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1. Recommended
2. Crudo
3. Dumplings
4. Appetizers
5. Soups and Salads
6. Noodles
7. Rice
8. Sushi Rolls
9. Sushi Entrees
10. Sushi/Sashimi A la Carte
11. Desserts
12. Beer
13. Wine
14. Beverages
15. Sides
16. Recommended
Recommended | |||||
---|---|---|---|---|---|
Shokudo Roll
Shrimp tempura, kani, spicy tuna, avocado, kewpie, truffle eel sauce
|
$14.50 |
-
-
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Dragon Roll
Shrimp tempura, cucumber, scallion, avocado, spicy kewpie-mayo, and avocado on top.
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$12.00 |
-
-
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Gyoza
Four pieces. Pork. Handmade daily.
|
$10.00 |
-
-
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Bagel Roll
Salmon, cream cheese, scallion, and sesame.
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$10.00 |
-
-
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Salmon
2 pieces.
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$5.50 |
-
-
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Crudo | |||||
---|---|---|---|---|---|
Ahi Tuna Poke
Ahi tuna, macadamia, avocado, scallion, and taro chips.
|
$15.00 |
N/A
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Spicy Tuna Tartar
Hot sesame oil, kewpie-mayo, scallion, masago, and taro chips.
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$13.00 |
N/A
|
|
|
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Manila Ceviche
White fish, mango, tomato, red onion, jalapeño, lime juice, coconut milk, and taro chips.
|
$15.00 |
N/A
|
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|
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Crunchy Sushi
Crispy rice, spicy tuna, and truffle eel sauce.
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$12.00 |
N/A
|
|
|
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Salmon Carpaccio
Ginger dressing, kewpie-mayo, and scallion.
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$14.00 |
N/A
|
|
|
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Sashimi Appetizer
Nine assorted pieces of today’s catch.
|
$15.00 |
N/A
|
|
|
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Hamachi Jalapeño
Sliced thin with ponzu sauce.
|
$16.00 |
N/A
|
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Dumplings | |||||
---|---|---|---|---|---|
Gyoza (Dumplings)
Four pieces. Pork. Handmade daily.
|
$10.00 |
N/A
|
|
|
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Vegetable Dumplings
Four pieces. Mixed vegetables and tofu.
|
$10.50 |
N/A
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|
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Gow Choi Gau
Four pieces. Shrimp and chives. Handmade daily.
|
$11.00 |
N/A
|
|
|
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Momo
Four pieces. Curry potato and tomato ghee. Handmade daily.
|
$10.00 |
N/A
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|
|
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Siu Mai
Four pieces. Pork and shrimp. Handmade daily.
|
$12.50 |
↑+$0.50
+4.17%
|
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Siu Mai (Dumplings)
Four pieces. Pork and shrimp. Handmade daily.
|
$12.00 |
N/A
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|
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Potstickser
Four pieces. Chicken. Handmade daily.
|
$10.00 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Grilled Octopus
With cilantro glaze and sweet potato mash.
|
$15.00 |
-
-
|
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Grilled Octopus (Appetizers)
With cilantro glaze and sweet potato mash.
|
$15.00 |
N/A
|
|
|
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Calamari
Sriracha remoulade.
|
$13.00 |
↑+$0.50
+4.00%
|
|
|
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Shishito Peppers
Seasalt, bonito flakes, and arugula salad.
|
$10.00 |
N/A
|
|
|
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Alligator Bites
Tempura, shichimi togarashi, and yuzu aioli.
|
$15.00 |
N/A
|
|
|
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Edamame
Seasalt.
|
$6.00 |
N/A
|
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|
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Char Siu Pork Bun
Chashu pork belly, lettuce, mayo and steamed bun
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$10.00 |
-
-
|
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Spring Roll
Cabbage, corn, and carrot.
|
$9.00 |
N/A
|
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|
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Japanese Eggplant
Grilled eggplant with miso glaze and arugula salad.
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$10.00 |
N/A
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Bulgogi Beef Bun
Marinated skirt steak, carrots, onions, and bell peppers.
