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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Nippon prices confirmed by PriceListo at the following location:
155 East 52Nd Street,
New York,
NY,
10022,
US
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1. Appetizers (Cold) (Dinner)
2. Appetizers (Hot) (Dinner)
3. Soup (Dinner)
4. Soba Salads (Lunch)
5. Soba Lunch - Buckwheat Noodles (Cold)
6. Soba Lunch - Buckwheat Noodles (Hot)
7. Udon - Wheat Noodles (Cold) (Lunch)
8. Udon - Wheat Noodles (Hot) (Lunch)
9. Lunch Menu Special
10. Nippon's Sukiyaki (Lunch)
11. From the Sushi Bar (Lunch)
12. Nigiri (a la Carte) (Lunch)
13. Rolls (Lunch)
14. Mini-Don (Lunch)
15. Kaiseki - Entrée (Lunch)
16. Main Dish (Dinner)
Appetizers (Cold) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Goma-ae
Watercress marinated with sesame sauce.
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$6.00 |
N/A
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Duck Hasamiyaki (3 Slices)
Cha-broiled tender duck and scallion marinated with Nippon's unique sauce.
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$10.00 |
N/A
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Tofu Nanban Miso
Daily homemade tofu topped with piquant miso.
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$10.00 |
N/A
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Sashimi Appetizer
7 pcs of assorted sashimi.
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$22.00 |
N/A
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Usuzukuri (Carpaccio)
Sashimi of thinly sliced fillet of fluke.
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$25.00 |
N/A
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Appetizers (Hot) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Agedashi Homemade Tofu
Gently fried homemade tofu served in light broth.
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$12.00 |
N/A
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Restaurant Nippon's Original - Agedashi Mozzarella Cheese
Nippon's creation of gently fried fresh Mozzarella cheese served in dashi broth.
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$12.00 |
N/A
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Tempura
Shrimp, fish and vegetables lightly deep fried in vegetable oil.
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$21.00 |
N/A
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Eggplant Dengaku
Traditional zen buddhist sauce with miso.
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$12.00 |
N/A
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Chicken Yakitori (1 Large Skewer)
Tender free range chicken char-broiled on bamboo skewer.
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$8.00 |
N/A
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Beef Negimayaki (2 Rolls)
Nippon's original dish scallion rolled with thinly sliced rib of beef with Nippon's unique sauce.
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$14.00 |
N/A
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Soup (Dinner) | |||||
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Kani-Miso Soup
Mildly spicy miso soup infused with fresh hard-shell crab.
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$8.00 |
N/A
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Soba Salads (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Homemade buckwheat noodles. Healthy, nutritious and delicious! To people who want to eat well and still slim down.
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Original Soba Salad (Regular) | $12.50 |
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Tofu Soba Salad | $14.00 |
N/A
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Beef Soba Salad | $17.00 |
N/A
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Salmon Soba Salad | $16.00 |
N/A
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Soba Lunch - Buckwheat Noodles (Cold)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Prepared fresh daily at restaurant nippon served with nippon salad and inari-sushi. Inari-sushi (pouch of fried tofu filled with sushi rice).
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#1. Zaru Soba
Chilled buckwheat noodles topped with nori seaweed with dipping sauce.
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$21.00 |
N/A
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#2. Oroshi Soba
Chilled buckwheat noodles with dipping sauce and grated daikon radish.
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$22.00 |
N/A
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#3. Tororo Soba
Chilled buckwheat noodles with dipping sauce and grated yam.
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$24.00 |
N/A
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#4. Ten Zaru
Chilled buckwheat noodles with dipping sauce and tempura on the side.
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$27.00 |
N/A
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#5. Ten Seiro
Chilled buckwheat noodles with dipping sauce and kakiage-tempura on the side.
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$27.00 |
N/A
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#6. Tantan Men-Soba Noodles
Soba-buckwheat noodles dipped in a reddish, spicy chilli and sesame soup, containing minced beef, garnished with chopped scallion.
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$24.00 |
N/A
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Soba Lunch - Buckwheat Noodles (Hot)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Prepared fresh daily at restaurant Nippon served with Nippon salad and inari-sushi. Inari-sushi (pouch of fried tofu filled with sushi rice).
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#8. Kamo Nanban
Buckwheat noodles topped with tender duck meat, in a hot soup.
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$26.00 |
N/A
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#9. Tempura Soba
Buckwheat noodles topped with shrimp tempura, in a hot soup.
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$27.00 |
N/A
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#10. Kakiage Soba
Buckwheat noodles topped with kakiage-tempura, in a hot soup.
