.50 |
N/A
|
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L2. Broccoli and Mushroom Dish
Choice of veggie chicken or veggie beef or veggie shrimp or tofu stir-fried with broccoli and mushrooms in a zesty brown sauce. Served with a steamed rice.
|
$9.50 |
N/A
|
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|
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L3. Pad See Ew
Choice of veggie chicken or veggie beef or veggie shrimp or tofu stir-fried with wide rice noodles, Chinese broccoli and onions.
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$9.50 |
N/A
|
|
|
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L4. Pad Kee Mao
Choice of veggie chicken or veggie beef or veggie shrimp or tofu stir fried with wide rice noodles and a combination of Thai eggplants, onions, hot peppers, bean sprouts and basil leaves.
|
$9.50 |
N/A
|
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L5. Pad Thai
The most famous Thai rice noodle dish, veggie shrimp and veggie chicken stir-fried with fresh beansprouts and scallions with our own sweet and sour sauce topped with chopped peanuts.
|
$9.50 |
N/A
|
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L6. Vietnamese Noodle Dish
Choice of veggie chicken or veggie beef or veggie shrimp or tofu stir-fried with spicy rice noodles and a medley of beansprouts, scallions, carrots, and onions with ground peanuts and our own sweet and sour sauce, fresh beansprouts and sliced lime are served on the side.
|
$9.50 |
N/A
|
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|
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L7. Lemon Chicken
Veggie chicken sautéed with onions, scallions, red peppers, and bamboo shoots in zesty lemon-lime sauce.
|
$9.50 |
N/A
|
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|
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L8. Yellow Curry Special
Choice of veggie chicken or veggie beef or veggie shrimp or tofu or gluten sautéed with red peppers, onions, string beans, eggplant, kaffir lime leaves garlic, lemongrass and coconut milk, served with steamed white rice.
|
$9.50 |
N/A
|
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|
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L9. Thai Lemongrass Special
Choice of veggie chicken or veggie beef or veggie shrimp tofu or gluten sautéed with red peppers, onions, bamboo shoots, baby corn, mushroom and string beans, and zucchini in a garlic lemongrass sauce.
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$9.50 |
N/A
|
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L10. Vietnamese Lemongrass Special
Vietnamese style mildly spicy. Choice of veggie chicken or veggie beef or veggie shrimp or tofu or gluten sautéed with red peppers, onions, bamboo shoots, baby corn, mushrooms and string beans, and zucchini in a garlic lemongrass sauce.
|
$9.50 |
N/A
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Beverages | |||||
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Mango Bubble Tea | $4.50 |
N/A
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Pineapple Bubble Tea | $4.50 |
N/A
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Lychee Bubble Tea | $4.50 |
N/A
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Strawberry Bubble Tea | $4.50 |
N/A
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Coconut Bubble Tea | $4.50 |
N/A
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Thai Tea Bubble Tea | $4.50 |
N/A
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Banana Bubble Tea | $4.50 |
N/A
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Taro Bubble Tea | $4.50 |
N/A
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Red Bean Bubble Tea | $4.50 |
N/A
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Papaya Bubble Tea | $4.50 |
N/A
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Durian Bubble Tea | $4.50 |
N/A
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Green Tea Bubble Tea | $4.50 |
N/A
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Mung Bean | $4.50 |
N/A
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Honeydew Bubble Tea | $4.50 |
N/A
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Coffee Bubble Tea | $4.50 |
N/A
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Kiwi Bubble Tea | $4.50 |
N/A
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Avocado Bubble Tea | $4.50 |
N/A
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Black Jasmine Tea Bubble Tea | $4.50 |
N/A
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Black Tea | $1.75 |
N/A
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Green Tea | $1.75 |
N/A
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Herbal Tea | $1.75 |
N/A
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White Tea | $1.75 |
N/A
|
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Cold Vietnamese Coffee Large | $4.00 |
N/A
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Old Fashioned Lemonade | $4.00 |
N/A
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Old Fashioned Limeade | $4.00 |
N/A
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Canned Soda | $1.50 |
N/A
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Bottled Water | $1.50 |
N/A
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Appetizers | |||||
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1. 2 Pieces Roll Sod
Fresh spring rolls. Soft rice paper filled with veggie chicken, tofu, lettuce, vermicelli, basil leaves, carrots, bean.
