Rolls & Curries Menu Prices

Made of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and "tikki" means a small cutlet Served with Yogurt & Arugula Sauce, Green & Red Chutneys

Ground meat is seasoned with spices, mixed in with chopped greens and hand wrapped around a skewer (seekh) before being grilled to perfection Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

Originating on the streets of Peshawar, Pakistan - Chapli Kababs are meat (chicken in our case) patties with a select blend of spices including coarsely ground coriander seeds, pomegranate seeds, spring onions etc that is pan fried to a crusty top layer Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

It takes its name from Swahili – 'piri-piri' means 'pepper-pepper' It has its cultural resonance out of Portugal and Mozambique, but it’s done to the extreme by South Africans. The sauce is a blend of African bird's eye chili peppers, garlic, olive oil, lemon juice & smoked paprika Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

Bite into Adventure!!! Introducing Bihari Chicken Sampanadas. Tender, flaky crust surrounding a hearty mixture of warmly-spiced ground Chicken and grilled Potatoes Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

4 Big Samosas, 3 Chicken Sampanadas, 6 Aloo Tikkis, 4 Chicken Peri Peri Seekh Kababs & 4 Original Chicken Seekh Kababs Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

Street-famous minced Chicken patty with egg and onions, served in a bun with green coriander sauce

Aloo Subzi is something that we love to serve for breakfast with Poori or Paratha. Lahori Cholay is quintessential street food from Lahore. It’s a flavorful curry of chickpeas coated in a thick gravy with roasted aromatic spices.

Traditionally known as Murgh Makhani, It is a type of curry made from chicken with a spiced tomato and butter (Makhan) sauce. Its sauce is known for its rich texture. It is similar to chicken tikka masala, which uses a tomato paste. Chicken is marinated for several hours in a mixture of lemon juice, Dahi (yogurt), Kashmiri red chili, salt, garam masala (Roasted spices), ginger paste, and garlic paste. It is served in a mild curry sauce that includes butter. The sauce is a tomato, garlic, and ginger-based sauce that is simmered until smooth and much of the water has evaporated, finally garnished with coriander.

A dish of North Indian origin consisting of palak (spinach) and paneer (cottage cheese) in a thick curry sauce based on pureed spinach, onion, tomatoes, and spices. Vegetarian, Low carb & Gluten-free!

A flavorful vegan chickpea curry. Wonderful blend of savory flavors made with chickpeas, tomatoes, coriander and various other warming spices, creating a mildly spicy and hearty dish

Ground meat seasoned with spices, mixed in with chopped greens and hand wrapped around a skewer and grilled to perfection - then dunked in a spiced tomato base sauce with a rich buttery flavor

Cooked lentils which are tempered with oil, fried spices & herbs

Grilled cottage cheese in a rich tomato and butter based gravy with a mild blend of spices

Achar or Pickled potatoes are made from vegetables and fruits which are preserved in vinegar/lemon juice/mustard oil etc. and flavored with spices namely the achari spices. Fennel Seeds, Cumin Seeds, Black Nigella Seeds, Mustard Seeds & Fenugreek Seeds

Originated from the kitchens of the Mughal Royals this curry dish made assorted veggies using a base of fried and crushed onions and yogurt. It includes lots of warming,to give it a more rich and pompous flavor

2 Entrees of your choice with Rice or Quinoa, Lentils and 2 Parathas(Grilled Flaky Bread) Served with Salad, Yogurt & Arugula Sauce, Green & Red Chutneys

Delectable Chicken Rice cooked in a traditional style from Sindh, Pakistan. Fragrant partially cooked basmati rice is layered into a pot with boneless chicken, sealed and slow cooked with a medley of traditional spices Served with Yogurt & Arugula Sauce

For our vegetarian patrons - Cottage Cheese (Paneer) griddle cooked with our traditional tikka flavor and wrapped into a flaky flatbread (paratha) with veggies and sauces on the side

A layer of fluffy beaten egg added to your paratha before wrapping your delicious seekh kabab in it

Your delicious Chicken Bihari Roll with the added flavor of a whole egg added to the griddle to coat your paratha

Your delicious Chicken Tikka Roll with the added flavor of a whole egg added to the griddle to coat your paratha

A delicious layer of fluffy beaten egg added to your paratha to add a unique flavor to your Paneer Bihari Kathi Roll

Flavorful chicken breast grilled to perfection in a Tikka sauce, nested in a flaky flatbread (Paratha) with your choice of vegetables and sides

Ground meat is seasoned with spices, mixed in with chopped greens and hand wrapped around a skewer (seekh) before being grilled to perfection. This is then folded into a paratha with lettuce and onions for a mouth watering seekh kabab roll

Your delicious Chicken Tikka Roll with the added flavor of a whole egg added to the griddle to coat your paratha

Your delicious Chicken Bihari Roll with the added flavor of a whole egg added to the griddle to coat your paratha

A layer of fluffy beaten egg added to your smoky Peri Peri Kabab Kathi roll paratha for added flavors

A layer of fluffy beaten egg added to your paratha before wrapping your delicious seekh kabab in it

Delectable chicken breast grilled with flavorful Bihari spice mix housed in a flaky flatbread (paratha) with added veggies and sauces

A delicious take on the traditional Seekh Kabab with South African Peri Peri flavors

For our vegetarian patrons - Cottage Cheese (Paneer) griddle cooked with our traditional tikka flavor and wrapped into a flaky flatbread (paratha) with veggies and sauces on the side

A delicious layer of fluffy beaten egg added to your paratha to add a unique flavor to your Paneer Bihari Kathi Roll

A delicious layer of fluffy beaten egg added to your paratha to add flavors to your Paneer Tikka Roll

Beef and Lamb strips grilled with a flavorful tikka sauce and wrapped in a flaky flatbread paratha with sautéed onions and bell peppers for a flavorful snack

A delicious fluffy layer of beaten egg added to the paratha for added flavor to your Beef & Lamb Kathi Roll

Flavorful strips of Beef & Lamb dunked in your favorite Bihari Flavor before being wrapped in a flaky paratha

A delicious fluffy layer of beaten egg added to the paratha for added flavor to your Beef & Lamb Kathi Roll

Another special offering for our vegan fans - chickpeas in a tomato based spice mix wrapped in a flaky flatbread (paratha) with veggies and added sauces

A hearty, healthy dish, with a consistency of porridge made with whole wheat grains, whole barley, lentils and shredded chicken slow cooked with a bunch of spices and a lot of love and patience. It is usually garnished with julienned ginger, chopped green chillies and fried onions for a mouth watering experience

A hearty, healthy dish, with a consistency of porridge made with whole wheat grains, whole barley, lentils and shredded chicken slow cooked with a bunch of spices and a lot of love and patience.

Flaky flat bread. A soft dough is prepared formed and flattened, and then folded several times to create lots of flaky layers

Flaky flat bread. A soft dough is prepared formed and flattened, and then folded several times to create lots of flaky layers topped with Omelette stuffing

A Deep Fried bread made from unleavened whole wheat flour, salt and carom seeds

Long, slender-grained aromatic Basmati Rice

Soothing yogurt drink flavored with fresh mango