Nina's Desi Kitchen Menu Prices

Bone-in Chicken leg & thigh meat served over Shahi Biryahi. Biryani at Nina's is prepared with over 30 fresh, whole & ground aromatic spices & herbs. Contains Cinnamon, Cloves, Anistar, Cardamom, Cilantro, Dahi, Rose-water and more. Shahi Biryani has floral tones in the aroma, with some heat from green Chili peppers. Note: Includes whole spices. Customizable, halal, Gluten-Free. Allergens: Dairy (Dahi).

Lightly braised Chicken and green chili peppers, in a mildly spicy & tangy soy-tomato gravy, served over aromatic Basmati rice. Allergens: Soy. Medium spicy with medium hot peppers. Halal.

Boneless lean chunks of lamb, served over Shahi Biryani. Biryani at Nina's is prepared with over 30 fresh, whole & ground aromatic spices & herbs. Contains Cinnamon, Cloves, Anistar, Cardamom, Cilantro, Dahi, Rose-water and more. Shahi Biryani has floral tones in the aroma, with some heat from green Chili peppers. Note: Includes whole spices. Customizable, halal, Gluten-Free. Allergens: Dairy (Dahi).

Bone-in Chicken leg & thigh pieces, served over Pulao rice. Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Mildly spicy, Halal, Gluten-free.

Boiled Eggs served over Shahi Biryahi. Biryani at Nina's is prepared with over 30 fresh, whole & ground aromatic spices & herbs. Contains Cinnamon, Cloves, Anistar, Cardamom, Cilantro, Dahi, Rose-water and more. Shahi Biryani has floral tones in the aroma, with some heat from green Chili peppers. Note: Includes whole spices. Customizable, Vegetarian, Gluten-Free. Allergens: Dairy (Dahi).

Shahi Vegetable Biryani is cooked with Carrots, Peas, Corn, and Green Beans. Biryani at Nina's is prepared with over 30 fresh, whole & ground aromatic spices & herbs. Contains Cinnamon, Cloves, Anistar, Cardamom, Cilantro, Dahi, Rose-water and more. Shahi Biryani has floral tones in the aroma, with some heat from green Chili peppers. Note: Includes whole spices. Customizable, Vegetarian, Gluten-Free. Allergens: Dairy (Dahi).

Stir fry vegetables in a mildly spicy & tangy soy-tomato gravy, served over aromatic Basmati rice. Vegetables containn green beans, pea pods, carrots, onions, and more. Allergens: Soy. Mildly spicy.

Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Served with boneless Lamb tikkas/pieces, the Lamb Pulao is a treat, even on it's own. Pour some Raita or Chutney over it for authentic Peshawari style meal. Pulao also goes well with curries & kababs.

Chicken Shami Kababs, served over Pulao rice. Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Mildly spicy, Halal, Gluten-free. Allergens: Egg.

Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Cooked with carrots, peas, green beans and corn, the Vegetable Pulao is a treat. Pulao also goes very well with curries & Kababs, including Potato Cutlets. Pour some Raita or Chutney over it for authentic Peshawari style meal. Vegan, Mildly spicy, Gluten-Free.

Nina's Lamb Korma is a unique spicy dark-curry experience. Boneless lamb cooked in Dahi, sautéed Onions, and spices. Spices include Bay leaf, black cardamom, cinnamon, cloves, black pepper and more. Topped with Bay leaf, sautéed Onions and (optional) Almonds.

Medium spicy, gluten free. Allergens: dairy. Originating from clay-pot (hándi) cooking, chicken hándi is one of the most flavorful curry you will taste. The curry is cooked with white meat chicken, marinated in Dahi, fenugreek, turmeric, chili powder, and other dry spices.

Medium spicy, gluten free. Allergens: dairy. If you like aromatic spices, look no further. A fine example of how exotic spices and seeds should properly be used to make one of the most aromatic and flavorful chicken curries you will taste. Achari is made with over 17 spices, including mustard seeds, nigella, sesame seeds, cumin, and red chili powder.

