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| Antipasti - Freddo (Cold) | |||||
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Antipasto Del Presidente
Prosciutto, salami, mortadella, sopressata, provolone, olives, roasted peppers & artichokes.
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$23.00 |
N/A
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Prosciutto E Melone
Imported Prosciutto with melon.
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$25.00 |
N/A
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Vongole Fresche
Clams on the half shell.
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$20.00 |
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| Ostriche Fresche (Rockefeller Style) | $21.00 |
N/A
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Salmone Novegese
Carpaccio style smoked Norwegian salmon. Comes with arugula tossed with lemon & olive oil.
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$22.00 |
N/A
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Diamanti Di Granchio
Appetizer of select jumbo lump crabmeat served with avocado, hearts of palm & served with a delicate mirtillo sauce.
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$28.00 |
N/A
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Mozzarella Di Bufala Caprese
Fresh imported buffalo mozzarella layered with sliced tomato, fresh basil & virgin olive oil.
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$19.00 |
N/A
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Cocktail Di Gamberoni
Shrimp Cocktail with cocktail sauce.
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$23.00 |
N/A
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Carpaccio Di Carne
Prime sirloin aged sixty days, sliced paper thin & served with a carpaccio sauce. Completed with olio Santo (first drop of the olive oil pressing).
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$23.00 |
N/A
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Calamari All' Insalata
Calamari seasoned with garlic, lemon, parsley, & olive oil over a bed of lettuce.
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$19.00 |
N/A
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Scungilli All' Insalata
Conch salad seasoned with garlic, lemon, olive oil & parsley. Served over a bed of lettuce.
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$21.00 |
N/A
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| Antipasti - Caldo (Hot) | |||||
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Gamberoni Al Cocco
Jumbo shrimp battered & rolled in shredded coconut & topped with an unforgettable orange sauce. Maestro Testa’s personal recipe.
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$24.00 |
N/A
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Vongole Cassino
Clams Casino.
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$16.00 |
N/A
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Calamari Fritti
Fried squid served with a choice of fresh Marinara or tartar sauce.
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$20.00 |
N/A
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Calamari Marinara
Squid sautéed in garlic, oil & marinara sauce. (Mild or hot).
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$16.00 |
N/A
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Cozze Alla Marinara
Mussel’s sautéed in the shell with marinara sauce. (Mild or hot).
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$16.00 |
N/A
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Lumache Smarrite
Jumbo snails baked in individual pastry puffs with scallions, shallots, and pernod.
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$21.00 |
N/A
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Scungilli Alla Marinara
Conch sautéed with garlic, oil, & marinara sauce. (Mild or hot).
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$21.00 |
N/A
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Antipasto La Perla
Fried calamari, scallops & shrimp sautéed in a white sauce with clams casino & mussels marinara.
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$32.00 |
N/A
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| Soups | |||||
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Pasta E Fagioli
Famous bean & mixed pasta soup made the same old-fashioned way for generations.
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$9.00 |
N/A
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Minestrone
Meatball Minestrone soup. The traditional Italian vegetable soup made fresh daily with a selection of garden vegetables & a little surprise... tiny meatballs.
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$9.00 |
N/A
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Crema Regina Del Mare
Lobster & shrimp crème soup served with angel hair pasta.
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$9.00 |
N/A
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Zuppa Di Vongole
Manhattan style clam chowder cooked with special herbs, vegetables.
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$9.00 |
N/A
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Zuppa Di Lenticchie
This is a Roman Empire traditional Italian soup that is lentil based & gives the consumer good luck.
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$9.00 |
N/A
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Zuppa Di Cipolla Alla Romana
Sweet Vidalia onions sautéed in light, sweet olive oil, white wine from Mt. Vesuvious, and prepared with fresh spring water.
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$9.00 |
N/A
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| Salads | |||||
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Insalata Di Giulio Cesare
Caesar salad.
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$9.00 |
N/A
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Rugola E Indivia Belga
Arugula and Belgian endive.
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$14.00 |
N/A
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Insalata Dell' Orto
An extravaganza of garden salads. Arugula, romaine, radicchio, endives, tomatoes & green olives (sweet onions upon request). Served with house dressing.
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$14.00 |
N/A
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Insalata Borgata
Our popular " vegetable bouquet " with several fresh garden vegetables, crumbled pecorino cheese, & our very special house dressing.
