Menu
Popular Items | |||||
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Chicken Tikka Masala
Tandoori boneless chicken simmered in tomato sauce.
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$17.95 |
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Vegetable Samosa
Two per serving. Dumpling stuffed with seasoned potatoes and fresh peas.
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$4.95 |
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Appetizers | |||||
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Vegetable Samosa (Appetizers)
Two per serving. Dumpling stuffed with seasoned potatoes and fresh peas.
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$4.95 |
N/A
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Meat Samosa
Two per serving. Dumpling stuffed with lightly spiced chopped lamb and fresh peas.
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$5.95 |
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Chicken Pakora (4 Pcs.)
Per serving. Batter dipped, deep fried chicken fritters, white meat only.
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$8.95 |
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Aloo Tikki
Two per serving. Indian style potato cutlets stuffed with cheese.
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$4.95 |
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Paneer Pakora
Cottage cheese fritters.
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$8.95 |
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Assorted Vegetable Appetizers
For two persons. Vegetarian samosas, pakoras and papadams.
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$7.95 |
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Santoor Special Mixed Grill
Assorted appetizers from the clay oven, including reshmi kebab, chicken tikka, and seekh kebab, served on a bed of lettuce, tomatoes, and onions.
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$13.95 |
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Fish Pakora
Batter dipped deep fried fish fritters.
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$14.95 |
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Green Salad
Tossed green salad.
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$3.95 |
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Chat Papri
Crispies, potatoes, and onions mixed with sauces.
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$7.95 |
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Samosa Chat
Crispies, potatoes, and onions mixed with sauces.
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$7.95 |
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Soups | |||||
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Mulligatawny
Fresh vegetables and lenüls blended to form a thick and chunky soup.
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$4.95 |
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Tomato Soup
Fresh tomatoes and cream simmered with herbs.
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$4.95 |
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Chicken Soup
A thick and chunky mix of fresh blended vegetables and chicken.
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$5.95 |
N/A
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Tandoori
From the clay oven.
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Gulabi Kebab
Chicken with chopped onions, saffron, herbs and spices broiled in tandoor.
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$15.95 |
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Murg Malai Kebab
Boneless chicken marinated in ginger, coriander, and cream.
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$15.95 |
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Murg Achari Tikka
Boneless chicken marinated in pickle sauce and herbs.
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$15.95 |
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Tandoori Paneer Tikka
Cubes of homemade cheese, spices, onions and bell pepper cooked on skewers.
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$15.95 |
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Kashmiri Kebab
Boneless pieces of chicken coated with saffron and egg.
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$15.95 |
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Tandoori Chicken
Spring chicken marinated in yogurt freshly ground spices and lemon juice, cooked in a tandoor.
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$15.95 |
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Chicken Tikka
Boneless chicken flavored with mild spices and barbecued on skewers.
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$15.95 |
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Seekh Kebab
Minced Lamb and spices cooked on skewers.
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$17.95 |
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Shrimp Tandoori
Marinated large shrimps cooked in tandoor.
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$21.95 |
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Fish Tandoori
Fish marinated in yogurt and cooked on skewers.
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$19.95 |
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Biryanis | |||||
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Chicken Biryani
Selected portions sautéed in herbs and spices, cooked in basmati rice and nuts, served with raita (yogurt sauce).
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$14.95 |
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Lamb Biryani
Selected portions sautéed in herbs and spices, cooked in basmati rice and nuts, served with raita (yogurt sauce).
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$14.95 |
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Goat Biryani
Selected portions sautéed in herbs and spices, cooked in basmati rice and nuts, served with raita (yogurt sauce).
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$14.95 |
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Shrimp Biryani
Shrimp sautéed in herbs and spices, cooked in basmati rice and nuts, served with raita (yogurt sauce).
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$17.95 |
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Vegetable Biryani
Mixed vegetables sautéed in herbs and spices, cooked in basmati rice and nuts, served with raita (yogurt sauce).
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$12.95 |
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Shahjahan Biryani
A mixture of lamb, chicken and shrimp in saffron rice.
