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You are viewing New Englands Tap House Grille prices confirmed by PriceListo at the following location:
12 Thistle Ln,
Hooksett,
NH,
03106,
US
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Starters | |||||
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Buffalo Chicken Dip
House made buffalo chicken dip with the perfect amount of heat, served with warm corn tortilla chips.
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$9.50 |
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Poutine
Seasoned french fries tossed in parmesan cheese and fresh rosemary, topped with peppercorn sherry demi glaze and cheese curd, finished with white truffle oil.
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$10.00 |
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Jalapeno Poppers
Fresh jalapenos split and stuffed with blended cheeses, baked and topped with brown sugar chipotle rubbed bacon and maple soy reduction.
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$9.00 |
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Chicken Wings
Grilled, dry-rubbed citrus marinated wings, served as is or tossed in your choice of bourbon BBQ, buffalo or honey sriracha sauce and served with celery and carrot sticks and blue cheese dressing.
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$10.50 |
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Fried Squeaky Cheese
Panko breaded and deep fried cheese curds served with our house marinara sauce.
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$9.00 |
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Nachos
Fresh corn tortilla chips layered with a thick & rich cabot cheese sauce, house made pico de gallo, lettuce, sour cream, green onions, and jalapenos.
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$6.50 |
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Potato Rounds
Seasoned, deep fried potato rounds topped with mozzarella and cheddar cheeses, applewood smoked bacon, sour cream and scallions and served with a chili con queso.
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$9.50 |
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Hummus
Pureed chick peas with tahini, olive oil, lemon juice and special seasonings, topped with roasted red peppers, and served with grilled flatbread, carrots, cucumbers, red peppers, and celery.
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$9.75 |
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Jd Single Barrel Meatball
Meatballs made with a blend of beef, pork, and veal in our bourbon barrel gravy, served with toasted baguettes and shaved parmesan.
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$10.00 |
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Soups | |||||
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Ne Chowda Soup
Creamy New England style chowder with fresh sweet Cape Cod clams and red bliss potatoes.
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$4.00 |
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Chili Soup
Award winning guinness infused chili made from fresh certified angus beef and black beans, served with a side of corn bread.
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$4.50 |
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French Onion Soup
Crock of traditional style sweet onions in a savory beef broth, topped with melted swiss cheese and homemade bread.
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$6.50 |
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Salads | |||||
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Tap House Salad
Mixed greens with tomatoes, cucumber, mozzarella cheese, red onion, house made croutons and your choice of dressing.
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$9.00 |
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Caesar Salad | $8.00 |
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SouthWest Chicken Salad
Mixed greens with seasoned roasted corn, red bell peppers, black beans and red onion, topped with grilled citrus marinated chicken breast, and finished with fresh pico de gallo, and sour cream, garnished with house made southwest chips and ranch dressing on the side.
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$13.00 |
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Tip of The Iceberg Salad
A round of iceberg lettuce topped with blue cheese dressing, roasted mushrooms, guinness marinated certified angus beef steak tips, red onions, tomatoes, blue cheese crumbles, and bacon.
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$16.50 |
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Beet & Goat Cheese Salad
Roasted golden beets, citrus marinated chicken, goat cheese, toasted pecans, fresh cucumber and pickled onion on mixed greens, served with our house champagne vinaigrette.
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$12.50 |
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Greek Salad
Fresh greens topped with feta cheese, kalamata olives, red onions, roasted peppers, marinated artichoke hearts, chopped tomato, and pepperoncini. Served with flatbread and creamy greek dressing. Add steak $7 add shrimp $ add chicken $4.
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$12.00 |
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Hip Peas Bowl
Tuscan kale blended with sweet spinach, long grain brown rice, tossed with quinoa, seasonal vegetables, and garnished with a soft egg, avocado, and toasted pumpkin seeds.
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$14.00 |
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Harvest Salad
Hearty blend of kale and spinach tossed with apples, roasted sweet potato, hip peas radish, and crumbled blue cheese, paired with our house champagne vinaigrette and topped with our herb roasted walnuts and golden raisins.
