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Starters | |||||
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A3 Shanghai Pot Sticker
Eight pieces. Dumplings with pork and vegetables. Served with soy dipping sauce.
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$5.95 |
N/A
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A5 Crab Wonton
Six pieces. Crab meat, cream cheese, and crispy wonton wrapper.
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$5.95 |
N/A
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A9 Bang Bang Chicken
Crispy chicken tossed in a creamy spicy sauce.
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$8.00 |
N/A
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A11 Egg Roll
Two pieces. Chicken, cabbage, and carrot.
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$2.95 |
N/A
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A2 Shanghai Spring Rolls
Vegetarian. Two pieces. Cabbage, carrots, and rice noodles in crispy spring roll wrapper.
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$2.95 |
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A10 Appetizer Sampler
Shanghai spring roll, two crab wontons, two tempura shrimp, and two fried pot stickers.
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$7.50 |
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A15 Tempura Shrimp
Six pieces. Jumbo with crispy ginger and sweet and spicy Thai sauce.
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$8.00 |
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A1 Minced Chicken Lettuce Wraps
Four pieces. Shiitake mushrooms, water chestnuts, scallions, rice sticks, soy sauce, and lettuce leaves.
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$6.50 |
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A6 Singapore Calamari
Tender calamari, flash fried, and tossed with peppers. Served with sweet and spicy Asian sauce.
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$7.50 |
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A7 Crispy Tofu
Vegetarian. Golden brown fried tofu tossed with sweet peppers, onions, scallions, and spicy salt.
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$5.95 |
N/A
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A12 Bang Bang Shrimp | $9.00 |
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A13 Fried Chicken Wings | $8.50 |
N/A
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A4 Edamame
Vegetarian. Fresh soy beans steamed and lightly salted.
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$3.95 |
N/A
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A14 Sugar Biscuit (10) | $5.95 |
N/A
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Salad | |||||
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SA3 Strawberry Poppy Seed Chicken Salad
Grilled chicken breast, Romaine lettuce, fresh strawberries, blueberries, pineapple, mandarin oranges, and roasted cashews with poppy seed dressing. Served with Shanghai spring roll.
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$9.00 |
N/A
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SA2 House Salad
Vegetarian. Romaine lettuce, carrots, cucumbers, sweet peppers, tomatoes, and mandarin oranges with ginger dressing. Served with Shanghai spring roll.
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$6.00 |
N/A
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SA1 Asian Spicy Chicken Salad
Grilled chicken breast, Romaine lettuce, carrots, tomatoes, sweet peppers, mandarin oranges, cucumbers, and rice sticks with Thai sweet chili dressing. Served with Shanghai spring roll.
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$9.00 |
N/A
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Soups | |||||
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S3 Chicken Egg Drop Soup
A creamy classic rich soup with scallions, chicken, and egg drop. Served with crispy noodles.
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$3.25 |
N/A
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S2 Dumpling Soup
Pork, vegetables with dumpling wrappers, scallions, yu choy, and chicken broth. Served with crispy noodles.
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$4.25 |
N/A
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S1 Hot and Sour Soup
Minced chicken, mushrooms, tofu, egg, bamboo shoots, scallions, chicken broth, hot, and sour soy sauce. Served with crispy noodles.
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$3.25 |
N/A
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S5 Curry Coconut Soup
Chicken, mushrooms, tomatoes, cilantro, and Thai curry coconut broth. Served with crispy noodles.
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$4.25 |
N/A
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S4 Japanese Miso Soup
Vegetarian. Tofu, mushrooms, seaweed, and miso broth. Served with crispy noodles.
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$3.25 |
N/A
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Fried Rice | |||||
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R1 Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, soy sauce, and cooked with white rice. Served with Shanghai spring roll.
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$8.50 |
N/A
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R2 Hawaiiian Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, pineapples, cashew nuts, raisins, soy sauce, and cooked with white wine. Served with Shanghai spring roll.
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$9.50 |
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R3 Basil Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, soy sauce, and cooked with white rice. Served with Shanghai spring roll.
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$9.50 |
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Traditions & Favorites | |||||
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P7 General Tso's
Wok-tossed in sweet and spicy garlic sauce. Served with broccoli. Served with Shanghai spring roll and brown, white, or fried rice.