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$12.00 |
N/A
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Jalapeño Popper
Spicy tuna, tempura fried, and teriyaki sauce.
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$8.00 |
N/A
|
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Soups and Salads | |||||
---|---|---|---|---|---|
Poke and Avocado
Ahi tuna, macadamia, avocado, scallion, lettuce, and sesame dressing.
|
$15.00 |
N/A
|
|
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Thai Beef Salad
Grilled skirt steak, tomato, cucumber, mint, cilantro, lemongrass, and chili-lime.
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$12.00 |
N/A
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|
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House Salad
Tomato, red onion, carrot, and cucumber.
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$7.00 |
N/A
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|
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Tom Yam Soup
Mushroom, young coconut, and cilantro with choice of protein.
|
$10.00 |
N/A
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Miso Soup
Silken tofu, wakame, and scallion.
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$3.00 |
N/A
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Noodles | |||||
---|---|---|---|---|---|
Shio Ramen
Charshu pork belly, bamboo shoots, soy stained egg, burdock, Nori seaweed, fish cake, and kombu/shiitake broth.
|
$18.00 |
N/A
|
|
|
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Shimuja TanTan Ramen
Spiced ground pork, kombu/shiitaki broth, menma bamboo shoots, cilantro, soy stained egg, and bean sprouts.
|
$19.00 |
N/A
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|
|
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Beef Pho
Rice boodles, 3oz sliced rib eye, basil, cilantro, mint, and jalapeno.
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$20.00 |
N/A
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|
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Pad Thai
Choice of chicken breast, skirt steak, shrimp, or bacon and shrimp.
|
$17.00 |
N/A
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|
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Rice | |||||
---|---|---|---|---|---|
Bibimpap
Spinach, bean sprout, shitake, kimchi, egg, and gochujang.
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$19.00 |
N/A
|
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Branzino
8-oz filet steamed with soy broth, ginger, and woodear mushrooms.
|
$21.00 |
N/A
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Crab Fried Rice
Lump blue crab, avocado, tomato, scallion, and egg.
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$21.00 |
N/A
|
|
|
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Orange Chicken
Crispy chicken breast glazed with sweet-sour-spicy orange sauce.
|
$19.00 |
N/A
|
|
|
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Kalbi
Marinated Korean ribs.
|
$24.00 |
N/A
|
|
|
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Java Steak
Skirt steak marinated in kepap and espresso served with buttered curry rice, crispy shallots, avocado, and tomato.
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$24.00 |
N/A
|
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|
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Green Curry
Bell pepper, Thai basil, and bamboo shoot.
|
$18.00 |
-
-
|
|
|
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Green Curry (Rice)
Bell pepper, Thai basil, and bamboo shoot.
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$18.00 |
N/A
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Red Curry
Bell pepper, Thai basil, and bamboo shoot.
|
$18.00 |
N/A
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Sushi Rolls | |||||
---|---|---|---|---|---|
Jalapeno Hamachi Roll
Avocado, roasted tomato, cilantro, red onion, and jalapeno.
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$13.00 |
N/A
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Buena Vista Roll
Eel, salmon skin, avocado, scallions, cucumber, and masago.
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$12.00 |
N/A
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Samurai Roll
Hamachi, tuna, scallion, avocado, asparagus, and masago.
|
$11.50 |
N/A
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Spider Roll
Soft shell crab, avocado, cucumber, masago, and soy paper.
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$13.50 |
N/A
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Yuba Roll
Seared tuna, kanikama, avocado, scallion, soy paper, and creamy yuzu dressing.
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$11.50 |
N/A
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Mango Roll
Salmon, fresh mango, tempura flakes, cream cheese, avocado, and soy paper.
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$11.50 |
N/A
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New York Spicy Tuna
Masago, hot sesame oil, scallion, avocado, kewpie-mayo, and tempura flakes.
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$10.50 |
N/A
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Kani-Su Roll
Riceless. Kanikama, avocado, masago, and nori, and cucumber.
