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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Penumbra prices confirmed by PriceListo at the following location:
3309 West Fullerton Avenue,
Chicago,
IL,
60647,
US
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| Appetizers | |||||
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Charcuterie
Selection of local and imported cured meats and cheeses, kalamata, green olives, and artisanal bread.
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$12.00 |
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Scallops
Scallops seared in butter and served over a roasted serrano avocado crema, topped with a dollop of our house remoulade and pineapple relish.
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$15.00 |
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Crab Cakes
Crispy panfried jumbo lump crab cakes served over remoulade, accompanied with a miniature version of our house salad.
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$14.00 |
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Shadow Shrimp
Blackened southwest shrimp brushed with garlic butter and dressed with our homemade pineapple relish.
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$14.00 |
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Creole Jalapeño Shrimp
Grilled creole jalapeño shrimp dressed with our homemade pineapple relish.
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$14.00 |
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Bocaditos
Quesadilla style. Tomato basil tortilla stuffed with cheese, scallions, parsley, coriander, and hot pepper. Topped with our homemade avocado crema.
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$11.00 |
↑+$1.00
+10.00%
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| Meats | |||||
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Ribeye
Juicy steak rubbed in cracked black pepper. Presented with roasted poblano potato puree and house salad.
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$29.00 |
↑+$2.00
+7.41%
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Flat Iron
Tender flat iron steak rubbed with roasted garlic peppercorn. Served with grilled asparagus and roasted poblano potato puree.
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$29.00 |
↑+$2.00
+7.41%
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Nueva York
New York strip steak rubbed with roasted garlic peppercorn. Comes with roasted poblano potato puree and grilled vegetables.
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$29.00 |
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Pork
Mouth-watering bone out pork chop. Rubbed with a hickory molasses dry rub. Topped with your choice of roasted garlic cream sauce, cranberry chipotle sauce or both! Accompanied with roasted potatoes and grilled vegetables.
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$18.00 |
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Chicken
Succulent chicken breast smothered in our special herbed goat cheese crema. Served with house salad and roasted potatoes.
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$18.00 |
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| Seafood | |||||
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Shadow Shrimp (Seafood)
Blackened southwest shrimp brushed with garlic butter and dressed with our homemade kiwi relish. Presented with roasted potatoes and house salad.
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$19.00 |
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Salmon
Pan seared salmon smothered in the chef's special caper butter reduction. Accompanied with roasted poblano potato puree and grilled asparagus.
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$20.15 |
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Creole Jalapeño Shrimp (Seafood)
Jumbo shrimp soaked in our chef’s creole jalapeño marinade, grilled to perfection and dressed with a homemade pineapple relish. Presented with grilled roasted potatoes and house salad.
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$19.00 |
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| Vegetables | |||||
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Rotini Bianco
Tender rotini pasta tossed with grilled vegetables and rosemary white wine sauce.
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$14.00 |
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Harvest
Seasonal grilled vegetables accompanied with roasted avocado crema for dipping, comes with your choice of roasted poblano puree or roasted potatoes.
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$15.00 |
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House Salad
Mixed greens, grape tomatoes, red onions, English cucumber, apple, feta cheese, dried cranberries tossed in our citrus vinaigrette and topped with fresh avocado.
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$12.00 |
N/A
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| Desserts | |||||
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Penumbra Ice Cream
Our homemade wine and rum raisin ice cream topped with a light caramel drizzle.
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$6.00 |
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Molten Brandy Truffle
Gooey chocolate flourless brownie with a chocolate brandy truffle inside, topped with a raspberry grand marnier drizzle. Serves 2-3.
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$11.00 |
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Flan
Homemade flan with chocolate drizzle.
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$6.00 |
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Cheesecake
New York style.
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$7.00 |
N/A
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