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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Rifrullo Cafe prices confirmed by PriceListo at the following location:
147 Cypress Street,
Brookline,
MA,
02445,
US
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Beverages | |||||
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Americano | $2.75 |
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Macchiato | $3.00 |
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Cappuccino | $3.50 |
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Latte | $4.00 |
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Tea | $2.50 |
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Pellegrino | $2.00 |
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Matcha Latte | $4.25 |
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Cafe Au Lait | $3.10 |
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Drip Coffee | $2.00 |
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Chai Latte | $4.00 |
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Hot Chocolate | $4.00 |
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Mocha | $4.25 |
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Espresso | $2.75 |
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Dinner Plates | |||||
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Spatchcock Chicken
Marinated in lemon and garlic, roasted "under a brick".
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$10.00 |
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BBQ Pork Ribs
Served with slaw and cornbread.
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$12.00 |
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Chicken Pot Pie
Baked in a buttery herb goat cheese crust.
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$14.00 |
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Eggplant Tagine
A savory vegetarian stew of eggplant, chick peas, lemon olive pesto and homemade yogurt drizzle.
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$12.00 |
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Rosemary Pork Loin
Pan-seared rosemary pork loin, served with arugula salad and balsamic shallots.
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$14.00 |
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Lunch | |||||
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Cobb and Kale Salad
Seasoned kale, hard-boiled egg, bacon, Great Hill bleu cheese and avocado, tossed with radish vinaigrette.
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$10.00 |
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Quinoa Taco Salad
Chickpeas, cheese, avocado, grated carrot and house spices, tossed with crunchy greens in a cumin jalapeno vinaigrette.
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$9.50 |
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Italian Tuna Sandwich
Tuna topped with olive oil, red wine vinegar, pickled vegetables, and crushed hard egg.
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$8.00 |
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Chicken Salad Sandwich
Served "Campbell's Style", with a simple blend of celery and mayo.
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$7.50 |
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Pulled Pork Sandwich
Braised pork butt, slow-cooked for twelve hours, topped with our home-made pickled jalapeno and vegetable slaw. Served on sourdough.
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$8.50 |
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"B.L.A." Sandwich
Caramelized bacon, lettuce and avocado, seasoned lightly with black pepper and mayonnaise.
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$8.50 |
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Taleggio Sandwich
Melted taleggio cheese, caramelized onions and braised greens, served on sourdough.
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$8.00 |
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Grilled Cheese
House-made bread and Cabot cheddar, pan-toasted "under a brick".
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$5.50 |
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Hummus Platter
Lemon hummus, beets, herb pesto, greens and garlic crostini.
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$8.50 |
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Dinner Sides | |||||
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Beet Salad
Dressed lightly in olive oil and lemon.
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$6.00 |
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"Paleo" Mash
A healthy and tasty altenative to mashed potatoes, featuring parsnip, carrot and cauliflower.
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$8.00 |
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Spinach Salad
Baby spinach, roasted red onion, sliced almonds and goat cheese, tossed in a sherry vinaigrette.
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$8.00 |
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Roasted Potatoes
Lightly buttered and roasted with Eva's oregano.
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$7.00 |
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Pickled Vegetable Plate
Inspired by Giardiniera, an Italian favorite.
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$6.00 |
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