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You are viewing the average Pepolino prices from 2 locations in our database.
Dolci and Dolcezze | |||||
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Torta di Ricotta
Ricotta cheese cake.
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$13.00 |
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Panna Cotta Rivisitata Con Salsa di Fragole
Tuscan panna cotta with strawberry sauce.
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$12.00 |
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Torta Al Cioccolato Amaro
Bitter sweet chocolate cake.
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$12.00 |
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Minestre E Insalate | |||||
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Pappa Al Pomodoro
Florentine tomato bread soup with basil.
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$13.50 |
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Indivia and Pere
Endive salad with pears, walnuts, and shaved pecorino in a lemon dressing.
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$13.50 |
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Insalata de Medici
Red beets with mixed greens, orange zest, and pine nuts in a gorgonzola dressing.
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$13.50 |
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Panzanella
Romaine salad with tomato, cucumber, onions, and bread croutons in with wine vinegar.
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$13.50 |
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Pasta | |||||
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Linguine Nere di Mare
Black linguini with seafood in a fresh spicy tomato sauce.
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$25.00 |
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Malfatti Burro E Salvia
Spinach and ricotta gnocchi in a butter and sage sauce.
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$23.00 |
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Farrotto Del di
Farrotto (like risotto) with pesto, string beans, and ricotta.
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$24.00 |
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Maltagliati Al Ragu di Vitella
Maltagliati with veal ragu.
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$24.00 |
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Tagliolini Al Limone (Pasta)
Tagliolini with limon zest and touch of creme.
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$22.00 |
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Pappardelle Al Pepolino (Pasta)
Pappardelle with tomato and fresh thyme.
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$21.00 |
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Ravioli Del di
Homemade ravioli filled with spinach and ricotta tomato and basil.
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$24.00 |
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Fetuccine Al Coniglio
Fettuccine with braised rabbit and slow oven-roasted tomato.
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$24.00 |
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Spaghettoni Chitarra Pomodoro E Basilico (Pasta)
Homemade spaghetti with fresh tomato and basil.
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$22.00 |
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Picked for you | |||||
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Tagliolini Al Limone
Tagliolini with limon zest and touch of creme.
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$22.00 |
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Pappardelle Al Pepolino
Pappardelle with tomato and fresh thyme.
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$21.00 |
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Spaghettoni Chitarra Pomodoro E Basilico
Homemade spaghetti with fresh tomato and basil.
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$22.00 |
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Gamberi E Calamari Fritti
Fried shrimp and calamari. Served over endive and chopped tomato.
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$21.50 |
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Milanese di Pollo
Breaded chicken breast with wild rucola and marinated leeks.
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$24.50 |
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Pepolino Eggs and Panini | |||||
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Frittata di Spinaci
Spinach and mozzarella omelet. Served with mixed greens and potatoes.
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$16.50 |
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Antipasti | |||||
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Terrina di Cozze Al Burro
Steamed mussels out of the shell in butter, garlic, and parsley.
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$16.50 |
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Gamberi E Calamari Fritti (Antipasti)
Fried shrimp and calamari. Served over endive and chopped tomato.
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$21.50 |
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Sformato di Spinaci
Spinach souffle with tomato coulis, light butter, and padano cheese.
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$17.00 |
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Melanzane Grigliate
Thin sliced grilled eggplant with smoked mozzarella gratin.
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$17.50 |
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Secondi | |||||
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Polpettine di Vitella E Ricotta
Veal and ricotta polpettine with tomato, basil, and garlic sauce.
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$27.50 |
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Paillard di Pollo
Herbed grilled chicken breast served with endive salad, cherry tomato, and black olives.
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$24.50 |
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Pesce Del Giorno
Branzino oven roasted with rosemary. Served mixed vegetables.
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$35.00 |
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Milanese di Pollo (Secondi)
Breaded chicken breast with wild rucola and marinated leeks.
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$24.50 |
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Tagliata di Manzo
Sliced aged grilled steak with garlic and rosemary with wild rucola and padano cheese.
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$34.00 |
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Scaloppine di Pollo Pizzaiola
Chicken scaloppine with tomato, black olives, and melted mozzarella.
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$25.50 |
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