Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Pera Mediterranean Bistro prices confirmed by PriceListo at the following location:
60 Spring Street,
Williamstown,
MA,
01267,
US
Gluten-Free Starters | |||||
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Hummus Plate
Gluten free. With vegetables.
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$8.00 |
N/A
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Baba Ganoush
Gluten free. Eggplant, cumin, tahini, olive oil.
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$8.00 |
N/A
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Labneh
Gluten free. Lebanese strained yogurt with za ‘atar, olive oil.
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$7.00 |
N/A
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Pei Mussels Du Jour
Gluten free. Chef's daily inspiration.
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$12.00 |
N/A
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Stuffed Grape Leaves
Gluten free. Rice, herb.
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$7.00 |
N/A
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Gluten-Free Salads | |||||
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Pera Salad
Gluten free. Arugula, dried cranberries, goat cheese walnuts, sherry vinaigrette.
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$12.00 |
N/A
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Greek Salad
Gluten free. Mixed green, Feta cheese, kalamata olives, tomatoes, cucumber, red onions, pepperoncini.
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$10.00 |
N/A
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Watermelon & Feta Salad
Gluten free. Mixed greens, toasted almonds, pomegranate dressing.
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$12.00 |
N/A
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Classic Caeser Salad
Gluten free. Shaved parmesan.
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$10.00 |
N/A
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Roquefort Pear Salad
Mixed greens, candy walnut, onion, pear, mustard vinaigrette.
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$12.00 |
N/A
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Small & Light | |||||
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Soup Du Jour
Chef's daily inspiration.
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$4.50 |
N/A
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Fresh Baked Baguette
Vegetarian. Butter or olive oil and herbs.
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$3.50 |
N/A
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Hummus & Vegetable Crudités
Vegan. Chickpeas, tahini, cumin, chili olive oil, lemon with vegetables, and pita bread.
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$18.00 |
N/A
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Dolmades
Gluten free, vegetarian. Lemony rice, herb-stuffed grape leaves, tzatziki sauce.
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$7.00 |
N/A
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Crimini Mushroom Sautéed
Vegan, gluten free. Low Carb. Dates, toasted almonds, cumin.
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$17.00 |
N/A
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Baba Ghanoush
Vegan. Roasted eggplant, tahini, garlic, pita bread.
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$8.00 |
N/A
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Spanikopita
Vegetarian. Flakey phyllo pastry layered with spinach, Feta cheese, and caramelized onions.
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$8.00 |
N/A
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Borek
Vegetarian. Crispy rolled phyllo dough, stuffed with mashed garlic potatoes, cheese.
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$7.00 |
N/A
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In Bowls | |||||
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Pera Salad (In Bowls)
Vegetarian, gluten free. Low Carb. Arugula, dried cranberries, goat cheese, spiced walnuts, and sherry vinaigrette.
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$12.00 |
N/A
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Greek Salad (In Bowls)
Vegetarian, gluten free. Low Carb. Mixed greens, Feta cheese, olives, tomatoes, cucumbers, red onions.
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$12.00 |
N/A
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Roasted Beet Salad
Vegetarian, gluten free. Low Carb. Arugula, walnuts, goat cheese + pomegranate vinaigrette.
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$12.00 |
N/A
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Ceaser Salad
Vegetarian. Chopped romaine, parm cheese, croutons, ceasar dressing.
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$10.00 |
N/A
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On Plates | |||||
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Shrimp & Scallop Kebab
Gluten free. Low Carb. Roasted vegetables, arugula, lemon olive oil.
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$27.00 |
N/A
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Saffron Tofu – Vegetable Kebab
Gluten free, vegetarian. Low Carb. Roasted vegetables, arugula, lemon and olive oil.
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$17.00 |
N/A
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Hunkar Begendi
Gluten free. Low Carb. Aromatic beef stew, cheese fire-roasted eggplant puree.
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$24.00 |
N/A
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Pork Osso Bucco
Gluten free. Low Carb. Braised pork in a tomato, garlic red wine sauce, with creamy polenta.
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$21.00 |
N/A
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Grilled Norwegian Salmon
Gluten free. Low Carb. Sautéed vegetables, artichoke, capers.