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$11.00 |
N/A
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Rainbow Roll
California topped with sashimi.
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$12.00 |
N/A
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Shokudo Roll (Sushi Rolls)
Shrimp tempura, kani, spicy tuna, avocado, kewpie, truffle eel sauce
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$14.50 |
N/A
|
|
|
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Chipotle Salmon Roll
Salmon, salmon skin, red onion, and cucumber.
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$11.00 |
N/A
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Dragon Roll (Sushi Rolls)
Shrimp tempura, cucumber, scallion, avocado, spicy kewpie-mayo, and avocado on top.
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$12.00 |
N/A
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Seared Scallop Roll
Asparagus, scallion, tempura flakes, lemon- garlic kewpie, and nori out.
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$13.00 |
N/A
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Citrus Roll
Cobia, crispy onion, ebi, yuzu kewpie, tomato-onion-cilantro salad.
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$13.00 |
N/A
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Bagel Roll (Sushi Rolls)
Salmon, cream cheese, scallion, and sesame.
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$10.00 |
N/A
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Sushi Entrees | |||||
---|---|---|---|---|---|
Sashimi Dinner
Sixteen slices of our freshest selection with side of Japanese rice.
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$30.00 |
N/A
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Moriawase
Pieces of nigiri selected by the chef and New York spicy tuna roll.
|
$28.00 |
N/A
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Sushi and Sashimi Combo
Chef’s selection of sushi, sashimi, and maki.
|
$33.00 |
N/A
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Sushi/Sashimi A la Carte | |||||
---|---|---|---|---|---|
Hamachi
2 pieces.
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$5.50 |
N/A
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Salmon (Sushi/Sashimi A la Carte)
2 pieces.
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$5.50 |
N/A
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|
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Tuna
2 pieces.
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$5.50 |
N/A
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Cobia
2 pieces.
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$5.50 |
N/A
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Ebi/Shrimp
2 pieces.
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$5.50 |
N/A
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Kanikama
2 pieces.
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$5.50 |
N/A
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Masago
2 pieces.
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$5.50 |
N/A
|
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Octopus | $6.50 |
N/A
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||
Unagi/Eel
2 pieces.
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$6.50 |
N/A
|
|
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Ikura
2 pieces.
|
$6.50 |
N/A
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Scallop
2 pieces.
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$6.50 |
N/A
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Toro
1 piece.
|
$7.50 |
N/A
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|
|
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Amaebi
1 piece.
|
$7.50 |
N/A
|
|
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Desserts | |||||
---|---|---|---|---|---|
Chocolate Cardomom Torte
Flourless cardomom torte with Vanilla ice cream on the side.
|
$8.00 |
N/A
|
|
|
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Banana Turon
Spring roll with Jackfruit, cream cheese, chocolate with caramel saice on the side
|
$8.00 |
N/A
|
|
|
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Coconut Caramel Parfait | $8.00 |
-
-
|
|
||
Thai Doughnuts
Comes with sweet cream dipping sauce with peanuts.
|
$8.00 |
-
-
|
|
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Beer | |||||
---|---|---|---|---|---|
Sapporo Beer Can (4.9% ABV)
12 oz
|
$4.00 |
N/A
|
|
|
|
Kirin Light Bottle (3.2% ABV)
12 oz
|
$5.00 |
N/A
|
|
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Wine | |||||
---|---|---|---|---|---|
Nigori Sake Ozeki (14.5% ABV)
(375 mL) Unfiltered milky sake that's sweet with a crisp, vibrant taste.
|
$14.00 |
N/A
|
|
|
|
Kikusui Funaguchi Cold Sake (19% ABV)
(200 mL) Aged for 1 year, this sake is easy to drink with notes of fruit juice, nectar and honey.
|
$14.00 |
N/A
|
|
|
|
Bertani Due Uve P Grigio Sauv Bl (12.5% ABV)
(750 mL) A straw-yellow color. The typical aromas of the Sauvignon are tangy on the nose; sage, ripe peach, elderflower and green pepper. The Pinot Grigio dominates on the palate, with a good balance between tanginess and crisp acidity.