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$6.00 |
N/A
|
|
|
|
2. 2 Pieces Pao Pia Tod
Crispy fried spring rolls. Ground veggie-chicken, carrots, onions, mung beans, bean threads, garlic, and pepper wrapped.
|
$6.00 |
N/A
|
|
|
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3. 6 Pieces Dumplings
Steamed or fried. Ground veggie-chicken, onions, Asian vegetables, mushrooms and spices and wrapped in wheat flour either steamed or fried as requested.
|
$7.25 |
N/A
|
|
|
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6. 8 Pieces Tow-Hoo Tod
Crispy tofu cigars. A mixture of tofu, garlic, lemongrass and spices in a wheat flour wrapping which is fried to a golden brown. Served with duck sauce.
|
$9.00 |
-
-
|
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8. 6 Pieces Fried Wontons
Ground veggie-chicken, tofu, mushrooms, ground vegetables and spice wrapped in wheat flour and fried until crisp. Served with our own savory dipping sauce.
|
$6.50 |
-
-
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Soups | |||||
---|---|---|---|---|---|
11. Tom Yum Gai Soup
Spicy. Slightly spicy. The famous Thai veggie-chicken soup, mildly spiced, with mushrooms, tomato, celery, lemongrass, chili paste, kaffir lime leaves, basil, coriander and fresh lime juice.
|
$4.75 |
N/A
|
|
|
|
12. Tom Yum Goong Soup
Spicy. Slightly spicy. The popular Thai veggie shrimp soup, mildly spiced, with mushrooms, tomato, celery, lemongrass chili paste, kaffir lime leavers, basil, coriander and fresh lime juice.
|
$4.75 |
N/A
|
|
|
|
13. Tom Yum Tow Hoo Soup
Spicy. Slightly spicy. The famous Thai tofu soup, mildly spiced, with mushrooms, tomato, celery, lemongrass, chili paste, kaffir lime leaves, basil, coriander, and fresh lime juice.
|
$4.75 |
N/A
|
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14. Tom Kha Soup
Gai or tow hoo. The flavorful coconut soup with a choice of either veggie chicken or tofu with string beans.
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$4.75 |
N/A
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15. Tom Woonsen Soup
A clear Thai soup with bean thread noodles and a choice of veggie-shrimp, veggie-chicken, or tofu with mushrooms and mixed vegetables.
|
$4.75 |
N/A
|
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16. Wonton Soup
A mixed vegetable soup with Chinese-style wontons filled with ground veggie-chicken, tofu, mushrooms and onions.
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$4.75 |
N/A
|
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17. Miso Soup
Ground veggie chicken, onions, Asian clear soup containing a blend of tofu and seaweed.
|
$4.75 |
N/A
|
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18. Temple Soup
A heavenly soup featuring add-ins of sweet potato, butternut squash, coconut milk and ground peanuts.
|
$4.75 |
N/A
|
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|
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19. Hot and Sour Soup
Chinese style.
|
$4.75 |
N/A
|
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20. Specialty Yellow Curry Noodle Soup
A favorite Thai soup with tofu, gluten, sweet potato, coconut milk, onions and yellow curry. Large dinner size bowl.
|
$11.00 |
N/A
|
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21. Specialty Vegetable Noodle Soup
A clear noodle soup featuring mixed Asian vegetables, as well as veggie-veal, tofu and veggie-chicken. Large dinner size bowl.
|
$11.00 |
N/A
|
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Salads | |||||
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31. Som Tum Salad
Spicy. Moderately spicy. Spicy green papaya salad. Our specialty salad with fresh papaya strips and a mixture of veggie-shrimp with garlic, chili, string beans, and tomatoes drizzled with our own sweet-and-sour dressing. Can be prepared with reduced spiciness, upon request.
|
$10.50 |
N/A
|
|
|
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32. Thai Mango Salad
Spicy. Slightly spicy. A flavorful Thai salad featuring shredded mango and veggie-chicken with hot chili, garlic and sweet basil. Served on a bed of delicate mixed greens topped with ground peanuts. Can be prepared with reduced spiciness, upon request.
|
$10.50 |
N/A
|
|
|
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33. Thai Mango and Pineapple Salad
Spicy. Slightly spicy. A bountiful Thai salad including both shredded mango and pineapple with veggie-chicken slices seasoned with hot chili, garlic and sweet basil. Served on a bed of delicate mixed greens topped with ground peanuts.