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$21.00 |
N/A
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Rughetta E Parmigiano
Arugula with lemon, olive oil & shaved parmigiano cheese.
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$16.00 |
N/A
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| Pastas | |||||
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Linguine Vittorio
Medallions of lobsters sizzling in garlic, brandy, dry vermouth, shallots, & a touch of assorted herbs & spices, & sun-dried tomatoes.
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$32.00 |
N/A
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Spaghetti Malafemmena
Chef Testa's original creation. Crab meat, fresh clams, capers & black olives sautéed in a spicy marinara sauce.
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$29.00 |
N/A
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Spaghetti Aglio Olio E Peperoncino
Olive oil, garlic, hot pepperoncino & parsley.
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$25.00 |
N/A
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Penne Con Vodka
Penne swirled in a sauce of cream, prosciutto, roasted red peppers, plum tomatoes, basil, onions, parmigiano cheese & finished w/ a splash of vodka.
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$26.00 |
N/A
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Penne Arrabbiate
Penne prepared with olive oil, garlic, hot pepperoncino, tomato & basil.
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$24.00 |
N/A
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Fettuccine Alfredo
Egg fettuccine sautéed with butter, cream, egg yolks, & parmesan cheese.
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$27.00 |
N/A
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Ravioli Lussuriosi
Homemade ravioli filled with sautéed selected lobster meat in lobster mousse & champagne cream sauce with a touch of port wine.
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$25.00 |
N/A
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Ravioli Della Madre
Homemade ravioli stuffed w/ prime beef, veal & four specially selected cheeses with a “Renaissance sauce” (cream & a touch of tomato sauce).
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$25.00 |
N/A
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Tortellini Alla Panna
Pillows of pasta stuffed with cheese & meats then sautéed with Mascarpone cheese, cream, egg yolks & parmigiano cheese.
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$27.00 |
N/A
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Lasagna Della La Perla
La Perla’s creamy & different presentation of this famous/traditional pasta dish. Each serving is prepared & served in its own casserole dish.
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$25.00 |
N/A
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Lasagna Partenopea
Fresh seafood lasagna stuffed with crab, lobster, scallops, shrimp & prepared with a champagne sauce.
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$29.00 |
N/A
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Spaghetti Alla Carbonara
Pasta sautéed with butter, bacon, cream, egg yolks & parmigiano cheese.
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$27.00 |
N/A
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Spaghetti Alle Vongole
Spaghetti or linguine with fresh baby clams served with red or white sauce.
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$27.00 |
N/A
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Pasta Al Pesto
Pasta with our fresh homemade pesto sauce made from olive oil, garlic, pinoli nuts, parmigiano cheese & fresh basil.
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$23.00 |
N/A
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Pappardelle Del Presidente
Chef Testa's special creation. Large fresh fettuccine, sautéed lobster meat, shrimp, jumbo lump crabmeat, saffron, mascarpone cheese & a champagne cream sauce.
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$37.00 |
N/A
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Gnocchi Alla Napoletana
Our gnocchi, homemade with potatoes, eggs, flour, parmigiano cheese, pecorino cheese & fresh basil. Served with your choice of tomato sauce or bolognese sauce.
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$24.00 |
N/A
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| Spaghetti Marinara | $25.00 |
N/A
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| Poultry | |||||
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Pollo Boscaiola
Tinder chicken breast sautéed in marsala wine, mushrooms, pineapple, rosemary and touch of mustard. Served with a side of trenette pasta.
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$28.00 |
N/A
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Anitra Ai Frutti
Tender roasted Long Island Duckling served & glazed with a delicate orange blossom fruit sauce.
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$31.00 |
N/A
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Chicken Medallion Sinatra
Chicken medallion’s sautéed with mushrooms in light mustard marsala champagne sauce, with prosciutto, sprinkled pecorino cheese and covered with sliced mozzarella. Served with a side of penne con Vodka.
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$28.00 |
N/A
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Pollo Alla Parmigiana
Breast of chicken baked with tomato sauce & mozzarella cheese. Served with side of spaghetti.
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$26.00 |
N/A
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Scaloppina Di Pollo AL Marsala
Tender chicken medallions sautéed in Marsala wine. Served with a side of Pasta or vegetables.