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$25.00 |
N/A
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Wild Mushroom Ravioli
Vegetarian. Sautéed crimini mushrooms, marsala cream sauce.
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$19.00 |
N/A
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Mediterranean Scrod
Gluten free. Tomatoes, Feta, onions, pepperoncini, olives, rice pilaf.
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$22.00 |
N/A
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Crimini Mushroom Biriyani
Vegetarian, gluten free. Coconut rice, dates, curried vegetables, saffron tofu, almonds, and mint.
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$20.00 |
N/A
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Grilled Chicken Kebab
Gluten free. Chopped Greek salad, rice pilaf, tzatziki.
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$21.00 |
N/A
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Grilled Lamb Kebab
Gluten free. Chopped Greek salad, rice pilaf, tzatziki.
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$26.00 |
N/A
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Handcrafted Gluten-Free Wraps | |||||
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Lamb Kabob Wrap
Gluten free. Arugula, Feta cheese, tzatziki sauce.
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$15.00 |
N/A
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Chicken Kabob Wrap
Gluten free. Mixed greens, Feta cheese, maple chipotle dressing.
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$12.00 |
N/A
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Artisanal Gluten-Free Pastas | |||||
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Chicken Fra Diavolo
Gluten free. Garlic, tomato, chili flakes, white wine.
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$20.00 |
N/A
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Lamb Bolognaise
Gluten free. Fresh ground lamb, plum tomato.
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$20.00 |
N/A
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Polenta Napoleon
Gluten free. Roasted eggplant, tomato and spinach, goat cheese.
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$16.00 |
N/A
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Gluten-Free Entrées | |||||
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Grilled Norwegian Salmon (Gluten-Free Entrées)
Gluten free. Artichokes, veg de jour, lemon-caper butter.
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$23.00 |
N/A
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Mediterranean Scrod (Gluten-Free Entrées)
Gluten free. Tomatoes, Feta, onion, pepperoncini, olives.
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$19.00 |
N/A
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Cioppino
Gluten free. Seafood stew, mussels, scrod, shrimp, calamari with tomato white wine saffron sauce.
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$24.00 |
N/A
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Grilled Chicken Kabob
Gluten free. Tzatziki sauce.
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$19.00 |
N/A
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Grilled Lamb Kabob
Gluten free. Tzatziki sauce.
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$25.00 |
N/A
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Grilled NY Sirloin Steak
Gluten free. Vegetables de jour, roasted garlic butter, crimini mushroom.
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$25.00 |
N/A
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On Breads (For Dinner) | |||||
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Lamb Burger
Fresh ground lamb, arugula, Feta, cusabi.
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$14.00 |
N/A
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Lamb Kebab Wrap
Arugula, Feta cheese, tzatziki sauce.
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$16.00 |
N/A
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More Than a Bite (for Dinner) | |||||
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Pera Sampler
Vegetarian. Hummus, tabouli, spanikopita, grape leaf, falafel.
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$18.00 |
N/A
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Mussels Du Jour
Chef's daily inspiration.
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$12.00 |
N/A
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Soft Drinks | |||||
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Coke
Gluten free, vegetarian.
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$2.50 |
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Sprite | $2.50 |
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Ginger | $2.50 |
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Soda | $2.50 |
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Tonic | $2.50 |
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Oj, Apple Juice | $2.50 |
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Arnold Palmer | $2.50 |
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Milk | $2.50 |
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Hot Water Lemon | $1.00 |
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Hot Chocolate | $2.50 |
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Coffee | $2.50 |
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Espresso | $2.95 |
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Shot Espresso | $1.00 |
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Cappuccino | $3.95 |
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Hot Tea | $2.50 |
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Sparkling Water | $2.50 |
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Turkish Coffee | $2.95 |
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Iced Tea | $2.50 |
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Lemonade | $2.50 |
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Café Americano | $3.50 |
N/A
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Dinner Appetizers | |||||
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Babaganoush
Eggplant, tahini, garlic, roasted red pepper. Served with pita.
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$9.00 |
N/A
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Beet Hummus | $9.00 |
N/A
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Cacik
Yogurt with c ucumber with garlic, herbs, and pita.
