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You are viewing Serene prices confirmed by PriceListo at the following location:
2070 South University Boulevard,
Denver,
CO,
80210,
US
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Starters | |||||
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Vegetable Samosa
Crisp pastries stuffed with spiced potatoes and green peas. Served with mint and tamarind chutney.
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$10.00 |
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Meat Samosa
Minced lamb cooked with home ground spices and green peas stuffing
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$12.00 |
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Mini Samosa
Bite size vegetarian samosas served with homemade chutneys
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$8.00 |
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Tandoori Wings
Bone in chicken wings baked in tandoori clay oven - tossed with chat masala and lime
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$12.00 |
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Kesari Paneer Tikka
Homemade cottage cheese lightly marinated with saffron and yogurt with chef’s special spice blend and cooked in tandoor oven to perfection.
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$12.00 |
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Chicken Pakora
Gluten free and dairy free. Marinated chicken breast strips dipped in chickpea batter and deep fried till crispy.
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$10.00 |
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Vegetable Pakora
Gluten free and dairy free. Chopped baby spinach, onions, potatoes mixed with chickpea batter to create a crisp fritter served with mint and tamarind chutney.
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$8.00 |
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Vegetable Mono | $8.00 |
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Chicken Momo
Dairy free. Indian style dumpling served either fried or steamed. Choice of vegetable and chicken served with serene special chutney.
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$8.00 |
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Coconut Shrimp
Gluten free. Jumbo shrimp dipped in chickpea batter, deep fried and served with korma sauce.
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$10.00 |
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Soups & Salads | |||||
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Spring Mix Salad
Mixed greens, diced cucumbers, diced bell pepper, cherry tomatoes served with serene special dressing.
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$6.00 |
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Dal Soup
Mildly spiced yellow lentil soup seasoned with spices and herbs.
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$6.00 |
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Chicken Soup
Lentil based soup with diced chicken tikka and spices topped with basmati rice.
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$6.00 |
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Soup of the Day | $6.00 |
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Tandoor Specialties
An open charcoal flame clay oven with a temperature of 900 °f, which gives the smoky flavor to the meats, vegetables and breads. All of our tandoori items are served sautéed mixed vegetables and with a side of masala sauce. (Gluten free)
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Tandoori Chicken
Bone in chicken marinated in yogurt and spices cooked in tandoor, served with mint and tamarind chutney.
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$18.00 |
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Murgh Malai Tikka
The boneless alternative to the famous tandoori chicken.
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$20.00 |
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Tandoori Shrimp
Jumbo shrimp seasoned with homemade spices.
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$20.00 |
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Tandoori Mahi
Indian style mahi - mahi marinated with authentic Indian spices.
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$20.00 |
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Lamb Seekh Kebab
Minced lamb with aromatic spices wrapped around skewers and cooked in tandoor.
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$20.00 |
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Serene Special Kabab Platter (Chicken, Lamb and Seafood)
Handpicked mixed kebabs with a blend of authentic Indian spices and served in a bed of aromatic basmati rice with butter, roasted tomatoes and serene special sauce.
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$22.00 |
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Mumbai Frankie
Choice of proteins wrapped in a thin naan filled with sautéed bell peppers and onions, fresh tomatoes drizzled with mint and tamarind chutney served with raita and masala sauce.
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Chicken Frankie | $15.00 |
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Lamb Frankie | $16.00 |
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Shrimp Frankie | $16.00 |
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Paneer Frankie | $13.00 |
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Aloo Frankie food | $12.00 |
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Traditional Curries
A common delicacy of India cooked with onions, ginger, garlic, cloves, cinnamon, coriander, turmeric, and pan roasted cumin to a medium thick consistency. Gluten free and dairy free).
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Chicken Curry | $16.00 |
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Lamb Curry | $17.00 |
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Fish Curry | $17.00 |
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Shrimp Curry | $17.00 |
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Specialty Masalas
Chunks of roasted marinated meat cooked in a mildly spiced curry sauce thickened with yogurt and cream to get the authentic medium thick consistency. Our chefs are dedicated to implement the traditional recipes from ancient times. Gluten Free.
