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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Noto's Old World Italian Dining prices confirmed by PriceListo at the following location:
6600 28Th Street Southeast,
Grand Rapids,
MI,
49546,
US
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Calamari Saltati
Sautéed calamari, lemon.
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$14.00 |
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Salsiccia
Homemade Italian sausage, peppers, onions.
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$13.00 |
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Antipasti Della Casa
Italian meats, assorted cheeses, marinated vegetables, artisanal breads.
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$16.00 |
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Noto's Meatball
Mamma noto's homemade veal meatball, house pomodoro, garden basil, shaved Parmesan, ricotta cheese.
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$15.00 |
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Tortini di Granchio
Crab cakes, roasted red pepper aioli.
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$15.00 |
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Bruschette Assortite
Vegetarian. Assorted bruschette.
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$10.00 |
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Funghi Arrost
Vegetarian. Braised and roasted wild mushrooms, shallots garlic, tamari, aged balsamic, heirloom grape tomatoes, pesto crostini.
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$12.00 |
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Gamberi Alla Griglia Siciliani
Almond flour dusted grilled gulf, shrimproasted peppers, onions, julienne fresh basil brandy.
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$14.00 |
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Mozzarella al Forno
Warm pulled mozzarella cheese, prosciutto di parma, tomato basil garnish, aged balsamic glaze.
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$13.00 |
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Gibsons Original Onion Soup en Croûte
Red and white caramelized onions, rich red wine broth, veal demi, glace.
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$11.00 |
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Stracciatella
Roasted chicken broth, vegetables, egg, roman.
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$7.00 |
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Romaine Alla Griglia
Vegetarian. Grilled hearts of romaine, olive oil, gorgonzola, toasted pine nuts, heirloom grape tomatoes, grilled caramelized lemon, five pepper dressing, almond bread straws.
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$12.00 |
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Caprese Classic
Vegetarian. Hand pulled mozzarella cheese, garden basil, marinated bruschetta tomatoes, pickled red onion, aged balsamic glaze, shaved Parmesan.
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$13.00 |
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Insalata Alla Noto
Vegetarian. Crisp romaine greens, pickled red onion, artichokes, tomatoes, olives, shaved Parmesan, peperoncini peppers.
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$12.00 |
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Classic Caesar
Crisp romaine greens Asiago, cheese crisp, garlic croutons, caesar dressing, shaved Parmesan cheese.
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$11.00 |
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Spinaci Alla Noto
Vegetarian. Baby spinach, goat cheese, walnuts, pickled red onion, poached pears, five pepper dressing choice of: mamma noto's Italian vinaigrette or creamy roasted garlic.
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$12.00 |
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| Family Classics | |||||
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Eggplant Rollatini
Vegetarian. Breaded eggplant, ricotta, and mozzarella cheese, provolone, and Pecorino Romano cheese, garden basil.
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$22.00 |
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Walleye Nocciole
Hazelnut crusted walleye, frangelico cream, chef's vegetable and potato.
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$32.00 |
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Cannelloni Della Casa
Rolled stuffed pasta, ground veal, noto's famous Italian sausage, baby spinach, bolognese sauce, Parmesan and mozzarella cheese.
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$22.00 |
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Ravioli
Vegetarian. Homemade three cheese ravioli, gorgonzola cream, arugola.
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$24.00 |
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Mamma Noto's Spaghetti & Meatball
Vegetarian. Mamma noto's homemade meatball, spaghetti pasta, house pomodoro, garden basil, ricotta.
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$22.00 |
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Bistecca Alla Siciliana (Dad's Favorite!)
10 oz. grilled rib eye, Sicilian bread crumbs, ammoglio sauce, chef's vegetable and potato.
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$39.00 |
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Spiedini di Carne
Char grilled strip loin rolled, Genoa salami, provolone cheese, onion, Sicilian bread crumbs, ammoglio sauce, chef's vegetable and potato.
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$29.00 |
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Gnocchi Bolognese
Handmade potato gnocchi, Sicilian meat sauce, garden basil, ricotta cheese, Pecorino Romano cheese.
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$20.00 |
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| Chef Inspirations | |||||
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Gamberi e Capestrelli e Arrabiata di Penne
Penne, shrimp, scallops, garlic, shallots, lemon, pancetta, fresh herbs, crushed plum tomato, white wine, butter.
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$28.00 |
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Salmone All'arancia
Pan roasted Atlantic salmon, orange thyme sauce, chef's vegetable and potato.
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$29.00 |
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Porchetta Toscano
Grilled boneless pork loin, white balsamic, herbs, honey, kosher salt, almond, orange pear compote, chef's vegetable and potato.
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$28.00 |
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Chicken Francesca
Parmesan cheese crusted chicken, lemon butter sauce, bruschetta tomatoes, chef's vegetable and potato.
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$26.00 |
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Stinco di Agnello Alla Milanese
Braised lamb shank, traditional gremolata, saffron risotto.
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$30.00 |
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Conchiglie Alla Contadina (Farmer's Style)
Pasta shells stuffed, pulled roasted chicken, ricotta cheese, sun-dried tomatoes, Pecorino Romano cheese, smoked mozzarella, baby spinach house pomodoro, bechamel sauce, wild mushroom.
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$23.00 |
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Picasso Veal Milanese
Garlic bread Parmesan crusted pounded veal, lemon butter sauce, cherry tomatoes, shaved Parmesan cheese, dressed baby arugula, aged balsamic, chef's potato.
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$30.00 |
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Filetto al Tartufo
6 oz. filet mignon, black truffle port wine sauce, roasted garlic, forest mushrooms, aged balsamic, chef's vegetable and potato.
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$37.00 |
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Spaghetti Ai Frutti di Mare
Spaghetti, clams, shrimp, scallops, mussels, calamari, tomatoes, garden Italian herbs.
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$28.00 |
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| Favorites | |||||
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Parmigiana
Sautéed then baked with tomato sauce and topped with freshly grated cheese. Served with chef's vegetable and potato.
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$26.00 |
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Saltimbocca
Sautéed then layered with fresh sage and prosciutto with a white wine butter sauce. Served with chef's vegetable and potato.
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$26.00 |
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Piccata
Sautéed then finished with a caper lemon butter pan sauce. Served with chef's vegetable and potato.
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$26.00 |
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Marsala
Sautéed with mushrooms and onions then flamed with marsala wine. Served with chef's vegetable and potato.
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$26.00 |
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