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$10.00 |
N/A
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P2 Sweet and Sour
Pineapple, onion in Chinese sweet, and sour sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$10.00 |
N/A
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P9 Mongolian
Sweet chili garlic, soy sauce, onions, mushrooms, and scallions. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
N/A
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P13 Sesame Chicken
Light battered chicken in sweet & tangy sauce
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$10.00 |
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P5 Thai Coconut Curry
Yellow coconut curry sauce, carrots, potatoes, onions, and cilantro. Served with Shanghai spring roll and brown, white or fried fried rice.
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$10.00 |
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P3 Chinese Teriyaki
Snap peas, mushrooms, carrots, and roasted sesame seeds in teriyaki sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$10.00 |
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P1 Broccoli with Garlic Sauce
A Chinese classic wok-tosses with carrots, broccoli in garlic soy sauce
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$10.00 |
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P4 Traditional Kung Pao
A Sichuan classic with carrots, snap peas, and roasted peanuts in chili soy sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$10.00 |
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P15 Moo Goo Gai Pan (Chicken)
Sliced chicken breast, zucchini, snow peas, water chestnut, carrot, and mushroom in a savory white sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
N/A
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P8 Korean Spicy
Vegetarian. Korean hot garlic sauce, mushrooms, carrots, zucchini, and toasted sesame seeds. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
N/A
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P10 Thai Basil
Wok-tossed with onion, mushroom, snow peas, sweet peppers, and fresh basil in Thai chili soy sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
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P6 Thai Mango
Fresh mango wok-tossed with sweet peppers, snap peas, cilantro, and roasted cashew nuts in Thai brown sauce. Served with Shanghai spring roll and brown, white or fried fried rice.
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$10.00 |
N/A
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P11 Honey Seared
Snap peas, carrots, rice sticks in honey flavor sauce
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$10.00 |
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P14 Lemon Chicken or Beef
Battered chicken or beef with lemon sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
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P12 Thai Sweet and Spicy
Wok-tossed with onions, tomatoes, and cilantro in Thai sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$10.00 |
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Specialties | |||||
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C7 Black Pepper Steak
Marinated flank steak meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with rice.
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$11.00 |
N/A
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C5 Orange Peel Chicken
Tossed with a mild chili sauce, fresh orange peels, snap peas, and carrots. Served with rice.
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$11.00 |
N/A
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C11 Korean Beef Short Rib
Wok-seared beef short ribs, served with snap peas, and sweet peppers in traditional Korean sauce. Served with rice.
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$14.00 |
N/A
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C12 Happy Family
Beef, chicken, shrimp with broccoli, snow peas, water chestnuts, carrots, shiitake mushrooms, and prepared in a savory brown sauce. Served with rice.
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$11.50 |
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C1 Dynamite Shrimp
Crispy jumbo shrimp tossed in a flavorful sauce in a bed of rice stick
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$11.50 |
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C4 Salt and Pepper Shrimp
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt, and jalapeno peppers. Served with rice.
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$11.50 |
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C7 Black Pepper Chicken
Marinated white chicken meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with rice.
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$11.00 |
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C10 Asian Crusted Salmon
Salmon filets with a crunchy coating in a bed of lettuce, carrots, tomatoes, and scallions with teriyaki sauce. Served with rice.
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$13.00 |
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C2 Garlic Chicken and Eggplant
Stir-fried with scallions in a garlic chili pepper sauce. Served with rice.
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$11.00 |
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C6 Jumbo Shrimp Asparagus
Wok-tossed with asparagus, onions, and sweet peppers in light garlic soy sauce. Served with rice.
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$11.50 |
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C9 Wok Charred Beef
A flavorful dish with mushrooms, sweet peppers, and zucchini. Served with Shanghai spring roll and rice.
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$11.00 |
N/A
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C8 Szechuan Chicken
Tossed with mushrooms, sweet peppers, zucchini, and sugar peas in a sweet chili garlic sauce. Served with rice.
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$11.00 |
N/A
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C3 Orange Peel Shrimp
Tossed with a mild chili sauce, fresh orange peel, snap peas, and carrots. Served with rice.