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$23.00 |
N/A
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Scaloppina Di Pollo AL Limone
Tender chicken medallions sautéed with butter, lemon, & wine. Served with side of spaghetti.
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$22.00 |
N/A
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Scaloppina Di Pollo Alla Francese
Medallions of chicken dipped in a light egg batter then sautéed in butter & wine. Served with a side of spaghetti marinara or mixed vegetables.
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$22.20 |
N/A
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| Pollo Alla Parmigiana (Poultry) | $26.00 |
N/A
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| Vegetables | |||||
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Parmigiana Di Melanzane (Main Course Portion)
Sliced eggplant layered with marinara sauce, mozzarella & parmigiano cheese. Served with a side of spaghetti marinara.
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$21.00 |
N/A
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Assortimento Misto Di Vegetali
Assorted fresh vegetables: eggplant, zucchini, sweet red & green peppers, mushrooms, onions, sautéed with pine nuts & raisins.
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$10.00 |
N/A
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Broccoli Di Rape Aglio E Olio
Broccoli rape' sauteed in garlic & olive oil.
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$9.00 |
N/A
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| Meats | |||||
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Filetto Di Bue Alla Da Vinci
Prime aged filet mignon. Served with asparagus, mushrooms & roasted potatoes.
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$55.00 |
N/A
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Bistecca Di Primo Taglio
Top prime select sirloin served with mushrooms & asparagus.
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$55.00 |
N/A
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Bistecca Di Manzo Alla Fiorentina
Special double prime cut of T-bone steak rubbed in a mixture of fresh herbs & spices. Basted & grilled with a special florentine sauce & served with a vegetable bouquet.
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$59.00 |
N/A
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Bocconcino Di Vitello Ala Romana
Veal prepared with prosciutto, sage & marsala wine. Served with a side of spaghetti marinara or mixed vegetables.
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$29.00 |
N/A
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Vitello Marsala
Tender veal medallions sautéed in marsala wine. Served with a side of pasta or vegetables.
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$30.00 |
N/A
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Vitello Piccante
Tender white natural veal medallions sautéed with butter, lemon, & wine. Served with a side of spaghetti marinara or mixed vegetables.
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$30.00 |
N/A
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Vitello Alla Zingara
Veal sautéed with sweet onions, mushrooms, white wine and sweet and hot cherry peppers. Finished with fresh herbs and dry vermouth.
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$30.00 |
N/A
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Vitello Borgo Mio
Medallions of veal and eggplant dipped in a light egg batter, then sautéed in butter and wine.
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$30.00 |
N/A
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Vitello Marianna Scalfaro (First Lady of Italy)
The chef's original creation. Tender veal with jumbo crabmeat, asparagus, & mozzarella cheese. Sautéed in an exquisite lemon, butter & white wine sauce.
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$37.00 |
N/A
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Vitello Parmigiana
Veal cutlet baked with mozzarella cheese & tomato sauce. Served with a side of spaghetti marinara or mixed vegetables.
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$30.00 |
N/A
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Salsiccia Epomeo
Homemade Italian sausage, sautéed with green peppers, mushrooms, onions, and fresh tomato sauce.
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$27.00 |
N/A
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Salsiccia E Broccoli Di Rape
Succulent homemade sausage & broccoli rape' sautéed in white wine.
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$22.00 |
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Cuore Di Filetto Alla Donizetti
Select prime beef filet seasoned w/ chef Testa’s special love spice. Stuffed w/ sage, prosciutto, then sautéed in a barolo-champagne & herbal cream sauce, topped with a select, aged Italian cheese. Served with a side of penne con vodka.
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$42.00 |
N/A
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Osso Buco Milanese
Jumbo tender veal shank cooked with fresh select carrots, celery, bay leaves, basil, old-fashioned spices & a special dry wine from mount vesuvio. Served with risotto milanese.
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$47.00 |
N/A
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Costolette Di Agnello Alla Griglia
Tender spring baby lamb chops spiced with herbs then broiled. Served with "carrots alla orange" & a side of house salad.
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$35.00 |
N/A
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Scallopina Filetto Di Cinghiale Alla Viennese
Highly recommended by chef Testa. Select-prime tender medallions of wild boar sautéed w/ sage. Rosemary, capers, dry vermouth & lemon juice. Served with house salad or mixed vegetable.