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$27.00 |
N/A
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#11. Sansai Wakame Soba
Buckwheat noodles topped with fresh seaweed and mountain vegetables.
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$25.00 |
N/A
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Ramen Udon | $9.99 |
N/A
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Udon - Wheat Noodles (Cold) (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm.
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#12. Inaniwa Udon
Chilled udon wheat noodles imported from akita, Northern Japan.
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$21.00 |
N/A
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#13. Inaniwa Tenzaru
Chilled udon wheat noodles imported from akita, Northern Japan, with assorted tempura on the side.
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$27.00 |
N/A
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Udon - Wheat Noodles (Hot) (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm.
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#14. Kake Udon
Plain sanuki udon noodles in delicate hot soup.
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$21.00 |
N/A
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#15. Tempura Udon
Sanuki udon noodles topped with tempura, in a hot soup.
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$27.00 |
N/A
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#16. Nabeyaki Udon
Shrimp tempura and vegetables with sanuki udon noodles cooked in our delicate soup.
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$28.00 |
N/A
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Lunch Menu Special
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Served with edamame and inari sushi (pouch of fried tofu filled with sushi rice).
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Soba Salad
Homemade soba buckwheat noodles with musclum organic greens, Nippon original.
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$22.00 |
N/A
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Tofu Soba Salad (Lunch Menu Special)
Topped with homemade tofu.
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$24.00 |
N/A
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Chicken Soba Salad | $25.00 |
N/A
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Beef Soba Salad (Lunch Menu Special)
Nippon's creation, most popular and a long-time favorite of our patrons, topped with tender prime rib of beef.
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$28.00 |
N/A
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Sashimi
Served with edamame and Nippon salad. Select assortment of fresh sashimi.
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$38.00 |
N/A
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Sushi
Served with edamame and Nippon salad. Select assortment of 7 pcs of nigiri sushi and 1 roll.
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$38.00 |
N/A
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Sushi a la Nippon
Served with edamame and Nippon salad. Assortment of 8 pcs of nigiri sushi and 1 roll including choice fish flown from tokyo tsukiji fish market.
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$50.00 |
N/A
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Sushi & Sashimi Combination
Served with edamame and Nippon salad. Omakase assortment of fresh sushi and sashimi.
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$54.00 |
N/A
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Tempura (Lunch Menu Special)
Served with edamame and Nippon salad. Shrimp, fish and vegetables lightly fried in vegetable.
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$28.00 |
N/A
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Chicken a la Nippon
Served with edamame and Nippon salad. Charcoal-grilled tender chicken with nippon's piquant teriyaki sauce.
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$27.00 |
N/A
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Tonkatsu
Served with edamame and Nippon salad. Filet of pork breaded and deep fried.
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$28.00 |
N/A
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Salmon Teriyaki
Served with edamame and Nippon salad. Charcoal-grilled scottish salmon with nippon's piquant teriyaki sauce.
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$27.00 |
N/A
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Beef Negimayaki
Served with edamame and Nippon salad. Nippon's original. Sliced rib eye rolled with scallion and broiled with Nippon's teriyaki sauce.
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$28.00 |
N/A
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Homemade Curry with Rice
Served with edamame and Nippon salad. Popular Japanese lunch dish - Nippon's original recipe made from scratch.
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$25.00 |
N/A
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Soba & Curry
Edamame & Nippon salad, homemade curry with rice, choice of noodles: zaru-soba, kake-soba or udon.
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$30.00 |
N/A
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Soba & Sushi Mini-Don
Edamame & kobachi, mini-don, choice of noodles: zaru-soba, kake-soba or udon.
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$30.00 |
N/A
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Nippon's Sukiyaki (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Proud of recommending to our gourmet paytron-thinly sliced tender prime rib, vegetables and homemade tofu cooked in an iron pot with soy sauce based broth. Served with edamame, nippon salad and rice.
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Beef Sukiyaki (Regular Portion) | $29.00 |
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Beef Sukiyaki (Tasting Portion) | $25.00 |
N/A
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From the Sushi Bar (Lunch) | |||||
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Fresh Wasabi
Enjoy the aroma of imported fresh wasabi root grown in the crystal clear spring water in the mountains of Japan.
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$3.00 |
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Nigiri (a la Carte) (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm.