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$10.50 |
N/A
|
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|
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34. Thai Basil Salad
A deluxe combination of tofu, veggie-chicken, and veggie-shrimp. Served on a bed of colorful mixed vegetable or mesclun salad with sweet basil leaves. Our own Thai chili dressing is included.
|
$10.50 |
N/A
|
|
|
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35. Yum Nua Salad
A tasty salad featuring veggie-beef, cucumbers, tomatoes, onions, scallions, chili, garlic, and lime juice on a bed of fresh crispy lettuce.
|
$10.50 |
N/A
|
|
|
Chef's Special Entrées | |||||
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41. Thai 1/2 Pineapple
A mixture of veggie-chicken, veggie-clams, veggie-scallops, fresh pineapple, kaffir lime leaves, lemongrass, carrots, string beans and onions in a yellow curry sauce. Served in a scooped-out 1/2 pineapple boat.
|
$22.95 |
N/A
|
|
|
|
44. Asian Sizzling Platter
A medley of veggie-beef and veggie-chicken with zucchini, red bell peppers, snow peas, onions, scallions, celery, and cashew nuts stir-fried in a light brown sauce and served sizzling at your table.
|
$22.95 |
N/A
|
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43. Bird's Nest
Spicy. Very spicy. A fried taro-root bird's nest filled with a delectable combination of veggie-chicken and veggie-beef together with red bell peppers, zucchini, string beans, broccoli, onion, pineapple, chunks and walnuts, seasoned with a hot green curry sauce. Can be prepared with reduced spiciness upon request.
|
$22.95 |
N/A
|
|
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Lighter Entrées - Thai Fried Rice | |||||
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51. Bangkok Fried Rice
Stir-fried rice with veggie-chicken, veggie shrimp, snow peas, tomatoes, onions and raisins.
|
$9.75 |
N/A
|
|
|
|
52. Pineapple Fried Rice
Stir-fried with Thai curry, veggie-shrimp, veggie chicken, dried mushrooms, bean sprouts, pineapple and mixed vegetables.
|
$9.75 |
N/A
|
|
|
|
53. Shrimp Basil Fried Rice
Stir-fried rice with veggie-shrimp, basil leaves, onions, garlic, bean sprouts and red peppers.
|
$9.75 |
N/A
|
|
|
|
54. Mango Fried Rice
Stir-fried rice with veggie-shrimp and sweet mangoes, bean sprouts, onions, garlic and ginger topped with cashew nuts.
|
$9.75 |
N/A
|
|
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Lighter Entrées - Stir Fried Noodles | |||||
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61. Pad Thai Noodles
Our signature Thai dish. Pan-fried noodles with veggie-chicken, veggie-shrimp, onions, scallions, and bean sprouts in a sweet-and-sour sauce. Topped with fresh bean sprouts and ground peanuts. Served with sliced lime.
|
$10.00 |
N/A
|
|
|
|
62. Pad Woonsen Noodles
Thai bean-thread noodles stir-fried with veggie shrimp, snow peas, white cabbage, black mushrooms, onions, scallions and bean sprouts. Served with a choice of veggie-chicken, veggie shrimp, tofu or gluten.
|
$10.00 |
N/A
|
|
|
|
63. Pad Woonsen Noodles Plus
Same as pad woonsen plus a combined mix of veggie-chicken and veggie-beef, veggie shrimp, tofu, and gluten.
|
$10.75 |
N/A
|
|
|
|
64. Pad Kee Mao
Pan-fried rice noodles with onions, Thai eggplant, hot peppers, bean sprouts, basil leaves and choice of veggie-chicken, veggie-beef, veggie-shrimp, tofu or gluten.