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$35.00 |
N/A
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| Scallopina | $26.00 |
N/A
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| Seafood Specialties | |||||
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Pesce Del Giorno
Fish, fresh daily. Grouper, salmon, tuna, filet of sole & branzino, prepared as you wish! Baked, grilled, broiled or pizzaiola.
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$29.00 |
N/A
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Zuppa Di Pesce
Fish soup prepared with shrimp, conch, calamari, scallops, mussels & clams. Sautéed with oil & garlic, a touch of white wine, marinara sauce & served over a bed of linguine.
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$39.00 |
N/A
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Gamberi Alla Parmigiana
Jumbo shrimp baked with mozzarella cheese & tomato sauce. Served with a side of spaghetti marinara or mixed vegetables.
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$31.00 |
N/A
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Gamberi Alla Francese
Shrimp dipped in egg batter then sautéed in a lemony sauce. Served with a side of mixed vegetables or house salad.
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$31.00 |
N/A
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Gamberi Del Pescatore
Shrimp sautéed in oil & garlic, a splash of white wine & marinara sauce. Served over a bed of spaghetti. (Mild of hot).
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$31.00 |
N/A
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Grigliata Di Pesce
Mixed broiled seafood platter of lobster, shrimp, & scallops. Served with a side of linguini aglio olio.
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$38.00 |
N/A
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Trota Alla Fiorentina
Fresh rainbow trout stuffed with spinach & jumbo crabmeat. Served with a side of spaghetti marinara or mixed vegetables. A dish to remember.
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$31.00 |
N/A
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Filetto Di Sogliola Alla Francese
Filet of sole dipped in an egg batter, sautéed with a light lemon-butter sauce. Served with a side of house salad.
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$31.00 |
N/A
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| Sides | |||||
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Piccola Insalata Mista (Small Salad)
Small salad served with house dressing.
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$5.00 |
N/A
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| Patate Fritte (French Fries) | $5.00 |
N/A
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Pane all' Aglio
Our homemade bread buttered with a touch of garlic & oregano.
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$9.00 |
N/A
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| Side of Spaghetti Marinara | $7.50 |
N/A
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| Antipasti | |||||
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Mozzarella Caprese
Fresh Mozzarella with tomatoes, basil & olive oil.
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$9.50 |
N/A
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Antipasto Freddo
Prosciutto, mortadella, salami, provolone, artichokes, roasted peppers & olives.
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$15.00 |
N/A
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Vongole
Fresh top neck clams on the half shell served with lemon & cocktail sauce.
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$10.00 |
N/A
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Salmone Norvegese
Carpaccio style combination of smoked Norwegian salmon. It comes with arugula tossed in lemon & olive oil.
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$18.00 |
N/A
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Cocktail Di Gamberi
Shrimp cocktail.
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$13.00 |
N/A
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Calamari Marinara
Calamari sautéed in oil, garlic & marinara sauce. (Mild or Hot).
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$13.00 |
N/A
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Calamari Fritti
Fried squid served with fresh lemon & marinara sauce.
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$11.00 |
N/A
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Calamari All' Insalata
Calamari seasoned with garlic, lemon, parsley, & olive oil over a bed of lettuce.
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$13.00 |
N/A
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Scungilli All' Insalata O Alla Marinara
Conch salad seasoned with garlic, lemon, olive oil & parsley or with marinara sauce.
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$13.00 |
N/A
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Diamanti Di Granchio Della Costa Amalfitana
Appetizer of select jumbo lump crabmeat served with avocado, hearts of palm & served with a delicate mirtillo sauce.
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$27.00 |
N/A
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| Soups | |||||
|---|---|---|---|---|---|
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Pasta E Fagioli
Famous bean & mixed pasta soup made the same old-fashioned way for generations.
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$7.00 |
N/A
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Minestrone
Meatball minestrone soup. The traditional Italian vegetable soup made fresh daily with a selection of garden vegetables & a little surprise... tiny meatballs.
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$7.00 |
N/A
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Crema Regina Del Mare
Lobster & shrimp crème soup served with angel hair pasta.
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$7.00 |
N/A
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Zuppa Di Vongole
Manhattan style clam chowder cooked with special herbs, & vegetables.
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$7.00 |
N/A
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Zuppa Tutta Di Lenticchie
This is a Roman Empire traditional Italian soup that is lentil based & gives the consumer good luck.
