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You are viewing Rocky River Brewing Company prices confirmed by PriceListo at the following location:
21290 Center Ridge Road,
Rocky River,
OH,
44116,
US
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| Appetizers | |||||
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| Chips & Salsa | $4.99 |
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Fried Pickles
Vegetarian. 5 dill pickle spears beer batter & fried, served with a side of Cajun remoulade.
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$6.50 |
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Sweet Thai Calamari
Tender panko crusted calamari rings tossed in sweet Thai chili glaze layered on a bed of Thai peanut slaw & finished with wasabi infused sour cream.
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$10.50 |
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Buffalo Chicken Egg Rolls
Filled with crispy buffalo chicken, chopped celery & Bleu Cheese crumbles, served with your choice of ranch or Bleu Cheese dressing.
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$9.50 |
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Asian Nachos
Thai chili marinated chicken & melted Mozzarella cheese atop crispy wontons, finished with sweet Thai chili sauce & wasabi sour cream drizzle.
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$8.99 |
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Randy’s Tots
Shredded Idaho potatoes blended with applewood smoked bacon, tillamook Cheddar, sour cream & green onions, fried crispy & served with a side of sour cream.
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$7.99 |
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Chicken Queso Dip
Creamy 4 cheese queso blended with pulled chicken, oven baked & topped with fresh jalapeno rings, served with fried corn tortillas.
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$9.50 |
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Sun-dried Tomato Hummus
Vegetarian. House-made hummus topped with sun-dried tomato pesto, served with warm naan flatbread.
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$7.99 |
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Mushroom & Gorgonzola Quesadilla
Vegetarian. Button mushrooms, beer braised onions, asparagus, tomato, great lakes white Cheddar & Blue Cheese in a crispy whole wheat tortilla.
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$9.50 |
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Smoked Chicken & Mango Quesadilla
Pulled smoked chicken, mango salsa, black beans, sharp Cheddar & crumbled queso fresco in a crispy whole wheat tortilla.
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$9.50 |
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Crispy Buffalo Cauliflower
Vegetarian. Crispy tempura fried cauliflower tossed in buffalo sauce and served with Bleu Cheese dressing and celery.
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$7.99 |
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Pesto Ricotta Dip
Vegetarian. Creamy whipped ricotta topped with basil pesto & tomato bruschetta, finished with balsamic reduction, served with grilled garlic naan flatbread.
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$9.50 |
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Crab Cake Sliders
Three lump crab cakes served hot on mini pretzel rolls. Topped with creamy purple cabbage slaw & red chili aioli, alongside hot beer battered fries.
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$13.99 |
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| Soups | |||||
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Beer Cheese (Bowl)
Favorite!
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$4.75 |
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| Salads | |||||
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RRBC House
Vegan. Spring greens, roma tomatoes, sliced cucumber, carrots, red onion & croutons, served with rrbc gold kolsch dressing.
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$7.99 |
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Caesar
Vegetarian. Crisp, chopped romaine tossed in our house-made Caesar dressing with croutons & parmesan.
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$8.50 |
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Thai Chicken
Sweet Thai chili glazed chicken breast over chopped romaine tossed with red cabbage, bell peppers & matchstick carrots, in a Thai peanut vinaigrette, finished with mandarin oranges & crispy chow mein noodles.
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$12.50 |
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Grilled Portabella & Baby Spinach
Vegetarian. Gluten-free. Balsamic marinated portabella cap char-grilled & thin sliced, served over baby spinach tossed in kiwi strawberry dressing with sliced cucumbers, strawberries, blue cheese crumbles & candied pecans.
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$11.99 |
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Blackened Tuna Cobb
Gluten-free. Blackened yellowfin tuna seared rare & thin sliced, served over spring greens with applewood smoked bacon, crumbled Blue Cheese, diced roma tomato, hard boiled eggs & red onion, served with balsamic vinaigrette on the side.
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$14.50 |
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Crab Cake
Two crab cakes pan fried & served over spring greens, tossed with crumbled Feta & lemon-caper vinaigrette, finished with spicy mayo.
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$12.50 |
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Taco
Crisp romaine, black bean salsa, tomatoes & sharp cheddar cheese in a flour tortilla bowl, served with avocado ranch & your choice of grilled chicken breast, taco style ground beef or smoked tofu.
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$11.99 |
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Pomegranate
Spring greens tossed in pomegranate vinaigrette with candied pecans & sun-dried cranberries, topped with crumbled blue cheese & grilled chicken breast.