|
$10.00 |
N/A
|
|
|
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66. Pad See Ew Noodles
Stir-fried wide rice noodles with Chinese broccoli and choice of a veggie-chicken, veggie beef, veggie-shrimp, tofu or gluten.
|
$10.00 |
-
-
|
|
|
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67. Pad See Ew Noodles Plus
Same as pad see ew plus a combined mix of veggie chicken and veggie-beef, veggie-shrimp, tofu and gluten.
|
$10.75 |
-
-
|
|
|
|
68. Rad Nar
Wide rice noodles with Chinese broccoli in a tasty bean sauce with a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu or gluten.
|
$10.00 |
-
-
|
|
|
|
69. Rad Nar Plus
Same as rad Nar plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
|
$10.75 |
-
-
|
|
|
|
70. Stir-Fried Wide Rice Noodles
Wide rice noodles stir-fried with a variety of vegetable and a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu or gluten.
|
$10.00 |
-
-
|
|
|
|
71. Stir-Fried Wide Rice Noodles Plus
Same as stir-fried wide rice noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
|
$10.75 |
-
-
|
|
|
|
72. Lo Mein Noodles
Chinese style. Yellow wheat noodles stir-fried with a variety of shredded vegetables with a choice of veggie-chicken, veggie-beef, veggie shrimp, tofu or gluten.
|
$10.00 |
-
-
|
|
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73. Lo Mein Noodles Plus
Same as lo mein plus a combined mix of veggie-chicken and veggie beef, veggie-shrimp, tofu and gluten.
|
$10.75 |
-
-
|
|
|
|
74. Yellow Noodles
Stir-fried yellow noodles with broccoli, snow peas, carrots, Napa, straw mushrooms, bamboo shoots and baby corn in a tasty brown sauce with a choice of veggie-chicken, veggie-beef, veggie-shrimp, tofu or gluten.
|
$10.00 |
-
-
|
|
|
|
75. Yellow Noodles Plus
Same as yellow noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu, and gluten.
|
$10.75 |
-
-
|
|
|
|
76. Rice Noodles
Vietnamese style. Stir-fried spicy rice noodles with bean sprouts, onions, carrots, scallions and a choice of veggie-chicken, veggie-beef, veggie shrimp, tofu or gluten. Served with fresh bean sprouts, lime, ground peanuts, and a sweet-and-sour sauce.
|
$10.00 |
-
-
|
|
|
|
77. Rice Noodles Plus
Same as rice noodles plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu, and gluten. Served with fresh bean sprouts, lime, ground peanuts and a sweet-and-sour sauce.
|
$10.75 |
-
-
|
|
|
|
78. Curry Vermicelli Noodles
Stir-fried vermicelli with spicy yellow curry, coconut sauce, bean sprouts, onions, scallions, and carrot strips with a choice of veggie chicken, veggie-beef, veggie-shrimp, tofu, or gluten. Served with fresh bean sprouts, ground peanuts, lime slice and our own sweet-and-sour sauce.
|
$10.00 |
-
-
|
|
|
|
79. Curry Vermicelli Noodles Plus
Same as curry vermicelli plus a combined mix of veggie-chicken and veggie-beef, veggie-shrimp, tofu and gluten.
|
$10.75 |
-
-
|
|
|
Lighter Entrées - Tow Hoo Specialties | |||||
---|---|---|---|---|---|
83. Tofu and Vegetables
Tofu, stir-fried with a variety of Asian vegetables, served with steamed jasmine rice.
|
$11.95 |
N/A
|
|
|
|
81. Tom Yum Tow-Hoo
Spicy. Slightly spicy. Tofu, stir-fried with lemongrass, hot peppers, red bell peppers, zucchini, green beans, and mushrooms in a hot-and-sour sauce.
|
$11.95 |
N/A
|
|
|
|
84. Hot Sweet and Sour Tofu
Crispy dried triangles of tofu with pineapple chunks, tomatoes, onions, celery, basil leaves and hot chili lemon sauce.