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$12.50 |
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Burgers | |||||
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Classic Deluxe
8oz certified angus beef burger on a house baked roll with house made garlic mayo, fresh lettuce, and a fresh cut tomato slice.
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$9.75 |
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Midnight Special
8oz certified angus beef burger, cabot cheddar, bacon, bbq brisket, over easy egg, and all the fixings.
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$13.00 |
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Fungi Burger
8oz certified angus beef burger, roasted mix of shitake, portobello, and white button mushrooms, caramelized onions, provolone cheese, sherry demi, and all the fixings.
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$12.50 |
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The Smokehouse Burger
8oz Certified Angus beef burger, aged smoked gouda, our signature bourbon BBQ and all the fixings.
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$11.00 |
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The Cowboy Burger
8oz Certified Angus beef burger, aged cheddar, bacon and all the fixings.
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$11.50 |
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Popper Burger
8oz Certified Angus beef burger, kicked up with jalapeño poppers, jalepeño jack cheese, maple soy reduction and all the fixings.
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$12.00 |
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Greenhouse Burger
House made deep fried spiced black bean and risotto burger on a bun with spinach, hummus, and tomato, topped with roasted red pepper and fresh mozzarella.
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$11.00 |
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Turkey Burger
Grilled all-natural turkey burger glazed with honey sriracha, served on a house made bun with sriracha aioli, lettuce, tomato, pepper jack cheese, and a carrot and cucumber slaw.
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$11.50 |
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Sandwiches | |||||
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Your Mama's Grilled Cheese Sandwich
Cabot cheddar american pressed between 2 slices of our house made bread with your choice of chipotle BBQ brisket, bbq pulled pork , or montreal smoked meat.
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$11.00 |
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Grilled Chicken Sandwich
Wood grilled marinated chicken breast topped with fresh mozzarella served on a house bun with basil walnut pesto and fresh tomato.
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$11.50 |
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Montreal Smoked Meat Sandwich
A house smoked and cured rubbed tri-tip, served on marble rye bread, topped with quartered pickles and a spicy beer mustard.
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$13.00 |
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Pulled Pork Sandwich
Slow house smoked pork smothered in our bourbon BBQ sauce and house made coleslaw.
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$11.00 |
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Reuben Sandwich
Shaved corned beef and sauerkraut with melted baby swiss cheese and bacon served on freshly baked marble rye bread with thousand island dressing.
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$11.50 |
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Duck Confit Au-Jus Sandwich
house made duck confit on our house made parmesan onion roll with garlic aioli, swiss cheese and arugula, served with a side of rich au jus
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$14.50 |
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Flatbread | |||||
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Buffalo Chicken Flatbread
Shredded mozzarella and cheddar, blue cheese crumbles, green onions, and blue cheese dressing on the side.
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$12.50 |
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Margherita Flatbread
Fresh roma tomatoes, basil, garlic, shredded and fresh mozzarella.
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$11.50 |
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BBQ Pork Flatbread
House smoked pulled pork with shredded mozzarella and cheddar cheese over our signature bourbon bbq sauce and garnished with green onions.
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$12.00 |
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All American Flatbread | $9.00 |
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Wraps | |||||
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Chicken Caesar Wrap
Citrus marinated grilled chicken with fresh crisp romaine, shaved parmesan blend cheese and caesar dressing.
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$11.00 |
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Veggie Burger Wrap
House made deep fried spiced black bean and risotto burger, mixed greens, tomato, pickled red onions and jalapenos with a fire roasted red pepper coulis.
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$10.00 |
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Entrees | |||||
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Pan Seared Scallops
Pan roasted sea scallops served with a creamy bacon and corn risotto garnished with fresh herbs.
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$24.00 |
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Fish & Chips
Beer battered fresh haddock served with seasoned French fries, coleslaw, and homemade tartar sauce.
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$17.50 |
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Chipolte BBQ Brisket
House hickory slow smoked brisket smothered in chipotle BBQ sauce, served with seasoned French fries and our house recipe cole slaw.
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$15.50 |
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Veggie Ravioli
From Lilly's Pasta, fresh wild mushroom porcini ravioli paired with a light white balsamic butter sauce, finished with fresh roma tomatoes and goat cheese.
