Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Proud Thai Cookery prices confirmed by PriceListo at the following location:
645 Springfield Ave,
Berkeley Heights,
NJ,
07922,
US
Top Menu Items | |||||
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Satay Chicken | $7.00 |
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Spring Rolls | $6.00 |
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Bangkok Wings | $7.00 |
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Green Curry
Served with bamboo shoot, bell peppers and basil leaves in coconut milk.
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$13.00 |
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Pad Thai Noodle
Sauteed noodles with choice of meat, bean curd bean sprouts, scallion, egg, and peanuts.
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$12.00 |
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Pad See Ew Noodle
Sauteed wide noodles with choice of meat, black soy sauce, egg and Chinese broccoli.
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$12.00 |
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Drunken Noodle
Sauteed wide noodles with choice of meat, crushed chili, onion, basil leaves and bell peppers.
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$12.00 |
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Classic Thai Fried Rice
Thai style fried rice with egg, onion, scallion, garlic, peas, carrot and tomatoes.
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$12.00 |
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Beverages | |||||
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Soda | $2.00 |
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Thai Iced Coffee | $2.50 |
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Thai Iced Tea | $2.50 |
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Coconut Juice | $3.00 |
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Juice | $3.00 |
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Jasmine Iced Tea | $2.50 |
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Appetizers | |||||
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Satay Chicken (Appetizers)
Served with peanut dip and cucumber salad.
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$7.00 |
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Jeeb
Steamed or fried dumplings with sweet soy vinaigrette.
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$7.00 |
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Spring Rolls (Appetizers)
Vegetarian Thai spring rolls with plum dip.
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$6.00 |
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Tofu Tod
Crispy fried tofu with peanut sweet chili dip.
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$6.00 |
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Sleeping Bag Shrimp
Served with plum dip. Seasoned shrimp stuffed with minced chicken and wrapped in spring rolls skin.
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$8.00 |
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Thai Fish Cake
Fried curried fish cake with cucumber salad.
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$8.00 |
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Fried Calamari
Served with sweet chili dip.
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$8.00 |
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Bangkok Wings (Appetizers)
Crispy chicken wings with sweet chili dip.
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$7.00 |
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Chive Dumplings
Fried chive vegetable dumplings with sweet soy vinaigrette.
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$7.00 |
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Proud Sampler
Chicken satay, jeeb, spring rolls and sleeping bag shrimp.
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$15.00 |
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Vegetarian Starters | |||||
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Spring Rolls with Plum Dip | $6.00 |
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Tofu Tod with Peanut Sweet Chili Dip | $6.00 |
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Vegetarian Papaya Salad | $8.00 |
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Vegetarian Tom Yum | $5.00 |
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Vegetarian Tom Kha | $5.00 |
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Vegetarian Tofu Soup | $5.00 |
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Soup | |||||
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Tom Yum Koong Soup
Served with shrimp and mushroom in lime lemongrass hot and sour broth.
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$5.00 |
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Tom Kha Gai Soup
Served with chicken, mushroom and galanga in lime coconut milk broth.
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$5.00 |
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Tofu Soup
Served with scallion, Napa cabbage and carrot with pork or chicken.
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$5.00 |
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Glass Noodles Soup
Served with scallion, Napa cabbage and carrot with choice of meat.
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$13.00 |
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Tom Zaab
Served with chicken Thai spice herb and mushroom in hot and sour soup.
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$13.00 |
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Salad and Yum | |||||
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Thai Salad
Lettuce, onion, tomatoes, carrot, cucumber and fried tofu with peanut dressing.
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$7.00 |
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Som Tum Thai Salad
Papaya salad. Green raw papaya, tomatoes and string bean chili lime juice vinaigrette with peanuts.
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$9.00 |
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Yum Woon Sen
Steamed glass noodles with ground chicken, shrimp and squid.
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$12.00 |
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Nam Tok Salad
Waterfall salad. Grilled pork or beef with chili, scallion, onion, roasted rice and chili lime juice dressing.
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$10.00 |
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Larb
Minced chicken or pork, red onion, scallion, mint and chili lime juice dressing.
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$10.00 |
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Yum Ped Krob Salad
Crispy duck salad. Crispy duck with pineapple, cashew nuts, scallion, onion and chili lime juice dressing.
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$12.00 |
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Yum Talay Salad
Seafood mango salad. Mixed seafood and julienned fresh green mango with chili lime juice dressing.
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$12.00 |
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Entree | |||||
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Pad Gra Praw
Sauteed Thai basil, fresh chili, onion, garlic and bell pepper in Thai spice basil sauce.
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$13.00 |
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Pad Eggplant
Sauteed eggplant with garlic, fresh chili, onion and bell pepper in Thai spice basil sauce.
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$13.00 |
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Pad Garlic
Sauteed fresh garlic and black pepper in Thai soy garlic brown sauce on a bed of romaine lettuce.
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$13.00 |
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Pad Prik Khing
Sauteed string beans and kaffir lime leave in spicy curry paste.
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$13.00 |
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Pad Khing
Sauteed fresh ginger, scallion, onion, mushroom and bell pepper.
