Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Restaurant Yoshiya prices confirmed by PriceListo at the following location:
2255 Kalakaua Ave,
Honolulu,
HI,
96815,
US
Salads | |||||
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Beef Tataki Salad | $12.00 |
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Caesar Salad | $10.00 |
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Chef's Garden Salad | $12.00 |
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Seared Filet Mignon Salad | $20.00 |
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Soups | |||||
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Tofu Wakame Miso Soup | $3.00 |
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Nameko Akadashi Soup | $6.00 |
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Nameko Miso Soup | $6.00 |
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Mains | |||||
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Sashimi Teishoku
Includes appetizer, salad, rice, miso soup, and pickles.
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$28.00 |
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Tempura and Sashimi
Includes appetizer, salad, rice, miso soup, and pickles.
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$25.00 |
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Salmon Shioyaki Teishoku
Includes appetizer, salad, rice, miso soup, and pickles.
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$18.00 |
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Butterfish Misoyaki Teishoku
Includes appetizer, salad, rice, miso soup, and pickles.
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$22.00 |
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Hokkai
Appetizer, fresh sashimi, simmered dish, king crab leg, and half live main lobster. Dish in seasoned vinegar, tempura, chef's selection (4 kinds of nigiri sushi), miso soup, and dessert.
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$120.00 |
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Ise
Appetizer, fresh sashimi, simmered dish, and half live maine lobster. Dish in seasoned vinegar, tempura, Japanese style steak, rice, miso soup, and dessert.
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$85.00 |
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Edomae
Appetizer, assorted sashimi, nimono (simmered dish), tempura, chef omakase sushi platter, miso soup, and dessert.
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$75.00 |
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Hawaiian Sashimi | $60.00 |
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Assorted Sashimi | $32.00 |
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Steak | |||||
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Steak and Scallops
A traditional Japanese delicacy cooked on a flat grill and consisting of 6 oz succulent prime ribeye of beef and assortment of seafood. Includes appetizer, salad, rice, miso soup, and pickles.
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$28.00 |
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Steak and Shrimps
A traditional Japanese delicacy cooked on a flat grill and consisting of 6 oz succulent prime ribeye of beef and assortment of seafood. Includes appetizer, salad, rice, miso soup, and pickles.
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$28.00 |
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Steak and Sashimi
A traditional Japanese delicacy cooked on a flat grill and consisting of 6 oz succulent prime ribeye of beef and assortment of seafood. Includes appetizer, salad, rice, miso soup, and pickles.
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$28.00 |
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Steak
A traditional Japanese delicacy cooked on a flat grill and consisting of 6 oz succulent prime ribeye of beef and assortment of seafood. Includes appetizer, salad, rice, miso soup, and pickles.
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$26.00 |
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Donburi | |||||
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Rice Topped with Eel Donburi
Unagi. Includes appetizer, salad, rice, miso soup, and pickles.
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$30.00 |
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Rice Topped with Eel Donburi (Donburi)
Unagi. Includes appetizer, salad, rice, miso soup, and pickles.
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$30.00 |
N/A
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Rice with Assorted Tempura Donburi
Includes appetizer, salad, rice, miso soup, and pickles.
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$17.00 |
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Rice with Pork Katsu and Egg Donburi
Includes appetizer, salad, rice, miso soup, and pickles.
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$17.00 |
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Rice with Chicken Katsu and Egg Donburi
Includes appetizer, salad, rice, miso soup, and pickles.
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$15.00 |
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Noodles | |||||
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Udon
Served in a hot pot.
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$20.00 |
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Cold Udon with Tempura | $18.00 |
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Soba with Tempura | $18.00 |
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Chef' Special Seafood Platters | |||||
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Live Main Lobster and Alaskan King Crab Legs
2 pound live Maine lobster (906 g) and 2 pound alaskan king crab legs.
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$95.00 |
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Special Sashimi Platter
2 pound live Maine lobster sashimi (906 g) and assorted fresh catch sashimi.
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$95.00 |
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Prime Ribeye Sukiyaki
2 person minimum. Appetizer. thin slices of beef, vegetables of the season, and harusame noodles.
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$65.00 |
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Steak Set | |||||
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Prime Filet Mignon
Delicately cooked on a flat grill consisting of 6 oz (180 grams). Succulent prime beef with an assortment of seafood. Served with rice, miso soup, and pickled vegetables.
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$50.00 |
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Ribeye Steak and Half Live Maine Lobster
Delicately cooked on a flat grill consisting of 6 oz (180 grams). Succulent prime beef with an assortment of seafood. Served with rice, miso soup, and pickled vegetables.
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$48.00 |
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Ribeye Steak and Jumbo Scallops
Delicately cooked on a flat grill consisting of 6 oz (180 grams). Succulent prime beef with an assortment of seafood. Served with rice, miso soup, and pickled vegetables.
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$42.00 |
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Ribeye Steak and Jumbo Shrimps
Delicately cooked on a flat grill consisting of 6 oz (180 grams). Succulent prime beef with an assortment of seafood. Served with rice, miso soup, and pickled vegetables.
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$42.00 |
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Ribeye Steak
Delicately cooked on a flat grill consisting of 6 oz (180 grams). Succulent prime beef with an assortment of seafood. Served with rice, miso soup, and pickled vegetables.