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$8.00 |
N/A
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Dolmades
Stuffed grape leaves with rice and preserved lemon.
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$8.00 |
N/A
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Pera Sampler
Hummus, spanakopita, stuffed grape leaves, falafel and pita bread.
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$20.00 |
N/A
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Soup of the Day | $5.50 |
N/A
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Mediterranean Hummus Platter
House made hummus, julienne bell pepper, carrot, cucumber and pita chips.
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$9.00 |
N/A
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Falafel
Chickpea fritters and traditional tahini sauce.
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$9.00 |
N/A
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Spanakopita
House made, baby spinach, caramelized onions, feta cheese wrapped in phyllo pastry garnished with marinated tomatoes.
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$9.00 |
N/A
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Fresh Bake Baguette | $5.50 |
N/A
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Dinner Salads | |||||
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Arugula Salad
Arugula, shaved parmesan, towsted almonds, sundried tomatoes.
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$13.00 |
N/A
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Beet Salad
Mixed greens, beets, goat cheese, pecans and a basil balsamic vinegrette.
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$13.00 |
N/A
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Greek Salad
Mixed greens, Kalamata olives, feta cheese, tomato, onion, Greek dressing
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$13.00 |
N/A
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Pera Salad
Mixed greens, grape tomatoes, cucumbers, bell pepper, shaved carrots, cranberries, toasted almonds, goat cheese and citrus vinaigrette.
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$13.00 |
N/A
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Roasted Eggplant Avocado Wedge
Split Romaine topped with an avocado mousse a creamy roasted eggplant spread, vanilla granola, shaved parm and herbs
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$17.00 |
N/A
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Watermelon and Feta Salad
Fresh diced watermelon over mixed greens a basil balsamic vinaigrette topped with crumbled feta cheese and almonds
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$13.00 |
N/A
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Dinner Chef's Flatbreads | |||||
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Date with a Pig and Fig
Bacon, sautéed onions, over a Date and Fig red wine compote
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$16.00 |
N/A
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Buffalo Chicken
A spicy buffalo chicken served with onions and tomatoes
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$17.00 |
N/A
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Fresh Mozzarella, Plum Tomato, Red Bell Pepper, Chiffonade Basil
Roasted Fennel, Brussel sprouts, cauliflower tossed in Moroccan Berber and harissa spice topped with roasted red peppers
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$16.00 |
N/A
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Dinner Entrees | |||||
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Chicken Fra Diavolo
Fresh Pasta tossed in a spicy rustic Pomodoro Sauce.
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$25.00 |
N/A
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Chicken Kabob
Two herb marinated fresh skewered chicken, grilled, and served with couscous primavera
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$24.00 |
N/A
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Ciopinno
Calamari, shrimp, cod and mussels in a tomato and saffron base served with a crostini bloom
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$32.00 |
N/A
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House Made Lamb Burger
Grilled fresh lamb patty, grilled, cucumber and wasabi aioli, feta cheese and arugula.
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$18.00 |
N/A
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Lamb Kabob
Two herb marinated fresh skewered lamb, grilled, and served with Bulgur Pilaf and sautéed summer squash and Zucchini
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$28.00 |
N/A
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Seafood Fra Diavolo
Fresh Pasta Mussels, shrimp, calamari and cod tossed in a spicy rustic Pomodoro Sauce.
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$32.00 |
N/A
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Seafood Tagine
Sautéed Calamari, mussels, shrimp and cod over Moroccan cous cous topped in a saffron apricot tomato stew broth.
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$32.00 |
N/A
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Shrimp Fra diavolo
Fresh Pasta tossed in a spicy rustic Pomodoro Sauce.
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$27.00 |
N/A
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Za'Tar Cacio E Pepe
Fresh Pasta tossed with Zatar, onions garlic butter and black pepper
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$20.00 |
N/A
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Wild Mushroom Ravioli
Wild mushroom ravioli tossed in a Marsala, mushroom, asparagus and sundried tomato cream sauce
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$23.00 |
N/A
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Mixed Kebobs
Herb marinated fresh skewered lamb, chicken and Kofta, grilled and served with Bulgur Pilaf and sautéed summer squash and Zucchini
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$28.00 |
N/A
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Chicken Tagine
Roasted 1/2 Chicken over Moroccan cous cous topped in a saffron apricot tomato stew broth.
