Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Plate and Petal prices confirmed by PriceListo at the following location:
216 North Orange Street,
Glendale,
CA,
91203,
US
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Appetizers | |||||
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Cheese and Charcuterie Board
Candied walnuts, dried fruits, berries, croutons.
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$25.00 |
N/A
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Prosciutto and Burrata
Prosciutto di Parma and pugliese style burrata.
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$18.00 |
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Heirloom Tomato Caprese
Buffalo mozzarella, basil, balsamic reduction and EVOO.
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$14.50 |
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Fried Calamari
Lightly dusted with flour and mix of spices, served with marinara sauce.
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$15.00 |
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Wings (10)
With a choice of lemon pepper or spicy buffalo.
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$13.00 |
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Steamed Mussels
P.E.I mussels, fine herbs, garlic, shallots, white wine tomato sauce.
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$18.00 |
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Trio of Dips
Served with housemade flatbread.
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$18.00 |
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Salads | |||||
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Seafood Salad
Jumbo scallops, shrimp, crab meat, mussels and house cured salmon on a bed of baby mix greens with citrus vin.
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$20.00 |
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Caesar Salad
Romaine hearts, croutons, marinated white anchovies and parmesan.
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$13.00 |
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Greek Salad
Cucumbers, bell peppers, red onions, cherry tomatoes, kalamata olives, feta cheese and red wine vin.
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$14.00 |
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Steak Salad
Flat iron steak, frisee, arugula, pecorino, cherry tomato, poached organic egg, mustard dressing.
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$19.00 |
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Asian Chicken Salad
Romaine hearts, mandarin oranges, radish, wonton, cilantro, apricot vin.
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$17.50 |
N/A
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Cobb Salad
Bacon, organic eggs, chicken, tomatoes, blue cheese, romaine lettuce.
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$15.00 |
N/A
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Sandwiches | |||||
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Spicy Chicken Sandwich
Crispy chicken, burger bun, coleslaw, pickles, S.O.P. sauce (honey, vinegar and spices).
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$13.00 |
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Shrimp Po Boy Sandwich
Fried shrimp, shredded lettuce, aioli, sliced lemon.
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$14.00 |
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Steak Sandwich
Caramelized onion, sliced rib eye, frisee and whole grain mustard aioli.
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$16.00 |
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Chicken Banh Mi Sandwich
Black garlic aioli, pickled daikon radish, carrots and cilantro.
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$13.00 |
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Tuna Salad Sandwich
Lettuce, tomato, avocado, whole grain mustard aioli.
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$15.00 |
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Grilled Vegetable Sandwich
Pesto aioli, fresh mozzarella.
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$15.00 |
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Prosciutto Sandwich
Pesto aioli, sourdough, fresh buffalo mozzarella, prosciutto di Parma, basil, arugula.
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$14.00 |
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Plate N' Petal Burger
Shallot marmalade, gruyere lettuce, tomato, garlic aioli on a brioche.
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$17.00 |
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Cubano
Pork belly, kurobuta ham, aioli, pickles and gruyere panini style.
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$14.00 |
N/A
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House Made Spaghetti | |||||
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Shrimp Fettuccine
Extra-large tiger shrimp in alla puttanesca sauce.
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$26.00 |
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Seafood Pasta in Pink Sauce
Shrimp, crab, smoked salmon in a marinara cream and sauce.
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$22.00 |
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Alla Bolognese
Made with grass fed ground beef and san marzano tomatoes.
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$23.00 |
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Pappardelle
Red wine braised short Rib ragout, tomatoes finished with oven baked ricotta.
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$25.00 |
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Linguine Alla Vongole
Manilla clams, white wine, cream and herbs.
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$25.00 |
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Eggplant Parmigiana
With melted mozzarella and marinara sauce, on house made spaghetti.
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$23.00 |
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Lasagna
Meat sauce, bechamel and parmesan cheese.
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$23.00 |
N/A
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Freshly Made in-House Pastas | |||||
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Mushroom Rigatoni
Mix of wild mushrooms, reggiano, garlic thyme in a light cream sauce.
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$19.00 |
N/A
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Entrée | |||||
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Steak Frites
Grilled flat iron, chimichurri, garlic fries and mixed greens.
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$21.00 |
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Grilled Salmon
Mushroom, spinach in a lemon caper sauce.
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$22.00 |
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Mushroom Rigatoni (Entrée)
Mix of wild mushrooms, reggiano, garlic, thyme in light cream sauce.
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$17.00 |
N/A
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Plate N' Petal Chicken
Mary's chicken, roasted potatoes and a lemon thyme jus.
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$17.00 |
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Fish and Chips
Lightly battered with garlic fries and tartar sauce.
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$16.50 |
N/A
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Chicken Crepe
Mushrooms, tomatoes in a light white wine cream sauce.
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$16.50 |
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Beef Shish Kabob
Rice and Greek salad.
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$20.00 |
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Branzino Almondine
Asparagus, almonds, balsamic and EVOO.
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$23.00 |
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