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You are viewing Relics At The Historic Rainbows End prices confirmed by PriceListo at the following location:
3235 West State Route 89A,
Sedona,
AZ,
86336,
US
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Appetizers - Salads - Soup | |||||
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Soup du Jour | $8.00 |
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Prime Rib Nachos
Marinated shredded prime rib, cheese, tomato, green onion & jalapenos with homemade salsa. Serves two.
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$15.00 |
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Artisan Lettuce & Hummus
Roasted pepper & garlic hummus stuffed in delicate artisan lettuce.
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$14.00 |
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Mussels Arrabiata
Blue "New Zealand" Mussels with a Slightly Spicy Red Wine Marinara Sauce.
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$14.00 |
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Champagne Vinaigrette Salad
Mixed Field Greens, Onions, Cucumbers and Tomatoes.
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$7.00 |
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Shrimp Cocktail
Jumbo shrimp in a martini glass with homemade cocktail sauce.
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$15.00 |
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Arizona Wild Arugula Salad
Wild arugula, micro greens, heirloom tomatoes & pichu berries with gorgonzola cheese, toasted almonds and dressing du jour.
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$14.00 |
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Steak Tips
Steak tips in garlic butter with Texas style toast.
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$15.00 |
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Zuppe di Clams
Clams in garlic and butter wine sauce, with fresh oregano and parsley.
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$14.00 |
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Sea Scallops in Champagne Cream
Three grilled jumbo scallops with champagne cream sauce.
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$14.00 |
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Artichoke Beignet
Stuffed with artichoke heart and creamy boursin-style cheese and served with prosciutto wrapped asparagus.
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$14.00 |
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Muscles Marinara
Large tender New Zealand 'green lip' mussels on half shell with arrabiata marinara sauce (slightly spicy).
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$15.00 |
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Sriracha Chicken Salad
Crispy boneless chicken thigh tossed in sriracha sauce on a bed of mixed greens, cucumber, tomato, onion and avocado and served with bleu cheese dressing.
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$15.00 |
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Wild Arugula Salad
Wild arugula and micro greens, heirloom tomatoes, pichu berries with gorgonzola cheese, toasted almonds and dressing.
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$14.00 |
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Caprese Salad
Fresh sliced mozzarella, tomato and basil sprinkled with imported Italian olive oil and balsamic vinegar.
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$14.00 |
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Caesar Wedge | $12.00 |
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Seafood & Fish | |||||
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East Coast Platter
Beer battered Alaskan cod served with tender baby shrimp salad, homemade coleslaw, baked potato fries and tartar sauce.
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$27.00 |
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Heavenly Halibut
8 oz. broiled fresh Alaskan halibut, Parmesan encrusted, served with creamy dill mashed potatoes and seared asparagus.
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$34.00 |
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Grilled Scottish Salmon
Fresh and moist grilled to your desired temperature with creamy caper, dill sauce, Irish potato, and sautéed garlic broccoli.
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$28.00 |
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Tilapia & Shrimp Napoleon
Layers of tilapia, creamy mashed potatoes, asparagus, and spinach with lemon butter wine sauce.
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$27.00 |
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Jumbo Shrimp Scampi
Served with tri-color imported Italian pasta and chef karyn's delectable garlic sauce.
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$28.00 |
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Coconut-Crusted Shrimp
Four jumbo coconut-crusted shrimp deep fried in sunflower oil and served with a cool mango cream sauce, curried rice and asparagus bullets.
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$28.00 |
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Beef | |||||
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Junior (10 oz.) | $29.00 |
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Ribeye (14 oz.) | $39.00 |
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Prime Sirloin (10 oz.) | $32.00 |
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Filet Mignon (8 oz.) | $35.00 |
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Chef Karyn's Signature Entrees | |||||
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Grass Fed Burger (10 oz.)
Char-broiled with gourmet brioche bun, choice of cheese, lettuce, tomato & baked potato fries.
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$18.00 |
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Beef Stroganoff
Seared filet mignon & ribeye tips from our hand cut steaks over egg noodles with relics' stroganoff sauce (when available).
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$26.00 |
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Sea Scallops in Champagne Cream (Chef Karyn's Signature Entrees)
Seared with mashed potatoes, asparagus and baby carrots.
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$33.00 |
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Grilled Atlantic Salmon
Over sautéed heirloom spinach with mashed potatoes and creamy tarragon wine sauce.
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$27.00 |
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Alaskan Cod
Baked herb crusted on a bed of orzo mixed with spinach, tomatoes & onions and lemon butter wine sauce. .
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$26.00 |
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Tilapia & Shrimp Napoleon (Chef Karyn's Signature Entrees)
A layered dish of creamy mashed potatoes, asparagus, tilapia & spinach topped with shrimp and lemon beurre blanc sauce.
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$27.00 |
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Italian Specialties | |||||
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Chicken Française
Scallopine chicken breast with lemon butter wine sauce & fresh parsley .
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$25.00 |
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Chicken Florentine Ravioli
Ravioli stuffed with chicken, spinach & cheese with creamy garlic parmesan sauce.
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$22.00 |
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Four Cheese Ravioli
A perfect blend of ricotta, parmesan, romano & asiago cheese with marinara sauce.
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$22.00 |
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Sides | |||||
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Baked Potato | $5.00 |
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Baked Potato Fries | $5.00 |
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Stroganoff Sauce | $4.00 |
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Signature Irish Mashed Potatoes
Yukon potatoes including their light flavorful skins mashed with butter, cream, scallions, salt and garlic.
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$5.00 |
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