Menu
Appetizers | |||||
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Tidbit
Crispy rice cakes served w/ peanut-coconut dipping sauce (contains pork).
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$5.95 |
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Garlic Salt & Pepper Calamari Tempura
Spicy. Tender seasoned calamari, tempura battered & fried to crisp flaky perfection!
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$9.00 |
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Shrimp & Pork Dumplings
Steamed dumplings stuffed w/ shrimp, pork, water chestnut & shitake mushroom.
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$5.95 |
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Fresh Rolls
Soft roll freshly prepared w/ shredded Chinese BBQ sausage, egg, tofu, cucumber & sprouts, topped w/ tamarind sauce.
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$5.95 |
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Plantain Fritters
Coconut & sesame tempura battered sweet plantain, simply sinful!
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$7.00 |
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Wok Roasted Cashews
Medium. Hot buttery spicy cashew nuts, perfect w/ an ice cold Thai beer!
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$5.95 |
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Crispy Wontons
Crispy wontons filled w/ pork.
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$5.50 |
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Satay
Skewers of grilled marinated beef or chicken (no mixing please) & traditional sides of peanut sauce, cucumber relish & toast.
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$7.95 |
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Crispy Spring Rolls
Two crispy rolls stuffed w/ minced pork, bamboo shoots & mushrooms.
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$5.00 |
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Crispy Veggie Spring Rolls
Two crispy rolls stuffed w/ cellophane noodles, carrots, bamboo shoots & mushrooms.
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$5.00 |
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Wing Fancy
Pair of crunchy fried chicken wings stuffed w/ minced shrimp & cellophane noodles.
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$5.50 |
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Tofu Triangles
Fried white tofu, sweet chili garlic & peanut dipping sauce.
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$5.50 |
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Country "Beef Jerky"
Marinated beef strips sun-dried, flash-fried served w/ sriracha brand Thai red pepper sauce.
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$7.50 |
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Esan Summer Sausage
Fragrant lemongrass pork grilled sausage.
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$9.00 |
N/A
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Rabieng's House Salad
Fresh romaine, tomatoes, cucumbers, red onions, boiled egg, tofu croutons w/ zesty peanut dressing.
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$5.95 |
N/A
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Soups | |||||
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Tom Yum
Medium. Shrimp or chicken in lemon grass & roasted red chili seasoned broth.
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$5.00 |
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Poh Tak
Medium. Medley of shrimp, sea scallops, calamari & codfish in lemon grass & roasted red chili seasoned broth.
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$5.95 |
N/A
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Seafood Rice Soup
Jasmine rice w/ shrimp, sea scallops, calamari, codfish in a lightly seasoned.
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$5.95 |
N/A
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Chicken Galangal (Tom Kha Gai)
Medium. Chicken in light coconut milk broth seasoned w/ chilies, galangal, lemongrass & fresh lime juice.
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$5.50 |
N/A
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Wonton Soup
Pork filled wontons, scallions, hint of garlic in a lightly seasoned broth.
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$5.00 |
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Tofu Soup
Soft white tofu, minced pork, hint of garlic in a lightly seasoned broth.
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$5.00 |
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Cellophane Noodle Soup
Cellophane noodles, minced pork, hint of garlic in a lightly seasoned broth.
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$5.50 |
N/A
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Yaam
Thai chili lime salads.
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Nam Kao Tod
Medium. An esan favorite! cured pork sausage (nam), tossed w/ crunchy curry rice puffs (kao tod), peanuts & fiery chili-lime juice.
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$9.95 |
N/A
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Beef Nam Tok
Medium. Grilled sliced flank steak, red onions & coriander tossed in fresh chili-lime juice.
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$7.95 |
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Nam Sod
Medium. Minced pork, ginger shreds & peanuts tossed in fresh chili-lime juice.
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$6.95 |
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Larb Gai (Chicken)
Medium. Chopped chicken, scallions & coriander tossed in fresh chili-lime juice.
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$6.95 |
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Yaam Calamari
Medium. Poached calamari, lemon grass, tossed in fresh chili-lime juice.
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$7.95 |
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Pla Goong (Shrimp)
Medium. Poached shrimp, lemon grass, tossed in fresh chili-lime juice.
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$7.95 |
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Cellophane Noodle Salad
Medium. Bean-thread vermicelli, minced pork & red onions tossed in fresh chili-lime juice.
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$9.00 |
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Papaya Salad (Som Taam)
Medium. Shredded green papaya, tomatoes & garlic tossed in fresh chili-lime juice.
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$8.00 |
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Larb Pla Dook (Catfish)
Medium. Flaky fried chopped catfish filet, scallions & cilantro tossed in fresh chili-lime juice.
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$10.00 |
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Chinese BBQ Sausage Salad
Medium. Thin slices of Chinese BBQ sausage, cucumber, red onions, carrots & ginger tossed in fresh chili-lime juice.