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$12.50 |
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Santa Fe
Chopped romaine, bell peppers, red cabbage & carrots tossed with crispy corn tortillas & chipotle vinaigrette, topped with black bean salsa, sharp cheddar & a grilled chicken breast.
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$12.50 |
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Caprese
Vegetarian. Gluten-free. Spring greens tossed in balsamic vinaigrette, topped with fresh Mozzarella, sliced tomato, balsamic glaze & fresh basil.
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$10.99 |
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| Buckets | |||||
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Barbecue Chips
Vegetarian. Made to order potato chips tossed in the chef’s secret BBQ seasoning, served with ranch for dipping.
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$5.50 |
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Mini Burgers
Five grilled mini cheeseburgers served with beer battered fries.
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$9.50 |
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Grilled Chicken Sliders
Four chicken sliders, your choice of char-grilled, blackened, BBQ, topped with Cheddar cheese. Served with beer-battered fries. No split orders.
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$8.99 |
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Wings
Ten crispy fried wings tossed in your choice of our chef’s original sauces: chipotle BBQ, BBQ, garlic-Parmesan, teriyaki, sriracha honey, jerk dry rub, smokey BBQ dry rub, mild, medium or hot. Served with celery & your choice of ranch or Bleu Cheese.
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$10.99 |
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Chicken Tenders
Crispy fried chicken tenders & beer battered fries, served with honey mustard for dipping.
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$7.99 |
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Fries & Ranch
Vegetarian. A bucket of beer battered fries with ranch for dipping.
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$5.00 |
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Fish & Chips
Flaky Atlantic cod beer battered & fried to a golden brown, served with fries, coleslaw & tartar.
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$13.50 |
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Stuffed Pretzels
Vegetarian. Two king-size stuffed pretzels served in a bucket, your choice of jalapeno pepper cheese, sweet cream cheese or try one of each.
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$5.99 |
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Pub Sandwiches
All sandwiches served with beer-battered fries.
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Pulled Pork
Tender house smoked pulled pork tossed in smoky chipotle barbecue, served hot on a brioche roll with tillamook cheddar, creamy balsamic coleslaw & an onion ring.
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$10.99 |
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Potato Pancake Reuben
House-made corned beef pulled hot on potato pancakes, topped with melted Swiss & sauerkraut, served with Thousand island.
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$12.50 |
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Pirate Chicken
Pirate ale marinated chicken breast, char-grilled & topped with melted tillamook cheddar & applewood smoked bacon on a toasted brioche roll.
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$11.99 |
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Buffalo Chicken Wrap
Crispy fried chicken tossed in our buffalo wing sauce, stuffed in a whole wheat wrap with lettuce, tomato & creamy Blue Cheese.
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$9.99 |
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Portabella Caprese
Vegetarian. Balsamic marinated portabella mushroom baked with fresh mozzarella & sliced tomato, served on an herb focaccia with basil pesto & balsamic reduction.
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$10.99 |
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Blackened Grouper
Fresh grouper tossed in Cajun spices & seared hot, served on a tomato focaccia roll with red cabbage slaw.
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$11.99 |
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Beer Battered Grouper
Fresh grouper dipped in beer batter & fried, served on a tomato focaccia with Cajun remoulade.
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$11.99 |
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Chicken Waldorf Salad - California Chicken
Marinated chicken breast grilled & served hot on a brioche roll with avocado, red onion, melted pepper jack & a side of mayo.
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$11.50 |
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Tuna BLT
Fresh yellowfin tuna pan seared rare & topped with applewood smoked bacon, crisp lettuce & sliced tomato on a toasted herb focaccia roll, served with a side of mayo.
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$13.99 |
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French Dip
House-made roast beef cooked rare & thin sliced, topped with melted Swiss cheese on thick cut tuscan bread served with au jus & horseradish mayo.
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$12.99 |
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Turkey Wrap
Shaved turkey, smoked applewood bacon, colby cheese, shredded lettuce, tomatoes & ranch all rolled into a whole wheat tortilla.
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$9.99 |
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Hummus Wrap
Vegetarian. A whole wheat tortilla filled with house-made hummus, cucumber, roasted red peppers, tomatoes, carrots, avocado, sprouts & crumbled feta, served with a side of hot sauce.
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$9.99 |
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Tacos
No mixing and matching of tacos, please.
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Street Style
Gluten-free. Your choice of barbecued pulled pork or chorizo & smoked chicken, stuffed in 3 corn tortillas with diced tomato, red cabbage slaw & queso fresco, served with green rice & black bean salad.
