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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Omar's Kitchen and Rum Bar prices confirmed by PriceListo at the following location:
29A Clinton Street,
New York,
NY,
10002,
US
Appetizer Dinner | |||||
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Coco Bread Lamb Sliders
Ground lamb burgers with an ackee tzatziki sauce with warm coco bread.
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$17.00 |
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Wings
In-house jerk sauce and honey Appleton rum glaze.
Choose your flavor Scotch Bonnet Spicy Pepper 0 Honey Appleton Rum Glaze 0 |
$15.00 |
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Stamp and Go Plantain and Saltfish Fritters
Ripe plantain combined with deboned saltfish fritters served with a garlic aioli dipping.
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$11.00 |
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Jerk Beyond Burger (Vegan)
Beyond meat burger season in your jerk rub with a roasted ackee red pepper hummus.
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$15.00 |
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Shrimp Doubles Taco
Curry chickpeas and shrimp on a bara bread topped with cucumber salsa and Chandon Beni pepper sauce with tamarind sweet sauce.
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$17.00 |
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Dessert Dinner | |||||
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Sorrel Cheesecake
Made with hibiscus flower sorrel and a rum cake base.
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$12.00 |
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Pistachio Cheesecake
Topped with pistachio nuts.
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$12.00 |
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Hennessy Cheesecake
Infused with Hennessy.
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$12.00 |
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Sides Dinner | |||||
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Rice and Peas | $6.00 |
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Mac and Cheese | $10.00 |
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Festival | $7.00 |
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Fried Plantain | $6.00 |
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Vegetarian Dinner | |||||
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Jerk Beyond Burger
In-house jerk, pickled mangos, and pineapple.
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$17.00 |
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Drinks | |||||
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Ting Soda
Grapefruit soda.
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$7.00 |
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Entrees Dinner | |||||
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Chicken and Waffles
Red stripe beer-battered buttermilk fried leg and thigh chicken with waffles.
Choose your waffle Buttermilk 0 Pineapple Upside Down 0 |
$18.00 |
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Curry Oxtail Special
Coconut curry sauce, butterbeans, and spinners. Served with rice and peas.
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$20.00 |
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Hibiscus Glazed Lamb
French cut lamb and hibiscus flower glaze.
Choose your side Rice and peas 0 Mac and Cheese 0 Festival 0 Plantains 0 Sauteed Asparagus 0 |
$22.00 |
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Jerk Chicken (Half)
Half chicken marinated over 24 in our signature in-house jerk brine and then slow roasted served with rice and peas.
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$18.00 |
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Escovitch Fish
Deep-fried whole parrotfish with herbs and spices, with spicy pickled veggies, served with festival and plantains.
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$19.00 |
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Curry Shrimp Plantain Gnocchi Rasta Pasta
Curry shrimp over a house plantain gnocchi pasta in a creamy spicy parmesan sauce
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$20.00 |
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Jerk Mushroom Plantain Gnocchi Pasta (Vegan, Dairy-Free)
Portobello mushroom in a spicy coconut milk plantain gnocchi pasta.
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$15.00 |
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Coconut Crusted Soursap Glazed Salmon
Pan-seared salmon topped with roasted coconut and a mango-pineapple pico with a sour sap glaze.
Choose your side Rice and peas 0 Mac and Cheese 0 Festival 0 Plantains 0 Sauteed Asparagus 0 |
$19.00 |
N/A
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