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$11.50 |
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C15 Green Bean
Wok seared fresh green bean in sweet garlic soy sauce. Served with Shanghai spring roll and veggie fried rice.
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$11.00 |
N/A
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C16 Shrimp with Loster Sauce
Shrimp with garlic white wine sauce, Chinese black beans, mushroom, scallions, and egg. Served with Shanghai spring roll and veggie fried rice.
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$12.00 |
N/A
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C14 Shrimp and Scallops
Shrimp, scallops, water chestnut, snap peas, and red peppers. Served with rice.
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$13.50 |
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C5 Orange Peel Beef
Tossed with a mild chili sauce, fresh orange peels, snap peas, and carrots. Served with rice.
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$11.00 |
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C13 Chicken and Shrimp Snow Peas
Sliced chicken and shrimp with pea pods, carrot, onions, water chestnut, and in a savory white sauce. Served with rice.
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$11.50 |
N/A
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C8 Szechuan Beef
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce
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$11.00 |
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Noodles | |||||
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N1 Chinese Lo Mein
Egg noodles, carrots, snow peas, shitake mushrooms, onions, scallions, and bean sprouts in garlic soy sauce.
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$10.00 |
N/A
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N2 Pad Thai
Rice noodles, carrots, beans sprouts, egg, scallions, crushed peanuts, lime, and cilantro in pad Thai sauce.
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$10.00 |
N/A
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N8 Singapore Street Noodles
Rice noodles wok tossed with carrots, snow peas, onions, scallions, bean sprouts, cilantro, and curry coconut sauce.
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$10.00 |
N/A
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Drunken Noodles
Stir-fried flat rice noodles with eggs, bell peppers, snow peas, mushrooms, onions, scallions in chili basil sauce
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$10.00 |
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N4 Yakisoba
Vegetarian. Yakisoba noodles, carrots, celery, bean sprouts, and scallions in yakisoba sauce.
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$10.00 |
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N13 Korean Spicy Seafood Noodles
Egg noodles wok tossed with shrimp, scallops, calamari, snow peas, sweet peppers, bean sproots, cilantro, and Korean chili sauce.
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$12.00 |
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N9 Vietnamese Noodle Soup
Rice noodles, bean sprouts, scallions, fresh basil, dry onions, cilantro, and jalapeño peppers in tasty broth.
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$10.00 |
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N5 Japanese Udon
Wheat noodles, snow peas, sweet peppers, onions, and bean sprouts in teriyaki sauce.
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$10.00 |
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N3 Dan Dan Noodles
Egg noodles, bean sprouts, cucumbers, scallions, and cilantro in chili garlic soy sauce.
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$10.00 |
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N14 Wonton Noodle Soup
Shrimp dumpling, thin egg noodles, yu choy, scallions, cilantro, and dry onion in chicken broth. Served with Shanghai spring roll.
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$10.00 |
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N7 Hong Kong Chow-Fun
Vegetarian. Flat rice noodles wok tossed with onions, scallions, carrots, snow peas, and bean sprouts in garlic soy sauce.
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$10.00 |
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N6 Double Pan Fried Noodles
Thin egg noodles, shitake mushrooms, snow peas, carrots, and yuchoy in oyster sauce.
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$10.00 |
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N12 Tom Yum Seafood Noodles Soup (Thai Gumbo)
Rice noodles, scallops, shrimp, calamari, bean sprouts, tomatoes, scallions, cilantro, and tom yum broth.
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$12.00 |
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N11 Udon Noodle Soup
Vegetarian. Miso broth with udon noodles, shitake mushrooms, yuchoy, and scallions.
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$10.00 |
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N10 Chinese Noodle Soup
Egg noodles, yuchoy, scallions, cilantro, and chicken broth.
