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You are viewing Ñaño Ecuadorian Kitchen prices confirmed by PriceListo at the following location:
691 10Th Ave,
New York,
NY,
10036,
US
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Top Menu Items | |||||
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Muchines | $8.00 |
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Arroz con Pollo | $18.00 |
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Caldo de Pollo | $11.00 |
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Appetizers | |||||
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Humita
1 corn cake with queso fresco wrapped up in corn husk.
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$5.00 |
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Empanada de Verde
1 green plantain turnover filled with cheese.
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$5.00 |
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Bolon de Verde
1 green plantain dumpling filled with either cheese, pork or both.
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$7.00 |
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Muchines (Appetizers)
2 yucca fritters filled with cheese.
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$8.00 |
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Yapingachos
2 potato patties filled with cheese. Topped by peanut sauce and pickled onions.
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$8.00 |
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Sanduches de Chancho
2 Pork sliders with a bed of lettuce and red pickled onions. Cilantro garnish.
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$8.50 |
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Encocado de Camaron
3 plantain cups stuffed with shrimp and coconut stew.
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$10.00 |
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Carnes en Palito
2 mini steaks in passion fruit marinate.
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$11.00 |
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Main Courses | |||||
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Rebecca
Named after our first vegetarian customer. Vegetable stew, green plantains, mixed salad. Coconut rice. Its all vegan really.
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$17.00 |
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Estofado de Pollo
Chicken stew with carrots and potatoes. Yellow rice and sweet plantains.
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$18.00 |
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Pollo Salteado
Chicken strips sauteed with onions, red peppers, and cilantro. Yellow Rice, beans, sweet plantains.
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$18.00 |
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Arroz con Pollo (Main Courses)
Chicken fried rice sauteed with Andean corn, carrots, scallions, and cilantro. Side of sweet plantains and fried egg.
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$18.00 |
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Arroz con Chancho
Pork fried rice sauteed with Andean corn, carrots, scallions and cilantro. Side of sweet plantains and fried egg.
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$18.00 |
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Chuletas Apanadas
2 Breaded pork chops. Yellow rice. Sweet plantains and pinto beans.
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$18.00 |
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Chaulafan de Pollo y Chancho
Chicken and pork fried rice. Sauteed with white corn, carrots, scrambled eggs, scallions, cilantro, and soy sauce. Side of sweet plantains and pickled red onions.
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$18.00 |
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Fritada
Pan seared lean chunks of pork. Potatoes and peanut sauce. Andean corn and sweet plantains and avocado salad.
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$19.00 |
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Guatita
Beef tripe and potato in peanut sauce. Yellow rice, sweet plantains, and avocado.
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$19.00 |
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Seco de Pollo
Tangy chicken stewed in naranjilla and cilantro. Yellow rice, sweet plantains, and avocado.
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$20.00 |
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Tonga
Chicken stew wrapped up in banana leaf. Side of yellow rice, sweet plantains and peanut sauce.
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$21.00 |
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Chancho con Tamarindo
Roasted pork with sweet tamarind sauce. Mashed potatoes. Chicharrón. Pickled cucumbers and radish. Avocado.
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$21.00 |
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Seco de Chivo
Tangy goat stewed in naranjilla and cilantro. Yellow rice, sweet plantains, and avocado.
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$23.00 |
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Lomito Saltado
Sirloin strips sauteed with onions, red peppers, and cilantro. Potatoes, yellow rice, and fried eggs.
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$26.00 |
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Tigrillo
Sirloin steak, onions, tomato, and cilantro. Green plantains, scrambled eggs, queso fresco hash, and avocado.
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$26.00 |
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Cazuela
Octopus, mussels, fish and shrimp casserole in green plantain and peanut sauce. Yellow rice.
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$26.00 |
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Sudado
Octopus, mussels, fish and shrimp casserole in fresh tomatoes, onion, red peppers, and cilantro sauce. Yellow rice.
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$26.00 |
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Ceviche Mixto
Octopus, mussels, fish and shrimp in lime, cilantro, tomatoes and olive oil. Topped by pickled onions, toasted corn and plantain chips.
