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You are viewing New York Philly Cheesesteaks and Subs prices confirmed by PriceListo at the following location:
1440 Southwest Park Avenue,
Portland,
OR,
97201,
US
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New York Cheese Steak and Subs | |||||
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Philly Cheese Steak Sandwich
Real grilled steak on a NY deli style hoagie topped with provolone cheese. We grill the steak with green peppers, onions, mushrooms. Then finish with tomatoes, lettuce, red onion, mayo, mustard and pepperoncinis.
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$12.95 |
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Philly Style Cheese Steak Sandwich
New York Philly Cheesesteaks and Subs favorite: Grilled to perfection real steak (not thin minute steak) with green peppers, onions, mushrooms, topped with melted squeeze cheese...Philly style on a NY style hoagie.
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$12.95 |
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Meatball Sub
This is a great meatball sub. Lots of meatballs (all beef) in marinara. We add three cheeses. Parmesan, mozzarella and provolone. Melted in our extra hot ovens. For a great hot meatball sub. New York style.
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$10.95 |
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New York Style Giant Pastrami
New York Philly Cheesesteaks and Subs favorite: 1/2 pound of thinly sliced NY style pastrami piled high with grilled red onion, pickles and topped with Swiss cheese. Served on an artisan hoagie with mayo and Dijon mustard.
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$12.95 |
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NY Giant Pastrami Sub
Our Giant full your empty stomach with the biggest tastiest Pastrami Sub around. Over half of pound of thinly sliced Pastrami with melted swiss cheese. And our special topping of sauteed onions and dill pickles. Finished with Dijon Mustard. On an Artisan Baked Italian Hoagie.
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$13.95 |
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Reuben Sub
We grill piles of pastrami on our kosher sauerkraut. Add Swiss cheese and put it all on a swirled rye. Topped with our Thousand Island dressing. A little messing but amazing.
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$10.95 |
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Sicilian Sub
This is a great warm sub. We first take ham, salami capicola and prosciutto. Layered high with the meats you love on a good Italian sub. Then topped with Parmesan, provolone and mozzarella cheese. Warmed to perfection. Finally we put tomatoes, lettuce and red onions on it. With the secret ingredient pesto and our Italian dressing.
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$12.95 |
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Giant Italian Cheese Steak Sandwich
This is a must try sub. Hot grilled real steak with pepper, mushrooms and onions. We add our marinara sauce and finish with provolone cheese.
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$12.95 |
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Hot Turkey and Swiss Sandwich
Great sandwich. We take a pile of turkey, grill it and melt Swiss cheese on it. Then you add what you like.
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$8.95 |
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Turkey Bacon Avocado Sandwich
Turkey avocado spread (made fresh daily) with Daily's apple smoked bacon. Then we top it with tomatoes, lettuce and mayo.
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$10.95 |
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Chicken and Avocado Sandwich
We grill fresh chicken breast with Swiss cheese. Add grilled red onions and avocado smear. (Made fresh daily) on a NY style hoagie. With mayo tomatoes and lettuce.
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$9.95 |
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Cuban Sub
Traditional Cuban Sub made with Carnitas Pork roast Ham and Turkey with Swiss melted on top. On a French Hoagie. With Mustard and pickles. Exposion of taste.
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$12.00 |
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Italian Sub
Traditional and Delicious. Made on our Artesan Italian Hoagie with piles of Ham, Salami and Capacola. We add Provolone, Mozzarella and Parmesan Cheeses. Then Tomato lettuce Red onion and Italian Dressing.
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$12.00 |
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Spicy Mexican Sub
Hot. Our Carnitas shredded beef grilled with Pepper Jack cheese. Topped with chipotle sauce.
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$9.95 |
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Sides | |||||
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Loaded Fries
We added cheese sauce, shredded cheddar and bacon.
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$8.00 |
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Fries
Voted best fries in the Valley.
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$5.75 |
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Beer Battered Onion Rings
Goes great with any burger. crispy beer batters onion rings.
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$7.00 |
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Tater Totts | $6.00 |
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Potato Salad | $5.00 |
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Chips
BBQ, original.
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$2.00 |
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Beverages | |||||
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Soda | $2.50 |
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Water | $2.00 |
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Dessert | |||||
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Ghirardelli Triple Chocolate Brownies
Home baked super soft brownies made with Ghirardelli chocolate.
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$3.00 |
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Giant Home Baked Chocolate Chip Cookie
We bake these giant chocolate chip cookies right in the store for you.
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$1.75 |
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