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$6.95 |
N/A
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Signatures | |||||
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Crisp Duck Kaprao (Basil)
Hot. Flash-fried slices of duck sautéed w/ red chilies, basil & garlic.
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$14.95 |
N/A
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Chicken Horapa
Medium. Sliced chicken breast sautéed in roasted chili sauce & horapa basil over egg noodles.
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$13.95 |
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Rabieng’s Roast Pork Curry (Gaeng Moo Obb)
Hot. Signature roast pork & Thai rambutan fruit in red curry, delicately sweet & fiery!
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$16.00 |
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Andaman Sea Curry
Hot. Fried seafood lovers’ delight of king salmon, sea scallops, shrimp, green beans & bamboo shoots in green curry.
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$18.95 |
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Bhram
Spicy. Sliced chicken breast sautéed in our spicy peanut sauce, hint of fresh garlic, crispy shallots on a bed of napa cabbage.
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$13.95 |
N/A
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Roasted Chili Cod
Hot. Fried cod & watercress sautéed in sweet & spicy roasted garlic chili paste.
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$16.95 |
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Rabieng’s Roast Pork (Moo Obb)
Tender pork loin roasted w/ five-spice, sweet soy & plum sauces, cilantro, pickled ginger & chili vinaigrette.
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$13.95 |
N/A
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Khao Soi
Medium. A northern province specialty. Dark meat chicken slow-cooked tender in a light coconut curry broth w/ egg noodles two-ways (soft & crispy).
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$14.90 |
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Phuket Island Fried Rice
Hot. Roasted chili-garlic scented fried rice w/ shrimp, scallops & calamari.
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$17.00 |
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Rabieng’s Rockfish
Medium. Fried whole rockfish topped w/ chili-lime sauce, red onions, scallions, carrots & cilantro.
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$19.95 |
N/A
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Rice & Noodles/ Vegetarian - Beef | |||||
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Peppercorn Beef
Medium. Beef sautéed w/ green peppercorn, green beans, bamboo shoots and red pepper sauce.
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$9.95 |
N/A
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Bangkok Sesame Beef
Slices of tender flank steak, bean sprouts & sesame sautéed in brown sauce.
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$13.95 |
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Beef Basil
Hot. Slices of tender flank steak sautéed w/ basil, red chili pepper & garlic.
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$13.95 |
N/A
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Beef Fried Garlic
Slices of tender flank steak stir-fried w/ fresh garlic & sprinkled w/ crispy garlic bits, steamed broccoli.
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$13.95 |
N/A
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Beef Ginger
Spicy. Slices of tender flank steak, peppers, wood-ear mushrooms, onions & scallions stir-fried in black bean sauce.
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$13.95 |
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Panang Beef
Hot. Slices of tender flank steak & basil in red coconut-curry.
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$15.00 |
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Beef Massamun
Medium. Chunky beef & potatoes slow-cooked in sweet-spiced red peanut curry.
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$15.00 |
N/A
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Rice & Noodles/ Vegetarian - Poultry & Pork | |||||
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Panang Chicken
Hot. Chunky dark meat chicken slow-cooked tender in red coconut-peanut curry.
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$14.00 |
N/A
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Chicken Cashews
Spicy. Sliced breast of chicken, cashews, scallions & dried red chilies sautéed in sweet dark soy sauce.
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$13.95 |
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Chicken Basil
Medium. Traditional chopped chicken & broccoli sautéed w/ basil, red chili pepper & garlic.
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$13.00 |
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Chicken Ginger - Large
Spicy. Sliced breast of chicken, ginger, chili pepper, wood-ear mushroom, scallions, and onions stir- fried in bean sauce.
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$11.95 |
N/A
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Chicken & Vegetable Stir-Fry
Sliced breast of chicken stir-fried w/ baby corn, broccoli, bamboo shoots, snow peas and mushrooms.
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$13.00 |
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Northeastern Chili Chicken
Hot. Sliced breast of chicken, eggplants, bamboo shoots & green peppercorn sautéed in red pepper sauce.
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$8.95 |
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Green Curry Chicken
Hot. Sliced breast of chicken, Japanese eggplants, bamboo shoots & mushrooms in green coconut curry.
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$8.95 |
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Esan Grilled Chicken
Grilled lemongrass scented half chicken served w/ traditional dipping sauces & sticky rice.
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$13.95 |
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Esan Grilled Quail
Grilled lemongrass scented quails seasoned w/ garlic, white pepper & soy sauce, sticky rice accompaniment.
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$10.95 |
N/A
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Pork Fried Garlic
Slices of tender pork loin stir-fried w/ fresh garlic & sprinkled w/ crispy garlic bits, steamed broccoli.
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$8.95 |
N/A
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Crisp Pork with String Beans (Pad Prik King)
Spicy. Slices of crisp pork loin & string beans sautéed in roasted red pepper sauce.
