Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Padella prices confirmed by PriceListo at the following location:
2520 Wasser Terrace,
Herndon,
VA,
20171,
US
Inizio (Beginnings) | |||||
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Arancini
Crispy rice croquettes with roasted red pepper, mascarpone cheese, oven dried tomato and vodka dipping sauce.
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$13.00 |
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Pizzetta Siciliana
Crispy flatbread with goat cheese crema and spicy ham drizzled with sriracha aioli.
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$14.00 |
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Passata Di Peperoni E Ceci
Red pepper hummus with grilled garlic crostini.
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$12.00 |
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Salmon Affumicato
Smoked salmon wrap with grilled zucchini and padella’s dill cream fresh.
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$15.00 |
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Gamberoni
Chilled jumbo prawns over avocado and remoulade sauce.
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$16.00 |
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Bruschetta Ai Funghi
Crispy grilled bread topped with goat cheese spread and wild mushrooms.
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$14.00 |
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Zuppe In Salate (Soups and Salads) | |||||
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Zuppa Del Giorno
Chef’s creation from the freshest of the market’s ingredients.
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$10.00 |
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Zuppa Di Pollo
Freshly made chicken noodle soup.
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$10.00 |
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Insalata Di Bistecca
Flank steak with red beets, cucumbers, fresh strawberries, spring of arugula, gorgonzola cheese with crispy shallots and red wine cream vinaigrette.
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$18.00 |
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Insalata Di Melograno
Mized greens with mixed berries, feta cheese and roasted walnuts tossed in a pomegranate vinaigrette.
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$10.00 |
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Insalata Caprese
Sliced heirloom tomatoes, fresh mozzarella and basil drizzled with lemon oil and balsamic reduction.
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$14.00 |
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Insalata Estiva
Mixed greens with watermelon radish, edamame and heirloom tomatoes tossed in a fresh citrus dressing.
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$10.00 |
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Insalata Di Pollo Alla Cesare
Romaine lettuce with asiago-parmesan, croutons and homemade caesar dressing.
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$18.00 |
N/A
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Secondi Piatti (Second Plate) | |||||
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Fettuccine Ai Garberetti
Sautéed jumbo shrimp, with crispy pancetta over sundried tomato vodka sauce.
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$26.00 |
N/A
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Spaghetti Alla Bolognese
Homemade spaghetti sautéed with a mixture of ground pork, beef and lamb with a red wine tomato sauce.
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$22.00 |
N/A
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Penne All’amatriciana
Penne pasta tossed in a spicy tomato sauce with diced prosciutto finished with sweet butter and pecorino cheese.
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$16.00 |
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Gnocchi Alla Stroganoff
Sautéed potato dumplings, wild mushrooms and New York strip tips over a cream beef demi.
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$22.00 |
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Piatti Principali (Main Course) | |||||
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Torta Di Aragosta E Polpa Di Granchio
Lobster and crab meat cakes in a light cream sauce served with fresh vegetables.
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$32.00 |
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Bouillabaisse Di Capesante
Pan seared diver scallops over crispy corn, pancetta, zucchini blossom and bouillabaisse sauce.
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$28.00 |
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Costolette Di Agnello
Crusted lamb chops over sunchoke puree, sautéed edamame and demi glaze.
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$33.00 |
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Pollo Croccante
Pan seared airline chicken breast over polenta cake, baby carrots and Orange consommé.
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$24.00 |
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Salmone Alla Griglia
Grilled atlantic salmon over pineapple, baby bok choy and warm quinoa salad served with table side lobster broth.
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$26.00 |
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Braciola Di Manzo Alla Griglia
Grilled cowboy steak over sunchoke puree and crispy brussel sprouts drizzled with mustard cream demi glaze.
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$38.00 |
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Branzino
European bass with crispy polenta, lemon oil and seasonal vegetables.
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$24.00 |
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Filet Mignon-8oz
Chive truffle potatoes, mousselines baby carrots in pepper sauce.
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$33.00 |
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Contorni (Sides) | |||||
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Gnocchi | $8.00 |
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Parmesan Risotto | $7.00 |
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Sautéed Asparagus | $6.00 |
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Baby Carrots | $6.00 |
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Wild Mushroom | $7.00 |
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Edamame | $6.00 |
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Sunchoke Puree | $8.00 |
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Polenta Cake | $8.00 |
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Shoestring Fries | $6.00 |
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Succhi (Juices) | |||||
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Orange, Grapefruit, Lemon | $10.00 |
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Pineapple, Cucumber, Mint | $10.00 |
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Apple, Spinach, Lemon, Parsley | $10.00 |
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Cucumber, Honeydew Melon, Cilantr | $10.00 |
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Frullati (Smoothies) | |||||
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Blueberries
Banana, granola, spinach, chia seeds, soy milk 8 pomegranate, basil, cacao, herbal tea, dates, soy milk.