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$18.95 |
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Indian Breads | |||||
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Romali Roti
A very thin layer of whole wheat bread.
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$3.50 |
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Malabari Paratha
Multi-layered pan-fried flatbread.
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$2.95 |
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Tandoori Paratha
Multi-layered whole wheat bread cooked in clay oven.
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$2.95 |
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Keema Paratha
Paratha stuffed with mildly spiced chopped Lamb.
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$4.50 |
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Aloo Paratha
Paratha stuffed with mildly spiced potatoes.
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$4.25 |
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Poori
Deep fried puffed whole wheat bread.
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$3.25 |
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Kulcha
Unleavened bread stuffed with onions or cottage cheese or cauliflower.
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$4.25 |
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Naan
Leavened bread of superfine flour baked in a tandoor.
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$2.95 |
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Roti
Traditional Indian whole wheat bread.
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$2.95 |
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Pudina Paratha
Whole wheat bread with a touch of mint.
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$3.25 |
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Garlic Naan
Leavened bread of superfine flour with a touch of garlic.
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$3.25 |
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Chicken Entrées
All entrées served with basmati rice only.
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Chilli Chicken
Chicken prepared with fresh onions and green chilies. Very spicy.
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$15.95 |
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Chicken Makhni
Boneless tandoori chicken simmered in a sweet butter sauce with fresh tomatoes and herbs.
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$15.95 |
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Chicken Curry
Boneless chicken cooked with mild sauce.
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$15.95 |
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Chicken Vindaloo
Chicken cooked with herbs and potatoes in a spicy curry.
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$15.95 |
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Chicken Spinach
Chicken cooked with spinach and herbs.
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$15.95 |
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Chicken Korma
Boneless chicken simmered in yogurt, tomatoes and black pepper sauce.
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$15.95 |
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Chicken Jal Frezi
Chicken prepared with fresh bell peppers, onions, and tomatoes.
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$15.95 |
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Chicken Tikka Masala (Chicken Entrées)
Tandoori boneless chicken simmered in tomato sauce.
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$17.95 |
N/A
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Chicken with Mushrooms
Chicken and fresh mushrooms simmered in a mild creamy sauce.
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$15.95 |
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Chilly La-Jawab
Chicken cooked with ginger, garlic, tomatoes, and chilies in a traditional frying pan.
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$15.95 |
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Chicken do Piaza
Chicken in onion, garlic sauce.
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$15.95 |
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Santoor Special Chicken Karahi
A hearty helping of chicken, grilled with Himalayan herbs, fresh onions, tomatoes, and bell peppers served in kadai. Traditional frying pan.
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$18.95 |
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Lamb & Goat Entrées
All entrées served with basmati rice only.
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Curry
Cubes of goat or lamb cooked in Indian curry.
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$17.95 |
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Vindaloo
Goat or lamb cooked with herbs, potatoes in a spicy curry.
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$17.95 |
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Palak
Goat or lamb cooked with spinach and herbs.
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$17.95 |
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Lamb Korma
Lamb simmered in yogurt, tomatoes and black pepper sauce.
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$17.95 |
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Lamb Pasanda
Shredded lamb marinated in cream and cooked with almonds and walnuts.
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$17.95 |
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Lamb with Mushrooms
Lamb and fresh mushrooms cooked in a mild creamy sauce.
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$17.95 |
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Lamb Jal Frezi
Boneless lamb prepared with fresh bell pepper, onions, and tomatoes.
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$17.95 |
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Keema Mutter
Minced lamb prepared with ginger, garlic, onions and green peas.
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$17.95 |
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Santoor Special Karahi
A hearty helping of diced lamb or succulent pieces of baby goat with bone, grilled with Himalayan herbs, fresh onions, tomatoes, and bell peppers served in kadai. Traditional frying pan.
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$18.95 |
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Shrimp & Fish Entrées
All entrées served with basmati rice only.
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Shrimp Curry
Large shrimp cooked in a mild sauce.
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$18.95 |
N/A
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Shrimp Do Piaza
Shrimp cooked in herbs and onion sauce.
