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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Shoreline Restaurant prices confirmed by PriceListo at the following location:
2 Kurosaka Lane,
Lake George,
NY,
12845,
US
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Appetizers (Lunch) | |||||
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Fried Calamari
Light breaded and seasoned. Served with marinara sauce.
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$13.00 |
N/A
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Captain’s Crab Cake
A handmade crab cake cooked to perfection, with lumps of crab meat topped with our house sauce.
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$14.00 |
N/A
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Shoreline Chicken Wings
Ten crispy jumbo wings tossed in our spicy buffalo sauce. Served with celery and bleu cheese dressing.
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$13.00 |
N/A
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Shrimp Cocktail
Three colossal shrimps served with cocktail sauce.
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$15.00 |
N/A
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Coconut Shrimp
Half a dozen shrimp, hand breaded with coconut and served with a delicious orange marmalade dipping sauces.
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$12.00 |
N/A
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Steamed Clams
One dozen of freshly steamed clams served with a scallion, tomato, white wine garlic butter.
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$16.00 |
N/A
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Mozzarella Sticks
Five deep fried mozzarella sticks served with marinara sauce.
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$10.00 |
N/A
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Soup (Lunch) | |||||
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New England Clam Chowder
Thick and creamy chowder, loaded with chopped tender clams, hearty pieces of potato and a delicious combination of fresh herbs.
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$8.00 |
N/A
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Corn & Crab Chowder
Sweet, whole kernel corn and succulent crab meat in a creamy broth with a zesty blend of herbs and spices.
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$8.00 |
N/A
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Salad (Lunch) | |||||
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Shoreline House Salad
Mixed field greens tossed with tomatoes, onions, grated carrots, cucumbers and homemade croutons.
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$9.00 |
N/A
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Iceberg Wedge Salad
A wedge of crisp iceberg topped with crumbled bacon, fresh tomato and chunk bleu cheese.
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$12.00 |
N/A
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Soup & Salad Combo
Cup of soup and choice of half salad.
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$15.00 |
N/A
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Burgers & Lite Fare (Lunch) | |||||
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Famous Burger
A juicy, char-broiled, half pound Angus burger topped with lettuce, tomato, and onion on a fresh Kaiser roll.
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$13.00 |
N/A
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Barbeque, Bacon & Cheddar Burger
A juicy, char-broiled, half pound Angus burger topped with cheddar cheese, smoked bacon, onions, lettuce, tomato, and barbeque sauce on a fresh Kaiser roll.
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$14.00 |
N/A
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Farmhouse Burger
A juicy, char-broiled, half pound Angus burger topped with fried egg, bacon, lettuce, tomato, onion, and aioli on a fresh Kaiser roll.
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$15.00 |
N/A
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Grilled Chicken Sandwich
A grilled chicken sandwich topped with lettuce, tomato and onion.
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$14.00 |
N/A
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Prime Rib Sandwich
Savory shaved prime rib with caramelized onions over a hoagie roll with au jus and French fries.
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$18.00 |
N/A
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Veggie Wrap
A medley of zucchini, squash, carrots, and spinach in a balsamic marinade, grilled to perfection. Wrapped in a flour tortilla with goat cheese. Served with French fries.
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$14.00 |
N/A
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Fish Tacos
Two soft shell tacos filled with white fish breaded in panko crumbs, topped with lettuce, tomato, and tartar sauce. Served with wild rice.
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$15.00 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Fried Calamari (Appetizers)
Lightly breaded and seasoned. Served with marinara sauce.
|
$15.00 |
N/A
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|
|
|
Captain’s Crab Cake (Appetizers)
A handmade crab cake cooked to perfection, with lumps of crab meat topped with our house sauce.
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$16.00 |
N/A
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|
|
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Shoreline Chicken Wings (Appetizers)
Ten crispy jumbo wings tossed in our spicy buffalo sauce. Served with celery and bleu cheese dressing.
|
$15.00 |
N/A
|
|
|
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Coconut Shrimp (Appetizers)
Half a dozen shrimp, hand breaded with coconut and served with a delicious orange marmalade dipping sauce.
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$13.00 |
N/A
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Steamed Clams (Appetizers)
Gluten-free. One dozen of freshly steamed clams served with a scallion, tomato, white wine garlic butter.
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$18.00 |
N/A
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Mozzarella Sticks (Appetizers)
Vegetarian. Five deep fried mozzarella sticks served with marinara sauce.