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$10.00 |
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Curry Rice Vermicelli
Thin rice noodles stir-fried with onions, scallions, bell peppers, snow peas in curry sauce
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$10.00 |
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Japanese Hibachi Grill | |||||
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J1 Chicken Teriyaki
All white chicken breast. Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$16.45 |
N/A
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JC2 Steak and Shrimp
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$20.45 |
N/A
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J5 New York Strip Steak
The classic U.S. Choice. Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$18.45 |
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J2 Hibachi Shrimp
Large fresh shrimp. Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$18.45 |
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JC6 Shrimp and Scallop
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$22.45 |
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JC4 Chicken and Shrimp
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$20.45 |
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J8 Hibachi Vegetables
Mixed vegetables. Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$14.45 |
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JC1 Steak and Chicken
Served with miso soup, ginger salad, vegetables, steamed white rice, brown rice or fried rice
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$19.45 |
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J4 Teriyaki Salmon
Served with miso soup, ginger salad, vegetables, steamed white rice, brown rice or fried rice
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$19.45 |
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JC10 Salmon and Scallop
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$23.45 |
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JC8 Salmon and Chicken
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$21.45 |
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JC9 Salmon and Shrimp
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$22.45 |
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JC7 Salmon and Steak
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$21.45 |
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JC5 Chicken and Scallop
Served with miso soup, ginger salad, vegetables, steamed white rice, and brown rice or fried rice.
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$20.45 |
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J3 Teriyaki Scallops
Fresh Scallops with teriyaki sauce
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$19.45 |
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JC3 Steak and Scallop
Served with miso soup, ginger salad, vegetables, steamed white rice, brown rice or fried rice
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$21.45 |
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Beverages | |||||
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Soft Drink | $2.30 |
↑+$0.30
+15.00%
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Iced Tea
Traditional black sweet and unsweetened.
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$2.00 |
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Apple Juice | $2.00 |
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Orange Juice | $2.00 |
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Starters | |||||
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A3 Shanghai Pot Sticker
Eight pieces. Dumplings with pork and vegetables. Served with soy dipping sauce.
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$5.95 |
N/A
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A5 Crab Wonton
Six pieces. Crab meat, cream cheese, and crispy wonton wrapper.
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$5.95 |
N/A
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A9 Bang Bang Chicken
Crispy chicken tossed in a creamy spicy sauce.
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$8.00 |
N/A
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A11 Egg Roll
Two pieces. Chicken, cabbage, and carrot.
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$2.95 |
N/A
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A10 Appetizer Sampler
Shanghai spring roll, two crab wontons, two tempura shrimp, and two fried pot stickers.
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$7.50 |
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A2 Shanghai Spring Rolls
Vegetarian. Two pieces. Cabbage, carrots, and rice noodles in crispy spring roll wrapper.
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$2.95 |
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A1 Minced Chicken Lettuce Wraps
Four pieces. Shiitake mushrooms, water chestnuts, scallions, rice sticks, soy sauce, and lettuce leaves.
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$6.50 |
N/A
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A15 Tempura Shrimp
Six pieces. Jumbo with crispy ginger and sweet and spicy Thai sauce.
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$8.00 |
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A6 Singapore Calamari
Tender calamari, flash fried, and tossed with peppers. Served with sweet and spicy Asian sauce.
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$7.50 |
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A7 Crispy Tofu
Vegetarian. Golden brown fried tofu tossed with sweet peppers, onions, scallions, and spicy salt.
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$5.95 |
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A12 Bang Bang Shrimp | $9.00 |
N/A
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A4 Edamame
Vegetarian. Fresh soy beans steamed and lightly salted.
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$3.95 |
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A13 Fried Chicken Wings | $8.50 |
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A14 Sugar Biscuit (10) | $5.95 |
N/A
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Salad | |||||
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SA1 Asian Spicy Chicken Salad
Grilled chicken breast, Romaine lettuce, carrots, tomatoes, sweet peppers, mandarin oranges, cucumbers, and rice sticks with Thai sweet chili dressing. Served with Shanghai spring roll.
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$9.00 |
N/A
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SA2 House Salad
Vegetarian. Romaine lettuce, carrots, cucumbers, sweet peppers, tomatoes, and mandarin oranges with ginger dressing. Served with Shanghai spring roll.
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$6.00 |
N/A
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SA3 Strawberry Poppy Seed Chicken Salad
Grilled chicken breast, Romaine lettuce, fresh strawberries, blueberries, pineapple, mandarin oranges, and roasted cashews with poppy seed dressing. Served with Shanghai spring roll.
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$9.00 |
N/A
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Soups | |||||
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S3 Chicken Egg Drop Soup
A creamy classic rich soup with scallions, chicken, and egg drop. Served with crispy noodles.