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$12.50 |
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Crispy Tempura Avocado
Vegetarian. Fresh avocado fried with a crunchy tempura batter, topped with hoisin, red cabbage slaw, crushed peanuts & cilantro in 3 corn tortillas, served with green rice & black bean salad.
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$12.50 |
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Pacific Beach
Three corn tortillas filled with your choice of spicy grilled chicken or flaky blackened cod, topped with shredded sharp cheddar & sweet mango salsa, served with green rice, shredded lettuce & sour cream.
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$12.50 |
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Plant Powered
Vegan. Gluten-free. All vegan tacos start with hickory smoked tofu grilled with chipotle barbecue, topped with red cabbage slaw, avocado & sriracha sour cream in 3 corn tortillas, served with green rice & black bean salad.
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$12.50 |
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Fin’s Tuna
Yellowfin tuna seared rare & sliced thin, served in two corn tortillas with hoisin, red cabbage slaw, avocado & cilantro, served with green rice & black bean salad.
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$14.50 |
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| Burgers | |||||
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River Classic
The original, 8 oz. burger hot off the grill served on a pretzel roll, add cheese if you’d like.
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$9.50 |
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Mushroom & Swiss
Grilled 8 oz. patty topped with sauteed mushrooms & melted Swiss, served on a brioche roll.
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$10.50 |
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Black & Blue
So good it’ll knock you out! Dusted in Cajun seasoning, this burger arrives topped with crumbled blue cheese & a roasted red pepper, served on a brioche roll.
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$10.50 |
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BBQ Bacon
We baste this burger in our signature barbecue sauce, top it with tillamook sharp Cheddar & applewood smoked bacon on a toasted pretzel roll.
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$10.75 |
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Reisch
A wildcat favorite now served here! A char-grilled burger topped with sharp Cheddar cheese & a crispy hash brown on a toasted brioche roll.
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$10.75 |
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Holy Frijoles Black Bean
Vegetarian. Our black bean burgers are made fresh daily, grilled & topped with sweet mango salsa & alfalfa sprouts, served on a tomato focaccia with Cajun remoulade.
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$9.99 |
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Cheddar Bacon
Char-grilled burger topped with tillamook sharp cheddar & applewood smoked bacon served on a brioche roll.
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$10.75 |
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Cleveland Spicer
A char-grilled burger topped with grilled garlic bratwurst, melted Swiss cheese & warm sauerkraut on a toasted pretzel bun, served with yellow mustard on the side.
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$11.99 |
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The Raging Bull
8 oz. char-grilled burger dusted in Cajun spices, loaded with fresh jalapenos & pepper-jack cheese, served on a toasted brioche roll & topped with an oversized onion ring.
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$10.75 |
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Sugarfoot Turkey
Ground turkey blended with garlic, parmesan, crumbled feta & spices, served on a tomato focaccia with Cajun remoulade.
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$10.50 |
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Norwegian Wood Salmon
Fresh flaky salmon blended in house with seasonings then formed into 8 oz. patties & grilled to perfection, accented by a sun-dried tomato pesto & served on a tomato focaccia.
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$11.99 |
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El Camino Chorizo
House-made chorizo sausage blended with ground beef & char-grilled with melted tillamook cheddar, sliced avocado, sauteed peppers & onions on a toasted pretzel roll with Cajun remoulade on the side.
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$10.99 |
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Juan Lopez Cuban
This burger is topped with smoked pulled pork, pickles & Swiss cheese, served on an herb focaccia with chimichurri mayo.
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$11.50 |
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| Pizza | |||||
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Blanca
Vegetarian. Taste the three cheese mix of mozzarella, parmesan & crumbled feta atop a garlic butter crust with baby spinach & roma tomatoes.
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$9.99 |
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Pepperoni
Piles of pepperoni, mounds of mozzarella & fresh made marinara atop a hand tossed pizza dough.
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$9.99 |
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Greek
Vegetarian. Hand tossed dough topped with basil pesto, mozzarella, crumbled feta, roasted red peppers, red onion & kalamata olives and balsamic drizzle.
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$9.99 |
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Chicken Ranch
Smoked chicken, applewood smoked bacon, cheddar jack cheese & house-made ranch.
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$9.99 |
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Buffalo Chicken
Grilled chicken tossed in buffalo sauce, mozzarella & crumbled blue cheese on a garlic butter crust, finished with diced celery & a cool ranch drizzle.
