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You are viewing NoCal Bistro prices confirmed by PriceListo at the following location:
9447 Park Meadows Drive,
Lone Tree,
CO,
80124,
US
Napa Appetizers | |||||
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Chef's Bread Basket
Vegetarian. Display of bread served with house-crafted butter.
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$7.00 |
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Sautéed Mussels
Sautéed P.E.I. mussels with roasted red peppers, tomatoes, onions, and garlic, simmered in a lemon butter seafood stock served with crostini.
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$15.00 |
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Cauliflower Wings
Vegetarian. Cauliflower, breadcrumb coating, crisp fried, tossed with buffalo hot sauce, gorgonzola cheese crumbles, side ranch, or bleu cheese.
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$9.00 |
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Bacon Wrapped Dates
Gluten free. Brown sugar-rubbed, bacon-wrapped dates, stuffed with spicy pecans, and citrus gastrique.
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$9.00 |
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Buffalo Burrata
Vegetarian. Fresh burrata, palisade stone fruit preserves, drizzled with olive oil on toasted ciabatta on a bed of arugula.
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$13.00 |
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Sacramento Fish Spread
Smoked salmon, cream cheese with fresh herbs, and seasonings served with crostini and crackers.
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$14.00 |
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California Crab and Artichoke Dip
Dungeness crab, kale, artichoke hearts, shallots, garlic, and a mixture of cheeses served hot with crostini.
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$17.00 |
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Drunken Shrimp
Tender shrimp sautéed in a creamy bourbon creole reduction served with toasted ciabatta bread.
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$16.00 |
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Sonoma Salads
All salads are made fresh. If you'd prefer a different choice in lettuce, please tell your server.
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Strawberry, Brie and Chicken Salad
Gluten free. Grilled chicken, spring greens, strawberries, brie cheese, spicy pecans, and balsamic vinaigrette.
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$17.00 |
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Side Caesar Salad
Vegetarian. Traditional.
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$7.00 |
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Socal Salad
Grilled diced chicken, field greens, quartered dates, grape tomatoes, diced avocado, red onions, burrata, homemade croutons, spicy pecans, and raspberry vinaigrette.
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$16.00 |
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Clam Chowder Bowl
Pacific northwestern clam chowder in a sourdough bowl.
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$12.00 |
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Tomato Bisque
Julienned onions, orange zest, parsley, tomatoes, cream.
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$7.00 |
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Grilled Salmon or Chicken Caesar Salad
Gluten free. Marinated grilled salmon fillet or marinated chicken breast, crisp romaine, parmesan, homemade croutons.
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$18.00 |
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Soup and Salad
Vegetarian. Bowl of soup, garlic bread, house, or Caesar salad.
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$14.00 |
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Paso Robles Pastas | |||||
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Seafood Risotto
Dungeness crab, grilled shrimp and lobster, aged Acquerello rice, sautéed garlic, asparagus, parmesan, and house cheese blend.
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$28.00 |
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San Pablo Mac and Cheese
Jalapeño elk sausage, shell pasta, cream, roasted poblano chile peppers, red bell peppers, red onion, corn, garlic, and Pepper Jack cheese.
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$24.00 |
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Penne Pasta
Italian sausage, sautéed mushrooms, sun-dried tomatoes, penne pasta, creamy parmesan garlic chili sauce.
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$20.00 |
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Lobster Mac and Cheese
Maine lobster, shell pasta, mascarpone cheese, spicy creamy lobster bisque, topped with parmesan cheese.
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$27.00 |
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Santa Cruz Sandwiches
Choose: garlic fries, sweet potato fries, slaw, onion rings, side house or side Caesar for additional charge. Substitute: gluten free bun for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Maine Lobster Roll
Butter-poached Maine lobster, parsley, scallions, lemon, butter toasted roll, clarified butter.
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$24.00 |
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Santa Rosa Ribeye
Ribeye thin-sliced, sautéed with roasted poblanos, diced tomato, creamy horseradish, Pepper Jack cheese, on butter-toasted sourdough.
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$17.00 |
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Salmon BLT
Marinated grilled salmon fillet, smoked bacon, tomato, greens, and aioli, on a toasted kaiser roll.
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$17.00 |
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Salmon Fish and Chips
Marinated salmon, beer-battered, with house slaw fries and aioli.
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$18.00 |
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Classic Cheeseburger
Grilled half-pound ground angus chuck, brioche bun, lettuce, tomato, red onion, dill pickle, aioli and cheese.
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$17.00 |
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Grilled 4 Cheese and Τοmato
Havarti, gorgonzola, white cheddar, fresh mozzarella, sliced tomato, fresh basil, butter-toasted sourdough, and a cup of tomato bisque.
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$14.00 |
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Buffalo Beer-Cheeseburger
1/2 lb Colorado bison, melted PBR beer-cheese, tangy 1000 island dressing, lettuce, tomatoes, pickles, brioche bun, onion ring.
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$19.00 |
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Pull Pork Sandwich
Pulled pork, aioli, and Napa slaw, on a brioche bun.
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$16.00 |
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Monterey Meats | |||||
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6 Oz Filet
Gluten free. Hand-cut 6 oz tenderloin, house rub, mashed potatoes, seasonal veggies.
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$32.00 |
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Slow Roasted Pork Belly
Gluten free. Pork belly seasoned with jerk spice, and mango chutney, topped with maker's mark bourbon glaze, mashed potatoes, and seasonal vegetables.
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$17.00 |
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Roasted Chicken
Gluten free. Chicken halves marinated in brown sugar and our house rub, roasted to perfection, mashed potatoes, and seasonal veggies.
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$21.00 |
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Redwood Chicken Breast
Gluten free. 8 oz chicken breast basted with maple syrup, and fresh ginger glaze, mushrooms, rice, and Napa slaw.
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$21.00 |
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12 Oz Ribeye
Gluten free. Hand-cut 12 oz, house rub, mashed potatoes, seasonal veggies.
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$35.00 |
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Beverages | |||||
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Gourmet Root Beer (Bottled) | $3.50 |
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Sodas | $3.75 |
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Coffee | $3.00 |
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Lemonade | $3.50 |
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Brewed Iced Tea | $3.50 |
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Santa Barbara Sweets | |||||
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Crème Brûlée
Classic vanilla, fresh whip cream and fruit garnish.
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$8.00 |
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Bread Pudding
Warm bread pudding topped with crème Anglaise and chef's sauces.
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$8.00 |
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Ghirardelli Chocolate Souffle
House-made chocolate soufflé, crème Anglaise, chocolate sauce and mixed berry compote.
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$10.00 |
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