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$3.25 |
N/A
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S2 Dumpling Soup
Pork, vegetables with dumpling wrappers, scallions, yu choy, and chicken broth. Served with crispy noodles.
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$4.25 |
N/A
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S1 Hot and Sour Soup
Minced chicken, mushrooms, tofu, egg, bamboo shoots, scallions, chicken broth, hot, and sour soy sauce. Served with crispy noodles.
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$3.25 |
N/A
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S4 Japanese Miso Soup
Vegetarian. Tofu, mushrooms, seaweed, and miso broth. Served with crispy noodles.
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$3.25 |
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S5 Curry Coconut Soup
Chicken, mushrooms, tomatoes, cilantro, and Thai curry coconut broth. Served with crispy noodles.
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$4.25 |
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Fried Rice | |||||
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R1 Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, soy sauce, and cooked with white rice. Served with Shanghai spring roll.
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$8.50 |
N/A
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R3 Basil Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, soy sauce, and cooked with white rice. Served with Shanghai spring roll.
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$9.50 |
N/A
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R2 Hawaiiian Fried Rice
Wok-fried rice blended with egg, onions, carrots, green peas, pineapples, cashew nuts, raisins, soy sauce, and cooked with white wine. Served with Shanghai spring roll.
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$9.50 |
N/A
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Traditions & Favorites - Lunch | |||||
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P7 General Tso's
Wok-tossed in sweet and spicy garlic sauce. Served with broccoli. Served with Shanghai spring roll and brown, white, or fried rice.
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$9.50 |
N/A
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P13 Sesame Chicken
Light battered chicken in sweet and tangy sauce. Served with rice.
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$9.50 |
N/A
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P3 Chinese Teriyaki
Snap peas, mushrooms, carrots, and roasted sesame seeds in teriyaki sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$9.50 |
N/A
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P2 Sweet and Sour
Vegetarian. Pineapple, onion in Chinese sweet, and sour sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$9.50 |
N/A
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P9 Mongolian
Sweet chili garlic, soy sauce, onions, mushrooms, and scallions. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
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P5 Thai Coconut Curry
Yellow coconut curry sauce, carrots, potatoes, onions, and cilantro. Served with Shanghai spring roll and brown, white or fried fried rice.
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$9.50 |
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P6 Thai Mango
Fresh mango wok-tossed with sweet peppers, snap peas, cilantro, and roasted cashew nuts in Thai brown sauce. Served with Shanghai spring roll and brown, white or fried fried rice.
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$9.50 |
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P1 Broccoli with Garlic Sauce
A Chinese classic wok-tossed with carrots, broccoli in garlic soy sauce
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$9.50 |
N/A
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P4 Traditional Kung Pao
A Sichuan classic with carrots, snap peas, and roasted peanuts in chili soy sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$9.50 |
-
-
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P8 Korean Spicy
Vegetarian. Korean hot garlic sauce, mushrooms, carrots, zucchini, and toasted sesame seeds. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
-
-
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P15 Moo Goo Gai Pan (Chicken)
Sliced chicken breast, zucchini, snow peas, water chestnut, carrot, and mushroom in a savory white sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
N/A
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P10 Thai Basil
Wok-tossed with onion, mushroom, snow peas, sweet peppers, and fresh basil in Thai chili soy sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
-
-
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P11 Honey Seared
Snap peas, carrots, rice sticks in honey flavored sauce
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$9.50 |
-
-
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P14 Lemon Chicken or Beef
Battered chicken or beef with lemon sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
-
-
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P12 Thai Sweet and Spicy
Vegetarian. Wok-tossed with onions, tomatoes, and cilantro in Thai sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$9.50 |
N/A
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Specialties - Lunch | |||||
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C7 Black Pepper Steak
Marinated flank steak meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
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-
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C5 Orange Peel Chicken
Tossed with a mild chili sauce, fresh orange peels, snap peas, and carrots. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
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-
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C1 Dynamite Shrimp
Crispy jumbo shrimp tossed in a flavorful sauce in a bed of rice stick. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$11.50 |
N/A
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C11 Korean Beef Short Rib
Wok-seared beef short ribs, served with snap peas, and sweet peppers in traditional Korean sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$14.00 |
N/A
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C9 Wok Charred Beef
A flavorful dish with mushrooms, sweet peppers, and zucchini. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
-
-
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C7 Black Pepper Chicken
Marinated white chicken meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
-
-
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C12 Happy Family
Beef, chicken, shrimp with broccoli, snow peas, water chestnuts, carrots, shiitake mushrooms, and prepared in a savory brown sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.50 |
-
-
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C4 Salt and Pepper Shrimp
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt, and jalapeño peppers. Served with Shanghai spring roll and brown, white or fried rice.