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$36.00 |
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Sashimi | |||||
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Tuna Sashimi
1 piece.
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$20.00 |
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Salmon Sashimi
1 piece.
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$16.00 |
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Squid Sashimi
1 piece.
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$14.00 |
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Squid Sashimi (Sashimi)
1 piece.
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$14.00 |
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Octopus Sashimi
1 piece.
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$14.00 |
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Sweet Shrimp Sashimi
1 piece.
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$25.00 |
N/A
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Mackerel Sashimi
1 piece.
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$22.00 |
N/A
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Shiromi Sashimi
1 piece.
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$30.00 |
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Nigiri | |||||
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Tuna Nigiri
1 piece.
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$4.00 |
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Salmon Nigiri
1 piece.
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$4.00 |
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Squid Nigiri
1 piece.
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$4.00 |
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Octopus Nigiri
1 piece.
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$4.00 |
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Sweet Shrimp Nigiri
1 piece.
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$8.00 |
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Mackerel Nigiri
1 piece.
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$5.00 |
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Shiromi Nigiri
1 piece.
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$6.00 |
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Shrimp Nigiri
1 piece.
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$4.00 |
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Unagi Nigiri
1 piece.
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$6.00 |
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Anago Nigiri
1 piece.
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$5.00 |
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Red Tip Clam Nigiri
1 piece.
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$4.00 |
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Egg Nigiri
1 piece.
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$3.00 |
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Salmon Roe Nigiri
1 piece.
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$6.00 |
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Roll Sushi | |||||
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Futomaki Sushi | $24.00 |
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Negitoro Sushi | $7.00 |
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Tuna Sushi | $5.00 |
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Avocado Sushi Roll | $6.00 |
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Cucumber Sushi Roll | $6.00 |
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Oshinko Sushi Roll | $6.00 |
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Natto Sushi Roll | $6.00 |
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Kampyo Sushi Roll | $6.00 |
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California Sushi Roll | $7.00 |
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Dragon Sushi Roll | $24.00 |
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Spicy Tuna Roll | $10.00 |
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Spider Roll | $18.00 |
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Rainbow Roll (Roll Sushi) | $22.00 |
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Rainbow Roll | $22.00 |
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Tempura Sushi Roll | $12.00 |
N/A
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Gozen | |||||
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Assorted Sashimi Gozen
Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$46.00 |
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Broiled Butterfish Gozen (Gozen)
Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$38.00 |
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Broiled Butterfish Gozen
Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$38.00 |
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Broiled Salmon Gozen
Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$35.00 |
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Seafood Nabe Gozen
1 pot of seafood and vegetables in a light broth. Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$38.00 |
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Assorted Tempura Gozen
Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$35.00 |
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Sukiyaki Gozen
1 pot of beef and vegetables sukiyaki. Served with 3 kinds of appetizer, chef's choice side dish, pickled vegetables, rice, and miso soup.
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$40.00 |
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Agemono | |||||
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Assorted Tempura (Agemono)
5 kinds.
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$16.00 |
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Assorted Tempura
5 kinds.
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$16.00 |
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Shrimp Tempura
5 pieces.
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$20.00 |
N/A
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Vegetable Tempura
5 kinds.
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$14.00 |
N/A
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Avocado Tempura | $8.00 |
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Heart of Palm Tempura | $15.00 |
N/A
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Shishamo Tempura
Capelin.
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$12.00 |
N/A
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Softshell Crab Karaage | $12.00 |
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Chicken Karaage | $12.00 |
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Agedashi Eggplant | $8.00 |
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Agedashi Tofu | $8.00 |
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A la Carte | |||||
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1 Pound Whole Live Maine Lobster
Sashimi, steamed, or onigarayaki.
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$46.00 |
N/A
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8 oz Crab Legs
227 g. Steamed, or onigarayaki.
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$46.00 |
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Broiled Eel | $36.00 |
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Butterfish Misoyaki | $27.00 |
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Broiled Salmon | $18.00 |
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Broiled Hamachi Kama | $20.00 |
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Broiled Salmon Kama | $16.00 |
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Broiled Squid | $12.00 |
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Grilled Scallop | $24.00 |
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Grilled Shrimp | $24.00 |
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Udon Dinner | $24.00 |
N/A
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Steamed Vegetables Platter | $14.00 |
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Yu Tofu Set | $16.00 |
N/A
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Squid Somen | $15.00 |
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Chawan Mushi | $8.00 |
N/A
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Squid and Natto | $8.00 |
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Tuna and Yamakake | $12.00 |
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Tuna with Natto | $9.00 |
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Sunomono | $18.00 |
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Seaweed in Vinegar | $6.00 |
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Assorted Pickled Vegetables | $10.00 |
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Ankimo Ponzu | $15.00 |
N/A
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Macadamia Nut Tofu | $5.00 |
N/A
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Ochazuke | $18.00 |
N/A
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Mains | |||||
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Shokado
Includes appetizer, sashimi, butterfish misoyaki, steak, tempura, salad, rice, miso soup, tsukemono, and fruits.
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$35.00 |
N/A
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Set Mains | |||||
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Tokusen Nigiri Platter
Served with miso soup tofu salad.
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$42.00 |
N/A
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Tokusen Chirashi Sushi
Served with miso soup tofu salad.
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$46.00 |
N/A
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