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$25.00 |
N/A
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Norwegian Salmon
Pan seared Salmon served with Harissa and berber roasted Fennel Brussel sprouts and cauliflower and a citrus Aioli
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$27.50 |
N/A
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Mediterranean Baked Cod
Fresh cod, topped with kalamata olives, tomatoes, onion, bell pepper, and feta cheese, oven baked and served with couscous primavera.
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$25.50 |
N/A
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NY Strip Steak
Choice sirloin strip steak, encrusted with Moroccan style Berber, served with roasted herbed potatoes and sautéed summer squash and Zucchini
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$33.00 |
N/A
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Lunch Menu | |||||
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Soup of the Day
Changes Daily
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$5.50 |
N/A
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Lunch Starters | |||||
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Pera Sampler
Hummus, spanakopita, stuffed grape leaves, falafel and pita bread.
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$21.00 |
N/A
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Soup of the Day (Lunch Starters) | $5.50 |
N/A
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Babaganoush
Eggplant, tahini, garlic, roasted red pepper. Served with pita.
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$9.00 |
N/A
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Cacik
Yogurt with c ucumber with garlic, herbs, and pita.
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$8.00 |
N/A
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Dolmades
Stuffed grape leaves with rice and preserved lemon.
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$9.00 |
N/A
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Mediterranean Hummus Platter
House made hummus, julienne bell pepper, carrot, cucumber and pita chips.
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$9.00 |
N/A
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Falafel
Chickpea fritters and traditional tahini sauce.
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$9.00 |
N/A
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Spanakopita
House made, baby spinach, caramelized onions, feta cheese wrapped in phyllo pastry garnished with marinated tomatoes.
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$9.00 |
N/A
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Fresh Bake Baguette | $5.50 |
N/A
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Lunch Sandwiches
With choice of cup of soup, side salad, or oven roasted fingerling potatoes.
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Chicken Kabob Wrap
Mixed greens, onion, tomato, feta, chipotle mayo, pita bread
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$14.50 |
N/A
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Falafel Wrap
Mixed greens, onion, tomato, tahini, pita bread.
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$13.00 |
N/A
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Sauteed Vegetable Wrap
Sauteed vegetables, hummus, pita bread.
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$13.00 |
N/A
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Traditional Gyro
Shaved lamb, tomato, onion, tzatziki sauce and toasted pita.
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$15.50 |
N/A
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Cranberry Chicken Salad
All white, cranberries, celery, Bermuda onion, lettuce and tomato.
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$13.00 |
N/A
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House Made Lamb Burger
Grilled fresh lamb patty, grilled, cucumber, bell pepper, feta cheese and tzatziki sauce.
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$17.50 |
N/A
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Lunch Salads | |||||
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Arugula Salad
Arugula, shaved Parmesan, toasted almonds, sundried tomato.
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$13.00 |
N/A
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Beet Salad
Mixed greens, beets, goat cheese, pecans, basil balsamic vinaigrette.
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$13.00 |
N/A
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Greek Salad
Mixed greens, Kalamata olives, feta cheese, tomato, onion, Greek Dressing
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$13.00 |
N/A
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Pera Salad
Mixed greens, grape tomatoes, cucumbers, bell pepper, shaved carrots, cranberries, toasted almonds, goat cheese and citrus vinaigrette.
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$13.00 |
N/A
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The Pera Tower
Vine ripe tomatoes, fresh mozzarella, choice of protein, balsamic reduction and chiffonade basil.
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$12.00 |
N/A
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Warm Autumn Salad | $13.00 |
N/A
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Lunch Chef's Flatbreads | |||||
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Fig Jam, Prosciutto, Goat Cheese, Arugula, Balsamic Reduction | $15.50 |
N/A
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Grilled Chicken, Spinach, Sundried Tomato, Feta Cheese, Kalamata Olives | $13.00 |
N/A
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Fresh Mozzarella, Plum Tomato, Red Bell Pepper, Chiffonade Basil | $13.00 |
N/A
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