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$8.00 |
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Mango, Cinnamon, Banana, Spinach, Soy Milk | $8.00 |
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Dates, Raspberries, Strawberries, Mango, Mint, Lavender Tea, Soy Milk | $8.00 |
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Chia, Carrots, Pineapple, Spinach | $8.00 |
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Drinks | |||||
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Bottled Panna Spring Water | $6.00 |
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San Pellegrino Water | $6.00 |
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Beginnigs | |||||
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Fall Butternut Squash Soup
Creamy butternut squash soup garnished with cinnamon infused mascarpone.
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$10.00 |
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Chicken Noodle Soup
Chicken broth with fresh vegetables and pasta.
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$10.00 |
N/A
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Crispy Rice Croquettes
Roasted red pepper, mascarpone cheese, with oven dried tomato and vodka dipping sauce.
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$12.00 |
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Sicilian Flatbread
Spicy capicola and goat cheese drizzled with sriracha aioli.
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$14.00 |
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House Cured Smoked Salmon Rollatini
Smoked salmon wrap with grilled zucchini and padella’s dill cream fresh.
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$15.00 |
N/A
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Salads and Main Plates | |||||
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Build Your Own Salad or Pasta
Simple and fast, be your own chef by selecting items from the checklist menu.
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$13.00 |
N/A
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Tuna Steak Salad
Sesame seeds, mixed greens, strawberries, roasted walnuts and edamame with sriracha aioli.
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$16.00 |
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Mixed Green Salad
Mixed berries and feta cheese served with pomegranate dressing.
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$12.00 |
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Steak and Beets Salad
Red beets, cucumber, arugula, gorgonzola cheese with red wine cream vinaigrette.
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$16.00 |
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Classic Cobb Salad
Grilled chicken, avocado, boiled egg, bacon, tomato and blue cheese with dijon vinaigrette.
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$18.00 |
N/A
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Fall Harvest-Salad
Baby arugula, apples, supreme oranges with fried goat cheese in citrus vinaigrette.
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$14.00 |
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Grilled Atlantic Salmon
Warm quinoa, pineapple, sautéed spinach served with table side lobster fennel broth.
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$24.00 |
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Gluten Free Fettuccini
Sautéed wild mushroom and pecorino cheese.
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$16.00 |
N/A
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Roasted Airline Chicken
Sunchoke puree, sautéed edamame, carrots and zucchini.
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$20.00 |
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Italian Sausage & Shrimp Penne
Assorted vegetables in cajun seafood sauce.
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$24.00 |
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Sandwiches and Panini
Served with choice of salad, crisp fries or fresh fruit.
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Double Decker Turkey Club
Sliced turkey with bacon, lettuce, tomato and avocado with an aioli spread.
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$16.00 |
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Smoked Salmon BLT
Smoked salmon, bacon, arugula and tomatoes on a toasted brioche roll with dill mayonnaise.
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$15.00 |
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Grilled Chicken Panini
Parmesan creamed spinach, sliced tomato and parmesan cheese.
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$14.00 |
N/A
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Cheeseburger
Grass fed angus beef grilled to your liking, topped with melted cheddar and bacon.
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$15.00 |
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Steak and Cheese Sandwich
Slow roasted prime rib, sautéed peppers, onions and provolone cheese with chipotle aioli.
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$16.00 |
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Pulled Pork Sandwich
Hand pulled pork served with homemade carolina slaw on a toasted brioche roll.
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$15.00 |
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Sides | |||||
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Gnocchi | $6.00 |
N/A
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Parmesan Risotto | $6.00 |
N/A
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Sautéed Asparagus | $6.00 |
N/A
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Baby Carrots | $6.00 |
N/A
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Wild Mushroom | $6.00 |
N/A
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Edamame | $6.00 |
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Sunchoke Puree | $6.00 |
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Polenta Cake | $6.00 |
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Shoestring Fries | $6.00 |
N/A
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Juices | |||||
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Orange, Grapefruit, Lemon | $10.00 |
N/A
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Pineapple, Cucumber, Mint | $10.00 |
N/A
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Apple, Spinach, Lemon, Parsley | $10.00 |
N/A
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Cucumber, Honeydew Melon, Cilantro | $10.00 |
N/A
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Smoothies | |||||
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Blueberries, Banana, Granola, Spinach, Chia Seeds, Soy Milk | $8.00 |
N/A
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Pomegranate, Basil, Cacao, Herbal Tea, Dates, Soy Milk | $8.00 |
N/A
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Mango, Cinnamon, Banana, Spinach, Soy Milk | $8.00 |
N/A
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Dates, Raspberries, Strawberries, Mango, Mint, Lavender Tea, Soy Milk | $8.00 |
N/A
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Chia, Carrots, Pineapple, Spinach | $8.00 |
N/A
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Drinks | |||||
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Bottled Panna Spring Water | $6.00 |
N/A
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