|
$11.95 |
N/A
|
|
|
|
85. Ginger Tofu
Spicy. Slightly spicy. Tofu, stir-fried with bamboo shoot strips, fresh ginger, scallions, mushrooms and red bell peppers.
|
$11.95 |
N/A
|
|
|
Entrées - Thai Curry Features | |||||
---|---|---|---|---|---|
91. Gaeng Kiow Wahn
Spicy. Green chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried. Very spicy.
|
$14.50 |
N/A
|
|
|
|
92. Kruang Kaeng Daeng
Spicy. Red chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried. Very spicy.
|
$14.50 |
N/A
|
|
|
|
93. Penang Curry
Spicy. Very spicy. Thick, spicy red curry with coconut milk, bamboo shoots, baby corn, string beans, red peppers, onions, zucchini, kaffir lime leaves and sweet basil stir-fried.
|
$14.50 |
N/A
|
|
|
|
94. Kruang Kaeng Massaman
Spicy. Moderately spicy. Muslin curry. Red chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves and sweet basil stir-fried.
|
$14.50 |
N/A
|
|
|
|
95. Nam Prik Kaeng Kari
Spicy. Very spicy. Sweet potatoes, coconut milk, onions, pineapple chunks, zucchini, red peppers, string beans and lemongrass stir-fried with a mild yellow curry.
|
$14.50 |
N/A
|
|
|
Entrées - Chicken and Duck Favorites
Served with 1 small bowl of steamed white jasmine rice.
|
|||||
---|---|---|---|---|---|
101. Mango Curry Chicken
Spicy. Very spicy. A 1/2 veggie-chicken with onions, red bell peppers, bamboo shoots, snow peas, mango chunks and coconut milk in a spicy yellow curry sauce.
|
$20.50 |
N/A
|
|
|
|
102. Pineapple Chicken
Spicy. Very spicy. A 1/2 veggie-chicken sautéed with pineapple chunks, snow peas, coconut milk, tomatoes, onions, zucchini, and red peppers in a yellow curry sauce.
|
$20.50 |
N/A
|
|
|
|
107. Sweet and Sour Chicken
A crispy half veggie-chicken sautéed with tomatoes, pineapple chunks, celery, red bell peppers, string beans, onions and basil leaves in a sweet and sour sauce.
|
$20.50 |
N/A
|
|
|
|
103. Tamarind Duck
Spicy. Moderately spicy. A 1/2 veggie-duck on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce.
|
$20.50 |
N/A
|
|
|
|
105. Cashew Nut Chicken
Sliced veggie-chicken sautéed with roasted cashew nuts, onions, mushrooms, red bell peppers, snow peas, scallions and celery.
|
$14.00 |
N/A
|
|
|
|
106. Broccoli Chicken
Sliced veggie-chicken sautéed with broccoli, carrots and straw mushrooms in a tasty brown sauce.
|
$14.00 |
N/A
|
|
|
|
104. Tamarind Chicken
Spicy. Moderately spicy. A 1/2 veggie-chicken on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce.
|
$20.50 |
N/A
|
|
|
|
108. Ginger Chicken
Spicy. Very spicy, sliced veggie-chicken sautéed with fresh ginger, bamboo shoot strips, onions, scallions, black mushrooms and red bell peppers.
|
$14.00 |
N/A
|
|
|
|
109. Kang-Ped Bhet-Gang
Spicy. Very spicy. Thai roast duck with red curry. A 1/2 roasted veggie-duck with tomatoes, eggplant, onions, red bell peppers, zest from kaffir lime, Thai basil, lemongrass and chili.
|
$20.50 |
N/A
|
|
|
|
110. Basil Chicken
Spicy. Very spicy, sliced veggie-chicken stir-fried with basil, mushrooms, red peppers, onions and zucchini.
|
$14.00 |
N/A
|
|
|
|
111. Green Curry Chicken
Spicy. Very spicy. A crispy 1/2 veggie-chicken with red pepper, eggplant, bamboo shoots, onions, basil and kaffir lime leaves in spicy green curry sauce.
|
$20.00 |
N/A
|
|
|
|
112. Lemongrass Chicken
Spicy. Very spicy, sliced veggie-chicken stir-fried with spicy lemongrass, red pepper, baby corn, straw mushrooms, zucchini, onions and garlic.