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$13.00 |
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Pad Cashew Nuts
Sauteed onion, scallion, cashew nut and pineapple.
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$13.00 |
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Red Curry
Served with bamboo shoot, bell peppers and basil leaves in coconut milk.
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$13.00 |
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Green Curry (Entree)
Served with bamboo shoot, bell peppers and basil leaves in coconut milk.
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$13.00 |
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Panang Curry
Served with kaffir lime leave in coconut milk.
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$13.00 |
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Massaman Curry
Served with onion and potato in coconut milk.
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$13.00 |
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Pra Rama
Fried choice of meat on a bed of steamed broccoli topped with peanut sauce.
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$13.00 |
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Crispy Frog Legs
Fried frog legs on a bed of sauteed vegetable with a choice of garlic sauce or basil sauce.
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$17.00 |
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Vegetarian Entree | |||||
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Tofu Pra Ram
Fried tofu on a bed of steamed broccoli topped with classic peanut sauce.
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$13.00 |
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Pad Puk Ruam Mit
Sauteed mixed vegetables.
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$11.00 |
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Pad Kana
Sauteed Chinese broccoli with light garlic brown sauce.
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$11.00 |
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Pad Eggplant (Vegetarian Entree)
Sauteed eggplant, onion and bell pepper with light basil sauce.
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$11.00 |
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Pad String Bean
Sauteed string beans with Thai style light garlic brown sauce.
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$11.00 |
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Vegetarian Pad Thai with Tofu and Egg | $12.00 |
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Vegetarian Drunken Noodle with Tofu and Egg | $12.00 |
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Vegetarian Thai Fried Rice
Served with mixed vegetables, tofu and egg.
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$12.00 |
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Vegetarian Basil Fried Rice
Served with mixed vegetables, tofu and egg.
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$12.00 |
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Vegetable Curry
Choice of red, green, panang or massaman in coconut milk with mixed vegetables.
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$13.00 |
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Sauteed Vegetarian Duck Basil | $14.00 |
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Noodle | |||||
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Pad Thai Noodle (Noodle)
Sauteed noodles with choice of meat, bean curd bean sprouts, scallion, egg, and peanuts.
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$12.00 |
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Pad See Ew Noodle (Noodle)
Sauteed wide noodles with choice of meat, black soy sauce, egg and Chinese broccoli.
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$12.00 |
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Pad Woon Sen Noodle
Sauteed glass noodles with with choice of meat, onions, scallion, tomatoes, Napa and egg.
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$12.00 |
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Drunken Noodle (Noodle)
Sauteed wide noodles with choice of meat, crushed chili, onion, basil leaves and bell peppers.
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$12.00 |
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Pad Kua Gai Noodle
Sauteed wide noodles with chicken, squid, lectus and egg.
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$12.00 |
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Rad Nah Noodle
Wide noodles topped with choice of meat and Chinese broccoli with brown gravy sauce.
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$12.00 |
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Fried Rice | |||||
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Classic Thai Fried Rice (Fried Rice)
Thai style fried rice with egg, onion, scallion, garlic, peas, carrot and tomatoes.
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$12.00 |
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Crabmeat Fried Rice
Thai style fried rice with fresh crab meat, egg, onion, scallion, garlic, peas, carrot and tomatoes.
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$14.00 |
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Pineapple Fried Rice
Thai style fried rice with egg, onion, scallion, garlic, peas, carrot, cashew nuts and pineapple.
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$12.00 |
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Spicy Basil Fried Rice
Thai style fried rice with egg, onion, garlic, bell pepper, fresh chili and Thai basil.
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$12.00 |
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Hot off the Grille | |||||
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Gai Yang
Grilled marinated lemongrass chicken. Served with roasted rice tamarind dip and sticky rice.
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$15.00 |
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Moo Yang
Grilled marinated pork tenders. Served with roasted rice tamarind dip and sticky rice.
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$15.00 |
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Tiger Cried
Grilled marinated chef selected beef steak. Served with roasted rice tamarind dip and sticky rice.
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$16.00 |
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Crispy Roasted Duck | |||||
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Duck Lard Prik
Served with sweet chili sauce.
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$21.00 |
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Duck Gra Prow
Served with basil sauce.
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$21.00 |
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Duck Panang
Served with panang curry sauce.
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$21.00 |
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Duck Gang Ped
Served with red curry, pineapple, plum tomato and basil leaves.
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$21.00 |
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Side Order | |||||
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Jasmine Rice | $2.00 |
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Brown Rice | $2.00 |
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Sticky Rice | $2.00 |
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Fried Egg | $2.00 |
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Steamed Mixed Vegetables | $3.00 |
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Steamed Noodles | $3.00 |
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Sweet Sticky Rice | $4.00 |
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Dessert | |||||
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Taro Custard | $7.00 |
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Coconut Pudding | $5.00 |
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Sticky Rice with Mango | $8.00 |
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Fried Ice Cream | $7.00 |
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Sweet Sticky Rice (Dessert) | $4.00 |
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Fried Banana with Ice Cream | $7.00 |
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1 Scoop of Ice Cream | $3.00 |
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