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$11.00 |
N/A
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Shrimp Cocktail (Appetizers)
Four colossal shrimp served with cocktail sauce.
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$16.00 |
N/A
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Chowders & Bisques | |||||
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New England Clam Chowder (Chowders & Bisques)
Thick and creamy chowder, loaded with chopped tender clams, hearty pieces of potato and a delicious combination of fresh herbs.
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$9.00 |
N/A
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Corn & Crab Chowder (Chowders & Bisques)
Sweet, whole kernel corn and succulent crab meat in a creamy broth with a zesty blend of herbs and spices.
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$9.00 |
N/A
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Salads | |||||
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Shoreline House Salad (Salads)
Vegetarian. Mixed field greens tossed with tomatoes, onions, grated vegetarian. Carrots, cucumbers and homemade croutons. Topped with your choice of dressing: balsamic vinaigrette, bleu cheese, caesar, honey mustard, Italian, ranch or Thousand island.
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$10.00 |
N/A
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Iceberg Wedge Salad (Salads)
Gluten-free. A wedge of crisp iceberg topped with crumbled bacon, fresh tomato and chunky bleu cheese dressing.
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$14.00 |
N/A
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Grilled Chicken Caesar
Grilled chicken tossed with romaine lettuce,
homemade croutons, Caesar dressing and topped
with Asiago cheese.
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$20.00 |
N/A
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Spinach & Strawberry Salad
Gluten-free, vegetarian. Fresh baby spinach topped with fresh cut strawberries, goat cheese, cranberries, sliced almonds, grape tomatoes, crisp cucumbers and red onions. Drizzled with a lite berry vinaigrette.
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$17.00 |
N/A
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Caprese Salad
Fresh mozzarella, tomato and basil drizzled with balsamic reduction.
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$13.00 |
N/A
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Burgers | |||||
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Shoreline’s Famous Burger
Dairy free. A juicy, char-broiled, half pound Angus burger topped with lettuce, tomato, and onion on a fresh Kaiser roll.
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$17.00 |
N/A
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Barbeque, Bacon & Cheddar Burger (Burgers)
A juicy, char-broiled, half pound Angus burger topped with cheddar cheese, smoked bacon, onions, lettuce, tomato, and barbeque sauce on a fresh Kaiser roll.
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$18.00 |
N/A
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Farmhouse Burger (Burgers)
A juicy, char-broiled, half pound Angus burger topped with fried egg, bacon, lettuce, tomato, onion, and aioli on a fresh Kaiser roll.
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$18.00 |
N/A
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Lite Fire | |||||
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New England Style Fish Fry
A delicious beer-battered haddock fillet fried and served on a freshly baked roll. Served with coleslaw, tartar sauce and French fires.
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$20.00 |
N/A
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Roast Turkey Club
The classic sandwich of freshly sliced roasted turkey, lettuce, tomato, onion, bacon, and swiss cheese on toasted bread with homemade garlic aioli. Served with French fries.
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$17.00 |
N/A
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Fried Fish Tacos
Two soft shell tacos filled with white fish breaded in panko crumbs, topped with lettuce, tomato, and tartar sauce. Served with wild rice.
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$17.00 |
N/A
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Cajun Chicken Wrap
Grilled chicken, lettuce, tomato, cheddar
cheese, bacon and chipotle aioli wrapped in a
flour tortilla. Served with French fries.
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$18.00 |
N/A
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Lobsters
Gluten-free.
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Single Lobster
A fresh, one-pound lobster steamed and accompanied with drawn butter. Served with seasonal vegetables and baked potato with butter and sour cream.
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$24.00 |
N/A
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Twin Lobster
Two one-pound lobsters steamed and accompanied by drawn butter. Served with roasted vegetables and baked potato with butter and sour cream.
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$38.00 |
N/A
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Surf & Turf
A 12 oz. prime strip steak, seasoned and grilled to perfection with a one-pound steamed lobster. Served with seasonal vegetables and baked potato with butter and sour cream.
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$39.00 |
N/A
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Entrées | |||||
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Shrimp Scampi
Three colossal shrimp served over linguine with tomato in a white wine lemon garlic butter sauce.
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$22.00 |
N/A
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Shrimp Parmesan
Three colossal breaded shrimp topped with marinara sauce and mozzarella cheese. Served over pasta in marinara sauce.
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$22.00 |
N/A
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Haddock Fish Fry
Dairy free. New England style haddock with a seasoned bread crumb topping. Served with wild rice and seasonal vegetables.