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$9.99 |
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Entrées
All entrees served with fresh vegetables unless otherwise noted.
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Two Potato Grouper
Fresh grouper topped with Idaho & sweet potato matchsticks, seared hot & oven baked to perfection, served with roasted scallion beurre blanc, dirty rice & steamed vegetables.
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$17.99 |
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Coopers Baby Back Ribs
Baby back ribs braised slow & low in our own coopers ale, finished on the grill with your choice of our signature house barbecue or smoky chipotle barbecue, served with coleslaw and beer battered fries.
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$12.95 |
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Johnny Mac & Three Cheeses
Vegetarian. Cavatappi pasta tossed with Italian sausage, andouille, red onion & roasted red peppers in our chef’s delicious 3 cheese blend, topped off with scallions, diced tomato & a toasted ciabatta roll.
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$16.99 |
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St. Landry’s Blackened Salmon
Gluten-free. Fresh salmon dusted with Cajun spices & seared hot, served over green rice, topped with red cabbage slaw and served with steamed vegetables.
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$17.99 |
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Grilled Salmon
Gluten-free. Fresh grilled salmon topped with roasted tomato jam, served with asparagus risotto, balsamic reduction and served with steamed vegetables.
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$17.99 |
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Teriyaki Pineapple Chicken
Marinated chicken breast grilled & basted with sesame teriyaki glaze, served with green rice, steamed broccoli & grilled pineapple.
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$12.99 |
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The Demigod Marinated Chicken
Pirate light marinated chicken breast grilled & topped with a rich demi glace, served with grilled asparagus risotto and served with steamed vegetables.
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$12.99 |
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Pretzel Crusted Chicken
Tender chicken breast breaded with crushed pretzels & oven baked, topped with a creamy whole grain mustard sauce & served with white Cheddar mashed potatoes and served with steamed vegetables.
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$16.50 |
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Thai One on
Vegetarian. A unique twist on pad Thai. A stir fry medley of broccoli, red bell peppers, green onions & carrots tossed with lo mein noodles in a spicy Thai peanut sauce, garnished with crushed peanuts. Add your choice of grilled chicken, shrimp or smoked tofu.
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$16.50 |
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Simply Delicious Meat Loaf & Taters
Grilled home-style meatloaf served over white Cheddar mashed potatoes, finished with our own demi glace and served with steamed vegetables.
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$12.99 |
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Enchilasagna
Smoked chicken, chorizo sausage, Cheddar cheese and black bean salsa layered between warm corn tortillas, topped with more Cheddar smothered in enchilada sauce. Finished with sour cream and cilantro.
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$14.50 |
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Low Country Shrimp ‘n’ Grits
Gluten-free. Creamy tillamook Cheddar grits topped with buttery blackened shrimp, sliced andouille sausage, parsley & scallion.
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$16.99 |
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Gulf City Jambalaya
Tender chicken breast, andouille sausage & shrimp get together in a spicy creole tomato sauce, topped off with dirty rice.
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$16.99 |
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Coconut Curry Bowl
A bowl of coconut curry broth with mushrooms, bean sprouts, peppers, carrots, basil, cilantro, scallions & rice vermicelli, finished with your choice of shrimp or smoked tofu.
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$12.99 |
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Gorgonzola Strip Steak
Gluten-free. 10 oz. NY strip steak blackened and topped with melted crumbled Bleu Cheese, served with white Cheddar mashed potatoes & steamed vegetables.
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$21.99 |
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| Kids Menu | |||||
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Kids Mini Burgers
Three mini cheese burgers served with our own beer battered French fries and pickle.
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$4.95 |
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Kids Chicken Fingers
Two breaded chicken fingers served with our own beer battered French fries and pickle.
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$4.95 |
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Kids Grilled Cheese
American Cheese sandwiched around Texas toast and served with French fries and a pickle.
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$3.95 |
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Kids Mac and Cheese
Elbow noodles covered in Cheddar cheese sauce.
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$3.95 |
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Kids Spaghetti
Angel hair pasta topped with marinara and Parmesan cheese.
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$3.95 |
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Chicago Deep Dish Cookie
Our pizza size chocolate chip cookie, fresh from the oven, topped with mitchell’s vanilla bean ice cream.
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$7.99 |
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Fried Ice Cream
Mitchell’s vanilla bean ice cream fried & served in a crispy cinnamon sugar bowl, topped with honey & whipped cream.
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$5.50 |
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