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$7.00 |
N/A
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| Salads | |||||
|---|---|---|---|---|---|
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Insalata Di Giulio Cesare
Caesar salad.
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$9.00 |
N/A
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Insalata Dell' Orto
An extravaganza of garden salads that includes:arugula, romaine, radicchio, endives, tomatoes & green olives (sweet onions upon request). Served with house dressing.
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$9.00 |
N/A
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Rughetta E Parmigiano
Arugula with lemon, olive oil & shaved parmigiano cheese.
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$10.00 |
N/A
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Insalata Di Gamberi
Shrimps diced with celery, lemon, & mayonnaise. Served with Caesar salad.
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$15.00 |
N/A
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Insalata Di Pollo
Marinated breast of chicken, broiled & prepared into a salad with mayonnaise, squeeze of lemon & diced celery served with Caesar or house salad.
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$15.00 |
N/A
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Insalata Di Pesci Alla Grigla
Fresh sizzling filet of tuna or salmon delicately grilled with rosemary, lime juice & Balsamic vinaigrette then served on a bed of tender baby arugula, radicchio, sliced onion, Sun dried tomatoes & white cannellini beans.
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$23.00 |
N/A
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Sandwiches
All sandwiches come with house salad and French fries.
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Panino Caprese
On a toasted roll, imported Prosciutto, fresh mozzarella, lettuce, tomato, basil, balsamic vinegar & olive oil.
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$15.00 |
N/A
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Panino Philadelphia
Sliced sirloin steak sautéed with onion, peppers, mushrooms & mozzarella into our fresh baked & toasted roll.
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$15.00 |
N/A
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Insalata Di Tonno
Tuna prepared with green onions, lemon juice, basil, celery & mayonnaise & served with house salad.
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$15.00 |
N/A
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Pollo Alla Parmigiana
Breaded breast of chicken with marinara sauce & mozzarella served into a toasted roll.
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$15.00 |
N/A
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Vittello Alla Parmigiana
Breaded veal cutlet with marinara sauce & mozzarella served into a toasted roll.
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$15.00 |
N/A
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Melanzane Alla Parmigiana
Eggplant sliced & dipped in egg batter then fried. Topped with tomato sauce, parmesan & mozzarella cheese. Served on a toasted roll.
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$15.00 |
N/A
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Panino Con Polpette O Salsiccia Alla Parmigiana
On a toasted roll, meatballs or sausage in marinara sauce topped with parmesan & melted mozzarella cheese.
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$15.00 |
N/A
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| Pastas | |||||
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Ravioli Di Casa
Ravioli made from durum semolina four. A wonderful delicate stuffing of cheese is served with a light champagne sauce & a touch of plum tomato basil.
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$21.99 |
N/A
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Pasta Primavera
Florets of tender fresh garden vegetables sautéed in a light cream sauce with fresh imported parmigiana cheese.
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$18.00 |
N/A
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Fettuccine Alfredo
Egg fettuccine sautéed with butter, cream, egg yolks, & parmesan cheese.
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$27.00 |
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Spaghetti Con Vongole
An ancient recipe from the colorful seaports of Southern Italy. Spaghetti or linguine with fresh baby clams in a red or white sauce.
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$19.00 |
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Penne Arrabiate
Penne prepared with olive oil, garlic, hot peperoncino, tomato & basil (marinated in pure olive oil). All with a loving touch of parmigiano cheese.
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$17.00 |
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Penne Con Vodka
Short pierced pasta in a zesty rosé-colored sauce laced with vodka & red peppers simmered with fresh onions, ham, chunks of tomato, peppercorns & fresh imported Parmigiano cheese.
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$19.00 |
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Lasagna Partenopea
Fresh seafood lasagna stuffed with crab, lobster, scallops, shrimp & prepared with a champagne sauce.
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$25.00 |
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Tortellini Alla Panna
Pillows of pasta stuffed with cheese & meat then sautéed with mascarpone cheese, cream, egg yolks, and parmigiano reggiano cheese.
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$19.00 |
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Lasagna Imbottita
La Perla’s creamy & different presentation of this famous pasta dish prepared & served in its own casserole dish. Layers of pasta, seasoned with bolognese sauce, ricotta, parmesan & mozzarella.
