Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Rosalina prices confirmed by PriceListo at the following location:
50 Aborn Street,
Providence,
RI,
02903,
US
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Top Menu Items | |||||
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Eggplant Parmesan
Served with fresh narragansett creamery ricotta cheese and crostini.
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$12.00 |
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Gnocchi Sorrentina
Baked with tomato, burrata cheese and basil.
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$15.00 |
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Burrata Cheese Ravioli & Housemade Meatballs
With pomodoro sauce and fresh basil.
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$16.00 |
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Antipasti | |||||
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Antipasto Plate
With prosciutto de parma, soppressata, burrata cheese, calvestrano and kalamata olives, cherry tomato and roasted pepper salad.
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$18.00 |
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Eggplant Parmesan (Antipasti)
Served with fresh narragansett creamery ricotta cheese and crostini.
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$12.00 |
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Chilled Calamari
Tossed with cherry tomatoes, hot peppers, celery, fresh parsley, red wine vinegar and extra-virgin olive oil.
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$11.00 |
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Locally Made Grilled Italian Sausage
With caramelized onions and spicy Italian peppers.
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$12.00 |
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Pizzette Fritte" Fried Dough
Topped with pomodoro sauce, Pecorino Romano cheese and shaved scallion drizzled with house extra virgin olive oil.
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$9.00 |
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Sauteed Shrimp
In a spicy tomato herb vermouth broth with crostini for dipping.
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$12.00 |
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Zuppa & Insalate | |||||
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Caprese
Creamy burrata cheese, ripe tomatoes, fresh basil and olive oil drizzle.
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$12.00 |
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The Italian Wedge
Crisp iceberg lettuce, cherry tomatoes, crispy pancetta and creamy gorgonzola dressing topped with scallions.
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$9.00 |
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Warm Brussel Sprout Salad
With apples red onion, gorgonzola cheese, pancetta, candied pine nuts tossed in a port wine maple vinaigrette.
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$12.00 |
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Creamy Avocado
Fresh tomatoes, roasted red peppers and narragansett creamery fresh mozzarella tossed in a red wine vinaigrette.
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$10.00 |
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Insalata Greca
Traditional Greek salad of fresh tomato, cucumber, green pepper, red onion, kalamata olives, capers and "dodoni" feta cheese dressed with our own extra virgin olive oil and oregano.
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$10.00 |
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Roasted Cremini & Oyster Mushrooms
Tossed with creamy taleggio cheese served over arugula with balsamic and scallions.
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$12.00 |
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Maccheroni | |||||
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Gnocchi Sorrentina (Maccheroni)
Baked with tomato, burrata cheese and basil.
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$15.00 |
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Fresh Gemelli
Sautéed with local sausage, broccoli rabe and roasted red peppers in a garlic olive oil topped with narragansett creamery ricotta.
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$17.00 |
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Fresh Gemelli (Maccheroni)
Sauteed with local sausage, broccoli rabe and roasted red peppers in a garlic olive oil topped with narragansett creamery ricotta.
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$17.00 |
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Tagliatelle Bolognese
With pancetta, beef, veal, pork and wine simmered with a touch of milk.
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$17.00 |
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Burrata Cheese Ravioli & Housemade Meatballs (Maccheroni)
With pomodoro sauce and fresh basil.
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$16.00 |
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Fresh Squid Ink Spaghetti
With crabmeat, green chilies, garlic, fresh parsley, white wine and olive oil.
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$16.00 |
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Spaghetti
With roasted butternut squash, cinnamon, nutmeg, Pecorino Romanoand sage in a light cream sauce garnished with candied pine nuts.
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$15.00 |
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"Arrabiata Gambaretto"
Fresh bucatini with sauteed shrimp, pancetta, red onion and red chili flakes.
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$17.00 |
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Carne & Pesce | |||||
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14 oz. New York Strip Steak
Seared on a cast iron pan served with caramelized brussel sprouts and creamy twice baked mashed potatoes.
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$29.00 |
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Whole Grilled Branzino (Mediterranean Seabass)
With lemon, evoo and oregano served deboned or whole.
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$26.00 |
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Grilled Thick Cut Bone-In Pork Chop
With white wine, vinegar peppers and cherry tomatoes.
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$24.00 |
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Grilled Swordfish
With lemon, oil, oregano served with tomato and cucumber salad and sauteed orzo.
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$26.00 |
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Local Roasted Half Chicken & Red Bliss Mashed
With a cremini and oyster mushroom red wine cognac sauce topped with arugula herb salad.
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$24.00 |
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Vegan-Friendly Cauliflower "Steak"
With roasted butternut squash, broccoli rabe and spicy chickpeas on a bed of roasted spaghetti.
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$20.00 |
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Contorni (Sides) | |||||
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2 Piece Tender Meatballs
With marinara sauce dusted with Pecorino Romano.
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$7.00 |
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Twice-Baked Creamy Mashed Potatoes | $7.00 |
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"Il Bebe" Kids | |||||
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Piccolo Pizette
Fried dough topped with smooth tomato sauce and grated Pecorino Romano cheese.
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$6.00 |
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"Pasta Bambini"
Small portion of spaghetti with simple tomato sauce or butter and cheese for our smallest guests.
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$6.00 |
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