Medium spicy, vegetarian, gluten free. Allergens: dairy. Originating from clay-pot (hándi) cooking, paneer hándi is one of the most flavorful curry you will taste. The curry is cooked in Dahi, and contains fenugreek, turmeric, chili powder, and other dry spices.

Mildly spicy, Vegetarian, Gluten free. Allergens: Dairy, Mustard. Spinach, mustard, and Fenugreek leaves, cooked in flavorful Desi Mustard oil. Topped with lightly seared golden paneer cheese.

Vegan, gluten-free. Cholay dal is a medium spicy vegan chickpea curry cooked in onions and tomatoes. The curry contains coriander, red chili powder, black pepper, and other spices. The dish is garnished with fresh cilantro.

Mildly spicy. Allergens: wheat, soy. Haleem is slow-cooked pulled beef, lentils and wheat in a mix of spices including cloves, cardamom and coriander. Haleem is garnished with fresh ginger, cilantro and sautéed onions.

Vegan, gluten free. Medium spicy (hot chili peppers). Bharta is made with lightly charred and baked eggplants that are then chopped and cooked in tomatoes, sautéed onions, and hot green chili peppers. Garnished with fresh cilantro (optional). Note: color of bharta curry varies with internal color of eggplants.

Tender boneless beef shanks, slow cooked in spicy dark masala curry. Contains cumin, cloves, aniseeds, black pepper, and more. Nihari comes garnished with cilantro, ginger, and lemon wedge. Includes Tawa Naan. For Gluten-Free option, you can opt out to get Naan. Spicy, Halal.

Mildly spicy, Vegan, Gluten free. Allergens: Mustard. Spinach, mustard, and Fenugreek leaves, cooked in flavorful Desi Mustard oil.

Mildly spicy. Allergens: dairy, wheat, egg. One of the most delicate & flavored pulled chicken kababs you will ever have. Add your choice of sauce with a combination of lettuce, tomatoes and onions, for a custom sandwich. Add fries and drink to make it a complete meal!

Vegetarian. Mildly spicy. Allergens: dairy, wheat, egg. Potato cutlets inside a naan with your choice of sauce. The cutlets are cooked on a skillet till crisp on the outside, while soft on the inside. Contains mild spices mixed in with the potatoes, while egg and bread crumbs make the outside skin. Add your choice of sauce with a combination of lettuce, tomatoes and onions, for a custom sandwich. Add fries and drink to make it a complete meal!

Allergens: dairy, wheat, egg (optional). Have you ever had Steak & Cheese in a Naan? Try it today! Premium sliced custom seasoned Beef Steak with cheese and optional sauteed onions in a Tawa Naan. Add optional egg for an even more filling sandwich. Add fries and drink to make it a complete meal!

Mildly spicy. Allergens: dairy, wheat, egg. Beef Chapli kabab in naan! Simple and tasty! Authentic Peshawari Chapli kababs made right here at Nina's. Add your choice of sauce with a combination of lettuce, tomatoes and onions, for a custom sandwich. Add fries and drink to make it a complete meal!

NOTE: There are no curry spices in our samosas. Quantity 2. Vegan, Mildly spicy. Allergens: Wheat. Deep fried maida/flour shells, stuffed with lightly seasoned potatoes and dry herbs. Our Peshawari style samosas are a milder version of the pastry.

NOTE: There are no curry spices in our samosas. Quantity: 2. Mild. Deep fried maida/flour shells, stuffed with lightly seasoned chicken. Our Peshawari style samosas are a milder version of the pastry.

3 or 4 Tenders. Lightly-breaded chicken tenders, deep fried to a perfect crisp on the outside and juicy chicken on the inside. Served on a bed of crispy French Fries. Allergens: Wheat.

Chát served cold. Vegetarian (vegan option). Medium spicy. Allergens: contains gluten. Zesty and medium spicy chickpeas, diced onions, and tomatoes with Chát masala spice mix. Served with a warm potato samosa over raita, chutneys and crunchy bean flour noodles. Just crush the samosa into the chickpeas for a unique desi street food experience. For vegan option, choose tamarind chutney only.