|
$14.00 |
N/A
|
|
|
Entrées - Beef and Seafood Preparations
Served with 1 small bowl of steamed white jasmine rice.
|
|||||
---|---|---|---|---|---|
123. Beef with Broccoli
Veggie-beef stir-fried with broccoli, mushrooms and carrots in a tasty brown sauce.
|
$14.00 |
N/A
|
|
|
|
121. Beef Lemongrass
Spicy. Very spicy. Sliced veggie-beef stir-fried with spicy lemongrass, red peppers, baby corn, straw mushrooms, zucchini, onions and garlic.
|
$14.00 |
N/A
|
|
|
|
122. Nuer Penang
Spicy. Very spicy. Beef Penang. Veggie-beef sautéed in a spicy Penang curry with zucchini, lemongrass, kaffir lime leaves, mushrooms, baby corn, basil, onions, red peppers and green beans.
|
$14.00 |
N/A
|
|
|
|
125. Gluten with Vegetables
Gluten stir-fried with mixed Asian vegetables in a mild brown sauce.
|
$14.00 |
N/A
|
|
|
|
126. Beef with Vegetables
Veggie-beef stir-fried with mixed Asian vegetables in a mild brown sauce.
|
$14.00 |
N/A
|
|
|
|
124. Pad Ped Moo Pa
Spicy. Very spicy, gluten stir-fried with chili, mushrooms, sweet basil and Thai eggplant.
|
$14.00 |
N/A
|
|
|
|
131. Ginger Fish Platter
Spicy. Very spicy. Veggie-fish steak stir-fried with fresh ginger slices, scallions, onions, mushrooms, chili peppers, and red bell peppers in a tangy signer sauce.
|
$20.50 |
N/A
|
|
|
|
133. Seafood Mae Ploy Platter
Spicy. Very spicy. Veggie-shrimp, veggie-scallops, veggie-fish and veggie-squid sautéed with snow peas, onions, red peppers, pineapple chunks, celery, lemongrass and hot peppers in a yellow curry sauce.
|
$20.50 |
-
-
|
|
|
|
134. Basil Fish Platter
Spicy. Very spicy. Veggie-fish steak stir-fried with hot and sour spices, lemongrass, kaffir lime leaves, sweet basil, tomatoes, onions, celery and pineapple chunks.
|
$20.50 |
-
-
|
|
|
Entrées - Vermicelli Selections | |||||
---|---|---|---|---|---|
141. Mee Krob
Very thin sticky rice vermicelli. Very thin sticky rice noodles on a bed of colorful mixed greens with cucumbers, tomatoes, mint, pickled carrots and ground peanuts and dipping sauce. Served on the side.
|
$21.50 |
N/A
|
|
|
|
143R. Gaeng Dang
Spicy. Very spicy. Red curry version choice of veggie chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, sting beans, lemongrass, kaffir lime leaves and coconut milk in a spicy red curry sauce.
|
$14.00 |
N/A
|
|
|
|
142. Moo Yang
BBQ gluten. BBQ gluten with rice vermicelli and spring roll, shredded lettuce, julienne cucumbers, fresh bean sprouts, mint, pickled carrots, ground peanuts and sweet and sour sauce.
|
$14.00 |
N/A
|
|
|
|
143G. Gaeng Kean Wan
Spicy. Very spicy. Green curry version choice of veggie-chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves and coconut milk in a very spicy green curry sauce.
|
$14.00 |
N/A
|
|
|
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143Y. Gaeng Garee
Spicy. Very spicy. Yellow curry version. Choice of veggie-chicken, veggie-beef, tofu or gluten sautéed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves and coconut milk in a yellow curry sauce.
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$14.00 |
N/A
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Featured Specialty Entrées | |||||
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A. String Beans and Tofu
Spicy. Very spicy. String beans sautéed with firm tofu, mushrooms and garlic in a spicy brown sauce.
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$14.00 |
N/A
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B. Green Asparagus and Tofu
Spicy. Very spicy. Fresh green asparagus sautéed with firm tofu, onions, garlic and red pepper in a spicy brown sauce.
