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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Regards to Edith prices confirmed by PriceListo at the following location:
326 North Morgan Street,
Chicago,
IL,
60607,
US
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Seasonal Plates | |||||
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Crudités
Young roots, compressed melon, dried chili vinaigrette, whipped feta, grilled baguette.
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$15.00 |
N/A
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Shaved Apple & Grape Salad
Barely buzzed cheese, red oak leaf, pumpkin seed vinaigrette.
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$12.00 |
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Grilled Broccolini
Spicy chickpea stew, cured black olive, queso fresco, preserved lemon.
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$16.00 |
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Crudo of Striped Bass
Persimmon, gooseberry, pomegranate, pickled pear, pumpkin seed oil.
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$16.00 |
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Turban Squash Agnolotti
Matsutake velouté, apple, black walnut, parmigiana.
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$18.00 |
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Brown Paper | |||||
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Pizza Puff
Burrata, marinara, pepperoni oil.
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$14.00 |
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Cheese Fries
Aged cheddar mornay, pickled peppers.
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$7.00 |
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Double Char Burger
Slagel farms beef, aged cheddar, grilled onion, fancy sauce, fries.
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$16.00 |
N/A
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Shaved Prime Rib Sandwich
Giardiniera, Italian beef jus, fries.
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$19.00 |
N/A
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The Good China | |||||
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Matzo Ball Soup
Shaved burgundy truffle, foie gras schmaltz.
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$16.00 |
N/A
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Sunday Salad
Little gem, finocchiona, quail eggs, peppers, olives, ricotta salata, red wine vinaigrette.
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$15.00 |
N/A
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Autumn Vegetable Bolognese
Arugula pappardelle, mushrooms, aged parmigiana, olive oil.
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$16.00 |
N/A
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Shrimp de Jonghe
Black garlic purée, herbed bread crumbs, white wine herb nage.
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$19.00 |
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Potato Pierogies
Salmon roe, grated eggs, pickled red onion, smoked crème fraîche.
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$18.00 |
N/A
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Pork Cheek Pot Roast
Foraged mushrooms, thumbelina carrots, con t pearl onions, turnips, bacon.
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$16.00 |
N/A
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Main Courses | |||||
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Roast Skuna Bay Salmon
Prawns, littleneck clams, mussels, salsify, nduja broth.
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$35.00 |
N/A
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Farrotto
Red kale, BBQ carrots, acorn squash, chanterelles.
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$22.00 |
N/A
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Braised Pork Shank
Collard greens, bacon-cheddar hush puppies, maple gastrique.
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$29.00 |
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Half Chicken Vesuvio
Confit potatoes, chanterelles, carrots, preserved lemon, oregano.
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$26.00 |
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Painted Hills Ribeye
Roasted bone marrow, brussels sprouts, matsutake ragout, potato latke, parsley, pickled shallot.
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$36.00 |
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Rack of Lamb
Braised lamb neck cannelloni, white bean ragout, fennel-arugula salad, black olive jus.
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$42.00 |
N/A
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Dessert | |||||
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Butternut Hand Pie
Persimmon cream, carbonated grapes, pumpkin seed oil ice cream.
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$10.00 |
N/A
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Maria's Corn Twinkie
Maseca sponge cake, candied salsify, corn-lime curd or pinol ice cream.
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$10.00 |
N/A
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Uncle Bill's Boozy Sundae
Chocolate and fernet ice cream, dark lager black walnut praline, brownie bites, mallow fluff.
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$10.00 |
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Edith's Own Apple Trifle
Cinnamon apple pound cake, moonshine-compressed apples or matzo caramel crunch ice cream.
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$10.00 |
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Churro Soufflé
Queso fresco, cinnamon sugar, Mexican hot chocolate sauce.
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$10.00 |
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Drinks | |||||
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Spirit Tea
Black, herbal or seasonal.
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$5.00 |
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