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#1. Tuna | $7.00 |
N/A
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#3. Salmon | $5.00 |
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#4. Eel | $4.00 |
N/A
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#5. Fluke | $5.00 |
N/A
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#6. Fluke Fin | $4.50 |
N/A
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#7. Shrimp | $4.00 |
N/A
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#8. Botan Shrimp | $5.50 |
N/A
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#9. Salmon Roe | $6.00 |
N/A
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#10. Mackerel | $4.50 |
N/A
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#12. Sweet Egg Omelet | $4.00 |
N/A
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#13. Yellowtail, Hamachi | $6.00 |
N/A
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#14. Sea Eel, Anago | $8.00 |
N/A
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#15. Spotted Sardine, Kohada | $6.00 |
N/A
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#16. Japanese Snapper, Madai | $6.00 |
N/A
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#17. Striped Jack, Shima Aji | $7.00 |
N/A
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#18. Scallop | $5.00 |
N/A
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#20. Octopus | $4.00 |
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#21. Fresh Squid, Yari Ika | $4.00 |
N/A
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#22. Squid Legs, Geso | $4.00 |
N/A
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Rolls (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm.
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#26. Tuna Roll | $8.00 |
N/A
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#27. Spicy Tuna Roll | $9.00 |
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#28. Spicy Salmon Roll | $8.50 |
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#29. California Roll | $8.00 |
N/A
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#30. Yellowtail & Scallion Roll | $8.00 |
N/A
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#31. Salmon Skin Roll | $8.00 |
N/A
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#32. Eel & Cucumber Roll | $8.00 |
N/A
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#33. Dragon Roll
Tempura-fried tuna, avocado.
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$18.00 |
N/A
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#34. Rainbow Roll
Tempura-fried tuna, avocado.
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$18.00 |
N/A
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#35. Godzilla Roll
Tempura-fried tuna, avocado.
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$18.00 |
N/A
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#36. Shrimp Tempura Roll | $10.00 |
N/A
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#37. Futomaki | $16.00 |
N/A
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#38. Vegetable Roll | $6.00 |
N/A
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Super Crunchy Shrimp Roll | $7.99 |
N/A
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Mini-Don (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. A new concept in sushi Nippon has originated - diners embellish a small bowl of sushi rice with their own choice of raw fish or vegetables, e. g. tuna, tuna and avocado, smoked salmon/salmon roe and sea urchin or any items or any combined items as customer.
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#39. Maguro (Tuna) | $15.00 |
N/A
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#40. Toro (Fatty Tuna) | $28.00 |
N/A
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#41. Hirame (Fluke) | $12.00 |
N/A
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#42. Salmon | $12.00 |
N/A
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#43. Uni (Sea Urchin) | $22.00 |
N/A
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#44. Unagi (Eel) | $12.00 |
N/A
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#45. Negihamachi (Yellow Tail & Scallions) | $12.00 |
N/A
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#46. Natto | $9.80 |
N/A
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#47. Salmon & Ikura | $15.00 |
N/A
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Kaiseki - Entrée (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm.
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Sushi (Kaiseki - Entrée (Lunch)) | $68.00 |
N/A
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Tempura (Kaiseki - Entrée (Lunch)) | $62.00 |
N/A
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Beef Sukiyaki Nabe | $62.00 |
N/A
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Beef Negimayaki (Kaiseki - Entrée (Lunch))
Nippon original.
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$62.00 |
N/A
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Chicken Komiyaki | $60.00 |
N/A
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Salmon Teriyaki (Kaiseki - Entrée (Lunch)) | $60.00 |
N/A
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Main Dish (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Beef Sukiyaki - Selected Rib (Lean)
One of the dishes most representative of Japanese cuisine, proudly served by restaurant nippon for 51 years.
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$32.00 |
N/A
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Duck Kamonabe (Casserole)
Casserole with tender NY steak duck breast. A most popular dish with duck, fresh vegetable, homemade tofu and shiitake mushrooms.
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$40.00 |
N/A
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#1. Restaurant Nippon's Original - Beef Negimayaki
Nippon's original dish. Thinly sliced premium rib of beef, rolled with scallion and served with Nippon's unique sauce.
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$30.00 |
N/A
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#2. Restaurant Nippon's Original - Beef Salad
Nippon's creation a long time favorite! Premium quality rib of beef with various seasonal fresh vegetables.
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$27.00 |
N/A
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#3. Restaurant Nippon's Original - Beef Oroshi (5 Slices)
Rare-cooked premium quality rib of beef, sliced, in its own jus, accompanied by grated daikon radish.
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$25.00 |
N/A
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#4. Shabu Shabu
5 slices of premium quality rib served with goma-sesame sauce and ponzu-vinegar soy sauce.
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$35.00 |
N/A
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#6. Chicken a la Nippon | $27.00 |
N/A
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#7. Filet Pork Tonkatsu
Lightly breaded and flash fried, a crispy delight, served, with our own spicy sauce.