|
$32.00 |
N/A
|
|
|
|
Fleurs De Prairie Rose (12.5% ABV)
(750 mL) A masterful medley of citrus and white peach. The mouthfeel displays a balanced acidity.
|
$32.00 |
N/A
|
|
|
|
Shimizu No Mai Sake Pure Dawn (15.5% ABV)
(300 mL) Hints of orange peel and light floral notes, with an underlying minerality. Fresh and well-structured, with subtle notes of pear and Fuji apple.
|
$26.00 |
N/A
|
|
|
|
Chateau Ste Michelle Merlot Indian Wells 15 (14.5% ABV)
(750 mL) The Indian Wells Merlot offers ripe berry fruit aromas and jammy flavors typical of Wahluke Slope reds. This is a full-bodied style of warm climate Merlot with a round, supple finish. We added Wahluke Slope Syrah to enhance the mouthfeel and rich fruit character.
|
$39.00 |
N/A
|
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|
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Flor De Campo P Noir 14 (13.9% ABV)
(750 mL) A satisfying combination of flavors, from raspberry and cherry to cranberry and subtle spice.
|
$43.00 |
N/A
|
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Beverages | |||||
---|---|---|---|---|---|
Sodas | $2.00 |
N/A
|
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||
Bottle Water | $3.00 |
N/A
|
|
||
Thai Tea | $3.00 |
N/A
|
|
||
Bottled Ice Tea | $3.50 |
N/A
|
|
||
Canned Lemonade
Minutemaid
|
$2.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
Jasmine Rice | $1.50 |
N/A
|
|
||
Brown Rice | $2.00 |
N/A
|
|
||
Sushi Rice | $2.00 |
N/A
|
|
||
Eel sauce | $1.00 |
N/A
|
|
||
Spicy mayo | $1.00 |
N/A
|
|
||
Ponzu Sauce | $0.50 |
N/A
|
|
Recommended | |||||
---|---|---|---|---|---|
Shokudo Roll
Shrimp tempura, kani, spicy tuna, avocado, kewpie, truffle eel sauce
|
$14.50 |
-
-
|
|
|
|
Dragon Roll
Shrimp tempura, cucumber, scallion, avocado, spicy kewpie-mayo, and avocado on top.
|
$12.00 |
-
-
|
|
|
|
Gyoza
Four pieces. Pork. Handmade daily.
|
$10.00 |
-
-
|
|
|
|
Bagel Roll
Salmon, cream cheese, scallion, and sesame.
|
$10.00 |
-
-
|
|
|
|
Salmon
2 pieces.
|
$5.50 |
-
-
|
|
|
Crudo | |||||
---|---|---|---|---|---|
Ahi Tuna Poke
Ahi tuna, macadamia, avocado, scallion, and taro chips.
|
$15.00 |
N/A
|
|
|
|
Spicy Tuna Tartar
Hot sesame oil, kewpie-mayo, scallion, masago, and taro chips.
|
$13.00 |
N/A
|
|
|
|
Manila Ceviche
White fish, mango, tomato, red onion, jalapeño, lime juice, coconut milk, and taro chips.
|
$15.00 |
N/A
|
|
|
|
Crunchy Sushi
Crispy rice, spicy tuna, and truffle eel sauce.
|
$12.00 |
N/A
|
|
|
|
Salmon Carpaccio
Ginger dressing, kewpie-mayo, and scallion.
|
$14.00 |
N/A
|
|
|
|
Sashimi Appetizer
Nine assorted pieces of today’s catch.
|
$15.00 |
N/A
|
|
|
|
Hamachi Jalapeño
Sliced thin with ponzu sauce.
|
$16.00 |
N/A
|
|
|
Dumplings | |||||
---|---|---|---|---|---|
Gyoza (Dumplings)
Four pieces. Pork. Handmade daily.
|
$10.00 |
N/A
|
|
|
|
Vegetable Dumplings
Four pieces. Mixed vegetables and tofu.