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Chicken Tikka Masala | $17.00 |
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Lamb Masala | $18.00 |
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Shrimp Masala | $18.00 |
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Fish Masala | $18.00 |
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Specialty Kormas
Korma is a dish originating in the Indian subcontinent, consisting of meat braised with yogurt or cream, water or stock, and spices to produce a thick sauce or glaze with coconut and topped with cashews and raisins. Gluten free.
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Chicken Korma | $17.00 |
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Lamb Korma | $18.00 |
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Shrimp Korma | $18.00 |
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Fish Korma | $18.00 |
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Specialty Saag's
Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato with a hint of homemade yogurt finished with delicately added heavy cream. Gluten free.
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Chicken Saag | $16.00 |
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Lamb Saag | $17.00 |
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Shrimp Saag | $17.00 |
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Fish Saag | $17.00 |
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Fiery Vindaloos
Vindaloos traditionally is a tongue searing curry. Meat marinated with vinegar for its tenderness and garlic for its flavor. These curries are little intense and therefore we serve them with a side of our creamy cucumber yogurt sauce which will cool down your tongue. If you are in a mood of something spicy then it’s a must have dish on the menu. (Gluten Free and dairy Free).
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Chicken Vindaloo | $16.00 |
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Lamb Vindaloo | $17.00 |
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Shrimp Vindaloo | $17.00 |
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Fish Vindaloo | $17.00 |
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Authentic Bhuna
A curry-based dish blended with our house spices cooked with bell peppers and onions served with your choice of meat. Gluten Free and dairy Free.
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Chicken Bhuna | $16.00 |
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Lamb Bhuna | $17.00 |
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Shrimp Bhuna | $17.00 |
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Fish Bhuna | $17.00 |
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Serene's Special Entrées
All our entrées are gluten free and served with basmati rice.
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Kashmiri Lamb Rogan Josh
A lamb delicacy from Kashmir, braised in yogurt and browned onion gravy.
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$20.00 |
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Murgh Makhani (Butter Chicken)
Classic chicken tikka in a tomato and cream gravy, flavored with dry fenugreek leaves.
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$19.00 |
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Jalfrezi
Marinated meat with home ground spices cooked with mixed vegetables served with your choice of meat, chicken or lamb.
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$19.00 |
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Madras
Meat marinated with authentic Indian spices tossed with chef special spicy and garlic flavored sauce served with your choice of meat, chicken or lamb.
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$20.00 |
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Aromatic Dum Biryani
Long grain basmati rice cooked with home ground spices and served with your choice of meat. A meal in itself served with creamy cucumber yogurt sauce. Gluten Free.
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Chicken Biryani | $18.00 |
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Lamb Biryani | $18.00 |
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Shrimp Biryani | $20.00 |
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Vegetable Biryani | $16.00 |
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Side Orders | |||||
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Papadam | $4.00 |
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Basmati Rice | $3.00 |
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Brown Rice | $3.00 |
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Kesari Pulao
Saffron infused basmati rice with nuts, raisins and green peas.
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$5.00 |
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Plain Yogurt | $3.00 |
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Achar
Indian Pickle.
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$3.00 |
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Tamarind Chutney | $5.00 |
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Mint Chutney | $5.00 |
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Raita
Cucumber, carrot bits in whipped yogurt, spiced.
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$5.00 |
N/A
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Kid's Menu | |||||
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Kid's Murgh Malai Tikka
Boneless chicken breast marinated and cooked in tandoor, served with your choice of sauce, masala or korma, rice or naan.
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$10.00 |
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Homemade Mac N Cheese
Macaroni and cheese blend in creamy sauce.
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$6.00 |
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Chicken Nuggets and Fries | $6.00 |
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Baked-To-Order Naan Flatbread | |||||
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Butter Naan
A buttery delicious flatbread.