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$14.00 |
N/A
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C. Avocado Medley with Yellow Curry
Served inside of a freshly cut whole avocado. Fresh avocado with snow peas, zucchini, firm tofu and chicken (vegan) stir-fried with yellow curry and coconut milk and featuring crisp fried basil leaves. All served inside of a freshly cut whole avocado.
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$18.95 |
N/A
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D. Fresh Mango with Yellow Curry
All served inside of a freshly cut whole mango. Served in a freshly cut whole mango. Fresh mango with tomato, string beans, firm tofu and almonds, stir-fried with yellow curry and coconut milk and featuring crispy fried basil leaves.
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$18.95 |
N/A
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E. Freshly Cut Whole Coconut
Served with vegetable and red curry. Fresh coconut chunks with asparagus, string beans, red peppers, tofu and shrimp (vegan) stir-fried in a red curry with coconut milk and featuring crisp fried basil leaves. All served inside of a fresh whole coconut.
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$21.00 |
N/A
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F. Pumpkin Curry Medley
Served in a fresh whole pumpkin pumpkin chunks, walnuts, firm tofu and chicken (vegan) stir fried with a mild red curry and coconut milk and featuring crisp fried basil leaves. All served inside of a fresh whole pumpkin.
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$20.25 |
N/A
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G. Crisp Noodles Plus
Served with broccoli, snow peas, mushrooms, bamboo shoot and baby corns in a tasty brown sauce with shrimp (vegan), tofu and beef (vegan).
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$14.95 |
N/A
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H. Hot Pot Rice Plate
White rice mixed with veggie shrimp, tofu and vegetable.
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$13.95 |
N/A
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J. Shang Hai Mock Claim
Mock claim stir-fried veggie lotus root and brown sauce, served with small white rice.
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$16.95 |
N/A
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K. Lobster with Ginger
Veggie lobster with ginger sauce, served with small white rice.
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$21.95 |
N/A
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M. Vermicelli Soup Cinnamon
Vermicelli soup of veggie duck and cinnamon.
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$11.00 |
N/A
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N. Fresh Steam Rice Rolls
With Vietnamese ham and beancake, contains steam beansprout, basil, cucumber and fried shallot, sweet and sour sauce on the side.
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$11.00 |
N/A
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P. 2 Pieces Vietnamese Pizza
Deep with sweet and sour source.
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$14.00 |
N/A
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Q. Roast Pork
Made from French bread and tohfa seed, serviced with vermicelli noodles and spring mix. Deep with sweet and sour sauce.
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$19.95 |
N/A
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Beverages | |||||
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Mango Bubble Tea | $4.50 |
N/A
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Pineapple Bubble Tea | $4.50 |
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Lychee Bubble Tea | $4.50 |
N/A
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Strawberry Bubble Tea | $4.50 |
N/A
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Coconut Bubble Tea | $4.50 |
N/A
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Thai Tea Bubble Tea | $4.50 |
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Banana Bubble Tea | $4.50 |
N/A
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Taro Bubble Tea | $4.50 |
N/A
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Red Bean Bubble Tea | $4.50 |
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Papaya Bubble Tea | $4.50 |
N/A
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Durian Bubble Tea | $4.50 |
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Green Tea Bubble Tea | $4.50 |
N/A
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Mung Bean | $4.50 |
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Honeydew Bubble Tea | $4.50 |
N/A
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Coffee Bubble Tea | $4.50 |
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Kiwi Bubble Tea | $4.50 |
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Avocado Bubble Tea | $4.50 |
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Black Jasmine Tea Bubble Tea | $4.50 |
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Black Tea | $1.75 |
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Green Tea | $1.75 |
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Herbal Tea | $1.75 |
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White Tea | $1.75 |
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Hot Vietnamese Coffee | $4.00 |
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Cold Vietnamese Coffee Large | $4.00 |
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Old Fashioned Lemonade | $4.00 |
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Old Fashioned Limeade | $4.00 |
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Bottled Water | $1.50 |
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Fresh Young Whole Coconut | $7.00 |
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