|
$10.50 |
N/A
|
|
|
|
Gow Choi Gau
Four pieces. Shrimp and chives. Handmade daily.
|
$11.00 |
N/A
|
|
|
|
Momo
Four pieces. Curry potato and tomato ghee. Handmade daily.
|
$10.00 |
N/A
|
|
|
|
Siu Mai
Four pieces. Pork and shrimp. Handmade daily.
|
$12.50 |
↑+$0.50
+4.17%
|
|
|
|
Siu Mai (Dumplings)
Four pieces. Pork and shrimp. Handmade daily.
|
$12.00 |
N/A
|
|
|
|
Potstickser
Four pieces. Chicken. Handmade daily.
|
$10.00 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Grilled Octopus
With cilantro glaze and sweet potato mash.
|
$15.00 |
-
-
|
|
|
|
Grilled Octopus (Appetizers)
With cilantro glaze and sweet potato mash.
|
$15.00 |
N/A
|
|
|
|
Calamari
Sriracha remoulade.
|
$13.00 |
↑+$0.50
+4.00%
|
|
|
|
Shishito Peppers
Seasalt, bonito flakes, and arugula salad.
|
$10.00 |
N/A
|
|
|
|
Alligator Bites
Tempura, shichimi togarashi, and yuzu aioli.
|
$15.00 |
N/A
|
|
|
|
Edamame
Seasalt.
|
$6.00 |
N/A
|
|
|
|
Char Siu Pork Bun
Chashu pork belly, lettuce, mayo and steamed bun
|
$10.00 |
-
-
|
|
|
|
Spring Roll
Cabbage, corn, and carrot.
|
$9.00 |
N/A
|
|
|
|
Japanese Eggplant
Grilled eggplant with miso glaze and arugula salad.
|
$10.00 |
N/A
|
|
|
|
Bulgogi Beef Bun
Marinated skirt steak, carrots, onions, and bell peppers.
|
$12.00 |
N/A
|
|
|
|
Jalapeño Popper
Spicy tuna, tempura fried, and teriyaki sauce.
|
$8.00 |
N/A
|
|
|
Soups and Salads | |||||
---|---|---|---|---|---|
Poke and Avocado
Ahi tuna, macadamia, avocado, scallion, lettuce, and sesame dressing.
|
$15.00 |
N/A
|
|
|
|
Thai Beef Salad
Grilled skirt steak, tomato, cucumber, mint, cilantro, lemongrass, and chili-lime.
|
$12.00 |
N/A
|
|
|
|
House Salad
Tomato, red onion, carrot, and cucumber.
|
$7.00 |
N/A
|
|
|
|
Tom Yam Soup
Mushroom, young coconut, and cilantro with choice of protein.
|
$10.00 |
N/A
|
|
|
|
Miso Soup
Silken tofu, wakame, and scallion.
|
$3.00 |
N/A
|
|
|
Noodles | |||||
---|---|---|---|---|---|
Shio Ramen
Charshu pork belly, bamboo shoots, soy stained egg, burdock, Nori seaweed, fish cake, and kombu/shiitake broth.
|
$18.00 |
N/A
|
|
|
|
Shimuja TanTan Ramen
Spiced ground pork, kombu/shiitaki broth, menma bamboo shoots, cilantro, soy stained egg, and bean sprouts.
|
$19.00 |
N/A
|
|
|
|
Beef Pho
Rice boodles, 3oz sliced rib eye, basil, cilantro, mint, and jalapeno.
|
$20.00 |
N/A
|
|
|
|
Pad Thai
Choice of chicken breast, skirt steak, shrimp, or bacon and shrimp.
|
$17.00 |
N/A
|
|
|
Rice | |||||
---|---|---|---|---|---|
Bibimpap
Spinach, bean sprout, shitake, kimchi, egg, and gochujang.
|
$19.00 |
N/A
|
|
|
|
Branzino
8-oz filet steamed with soy broth, ginger, and woodear mushrooms.
