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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Packing House Wines prices confirmed by PriceListo at the following location:
540 West 1St Street,
Claremont,
CA,
91711,
US
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Specialty Cheese Plates (Small Plates) | |||||
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Bacon-Wrapped Dates with Blue Cheese
Hadley dates wrapped in applewood smoked bacon, blue cheese foam and chives.
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$9.00 |
↑+$1.00
+12.50%
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Charcuterie Board (Serves 2-4)
A selection of cured meats, manchego, mt.tam triple cream, kalamata olives, marcona almonds, dried fruit, artisan bread.
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$24.50 |
↑+$1.50
+6.52%
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Cheese Board (Serves 2-4)
Manchego, billat-savarin triple cream, smoky blue, kalamata olives, marcona almonds, dried fruit, honey, balsamic reduction, artisan bread.
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$21.00 |
N/A
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Classic Wedge Salad
Shaved pickled red onions, tomatoes, house-made gorgonzola blue cheese dressing, and crispy pancetta.
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$12.00 |
N/A
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Half Cauliflower
Roasted cauliflower, cauliflower puree, tahini, garlic lemon oil, house paprika, chives.
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$9.50 |
N/A
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Humboldt Fog and Jam
“humboldt fog” (goat cheese) served with house made preserve, fresh pear wedges & toasted artisan bread.
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$9.00 |
N/A
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Mac and Cheese
10 mth aged irish cheddar, Swiss gruyere, parmigiano reggiano and Italian fontina served topped with nueske's bacon.
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$11.00 |
N/A
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Roasted Garlic Pomme Frites
A generous helping of roasted garlic fries, served with ketchup, spicy aioli dipping and honey dijon mustard sauces.
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$4.00 |
N/A
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Seared Ahi
Black pepper ahi tuna, pickled cucumber, radish, hass avocado with toasted sesame seeds and soy drizzle topped with fried cilantro.
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$9.50 |
N/A
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Shrimp Toast
Ciabatta bread, mozzarella cheese, spinach, shrimp scampi and lobster butter.
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$8.00 |
N/A
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Tacos Al Pastor
Two adobo pork, charred pineapple, cucumber, jicama and onion slaw, fresh cilantro.
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$9.50 |
N/A
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Specialty Cheese Plates (Bigger Plates) | |||||
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Burger Dinner
A combination of both beef and pulled pork sliders and a side salad.
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$16.00 |
N/A
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Fresh Catch
Corn velouté charred onion rings, asparagus, fennel gruyere chips and basil oil.
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$22.50 |
N/A
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Poke Tostadas
3 wonton tostadas, sushi grade ahi tuna, tomato, hass avocado, green onion, house made sesame soy reduction, “wakame salad” topped with sriracha sauce.
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$11.50 |
N/A
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Short Rib
Braised short rib, pappardelle pasta, shiitake mushrooms, lemon zest, mushroom brown butter sauce.
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$27.50 |
N/A
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Spanish Risotto
Creamy arborio rice, manchego, bell peppers, spanish chorizo saffron, peas.
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$11.00 |
N/A
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Tossed Chicken Salad
Chicken breast, spinach, pomegranate vinaigrette, persimmon chips, spiced pecans, truffle burrata, hand torn brioche croutons.
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$16.50 |
N/A
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¼ Lb. Organic Beef Burger
Crispy shallots, nueskes smoked bacon, spicy tomato aioli and 12 month aged Irish cheddar, on a toasted potato bun with a side salad.
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$9.00 |
N/A
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Bites | |||||
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Bread & Olives
Artisan bread, kalamata olives & tuscan extra virgin olive oil.
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$2.00 |
N/A
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Hickory Smoked Almonds
Smoked almonds, salt, pepper, garlic.
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$4.50 |
N/A
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House Cheese Plate
Margaux de brie, 12 month aged dubliner irish cheddar, parmigiano-reggiano, served with dried fruit and almonds.
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$9.00 |
N/A
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House Cured Meats
A selection of cured meats, kalamata olives and baby dill pickles.
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$10.00 |
N/A
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Spanish Chorizo
Thinly sliced chorizo sarta served warm with 6 month aged manchego cheese and marcona almonds.
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$7.50 |
N/A
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Trio Of Dips
House made olive tapenade, artichoke, roasted red pepper and spicy aioli dips served with toasted la brea baguette bread.
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$12.00 |
N/A
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Desserts | |||||
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Bananas Fosters 2.0
Traditional fosters, monkey bread, pecans, plantain chips.
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$9.50 |
N/A
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Cake & Ice Cream
Spice cake, house made pumpkin ice cream, pepita brittle, chocolate granache, cream frosting.
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$10.50 |
N/A
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Chocolate Moose | $8.50 |
N/A
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Truffle Taster
A kline truffles (3 quantity).
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$6.50 |
N/A
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