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You are viewing Nile Ethiopian Bistro & Cafe prices confirmed by PriceListo at the following location:
306 North 29Th Street,
Richmond,
VA,
23223,
US
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Appetizers | |||||
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Nile Salad
Organic baby greens tossed with tomatoes, jalapenos and our house ginger dressing, sprinkled with homemade farmers cheese (ayib).
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$8.00 |
N/A
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Samosas
Two crispy pastries filled with choice of mildly spiced lentils or beef, dressed with yogurt tahini.
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$6.50 |
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Vegan Duo
Gomen and misir wat rolled in toasted injera.
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$8.50 |
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Katenya
Injera toast, spread with berbere and oil, rolled and sprinkled with homemade farmers cheese.
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$6.00 |
N/A
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Ayib Tikel (Spicy Cheese Roll)
Our signature ethiopian cheese seasoned with mitmita, rolled in injera and cut into spicy morsels of joy.
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$7.00 |
N/A
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Buticha
Lightly seasoned garbanzo bean paste rolled in injera with organic baby greens and tomatoes for a refreshing treat.
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$7.75 |
N/A
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Vegetarian Entrées
All entrées served with injera (fermented ethiopian flat bread), side portion of vegetarian entrée and tomato salad.
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Misir Wat (Lentil Stew)
Red lentils delicately cooked with flavorful mildly spicy berbere based seasoning.
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$10.00 |
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Shiro
Seasoned pea flour blend cooked into a thick deliciously pasty sauce (moderately spicy).
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$8.00 |
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Aterkik Alicha
Yellow split peas cooked in mildly flavored sauce with turmeric, garlic and ginger seasoning.
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$7.00 |
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Gomen
Fresh collard greens hand-chopped, slow-cooked to perfection with onions, garlic and ginger.
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$8.00 |
N/A
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Atkilt
Green cabbage cooked seasonally-specific for ultimate nutritional benefits, with turmeric, garlic & ginger (spring/summer), potatoes, carrots and tomato sauce (fall/winter).
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$7.00 |
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Fasolia
String beans with carrots, cooked with mild caramelized onions, seasoned with onions, garlic and ginger.
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$7.00 |
N/A
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Dinich Wat
Potato stew slow cooked in a mild berbere and tomato sauce.
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$8.50 |
N/A
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Inguday Tibs
Mushroom sauteed with onions, garlic, jalapenos and savory ethiopian seasonings.
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$9.00 |
N/A
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Vegetarian Combination | |||||
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Vegetarian Combo 3
Choice of any three veg entrées.
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$12.15 |
↑+$0.15
+1.25%
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Vegetarian Combo 5
Choice of any five veg entrées.
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$16.00 |
N/A
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Meat Entrées
All entrées served with injera (fermented ethiopian flat bread), side portion of vegetarian entrée and tomato salad.
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Doro Wat (Chicken Stew)
Chicken drumsticks simmered in flavorful berbere sauce.
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$10.00 |
N/A
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Doro Tibs
All natural chicken breast sauteed with onions, jalapeño, garlic and rosemary.
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$10.00 |
N/A
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Doro Dulet
Minced natural chicken breast spiced with onions, jalapeño, garlic and mitmita.
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$10.00 |
N/A
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Siga Wat
Lean organic beef simmered in flavorful berbere stew.
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$12.80 |
N/A
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Siga Tibs
Lean organic beef sauteed with onions, jalapenos, garlic and awaze.
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$11.00 |
N/A
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Kitfo
Extra lean organic beef minced, spiced with clarified butter and mitmita. Best served raw or rare.
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$11.00 |
N/A
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Beg Alicha
Natural lamb cooked in mild turmeric caramelized onion sauce, carrots and potatoes.
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$13.00 |
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Beg Tibs
Natural lamb sauteed with onions, jalapeño, garlic and rosemary.
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$13.00 |
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Salmon Tibs
Fresh Atlantic salmon cubes sauteed ethiopian style, drizzled with awaze.
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$12.00 |
N/A
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Meat Combinations | |||||
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Meat Combo 5
Doro wat, siga wat and three choices from veg entrées.
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$18.25 |
↑+$0.25
+1.39%
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