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$29.00 |
N/A
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#8. Unaju
Char-broiled eel over rice with Nippon's piquant sauce.
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$41.00 |
N/A
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#9. Salmon Teriyaki
Char-broiled salmon with homemade teriyaki sauce.
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$28.00 |
N/A
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#10. Tempura
Assortment of shrimp and various vegetables.
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$28.00 |
N/A
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From the Sushi Bar (Sushi) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Sushi Edo-Mae (Traditional)
Traditional edo-style assortment of 10 pcs of nigiri sushi including fish imported form Japan by air.
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$52.00 |
N/A
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Sushi New Yorker
Contemporary style assortment pf 8 pcs of nigri sushi and one roll sushi.
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$42.00 |
N/A
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Vegetable Sushi
Assortment of 8 pcs of sushi and 1 roll made with seasonal vegetables and homemade tofu.
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$35.00 |
N/A
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Sashimi (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Sashimi Moriawase
Assorted sliced seafood including local catch and imports from Tokyo.
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$45.00 |
N/A
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Omakase Sashimi
Omakase "leave it to chef" select assortment of sashimi.
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$80.00 |
N/A
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Soba - Buckwheat Noodles (Cold) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. We cultivate buckwheat at our farm near montreal, Canada. Nutritious and delicious buckwheat noodles are homemade fresh daily in authentic "ni-hachi soba" style (made of 20% wheat and 80% buckwheat flour) only 132 k cal per 4.5 oz. serving yet rich in lutei.
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#1. Zaru Soba (Soba - Buckwheat Noodles (Cold) (Dinner))
Chilled buckwheat noodles topped with nori seaweed with dipping sauce.
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$13.00 |
N/A
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#2. Oroshi Soba (Soba - Buckwheat Noodles (Cold) (Dinner))
Chilled buckwheat noodles with dipping sauce and grated daikon radish.
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$14.00 |
N/A
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#3. Tororo Soba (Soba - Buckwheat Noodles (Cold) (Dinner))
Chilled buckwheat noodles with dipping sauce and grated yam.
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$16.00 |
N/A
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#4. Ten Zaru (Soba - Buckwheat Noodles (Cold) (Dinner))
Chilled buckwheat noodles with dipping sauce and tempura on the side.
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$23.00 |
N/A
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#5. Ten Seiro (Soba - Buckwheat Noodles (Cold) (Dinner))
Chilled buckwheat noodles with dipping sauce and kakiage-tempura on the side.
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$27.00 |
N/A
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Soba - Buckwheat Noodles (Hot) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. We cultivate buckwheat at our farm near montreal, Canada. Nutritious and delicious buckwheat noodles are homemade fresh daily in authentic "ni-hachi soba" style (made of 20% wheat and 80% buckwheat flour) only 132 k cal per 4.5 oz. serving yet rich in lutei.
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#6. Kake Soba
Plain buckwheat noodles in delicate hot soup.
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$13.00 |
N/A
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#9. Tempura Soba (Soba - Buckwheat Noodles (Hot) (Dinner))
Buckwheat noodles topped with shrimp tempura in a hot soup.
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$23.00 |
N/A
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#10. Kakiage Soba (Soba - Buckwheat Noodles (Hot) (Dinner))
Buckwheat noodles topped with kakiage-tempura, in a hot soup.
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$23.00 |
N/A
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#11. Sansai Wakame Soba (Soba - Buckwheat Noodles (Hot) (Dinner))
Buckwheat noodles topped with fresh seaweed and mountain vegetables.
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$17.00 |
N/A
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Udon - Wheat Noodles (Cold) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. Imported from Japan.
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#12. Inaniwa Udon (Udon - Wheat Noodles (Cold) (Dinner))
Chilled udon wheat noodles imported from akita, Northern Japan.
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$13.00 |
N/A
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#13. Inaniwa Tenzaru (Udon - Wheat Noodles (Cold) (Dinner))
Chilled udon wheat noodles imported from akita, Northern Japan, with assorted tempura on the side.
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$23.00 |
N/A
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Udon - Wheat Noodles (Hot) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. Imported from Japan.
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#14. Kake Udon (Udon - Wheat Noodles (Hot) (Dinner))
Plain sanuki udon noodles in delicate hot soup.
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$13.00 |
N/A
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#15. Tempura Udon (Udon - Wheat Noodles (Hot) (Dinner))
Sanuki udon noodles topped with tempura, in a hot soup.