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$15.50 |
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Grilled Steak Tips
Guinness marinated, wood grilled, certified angus beef tips, topped with a demi glaze and served with mashed potato and buttered broccoli.
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$19.00 |
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Tap House Tater
Extra-large baked russet potato loaded with your choice of chili, pulled pork, or grilled chicken and topped with queso cheese, bacon, green onions and sour cream.
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$13.00 |
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Cabot Mac & Cheese
Creamy cabot sharp cheddar cheese sauce tossed with cavatappi pasta, topped with a buttery cracker topping and baked to golden brown.
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$13.50 |
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Bacon Meatloaf
A house made bacon meatloaf served with fresh mashed potatoes, seasonal vegetable, and smothered with a house made demi glaze.
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$16.00 |
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Pork Belly Tacos
3 crunchy corn tortillas wrapped in a soft flour tortilla with an avocado sour cream in between, stuffed with fried pork belly, coleslaw, corn, house pickled onions and jalapeños, and drizzled with a cilantro sour cream.
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$12.00 |
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Adult Chicken Fingers
Hand breaded buttermilk marinated chicken fingers, fried and served with french fries and homemade coleslaw.
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$14.00 |
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Baked Haddock
Fresh haddock baked with ritz cracker crumbs, butter, white wine, and lemon, served with rice pilaf and lemon garlic broccoli.
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$19.00 |
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Haddock Tacos
Tempura battered fried haddock served in three flour tacos with carrot cucumber coleslaw, sriracha aioli, cilantro sour cream, pickled onion, pickled jalapeno, and fresh cilantro.
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$17.00 |
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Guinness Stew
Beef medallion, potatoes, carrots, celery, and onion in a flavor filled guiness based broth, topped with a house baked biscuit.
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$14.00 |
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Tap House Bolognaise
A traditional meat sauce with a tap house twist. Fresh rigatoni topped with our 3-meat blend bolognese sauce, fresh basil, porcini mushrooms, and garlic.
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$16.00 |
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Garlic Roasted Chicken
Herb rubbed, bone-in chicken breast served over house made mashed potato with creamy roasted garlic gravy, topped with confit garlic cloves.
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$18.00 |
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Blackened Salmon
Fresh North Atlantic salmon blackened, topped with orange ginger marmalade and served with long grain brown rice and broccoli.
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$19.00 |
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Braised Short Rib
We braised short ribs in Captain Eli's root beer, served with fried sweet potato polenta cake, and root vegetables.
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$21.00 |
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Espresso Rubbed Steak
Chipotle pepper and espresso rubbed sirloin served with au gratin potatoes and seasonal vegetables topped with blue cheese butter.
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$22.00 |
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Kids | |||||
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Champion Cheeseburger Mac & Cheese | $9.00 |
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Mac & Cheese | $6.00 |
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Steak Tips
Served with mashed potato and broccoli.
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$8.00 |
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Grilled Chicken
Served with mashed potato and broccoli.
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$7.00 |
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Chicken Fingers
Served with fries.
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$6.00 |
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Salmon
Served with mashed potato and broccoli.
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$8.00 |
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Cheese Pizza | $6.00 |
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Burger & Fries | $8.00 |
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Dessert | |||||
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Chocolate Ganache Guinness Cake
Guinness-infused chocolate cake covered in mouthwatering dark chocolate ganache with layers of Irish cream frosting.
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$8.00 |
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Aple Bacon Ice Cream
A Tap House twist on an All-American favorite - maple-vanilla ice cream swirled and topped with candied bacon and Cabin Fever caramel sauce.
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$6.00 |
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Pumpkin Whoopie Pie
Pumpkin whoopie pie cookies served with a scoop of cinnamon ice cream, topped with spiced rum sauce, candid pecans, and whipped cream.
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$8.00 |
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Apple Crumb Cheesecake
A rich traditional cheesecake on top of a graham cracker oat crust with a layer of spiced apples, with a streusel topping and served with downeast cider sauce.
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$8.50 |
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