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$11.50 |
-
-
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C8 Szechuan Chicken
Tossed with mushrooms, sweet peppers, zucchini, and sugar peas in a sweet chili garlic sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
-
-
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C15 Green Bean
Wok seared fresh green bean in sweet garlic soy sauce. Served with Shanghai spring roll and brown, white, or fried rice.
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$11.00 |
-
-
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C6 Jumbo Shrimp Asparagus
Wok-tossed with asparagus, onions, and sweet peppers in light garlic soy sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.50 |
-
-
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C2 Garlic Chicken and Eggplant
Stir-fried with scallions in a garlic chili pepper sauce. Served with Shanghai spring roll and choice of brown, white or fried rice.
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$11.00 |
N/A
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C3 Orange Peel Shrimp
Tossed with a mild chili sauce, fresh orange peel, snap peas, and carrots. Served with Shanghai spring roll and brown, white or fried rice.
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$11.50 |
-
-
|
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C8 Szechuan Beef
Tossed with mushrooms, sweet peppers, zucchini, and sugar peas in a sweet chili garlic sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.00 |
N/A
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C13 Chicken and Shrimp Snow Peas
Sliced chicken and shrimp with pea pods, carrot, onions, water chestnut, and in a savory white sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$11.50 |
N/A
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C10 Asian Crusted Salmon
Salmon filets with a crunchy coating in a bed of lettuce, carrots, tomatoes, and scallions with teriyaki sauce. Served with Shanghai spring roll and brown, white or fried rice.
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$13.00 |
N/A
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C16 Shrimp with Loster Sauce
Shrimp with garlic white wine sauce, Chinese black beans, mushroom, scallions, and egg. Served with Shanghai spring roll and brown, white or fried rice.
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$12.00 |
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-
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C14 Shrimp and Scallops
Shrimp, scallops, water chestnut, snap peas, and red peppers. Served with Shanghai spring roll and brown, white, or fried rice.
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$13.50 |
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-
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Noodles - Lunch | |||||
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N1 Chinese Lo Mein
Egg noodles, carrots, snow peas, shitake mushrooms, onions, scallions, and bean sprouts in garlic soy sauce. Served with Shanghai spring roll.
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$9.50 |
N/A
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N2 Pad Thai
Rice noodles, carrots, beans sprouts, egg, scallions, crushed peanuts, lime, and cilantro in pad Thai sauce. Served with Shanghai spring roll.
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$9.50 |
N/A
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N5 Japanese Udon
Wheat noodles, snow peas, sweet peppers, onions, and bean sprouts in teriyaki sauce. Served with Shanghai spring roll.
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$9.50 |
N/A
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N8 Singapore Street Noodles
Rice noodles wok tossed with carrots, snow peas, onions, scallions, bean sprouts, cilantro, and curry coconut sauce. Served with Shanghai spring roll.
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$9.50 |
N/A
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N15 Drunken Noodles
Stir-fried noodles with eggs, bell peppers, snow peas, mushrooms, onions, scallions in chili basil sauce
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$9.50 |
N/A
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N4 Yakisoba
Vegetarian. Yakisoba noodles, carrots, celery, bean sprouts, and scallions in yakisoba sauce. Served with Shanghai spring roll.
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$9.50 |
N/A
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N13 Korean Spicy Seafood Noodles
Egg noodles wok tossed with shrimp, scallops, calamari, snow peas, sweet peppers, bean sproots, cilantro, and Korean chili sauce. Served with Shanghai spring roll.