|
$21.00 |
N/A
|
|
|
|
Crab Fried Rice
Lump blue crab, avocado, tomato, scallion, and egg.
|
$21.00 |
N/A
|
|
|
|
Orange Chicken
Crispy chicken breast glazed with sweet-sour-spicy orange sauce.
|
$19.00 |
N/A
|
|
|
|
Kalbi
Marinated Korean ribs.
|
$24.00 |
N/A
|
|
|
|
Java Steak
Skirt steak marinated in kepap and espresso served with buttered curry rice, crispy shallots, avocado, and tomato.
|
$24.00 |
N/A
|
|
|
|
Green Curry
Bell pepper, Thai basil, and bamboo shoot.
|
$18.00 |
-
-
|
|
|
|
Green Curry (Rice)
Bell pepper, Thai basil, and bamboo shoot.
|
$18.00 |
N/A
|
|
|
|
Red Curry
Bell pepper, Thai basil, and bamboo shoot.
|
$18.00 |
N/A
|
|
|
Sushi Rolls | |||||
---|---|---|---|---|---|
Jalapeno Hamachi Roll
Avocado, roasted tomato, cilantro, red onion, and jalapeno.
|
$13.00 |
N/A
|
|
|
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Buena Vista Roll
Eel, salmon skin, avocado, scallions, cucumber, and masago.
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$12.00 |
N/A
|
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Samurai Roll
Hamachi, tuna, scallion, avocado, asparagus, and masago.
|
$11.50 |
N/A
|
|
|
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Spider Roll
Soft shell crab, avocado, cucumber, masago, and soy paper.
|
$13.50 |
N/A
|
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Yuba Roll
Seared tuna, kanikama, avocado, scallion, soy paper, and creamy yuzu dressing.
|
$11.50 |
N/A
|
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Mango Roll
Salmon, fresh mango, tempura flakes, cream cheese, avocado, and soy paper.
|
$11.50 |
N/A
|
|
|
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New York Spicy Tuna
Masago, hot sesame oil, scallion, avocado, kewpie-mayo, and tempura flakes.
|
$10.50 |
N/A
|
|
|
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Kani-Su Roll
Riceless. Kanikama, avocado, masago, and nori, and cucumber.
|
$11.00 |
N/A
|
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Rainbow Roll
California topped with sashimi.
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$12.00 |
N/A
|
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Shokudo Roll (Sushi Rolls)
Shrimp tempura, kani, spicy tuna, avocado, kewpie, truffle eel sauce
|
$14.50 |
N/A
|
|
|
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Chipotle Salmon Roll
Salmon, salmon skin, red onion, and cucumber.
|
$11.00 |
N/A
|
|
|
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Dragon Roll (Sushi Rolls)
Shrimp tempura, cucumber, scallion, avocado, spicy kewpie-mayo, and avocado on top.
|
$12.00 |
N/A
|
|
|
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Seared Scallop Roll
Asparagus, scallion, tempura flakes, lemon- garlic kewpie, and nori out.
|
$13.00 |
N/A
|
|
|
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Citrus Roll
Cobia, crispy onion, ebi, yuzu kewpie, tomato-onion-cilantro salad.
|
$13.00 |
N/A
|
|
|
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Bagel Roll (Sushi Rolls)
Salmon, cream cheese, scallion, and sesame.
|
$10.00 |
N/A
|
|
|
Sushi Entrees | |||||
---|---|---|---|---|---|
Sashimi Dinner
Sixteen slices of our freshest selection with side of Japanese rice.
|
$30.00 |
N/A
|
|
|
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Moriawase
Pieces of nigiri selected by the chef and New York spicy tuna roll.
|
$28.00 |
N/A
|
|
|
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Sushi and Sashimi Combo
Chef’s selection of sushi, sashimi, and maki.
|
$33.00 |
N/A
|
|
|
Sushi/Sashimi A la Carte | |||||
---|---|---|---|---|---|
Hamachi
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Salmon (Sushi/Sashimi A la Carte)
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Tuna
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Cobia
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Ebi/Shrimp
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Kanikama
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Masago
2 pieces.
