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| Soups | |||||
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Lina's Green Lentil & Sausage Soup (Quart 32 oz.)
Inspired by our cousin lina, this is a hearty, flavorful soup that can be a starter or a meal in itself. We use imported umbrian lentils, leaf spinach, carrots, and pork sausage out of the casing.
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$12.00 |
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Italian Wedding Soup
This is a traditional soup with an American flair. We combine our own homemade mini turkey meatballs, escarole and ancini di pepe pasta in chicken stock.
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$11.00 |
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White Bean & Tuscan Kale with Sausage Soup Regular Price
Tender white canneloni beans in chicken stock with Italian style lacinado kale and sweet sausage.
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$10.00 |
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| Signature Sauces | |||||
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Neapolitan Marinara Sauce
Made with only the finest imported San Marzano Italian peeled tomatoes, extra virgin olive oil, fresh garlic, and basil.
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$10.00 |
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Bolognese Sauce
A beautiful blend of fresh ground pork, pancetta with a tomato base and just a touch of cream.
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$11.00 |
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Vodka Sauce
Made with Italian peeled tomatoes, extra virgin olive oil, fresh garlic, Parmesan cheese, cream and a touch of vodka.
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$11.00 |
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Arrabiata Sauce
Imported Italian peeled tomatoes, extra virgin olive oil, fresh garlic, capers and red pepper flakes.
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$11.00 |
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Puttanesca Sauce
Made with imported peeled tomatoes, extra virgin olive oil, capers, and kalamata olives and fresh garlic and shallots.
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$11.00 |
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| Take & Bake Entrées | |||||
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Sergio's Turkey Meatballs
Made with fresh ground turkey, fresh garlic, Pecorino Romano, and select spices and then smothered with our signature neapolitan marinara sauce. Serves 4-6 (approximately 15-16 meatballs per pan).
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$13.00 |
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Eggplant Parmigiana
We select our eggplant to be sure it has no to very little seeds. We then drain it for several hours to remove the brine which gives the eggplant a sweeter flavor. Eggplant is then sautéed with Italian breadcrumbs topped with our signature marinara sauce and sprinkled with a blend of four Italian cheeses. Serves 4-6.
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$12.00 |
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Chicken Parmigiana
We make our chicken Parmigiana with locally sourced chicken fileted and pounded for optimum tenderness. Then we lightly bread and sautée and top with our neopolitan marinara sauce and a combination of mozzarella and Pecorino Romano cheeses. Each 1/2 pan serves 4, each 1/3 pan serves 2.
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$13.00 |
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Lasagna Rolls
Lasagna noodles filled with a creamy blend of ricotta, Asiago fontina, and pecorino cheese, then rolled into individual bundles and topped with our signature neopolitan marinara sauce and sprinkled with quattro formaggio to give it a beautiful golden color when baked. Serves 4-6 people (serving size 2-3 rolls per person).
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$15.00 |
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Eggplant Rolletini
Eggplant sautéed then filled with a blend of five kinds of cheese and rolled into little bundles topped with our signature neopolitan marinara sauce and sprinkled with a blend of Asiago mozzarella fontina and pecorino then baked until golden. Great dish for gluten-free diets.
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$13.00 |
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Nonna's Mac & Cheese
1 pound of chunky mezzi rigatoni mixed together with mozzarella, quattro formaggio, Pecorino Romano, heavy cream, milk and butter make for a great side dish or all by itself. Serves up to four people.
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$18.00 |
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Lasagne Bolognese
5 layers of fresh pasta, mozzarella cheese, quattro formaggio, Pecorino Romano cheese and our signature bolognese sauce. A true flavor marriage of pork, pancetta and tomato. Serves four hungry people.
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$25.00 |
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Stuffed Shells
Each jumbo shell pasta is stuffed with a generous portion of seasoned fresh ground beef, ricotta, Pecorino Romano, and mozzarella cheeses or with organic spinach. We then top them off with our signature marinara sauce and a sprinkling of more Romano cheese on top. Each pan comes with 10 shells. Serves up to four people. (2-3 shells per person).
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$15.00 |
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