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$12.00 |
-
-
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N9 Vietnamese Noodle Soup
Rice noodles, bean sprouts, scallions, fresh basil, dry onions, cilantro, and jalapeño peppers in tasty broth. Served with Shanghai spring roll.
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$9.50 |
-
-
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N3 Dan Dan Noodles
Egg noodles, bean sprouts, cucumbers, scallions, and cilantro in chili garlic soy sauce. Served with Shanghai spring roll.
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$9.50 |
-
-
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N7 Hong Kong Chow-Fun
Vegetarian. Flat rice noodles wok tossed with onions, scallions, carrots, snow peas, and bean sprouts in garlic soy sauce. Served with Shanghai spring roll.
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$9.50 |
-
-
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N14 Wonton Noodle Soup
Shrimp dumpling, thin egg noodles, yu choy, scallions, cilantro, and dry onion in chicken broth. Served with Shanghai spring roll.
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$9.50 |
-
-
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N6 Double Pan Fried Noodles
Thin egg noodles, shitake mushrooms, snow peas, carrots, and yuchoy in oyster sauce. Served with Shanghai spring roll.
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$9.50 |
-
-
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N12 Tom Yum Seafood Noodles Soup (Thai Gumbo)
Rice noodles, scallops, shrimp, calamari, bean sprouts, tomatoes, scallions, cilantro, and tom yum broth. Served with Shanghai spring roll.
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$12.00 |
N/A
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N11 Udon Noodle Soup
Vegetarian. Miso broth with udon noodles, shitake mushrooms, yuchoy, and scallions. Served with Shanghai spring roll.
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$9.50 |
-
-
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N10 Chinese Noodle Soup
Egg noodles, yuchoy, scallions, cilantro, and chicken broth. Served with Shanghai spring roll.
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$9.50 |
N/A
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N16 Curry Rice Vermicelli | $9.50 |
N/A
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Beverages | |||||
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Soft Drink | $2.30 |
↑+$0.30
+15.00%
|
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Iced Tea
Traditional black sweet and unsweetened.
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$2.00 |
-
-
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Apple Juice | $2.00 |
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-
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Orange Juice | $2.00 |
-
-
|
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Noodles | |||||
---|---|---|---|---|---|
Pad Thai
Rice noodles, carrots, beans sprouts, egg, scallions, crushed peanuts, lime, and cilantro in pad Thai sauce.
|
$9.00 |
N/A
|
|
|
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Chinese Lo Mein
Egg noodles, carrots, snow peas, shitake mushrooms, onions, scallions, and bean sprouts in garlic soy sauce.
|
$9.00 |
N/A
|
|
|
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Vietnamese Noodle Soup
Rice noodles, bean sprouts, scallions, fresh basil, dry onions, cilantro, and jalapeño peppers in tasty broth.
|
$9.00 |
N/A
|
|
|
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Yakisoba
Vegetarian. Yakisoba noodles, carrots, celery, bean sprouts, and scallions in yakisoba sauce.
|
$9.00 |
N/A
|
|
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Chinese Noodle Soup
Egg noodles, yuchoy, scallions, cilantro, and chicken broth.
|
$9.00 |
N/A
|
|
|
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Drunken Noodles | $10.00 |
N/A
|
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||
Singapore Street Noodles
Rice noodles wok tossed with carrots, snow peas, onions, scallions, bean sprouts, cilantro, and curry coconut sauce.
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$9.00 |
N/A
|
|
|
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Korean Spicy Seafood Noodles
Egg noodles wok tossed with shrimp, scallops, calamari, snow peas, sweet peppers, bean sproots, cilantro, and Korean chili sauce.
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$10.25 |
N/A
|
|
|
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Japanese Udon
Wheat noodles, snow peas, sweet peppers, onions, and bean sprouts in teriyaki sauce.
|
$9.00 |
N/A
|
|
|
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Wonton Noodle Soup
Shrimp dumpling, thin egg noodles, yu choy, scallions, cilantro, and dry onion in chicken broth. Served with Shanghai spring roll.
|
$9.00 |
N/A
|
|
|
|
Hong Kong Chow-Fun
Vegetarian. Flat rice noodles wok tossed with onions, scallions, carrots, snow peas, and bean sprouts in garlic soy sauce.