|
$5.50 |
N/A
|
|
|
|
Octopus | $6.50 |
N/A
|
|
||
Unagi/Eel
2 pieces.
|
$6.50 |
N/A
|
|
|
|
Ikura
2 pieces.
|
$6.50 |
N/A
|
|
|
|
Scallop
2 pieces.
|
$6.50 |
N/A
|
|
|
|
Toro
1 piece.
|
$7.50 |
N/A
|
|
|
|
Amaebi
1 piece.
|
$7.50 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Chocolate Cardomom Torte
Flourless cardomom torte with Vanilla ice cream on the side.
|
$8.00 |
N/A
|
|
|
|
Banana Turon
Spring roll with Jackfruit, cream cheese, chocolate with caramel saice on the side
|
$8.00 |
N/A
|
|
|
|
Coconut Caramel Parfait | $8.00 |
-
-
|
|
||
Thai Doughnuts
Comes with sweet cream dipping sauce with peanuts.
|
$8.00 |
-
-
|
|
|
Beverages | |||||
---|---|---|---|---|---|
Sodas | $2.00 |
N/A
|
|
||
Bottle Water | $3.00 |
N/A
|
|
||
Thai Tea | $3.00 |
N/A
|
|
||
Bottled Ice Tea | $3.50 |
N/A
|
|
||
Canned Lemonade
Minutemaid
|
$2.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
Jasmine Rice | $1.50 |
N/A
|
|
||
Brown Rice | $2.00 |
N/A
|
|
||
Sushi Rice | $2.00 |
N/A
|
|
||
Eel sauce | $1.00 |
N/A
|
|
||
Spicy mayo | $1.00 |
N/A
|
|
||
Ponzu Sauce | $0.50 |
N/A
|
|
Beer | |||||
---|---|---|---|---|---|
Sapporo Beer Can (4.9% ABV)
12 oz
|
$4.00 |
N/A
|
|
|
|
Kirin Light Bottle (3.2% ABV)
12 oz
|
$5.00 |
N/A
|
|
|
Wine | |||||
---|---|---|---|---|---|
Nigori Sake Ozeki (14.5% ABV)
(375 mL) Unfiltered milky sake that's sweet with a crisp, vibrant taste.
|
$14.00 |
N/A
|
|
|
|
Kikusui Funaguchi Cold Sake (19% ABV)
(200 mL) Aged for 1 year, this sake is easy to drink with notes of fruit juice, nectar and honey.
|
$14.00 |
N/A
|
|
|
|
Bertani Due Uve P Grigio Sauv Bl (12.5% ABV)
(750 mL) A straw-yellow color. The typical aromas of the Sauvignon are tangy on the nose; sage, ripe peach, elderflower and green pepper. The Pinot Grigio dominates on the palate, with a good balance between tanginess and crisp acidity.
|
$32.00 |
N/A
|
|
|
|
Fleurs De Prairie Rose (12.5% ABV)
(750 mL) A masterful medley of citrus and white peach. The mouthfeel displays a balanced acidity.
|
$32.00 |
N/A
|
|
|
|
Shimizu No Mai Sake Pure Dawn (15.5% ABV)
(300 mL) Hints of orange peel and light floral notes, with an underlying minerality. Fresh and well-structured, with subtle notes of pear and Fuji apple.
|
$26.00 |
N/A
|
|
|
|
Chateau Ste Michelle Merlot Indian Wells 15 (14.5% ABV)
(750 mL) The Indian Wells Merlot offers ripe berry fruit aromas and jammy flavors typical of Wahluke Slope reds. This is a full-bodied style of warm climate Merlot with a round, supple finish. We added Wahluke Slope Syrah to enhance the mouthfeel and rich fruit character.
|
$39.00 |
N/A
|
|
|
|
Flor De Campo P Noir 14 (13.9% ABV)
(750 mL) A satisfying combination of flavors, from raspberry and cherry to cranberry and subtle spice.
|
$43.00 |
N/A
|
|
|
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