Chicken nuggets! Who doesn't love 'em! Select a dipping sauce to go along with them. 10 pcs., Halal. Allergens: Wheat.

Vegan, Gluten-free. A warm comfort food bowl made with red skin potatoes, browned in olive oil with a mix of dry herbs and seasoning.

Authentic Peshawari Beef Chapli Kababs made right here in Southington. With origins in Peshawar, Chapli Kababs are a must-have when you visit Northern Pakistan. We do not play with the recipe and serve the most traditional and authentic version of the Peshawari Chapli Kababs at Nina's Desi Kitchen. (Each Chapli Kabab is about a quarter pound, when cooked) ALLERGENS: Egg.

Vegan. Nina's freshly made Namak Paray are crunchy and savory. Made from flour and deep fried. Contain cumin based seasoning. Enjoy it any time! Even at room temperature.

Vegan, gluten free. Crispy long French fries.

One of the most delicate and best flavored pulled Chicken Shámi Kababs you will ever have. Contains Split peas, Cilantro, cloves, and a mix of other spices. Dipped in egg, then cooked in a pan.

Chát served cold. Vegetarian (vegan optional), Gluten-free. Medium spicy. Allergens: dairy (optional).

The cutlets are cooked on a skillet till crisp on the outside, while soft on the inside. Contains mild spices mixed in with the potatoes, while egg and bread crumbs make the outside skin. It's a vegetarian delight! ALLERGENS: Dairy, Egg, Wheat. NOTE: Mildly spicy, Vegetarian.

Vegan, gluten free. Crispy long French fries.

A two-egg omelet with onions, tomatoes, and green chili peppers, rolled inside a fresh hot Ghee Paratha. Add optional fries to make it a complete meal. Contains cheese. Mildly spicy. Allergens: Wheat, dairy (ghee & cheese), egg.

Chicken Shami Kababs, wrapped in Roti with Lettuce, Tomatoes, & Onions. Add Chutney or Raita (sauce) per your liking. Add optional fries to make it a meal.

Chicken Shami Kababs and a two-egg omelet, rolled inside a fresh hot Ghee Paratha. Add optional fries to make it a complete meal. Contains cheese. Mildly spicy, halal. Allergens: Wheat, dairy (ghee & cheese), egg.

Steak & Cheese, and a two-egg omelet, rolled inside a fresh hot Ghee Paratha. Add optional fries to make it a complete meal. Contains cheese. Halal. Allergens: Wheat, dairy (ghee & cheese), egg.

Chicken Dum Kabab, wrapped in Roti with Lettuce, Tomatoes, & Onions. Add Chutney or Raita (sauce) per your liking. Add optional fries and drink to make it a complete meal!

Potato Cutlets wrapped in Roti with Lettuce, Tomatoes, & Onions. Add Chutney or Raita (sauce) per your liking. Add optional fries and drink to make it a complete meal!

Chicken Dum Kababs and a two-egg omelet, rolled inside a fresh hot Ghee Paratha. Add optional fries to make it a complete meal. Contains cheese. Medium-high spicy, halal. Allergens: Wheat, dairy (ghee & cheese), egg.

Potato Cutlets and a two-egg omelet, rolled inside a fresh hot Ghee Paratha. Add optional fries to make it a complete meal. Contains cheese. Mildly spicy, halal. Allergens: Wheat, dairy (ghee & cheese), egg.

Vegetarian, gluten free. Basmati Zeera rice and Paneer Cheese Handi meal. Comes with fresh salad veggies.

Gluten free. Basmati Zeera rice and Chicken Handi meal. Comes with fresh salad veggies. The Handi curry is cooked with white meat chicken, marinated in Dahi, fenugreek, turmeric, chili powder, and other dry spices.

Vegan, gluten free. Basmati Zeera rice and Cholay Dal (chickpeas). Comes with fresh salad veggies.

Vegan, gluten free. Basmati Zeera rice and Eggplant Bharta meal. Comes with fresh salad veggies.

Vegan, gluten free. Lunch in a meal-prep container with Basmati Zeera rice and Saag. Perfect for an office lunch, or when on the go. Comes with fresh salad veggies.