|
$9.00 |
N/A
|
|
|
|
Dan Dan Noodles
Egg noodles, bean sprouts, cucumbers, scallions, and cilantro in chili garlic soy sauce.
|
$9.00 |
N/A
|
|
|
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Double Pan Fried Noodles
Thin egg noodles, shitake mushrooms, snow peas, carrots, and yuchoy in oyster sauce.
|
$9.00 |
N/A
|
|
|
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Udon Noodle Soup
Vegetarian. Miso broth with udon noodles, shitake mushrooms, yuchoy, and scallions.
|
$9.00 |
N/A
|
|
|
|
Curry Rice Vermicelli | $10.00 |
N/A
|
|
Specialties | |||||
---|---|---|---|---|---|
Korean Beef Short Rib
Wok-seared beef short ribs, served with snap peas, and sweet peppers in traditional Korean sauce. Served with rice.
|
$12.25 |
N/A
|
|
|
|
Dynamite Shrimp | $11.50 |
N/A
|
|
||
Orange Peel Chicken
Tossed with a mild chili sauce, fresh orange peels, snap peas, and carrots. Served with rice.
|
$11.00 |
N/A
|
|
|
|
Salt and Pepper Shrimp
Lightly fried, tossed with onions, sweet peppers, scallions, spicy salt, and jalapeno peppers. Served with rice.
|
$11.50 |
N/A
|
|
|
|
Szechuan Chicken
Tossed with mushrooms, sweet peppers, zucchini, and sugar peas in a sweet chili garlic sauce. Served with rice.
|
$11.00 |
N/A
|
|
|
|
Green Bean Chicken
Wok seared fresh green bean in sweet garlic soy sauce. Served with Shanghai spring roll and veggie fried rice.
|
$10.00 |
N/A
|
|
|
|
Happy Family
Beef, chicken, shrimp with broccoli, snow peas, water chestnuts, carrots, shiitake mushrooms, and prepared in a savory brown sauce. Served with rice.
|
$10.75 |
N/A
|
|
|
|
Black Pepper Chicken
Marinated white chicken meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with rice.
|
$11.00 |
N/A
|
|
|
|
Black Pepper Steak
Marinated flank steak meat tossed with onion, red, and green pepper in garlic pepper sauce. Served with rice.
|
$10.25 |
N/A
|
|
|
|
Shrimp with Loster Sauce
Shrimp with garlic white wine sauce, Chinese black beans, mushroom, scallions, and egg. Served with Shanghai spring roll and veggie fried rice.
|
$10.50 |
N/A
|
|
|
|
Orange Peel Shrimp
Tossed with a mild chili sauce, fresh orange peel, snap peas, and carrots. Served with rice.
|
$11.50 |
N/A
|
|
|
|
Wok Charred Beef
A flavorful dish with mushrooms, sweet peppers, and zucchini. Served with Shanghai spring roll and rice.
|
$10.25 |
N/A
|
|
|
|
Jumbo Shrimp Asparagus
Wok-tossed with asparagus, onions, and sweet peppers in light garlic soy sauce. Served with rice.
|
$11.50 |
N/A
|
|
|
|
Shrimp and Scallops
Shrimp, scallops, water chestnut, snap peas, and red peppers. Served with rice.
|
$12.25 |
N/A
|
|
|
|
Garlic Chicken and Eggplant
Stir-fried with scallions in a garlic chili pepper sauce. Served with rice.
|
$11.00 |
N/A
|
|
|
|
Orange Peel Beef
Tossed with a mild chili sauce, fresh orange peels, snap peas, and carrots. Served with rice.
|
$11.00 |
N/A
|
|
|
|
Szechuan Beef
Tossed with mushrooms, sweet peppers, zucchini, sugar peas in a sweet chili garlic sauce
|
$11.00 |
N/A
|
|
|
|
Asian Crusted Salmon
Salmon filets with a crunchy coating in a bed of lettuce, carrots, tomatoes, and scallions with teriyaki sauce. Served with rice.
|
$12.25 |
N/A
|
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|
|
Chicken and Shrimp Snow Peas
Sliced chicken and shrimp with pea pods, carrot, onions, water chestnut, and in a savory white sauce. Served with rice.
|
$10.75 |
N/A
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