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You are viewing Prague prices confirmed by PriceListo at the following location:
1551 Main Street,
Sarasota,
FL,
34236,
US
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Appetizers | |||||
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Escargots
Snails marinated in burgundy wine, baked in garlic butter sauce, ciabatta.
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$12.00 |
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Baked Brie Cheese
Brie cheese in puff pastry, baked, roasted garlic, sweet chili sauce.
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$12.00 |
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Tempura Calamari
Calamari fried in tempura batter, green asparagus, jalapenos, cilantro, sweet chili sauce, sweet soy sauce, cream of wasabi sauce.
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$13.00 |
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Potato Pancakes
Homemade potato pancakes, apple sauce, sour cream.
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$5.00 |
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Pickled Brie Cheese
Brie marinated in olive oil, onion, jalapenos, garlic, paprika spice, Czech rye bread
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$12.00 |
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Carpaccio of Beef Tenderloin
Thin sliced, raw beef tenderloin, olive oil, balsamic red onion, capers, and Parmesan cheese, ciabatta bread.
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$15.00 |
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Russian Egg
Czech style potato salad, ½ hard boiled-egg, smoke salmon ciabatta.
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$10.00 |
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Polish Sausage
Polish sausage, Dijon mustard, czech rye bread, pickle.
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$10.00 |
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Soups & Salads | |||||
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French Onion Soup | $9.00 |
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Burrata
Fresh mozzarella, mix green salad glazed walnuts, fresh fruit, balsamic, sweet chili sauce, ciabatta bread.
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$15.00 |
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Caesar
Romaine lettuce with our own traditional caesar dressing, Parmesan, croutons, ciabatta bread.
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$6.00 |
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Cucumber
Freshly peeled and shredded cucumbers in sweet and sour vinegar dressing.
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$7.00 |
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Mediterranean
Cucumber, tomato, bell peppers, olive oil, lemon feta cheese, ciabatta bread.
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$12.00 |
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Sweet Kale
Kale, cabbage, broccoli, toasted pumpkin seeds, dried cranberries, poppy seed dressing, ciabatta bread.
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$12.00 |
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Kids Menu | |||||
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Grilled Cheese
With French fries.
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$7.00 |
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Chicken Tenders
With mashed potato or French fries.
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$7.00 |
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Desserts | |||||
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Ice Cream Sundae (Zmrzlina Se Slehackou) | $6.00 |
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Apple Strudel Ala Mode (Jablecny Zavin Se Zmrzlinou)
With vanilla ice cream.
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$9.00 |
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Homemade Apple Strudel (Jablecny Zavin) | $7.00 |
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Crepes (Palacinky)
Two homemade crepes; one served with sweet cream cheese, cinnamon and rum raisins. The other with raspberry jam. Topped with whipped cream, powdered sugar and chocolate.
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$9.00 |
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Grand Marnier Chocolate Mousse (Cokoladova Pena) | $8.00 |
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Entrées (Eastern European) | |||||
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Pork Schnitzel
Pork tenderloin lightly breaded and pan friend, mashed potato, or spaetzle, brown sauce, cucumber salad.
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$18.00 |
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Chicken Schnitzel
Chicken cutlet lightly breaded and pan friend, mashed potato, or spaetzle, brown sauce, cucumber salad.
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$18.00 |
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Winer Schnitzel
Veal scaloppini lightly breaded and pan-fried served with mashed potato or spaetzle, cucumber salad.
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$22.00 |
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Chicken a L’prague
Chicken pan seared in our own garlic butter, oven finished with peaches, and swiss cheese, served with rice and cucumber salad.
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$18.00 |
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Chicken Cordon Bleu
Chicken breast filled with swiss cheese and black forest ham, breaded, pan fried, mashed potato, brown sauce and cucumber salad.
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$19.00 |
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Roast Pork (Our National Dish)
Slowly roasted pork with caraway seeds, sauerkraut, sweet, and sour red cabbage, bohemian bread dumplings, homemade brown sauce.
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$19.00 |
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Roast Duck Bohemian Style
Half roasted duck served with our homemade brown sauce, bread dumplings, potato dumplings, sauerkraut, sweet and sour red cabbage.
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$25.00 |
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German Platter
Chef’s selection of european style sausages served with sauerkraut, mashed potato and cucumber salad.
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$20.00 |
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Hungarian Beef Goulash
Tender pieces of beef in Hungarian paprika sauce, slices of bohemian bread dumplings, or spaetzle, sliced raw onion.
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$18.00 |
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Sides | |||||
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Side of Potato Pancake | $5.00 |
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Starch Side Orders | $5.00 |
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Side Bread | $2.00 |
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International | |||||
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Duck a L’orange
Half raosted duck served with black pepper and orange chutney glaze, rice and vegetables.
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$24.00 |
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Veal Scaloppini
Thin veal scaloppini pan seared in the butter, potatoes au gratin, vegetable.
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$22.00 |
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Steak Au Poivre
Tenderloin of beef cooked to your order with creamy hennessy green peppercorn sauce, rice and vegetable.
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$32.00 |
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Walleye Pan Fried
Filet of pike, lightly breaded with mashed potato and cucumber salad.
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$24.00 |
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Walleye Pan Seared
Filet of pike, pan seared in the butter with caraway seeds, mashed potato, and vegetable.
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$24.00 |
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Salmon Stuffer
Fresh filet of salmon stuffed with crabmeat and Brie cheese, creamy dill sauce, in housemade potato au gratin, vegetable.
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$27.00 |
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