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$23.00 |
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Gnocchi Alla Napoletana
Our homemade potato dumplings with marinara sautéed with parmesan and shredded mozzarella cheese.
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$19.00 |
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Spaghetti Aglio Olio E Peperoncino
Olive oil, garlic, hot peperoncino & parsley.
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$15.00 |
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Spaghetti Marinara Con Polpette O LA Nostra Salsiccia
Spaghetti with marinara sauce. Your choice: either with two meatballs or one sausage link.
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$23.00 |
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| Spaghetti Marinara | $21.00 |
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| Poultry | |||||
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Rollatino Da Pollo Sinatra
Breast of fresh chicken stuffed with sopressata & pecorino cheeses then sautéed in a light spicy mustard sauce with Madeira wine & mushrooms. Served with a side of penne con vodka.
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$20.00 |
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Pollo Parmigiana
Breast of chicken baked with tomato sauce & mozzarella cheese. Served with spaghetti marinara.
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$19.00 |
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Scaloppina Di Pollo con Marsala E Funghi
Tender chicken medallions & mushrooms sautéed in marsala wine. Served with a side of pasta or vegetables.
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$19.00 |
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Petto Di Pollo Milanese
Breast of chicken breaded & fried. Served with lemon & house salad.
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$19.00 |
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Scaloppina Di Pollo AL Limone
Tender chicken medallions sautéed with butter, lemon, & wine. Served with side of spaghetti.
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$19.00 |
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| Pollo Alla Parmigiana (Poultry) | $26.00 |
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Melenzane Parmigiana
Fresh eggplant, parmigiana style.
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$10.00 |
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Assortimento Misto Di Vegetali
Assorted fresh vegetables; eggplant, zucchini, peppers, carrots, mushrooms & onions sautéed with pine nuts & raisins.
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$6.00 |
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Broccoli Di Rape'aglio E Olio
Broccoli rape' sauteed in garlic & olive oil.
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$9.00 |
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| Meats | |||||
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Vitello Alla Parmigiana
Breaded veal cutlet baked with mozzarella cheese & tomato sauce. Served with spaghetti marinara.
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$18.00 |
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Fegato Veneziana
Tender white natural veal medallions sautéed with lemon butter, & white wine. Served with spaghetti marinara or vegetable.
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$23.00 |
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Vitello Piccata
Tender white natural veal medallions sautéed with lemon butter, & white wine. Served with spaghetti marinara or vegetable.
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$20.00 |
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Vitello Marsala con Funghi
Tender veal medallions sautéed with mushrooms & marsala wine. Served with spaghetti marinara or vegetable.
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$20.00 |
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Carrello Di Cinghiale Fornaretto
Wild & tender farm-raised boar grilled with aromatic spices & herbs or sautéed with sage, rosemary and a light touch of marsala wine then served with side of mixed vegetables or side of pasta.
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$17.00 |
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Salsiccia Epomeo
Homemade Italian sausage, sautéed with green peppers, mushrooms, onions, & fresh tomato sauce. Served on a bed of spaghetti.
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$16.00 |
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Bistecca Di Manzo
Mini steak of prime beef broiled to your liking served with fries or house salad.
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$23.00 |
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Costolette Di Agnello Arrosto
Tender spring baby lamb ribs seasoned with fresh spring herbs. Served with house salad.
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$30.00 |
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| Scallopina | $26.00 |
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| Seafood Specialties | |||||
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Gamberi Alla Parmigiana
Shrimp baked with mozzarella cheese & a fresh tomato sauce & served with a side order of spaghetti.
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$20.00 |
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Pesce Del Giorno
Grilled, broiled or pizzaiola.
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$24.00 |
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Branzino Del Golfo A Forno con Salsa Ascapece
Baby sea bass, whole or filleted. Served with a side of arugula.
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$26.00 |
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Gamberi Scampi
Shrimp sautéed in butter & garlic, white wine & parsley. Served with a side of spaghetti aglio olio.
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$26.00 |
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Gamberi E Capesante
Shrimp & scallops broiled. Served with a side of house salad.
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$25.00 |
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Piccola Insalata Mista (Small Salad)
Lettuce, arugula & tomato with house dressing.
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$5.00 |
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| Patate Fritte (French Fries) | $3.00 |
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| Pane All' Aglio | $5.00 |
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| Side Of Spaghetti Marinara | $5.00 |
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