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$3.00 |
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Roti
The whole wheat alternative to naan.
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$3.00 |
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Puri
Whole Wheat deep-fried flatbread.
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$3.00 |
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Garlic Naan
Flatbread topped with fresh garlic and cilantro.
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$4.00 |
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Cheese Naan
Blend of Cheddar and Mozzarella packed flatbread baked to perfection.
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$4.00 |
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Special Naan
Naan stuffed with spiced potatoes, chicken, ground lamb, cheese, cilantro and garlic.
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$4.00 |
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Stuffed Kulcha
Choose any one stuffing from lamb, chicken, onion, potatoes.
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$4.00 |
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Dessert | |||||
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Kheer
Sweet, creamy Basmati rice pudding, topped with almonds, pistachios and coconut.
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$6.00 |
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Gulab Jamun
A milk-solid-based sweet from the Indian subcontinent dipped in a sweet warm cardamom syrup, served with vanilla ice cream.
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$6.00 |
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Gajar Ka Halwa
Caramelized grated carrots, studded with pistachios and served with whipped cream.
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$6.00 |
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Mango Cheesecake
Homemade mango flavored cheesecake served with whipped cream and marmalade.
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$6.00 |
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Beverages | |||||
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Chai | $4.00 |
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Salty or Sweet Lassi | $4.00 |
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Iced Chai Latte | $6.00 |
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Mango Lassi | $6.00 |
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Soft Drinks | $3.00 |
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Vegetarian Specialties | |||||
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Aloo Gobi
Vegetarian. Potatoes and cauliflower pan fried with hints of turmeric, garlic, cilantro, and tomato, topped off with clarified butter.
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$13.00 |
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Aloo Mutter
Vegetarian. Potatoes cooked with green peas and spices.
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$13.00 |
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Bhindi Masala
Vegetarian. Okra cooked with onion, tomatoes, and spices.
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$13.00 |
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Veggie Curry
Vegetarian. Mix blend of carrot, potatoes, green peas, green beans, chickpea cooked in medium thick curry sauce.
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$13.00 |
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Channa Masala
Vegetarian. Chickpeas cooked in a curry-based sauce, topped with fresh diced onions and cilantro.
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$13.00 |
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Dal Tadka
Vegetarian. Yellow lentils cooked with onions, garlic, ginger and roasted cumin topped with butter.
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$13.00 |
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Dal Makhani
Black lentils cooked with garlic, ginger, tomato, curry spices and a little butter.
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$13.00 |
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Kadai Paneer
Cottage cheese and green peppers in a spicy tomato and onion gravy.
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$15.00 |
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Palak Paneer
Our homemade Paneer cheese cooked with home ground spices and creamy spinach.
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$15.00 |
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Navratan Korma
Chopped vegetables cooked in our traditional korma sauce.
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$15.00 |
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Mattar Paneer
Homemade Paneer cheese cooked with peas in our traditional curry sauce.
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$15.00 |
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Baingan Bharta
Tandoor smoked eggplant, chopped and seasoned with tomatoes, garlic and butter. (Vegetarian).
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$15.00 |
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Malai Kofta
Mixed vegetables and spices rolled into a chickpea batter and deep fried then cooked in our chef’s signature sauce.
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$15.00 |
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Paneer Makhani
Hand cut cubed cheese, cooked in our famous masala sauce with a hint of paprika for a mild red color.
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$15.00 |
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Lunch Special
Served with rice, mango chutney, naan, and soda of your choice.
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Vegetable | $12.00 |
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Chicken | $14.00 |
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Lamb | $15.00 |
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Shrimp | $15.00 |
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Fish | $15.00 |
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Soups and Salads | |||||
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Spring Mixed Salad | $6.00 |
N/A
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Dal Soup
Mildly spiced yellow lentil soup seasoned with spices and herbs.
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$6.00 |
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Chicken Soup
Lentil based soup with diced chicken tikka and spices topped with basmati rice.
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$6.00 |
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Soup of the Day | $6.00 |
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