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$26.00 |
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Arroz Marinero
Octopus, mussels, fish and shrimp fried rice. Sauteed with carrots, white corn, scallions and cilantro.
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$26.00 |
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Mama Ines
Grilled NY strip in my grandmother's herbs marinate. Yellow rice, pinto beans and sweet plantains.
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$29.00 |
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Bandera
Güatita: Beef tripe and potato in peanut sauce. Seco de Chivo: Tangy goat stewed in Naranjilla and cilantro. Naranjilla is a tangy fruit from Ecuador similar to Kiwi or Passion Fruit in flavor. Shrimp Ceviche, yellow rice, sweet plantains, and avocado. Good for two.
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$45.00 |
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Parrillada
Grilled steak, chicken and chorizo. Rice and lentils mixed in with queso fresco. Sweet plantains.
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$45.00 |
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Soups | |||||
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Crema de Lentejas
Cream of lentils topped by cheese.
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$10.00 |
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Vegan Crema de Lentls.
Cream of lentils. Topped by vegan cheese.
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$10.00 |
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Caldo de Pollo (Soups)
Chicken soup with potatoes, yucca, carrots, white corn, scallions and cilantro.
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$11.00 |
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Caldo de Bola
Beef soup featuring a green plantain dumpling filled with beef, egg, raisins and peanut sauce.
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$18.00 |
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Encebollado
Tuna soup with yucca, herbs and spices. Topped by pickled red onions. Side of yellow rice, plantain chips and lime.
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$19.00 |
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Encebollado Mixto
Tuna and shrimp soup with yucca, herbs and spices. Topped by pickled red onions. Side of yellow rice, plantain chips and lime.
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$26.00 |
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Vegetables Soup
Mixed vegetables soups. Vegan
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$9.00 |
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Salads | |||||
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Small Salad
Romaine Lettuce, tomatoes, carrots, red beets and pickled onions.
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$9.00 |
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Ensalada de Aguacate
Lettuce, tomatoes, red pickled onions and avocado
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$16.00 |
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Sides and Breakfast Items | |||||
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Toasted Corn
Vegan
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$3.00 |
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Yellow Rice
Vegan
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$4.50 |
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Yucca Fries
Comes with a Mayo, basil, cilantro, lemon, garlic dipping sauce. Vegan sauce is available upon request.
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$4.50 |
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Sweet Plantains
Vegan
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$4.50 |
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Green Plantains
Vegan
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$4.50 |
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Lentils
Vegan
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$4.50 |
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Beans
Vegan
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$4.50 |
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White Corn
Vegan
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$4.50 |
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Hominy
Vegan
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$4.50 |
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Rice and Lentils
Vegan
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$4.50 |
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Rice and Beans
Vegan
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$4.50 |
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Coconut Rice
Vegan
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$4.50 |
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Avocado
Vegan
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$4.50 |
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Chorizo Link | $6.00 |
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Chorizo with Onions and Peppers | $7.00 |
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Grilled Chicken Side | $10.00 |
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Chicken Cutlet with Onions and Peppers | $11.00 |
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Fritada Side
Pork chunks pan seared.
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$10.00 |
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Pork Chops Breaded Side | $10.00 |
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Pork Chops with Onions and Peppers | $11.00 |
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Steak with Onions and Peppers | $12.00 |
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Lomito Salteado Side | $13.00 |
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10 oz Grilled Steak Side | $21.00 |
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8 oz House Hot Sauce
Vegan
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$6.00 |
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Vegetable Stew
Zucchini, yellow squash, carrots, red potato, spinach and mushroom in red pepper, tomato, Spanish onions, garlic, and cilantro sauce. Vegan
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$7.00 |
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Vegetable Fried Rice
Zucchini, Yellow Squash, Carrots, Red Potato, Spinach, mushroom and cilantro fried rice. Vegan
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$7.00 |
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Drinks | |||||
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Domestic Sodas | $4.50 |
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Ecuadorian Sodas | $4.50 |
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Juices 16 oz Container | $9.00 |
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