Vegetarian, gluten free. Basmati Zeera rice and Saag Paneer. Comes with fresh salad veggies.

Gluten free. Basmati Zeera rice and Chicken Achari meal. Comes with fresh salad veggies.

Basmati Zeera rice and Beef Haleem meal. Comes with fresh salad veggies. Mild. Heat level: very mild. Allergens: wheat, soy. Note: contains gluten. Haleem is slow-cooked pulled beef, lentils and wheat in a mix of spices including cloves, cardamom and coriander.

Want to treat yourself to an awesome meal? Look no further! We have put it all together for you. Your choice of Street Food appetizers, curry entrée, Tawa naans (or rice option), condiments, a drink, and other optional add-ons.

Want to treat yourself to an awesome complete meal? Look no further! We have put it all together for you. Your choice of Street Food appetizers, naan sandwich (with LTO), French fries, a water bottle, and other optional add-ons.

Want to treat yourself to an awesome complete meal? Look no further! We have put it all together for you. Deluxe Rice Meal includes street food appetizers, rice entrée, condiments, a water bottle, and other optional add-ons.

Available all day! Yup, the concept of Breakfast in Desi culture is a bit wild. It can be had any time of the day. And if you want to do it right, it has to include Halwa and Cholay Dal served with Pooris or Parathas.

Vegetarian (Vegan optional). Allergens: wheat, dairy (Ghee). 9"-10" dia. Artisan flatbread stretched by hand and made on Tawa over fire with Desi Ghee (or optional oil). Sprinkled with cinnamon and brown sugar, which complements the flavor of paratha very well. Note: parathas are oily breads.

Vegetarian. Allergens: dairy, wheat. About 9" dia. Our tawa naan is one of several styles of naans from south Asia. The dairy in dough allows it to remain soft for longer. Note: this is not a tandoori naan.

Vegetarian (vegan optional). Allergens: wheat, dairy (Ghee option). 9"-10" dia. Artisan flatbread stretched by hand and made on Tawa over fire with Desi Ghee (or optional oil). Note: Parathas are oily breads.

Vegan. Allergens: wheat. 9"-10" dia. Artisan flatbread stretched by hand and made on Tawa over fire.

Vegetarian. Allergens: dairy, wheat. About 9" dia. Our Tawa Naan is one of several styles of naans from south Asia. The dairy in dough allows it to remain soft for longer. Garlic Butter glaze adds extra flavor to the Naan. Note: this is not a tandoori naan.

Vegetarian. Allergens: dairy, wheat. About 9" dia. Our Tawa Naan is one of several styles of naans from south Asia. The dairy in dough allows it to remain soft for longer. Ghee glaze adds extra flavor to the Naan. Note: this is not a tandoori naan.

Vegan, Gluten-free, mild. Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Pulao is a treat, even on it's own, but it also goes very well with curries & Kababs.

Vegan, Gluten-free, non-spicy. Aromatic long grain Basmati rice cooked with Cumin, cardamom, Saffron, & other seasoning. Enjoy with curries or Kababs. Great for kids too!

Vegan, Gluten-free, non-spicy. Aromatic long grain Basmati rice cooked with Cumin, cardamom, Saffron, & other seasoning. Enjoy with curries or Kababs. Great for kids too!

Vegan, Gluten-free, mild. Pulao is cooked using long grain aromatic Basmati rice in Nina's own Pulao masala mix, which contains cinnamon, cloves, cumin, pepper, & other dark spices. Pulao is a treat, even on it's own, but it also goes very well with curries & Kababs.

Vegetarian. Allergens: dairy. Sweet mangoes in Desi Dahi makes one of the most delicious drink you will have. Try this refreshing sweet drink once and then there is no going back!

Vegetarian. Allergens: dairy. Lassi at Nina's Desi Kitchen is made from Desi Dahi. Mint lassi is a refreshing salty twist on Namkeen Desi lassi. Available sweet as well. Add optional mint garnish for a fresh flavorful chew with your drink.