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$8.95 |
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Pork with Ginger
Spicy. Slices of tender pork loin, peppers, wood-ear mushrooms, onions & scallions stir-fried in black bean sauce.
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$8.95 |
N/A
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Moo Pah (Seasonal)
Hot. Tender slices of wild boar, eggplants & green peppercorn sautéed in red curry sauce.
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$10.95 |
N/A
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Rice & Noodles/ Vegetarian - Seafood | |||||
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Three-Flavor Fish
Deep fried whole flounder topped w/ ginger-tamarind sauce.
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$26.95 |
N/A
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Fish with Chili Sauce
Hot. Deep fried whole flounder topped w/ chili-basil sauce.
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$26.95 |
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Shrimp Fried Garlic
Shrimp stir-fried w/ fresh garlic & sprinkled w/ crispy garlic bits, steamed broccoli.
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$15.00 |
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Steamed Garlic Lime Flounder
Hot. Whole flounder, shiitake, scallions poached in garlic-lime broth.
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$26.95 |
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Crisp Catfish Basil
Hot. Fried slices of catfish filet, green beans, peppercorn stir-fried in chili-basil sauce.
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$13.00 |
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Crisp Calamari Basil
Hot. Fried calamari, broccoli stir-fried in chili-basil sauce.
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$10.95 |
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Shrimp In Oyster Sauce
Shrimp, bean sprouts, & sesame sautéed with oyster sauce.
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$11.95 |
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Hot Dish Talay Thai
Hot. Medley of shrimp, codfish, sea scallops, calamari, green beans, bamboo shoots, baby corn & mushrooms sautéed in sriracha red pepper & garlic sauce.
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$12.95 |
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Southern Satoh Shrimp
Hot. Shrimp, Thai satoh peas & green beans sautéed in roasted red chili sauce.
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$11.95 |
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Green Curry Shrimp
Hot. Shrimp, Japanese eggplants, bamboo shoots & mushrooms in green coconut curry.
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$15.00 |
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Rice & Noodles/ Vegetarian - Entrees | |||||
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Noodles Sweet Soy Sauce (Pad See-Ew) (Large)
Jumbo rice noodles, Chinese broccoli and egg stir-fried w/ dark sweet soy sauce and choice of chicken, beef, pork, or vegetarian (egg upon request).
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$14.00 |
N/A
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Rabieng’s Fried Rice - Tofu & Veggies
Egg upon request. Thai style seasoned jasmine rice pan-fried w/ egg & scallions.
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$12.00 |
N/A
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Pad Thai - Shrimp
Thin rice noodles stir-fried w/ egg, bean sprouts, ground peanuts, red tofu & turnip bits.
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$12.95 |
N/A
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Drunken Noodles (Pad Kee Mao)
Hot. Jumbo rice noodles, basil, bean sprouts, red chilies, pan-fried w/ sweet dark soy sauce.
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$13.00 |
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Pad Thai - Chicken (Large)
Thin rice noodles stir-fried w/ egg, bean sprouts, ground peanuts, red tofu & turnip bits.
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$15.00 |
N/A
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Rabieng’s Fried Rice - Shrimp & Chicken - Large
Thai style seasoned jasmine rice pan-fried w/ egg & scallions.
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$13.00 |
N/A
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Tofu Bhram
Spicy. Fried white tofu in our spicy peanut curry sauce, hint of fresh garlic, crispy shallots on a bed of napa cabbage.
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$13.00 |
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Pad Thai - Vegetarian
Thin rice noodles stir-fried w/ egg, bean sprouts, ground peanuts, red tofu & turnip bits.
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$14.00 |
N/A
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Noodles In Oyster Sauce (Raad-Na)
Jumbo rice noodles, Chinese broccoli stir-fried in brown sauce and choice of chicken, beef, pork, or vegetarian.
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$9.95 |
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Crispy Noodle Nest (Bah-Mee)
Nest of crispy egg noodles in brown sauce of stir-fried, bamboo shoots & shiitake.
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$13.00 |
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Tofu with Chili-Basil Sauce
Hot. Fried white tofu & broccoli sautéed w/ basil, red-chili pepper & garlic.
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$10.95 |
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Farmer’s Curry
Hot. Japanese eggplants, white tofu, bamboo shoots, green beans & mushrooms in green coconut curry.
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$10.95 |
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Eggplants Black Bean Sauce
Medium. Japanese eggplants, basil, chilies & garlic sautéed in black bean sauce.
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$9.95 |
N/A
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Tofu Ginger
Spicy. Fried white tofu, ginger, chili-pepper, wood-ear mushrooms, onions & scallions stir-fried in bean sauce.
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$8.95 |
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Vegetable Stir-Fry
Baby corn, Chinese broccoli, carrots, snow peas, mushrooms & fried white tofu stir-fried in brown sauce.
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$8.95 |
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Panang Tofu
Fried white tofu sautéed in red coconut-peanut curry.
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$12.00 |
N/A
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