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$18.95 |
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Shrimp Bhuna
Shrimp cooked in specially prepared herbs and spices with a touch of garlic and ginger.
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$18.95 |
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Shrimp Dhansak
Shrimp marinated in honey, vinegar, herbs and cooked in lentil sauce.
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$18.95 |
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Malabar Fish Curry
Fish cooked in South Indian style like sauce.
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$18.95 |
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Fish Begum Bahar
Fish cooked with tomatoes, eggs, fresh coriander leaves in thick gravy.
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$18.95 |
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Fish Fry
Specially marinated fish lightly fried.
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$18.95 |
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Vegetarian Entrées
All entrées served with basmati rice only.
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Paneer Pasanda
Fresh homemade cheese cubes marinated in cream and cooked with fresh herbs, almonds, walnuts, and raisins.
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$14.95 |
N/A
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Panir Bhurji
Shredded homemade cheese cooked with spices, onions and bell peppers.
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$14.95 |
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Malai Koftai
Stuffed vegetable balls cooked in a mild and creamy sauce.
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$14.95 |
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Malai Aloo
Potatoes cooked in a mild creamy sauce.
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$14.95 |
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Karahi Paneer
Homemade cheese cubes cooked with bell pepper and tomatoes in a karahi. Traditional frying pan.
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$14.95 |
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Palak Paneer
Homemade cheese cooked with spinach and herbs.
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$13.95 |
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Muttar Paneer
Homemade cheese prepared with onions and green peas.
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$13.95 |
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Eggplant Korma
Eggplant cooked in a mild and creamy sauce.
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$13.95 |
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Eggplant Bhartha
Baked Eggplant mashed and seasoned with herbs and onions.
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$13.95 |
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Aloo Gobhi
Fresh cauliflower cooked with potatoes and spices.
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$13.95 |
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Aloo Muttar
Potatoes prepared with onions and green peas.
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$13.95 |
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Bhindi Masala
Okra sautéed with onions, tomatoes, and mango powder.
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$10.95 |
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Chana Masala
Chickpeas cooked with onions, tomatoes and mango powder.
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$13.95 |
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Navratan Korma
Mixed vegetables cooked with mild spices in cream.
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$13.95 |
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South Indian Corner
Served with sambar and coconut chutney.
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Mysore Masala Dosa
A spicier version of masala dosa.
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$8.95 |
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Masala Dosa
Paper thin crepe stuffed with potatoes, onions, and nuts.
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$7.95 |
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Keema Dosa
Paper thin crepe stuffed with minced lamb and peas.
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$9.95 |
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Sada Dosa
Paper thin crepe.
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$6.95 |
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Egg Dosa
Paper thin crepe stuffed with scrambled eggs.
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$8.95 |
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Condiments | |||||
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Mango Chutney
Sweet and sour dip made from mangoes.
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$2.95 |
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Onion Chutney
Chopped onions in vinegar and paprika.
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$2.00 |
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Hot Pickle
Vegetable and lime mixed in a hot sauce.
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$2.00 |
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Raita
Grated cucumber and tomatoes mixed with yogurt.
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$2.95 |
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Side Orders | |||||
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Basmati Rice
Basmati rice flavored with cumin.
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$4.95 |
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Vegetable Pulao Rice
Basmati rice tossed with green peas and onions.
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$8.95 |
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Santoor Specials | |||||
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Combo for 1
Tandoori chicken, goat or chicken curry, seekh kebabs, mixed vegetables, rice, and nan.
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$26.95 |
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Dinner for 2
Complete dinner includes soup, papadam, seekh kebab, chicken tikka, goat or chicken curry, mixed vegetables, rice, and nan.
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$49.95 |
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Vegetarian Thaali
Three vegetarian curries, dal, onion chutney, raita, papadam, rice, poori, and dessert.
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$21.95 |
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Tandoori Combination
Tandoori chicken, seekh kebab, chicken tikka, reshmi kebab served with rice and nan, followed by dessert.
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$24.95 |
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