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$23.00 |
N/A
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#16. Nabeyaki Udon (Udon - Wheat Noodles (Hot) (Dinner))
Shrimp tempura and vegetables with sanuki udon noodles cooked in our delicate soup.
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$24.00 |
N/A
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Nigiri (a la Carte) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Tuna | $7.00 |
N/A
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Salmon | $5.00 |
N/A
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Eel | $4.00 |
N/A
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Fluke | $5.00 |
N/A
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Fluke Fin | $4.50 |
N/A
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Shrimp | $4.00 |
N/A
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Botan Shrimp | $5.50 |
N/A
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Salmon Roe | $6.00 |
N/A
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Mackerel | $4.50 |
N/A
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Sweet Egg Omelet | $4.00 |
N/A
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Yellowtail, Hamachi
Imported from Japan by air.
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$6.00 |
N/A
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Sea Eel, Anago
Imported from Japan by air.
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$8.00 |
N/A
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Spotted Sardine, Kohada
Imported from Japan by air.
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$6.00 |
N/A
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Japanese Snapper, Madai
Imported from Japan by air.
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$6.00 |
N/A
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Striped Jack, Shima Aji
Imported from Japan by air.
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$7.00 |
N/A
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Scallop | $5.00 |
N/A
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Octopus | $4.00 |
N/A
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Fresh Squid, Yari Ika | $4.00 |
N/A
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Squid Legs, Geso | $4.00 |
N/A
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Rolls (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed.
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Tuna Roll | $8.00 |
N/A
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Spicy Tuna Roll | $9.00 |
N/A
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Spicy Salmon Roll | $8.50 |
N/A
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California Roll | $8.00 |
N/A
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Yellowtail & Scallion Roll | $8.00 |
N/A
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Salmon Skin Roll | $8.00 |
N/A
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Eel & Cucumber Roll | $8.00 |
N/A
|
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Dragon Roll
Tempura-fried tuna, avocado, cucumber.
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$18.00 |
N/A
|
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Rainbow roll
Tempura-fried tuna, avocado, cucumber.
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$18.00 |
N/A
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Godzilla roll
Tempura-fried tuna, avocado, cucumber.
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$18.00 |
N/A
|
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Shrimp Tempura Roll | $10.00 |
N/A
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Futomaki | $16.00 |
N/A
|
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Vegetable Roll | $6.00 |
N/A
|
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Edo-Mae "Anago-Don" (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Char-broiled live anago-eel by air from Japan on the rice direct from akita prefecture, Japan with our original sauce.
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Anago-Don
Served with miso soup, 1 kobachi oshinko-pickled vegetables.
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$33.00 |
N/A
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Edo-Mae "Anago-Don" (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. Char-broiled live anago-eel by air from Japan on the rice direct from akita prefecture, Japan with our original sauce.
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Anago-Don (Edo-Mae "Anago-Don" (Dinner))
Served with oshinko-pickled vegetables.
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$33.00 |
N/A
|
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Edo-Mae "Tendon" with Jumbo Shrimp (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Jumbo shrimp tempura on the rice direct from akita prefecture, Japan with our original don-tsuyu sauce.
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2 Jumbo Shrimps
Served with miso soup, 1 kobachi oshinko-pickled vegetables.
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$28.00 |
N/A
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Edo-Mae "Tendon" with Jumbo Shrimp (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. Jumbo shrimp tempura on the rice direct from akita prefecture, Japan with our original don-tsuyu sauce.
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2 Jumbo Shrimps (Edo-Mae "Tendon" with Jumbo Shrimp (Dinner))
Served with miso soup, oshinko-pickled vegetables.
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$28.00 |
N/A
|
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3 Jumbo Shrimps
Served with miso soup, oshinko-pickled vegetables.
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$34.00 |
N/A
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Edo-Mae "Kamo Meshi" (Duck Don) (Lunch)
Lunch: Mon-Fri: 12:00 pm -2:30 pm. Gently sauteed tender duck on the rice direct from akita prefecture, Japan with our original sauce.
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Kamo Meshi
Served with miso soup, 1 kobachi oshinko-pickled vegetables.
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$29.00 |
N/A
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Edo-Mae "Kamo Meshi" (Duck Don) (Dinner)
Dinner: Mon-Sat : 5:30 pm - 10:00 pm Sun: Closed. Gently sauteed tender duck on the rice direct from akita prefecture, Japan with our original sauce.
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Kamo Meshi (Edo-Mae "Kamo Meshi" (Duck Don) (Dinner))
Served with miso soup, oshinko-pickled vegetables.
|
$29.00 |
N/A
|
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