Menu
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You are viewing Remy's Plate Lunch prices confirmed by PriceListo at the following location:
330 Kamehameha Avenue,
Hilo,
HI,
96720,
US
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Sandwich Islands Sandwiches
Served with our great hand-cut French fries.
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French Dip Sandwich
Thinly sliced pastrami on country potato bread and topped with mild and nutty Jarlsberg swiss cheese.
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$9.50 |
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Fish Wrap Sandwich
Mixed greens, cucumber, tomato, avocado, fish cooked in shoyu-garlic sauce and drizzle with oriental sauce.
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$9.50 |
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Vegetarian Portabella Sandwich
With teriyaki-grilled portabella mushrooms, swiss cheese, grilled onions, and organic mixed-greens.
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$9.50 |
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Crispy Chicken BLT
You would never imagine how great this tastes! A soft potato roll with a BLT and crispy chicken stuffed inside.
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$9.50 |
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Grilled Fish Sandwich
Served with farmer’s market lettuce and tomato and remy’s tartar sauce.
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$9.95 |
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Crispy Fish Sandwich
Served with farmer’s market lettuce and tomato and remy’s tartar sauce.
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$9.95 |
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Remy’s Burgers & Fresh Cut Fries
Remy’s juicy hamakua grass-fed beef patties; each comes with farmers market lettuce, tomatoes, grilled onions; served with our hand-cut medium French fries.
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| Hamburger | $9.50 |
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| Cheeseburger | $9.95 |
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| Cheddar Bacon Burger | $10.50 |
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| Swiss Cheese & Portabella | $10.50 |
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"The Kaliko Burger"
Lettuce, tomato, bacon, avocado, portabella mushroom slices, cheddar and Jarlsberg swiss cheese - the works!
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$11.50 |
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Local Plate Lunches
Served with brown or white rice and choice of organic mixed-greens or macaroni salad.
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Korean Chicken Plate
Soft and juicy boneless chicken thighs deep-fried and dipped in our handmade Korean sauce; on a bed of shredded cabbage. Local favourite ono loa.
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$9.50 |
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Chicken Katsu Plate
Crispy boneless panko-breaded chicken deep-fried; served with our house katsu sauce on the side.
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$9.50 |
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Teriyaki Chicken Plate
Boneless chicken thighs cooked in homemade teriyaki ginger sauce; on a bed of shredded cabbage.
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$9.50 |
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Patele Stew
Our local variation of the puerto rican favourite comes with black olives, cilantro, bell peppers, celery, cooking bananas and diced pork.
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$9.50 |
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Hamburger Patty Plate
Homemade big island grass-fed beef patty with onions and three thick sautéed portabella mushroom slices; topped with gravy.
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$9.95 |
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"Loco Moco" Plate
First invented right here in hilo at cafe 100 in waiakea: our homemade hamburger patty on a bed of rice and covered with an over-easy egg and gravy.
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$10.00 |
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Local Seafood Plates
Served with brown or white rice and choice of organic mixed-greens or macaroni salad.
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Grilled Catch with Lemon Butter
Mahi mahi served with lemon-butter sauce. Chef favorite.
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$9.95 |
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Crispy Catch with Miso Aioli
Panko-breaded fresh mahi; deep-fried; with miso aioli dipping sauce.
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$9.95 |
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Grilled Catch Tossed Salad
Organic baby spinach, tomato, cucumber, avocado, grilled mahi fish and shredded carrots.
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$9.95 |
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Local-Style Fish & Chips
Panko-breaded mahi mahi fish; comes with our hand-cut fries; shake on some malt vinegar for a truly local english combination! With organic tossed-greens.
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$11.50 |
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| Sides | |||||
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| Hand-Cut French Fries | $4.00 |
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| Local Butter Avocado | $1.00 |
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| Sauces | $0.50 |
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| Dressings | $0.50 |
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| Drinks | |||||
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| Soda | $2.00 |
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| Bottled Water | $1.00 |
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