Allergens: Tree-nuts, Dairy. Shani Lassi is sweet and has floral tones that you will love. Topped with a mix of Pistachios, Almonds, & Cashews, Shahi Lassi is a unique sweet Lassi experience.

Vegan. A traditional Desi drink created from extracts of herbs, roots, flowers, fruits and vegetables. It has a sweet and very refreshing flavor. Drink it with a meal or just by itself.

Vegetarian. Allergens: dairy. Lassi at Nina's Desi Kitchen is made using Dahi. Desi Lassi is the go-to drink of Desi people. Want the lassi with a twist? Try the salty Namkeen lassi spiced with cumin powder, or the Sweet Meethi lassi with cardamom powder.

0.5 liter Poland spring water. Deposit included.

Iberia Coconut water with pulp (can)

Deposit included.

Deposit included.

Deposit included.

Canada Dry Ginger Ale can. Deposit included.

Served Warm. Vegetarian. Allergens: dairy, wheat, tree-nuts, raisins, soy. Sheer khurma is a Shahi Mughal dessert that is a flavorful delight to have. Prepared by cooking vermicelli in milk & sugar, topped with cardamom, raisins, and tree-nuts. Not available without raisins, dates, or tree-nuts.

Served warm. Vegetarian. Allergens: dairy (ghee), tree-nuts (optional), wheat, raisins (optional). Sooji halwa is a sweet warm dessert, made from semolina with a soft grainy texture. Contains cardamom, and optional roasted raisins and tree-nuts. A must-have dessert.

Served cold. Vegetarian. Allergens: tree-nuts, dairy, wheat. Pista Ras Malai is the dream Desi dessert of those with a sweet tooth. Two softened and spongy paneer patties soaked in a sweet rose milk and saffron , topped with pistachios. An absolute delight! Not available without tree-nuts.

Vegetarian, gluten free. Allergens: dairy (dahi). Note: vegetarian, gluten-free. Dahi yogurt based sauce with cumin seasoning. Great taste. Works really well with rice, curries and sandwiches. Also, helps mellow down heat of spicy food.

Caution: Insane Fire sauce is extremely hot*. Expect a Scoville rating of about 50,000 SHU. It contains a variety of extremely hot pepper extracts (Reaper, Scorpion, Naga, and more). Keep away from Children. Rinse for 15 minutes, if it got into your eyes. *Disclaimer: By ordering this item, you agree that purchasing this item is your own decision, and You (the buyer) understand Scoville SHU rating scale and the amount of heat this item may have, and that the restaurant (Nina's Desi Kitchen or the parent company) will not be responsible for any health or other damage it may cause to you or any other person it may come in contact with.

Note: Contains sliced Mango pits. Do not swallow them. Medium, vegan, gluten free. Heat level: medium heat. Tangy, sour, zesty, and a little hot. A lot of flavor, packed in the relish! Contains green mango, lemon, carrots, peppers, herbs, and spices, pickled in oil.

Vegetarian, gluten free. Note: vegetarian, gluten-free. This fresh and subtly hot dip is perfect for a little added kick to your food. Made using dahi yogurt with chili peppers, herbs, and seasoning. It is a smooth flavorful sauce that goes well with almost all desi food.

Vegan, gluten free. Note: vegan, gluten-free. Dates and tamarind based sauce with chili powder seasoning. A little tangy, a little sweet, and some spicy. Goes really well with samosas, pakoras, potato cutlets, and other street food items.

Vegetarian, gluten free. Allergens: dairy (dahi). Note: vegetarian, gluten-free. plain dahi yogurt. Dahi is made by bacterial fermentation of milk using a single enzyme that converts lactose into lactic acid. This allows easy digestion, even for those with lactose intolerance. If you are lactose intolerant, ask your doctor, as you may be able to consume dahi. At nina's desi kitchen, we use dahi for all yogurt based products.

Vegan, gluten free, spicy. Heat level: hot. Note: vegan, gluten-free. Hot sauce, best for wings.

Vegetarian, gluten free. Vegetarian, gluten-free. Honey BBQ sauce with garlic and a hint of hickory smoke flavor. Great with chicken tenders and chicken wings.