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$22.50 |
N/A
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Mahi-Mahi
Mahi mahi lightly seasoned and grilled to perfection topped with a mango peppadew chutney. Served with wild rice and seasonal vegetables.
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$28.50 |
N/A
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Strip Steak
Gluten-free. A 12 oz. strip steak grilled to perfection. Served with seasonal vegetables and mashed potatoes with butter and sour cream.
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$29.50 |
N/A
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Shoreline Prime Rib
A 14 oz. prime rib, slow-roasted daily with
fresh herbs and spices. Served with au jus,
seasonal vegetables and mashed potatoes.
|
$28.00 |
N/A
|
|
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Chicken Parmesan
Breaded chicken breast topped with marinara sauce and mozzarella cheese. Served over pasta in marinara sauce.
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$21.00 |
N/A
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Caprese Chicken
Moist chicken topped with basil, mozzarella and tomato drizzled with a balsamic reduction. Served with wild rice and seasonal vegetables.
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$21.00 |
N/A
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|
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Pasta Primavera
A melody of vegetables served over pasta tossed in a light garlic sauce.
|
$16.00 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Fried Calamari
Lightly breaded and seasoned. Served with marinara sauce.
|
$15.00 |
N/A
|
|
|
|
Captain’s Crab Cake
A handmade crab cake cooked to perfection, with lumps of crab meat topped with our house sauce.
|
$16.00 |
N/A
|
|
|
|
Shoreline Chicken Wings
Ten crispy jumbo wings tossed in our spicy buffalo sauce. Served with celery and bleu cheese dressing.
|
$15.00 |
N/A
|
|
|
|
Coconut Shrimp
Half a dozen shrimp, hand breaded with coconut and served with a delicious orange marmalade dipping sauce.
|
$13.00 |
N/A
|
|
|
|
Steamed Clams
Gluten-free. One dozen of freshly steamed clams served with a scallion, tomato, white wine garlic butter.
|
$18.00 |
N/A
|
|
|
|
Mozzarella Sticks
Vegetarian. Five deep fried mozzarella sticks served with marinara sauce.
|
$11.00 |
N/A
|
|
|
|
Shrimp Cocktail
Four colossal shrimp served with cocktail sauce.
|
$16.00 |
N/A
|
|
|
Chowders & Bisques | |||||
---|---|---|---|---|---|
New England Clam Chowder
Thick and creamy chowder, loaded with chopped tender clams, hearty pieces of potato and a delicious combination of fresh herbs.
|
$9.00 |
N/A
|
|
|
|
Corn & Crab Chowder
Sweet, whole kernel corn and succulent crab meat in a creamy broth with a zesty blend of herbs and spices.
|
$9.00 |
N/A
|
|
|
Salads | |||||
---|---|---|---|---|---|
Shoreline House Salad
Vegetarian. Mixed field greens tossed with tomatoes, onions, grated vegetarian. Carrots, cucumbers and homemade croutons. Topped with your choice of dressing: balsamic vinaigrette, bleu cheese, caesar, honey mustard, Italian, ranch or Thousand island.
|
$10.00 |
N/A
|
|
|
|
Iceberg Wedge Salad
Gluten-free. A wedge of crisp iceberg topped with crumbled bacon, fresh tomato and chunky bleu cheese dressing.
|
$14.00 |
N/A
|
|
|
|
Grilled Chicken Caesar
Grilled chicken tossed with romaine lettuce,
homemade croutons, Caesar dressing and topped
with Asiago cheese.
|
$20.00 |
N/A
|
|
|
|
Spinach & Strawberry Salad
Gluten-free, vegetarian. Fresh baby spinach topped with fresh cut strawberries, goat cheese, cranberries, sliced almonds, grape tomatoes, crisp cucumbers and red onions. Drizzled with a lite berry vinaigrette.
|
$17.00 |
N/A
|
|
|
|
Caprese Salad
Fresh mozzarella, tomato and basil drizzled with balsamic reduction.
|
$13.00 |
N/A
|
|
|
Burgers | |||||
---|---|---|---|---|---|
Shoreline’s Famous Burger
Dairy free. A juicy, char-broiled, half pound Angus burger topped with lettuce, tomato, and onion on a fresh Kaiser roll.
|
$17.00 |
N/A
|
|
|
|
Barbeque, Bacon & Cheddar Burger
A juicy, char-broiled, half pound Angus burger topped with cheddar cheese, smoked bacon, onions, lettuce, tomato, and barbeque sauce on a fresh Kaiser roll.
|
$18.00 |
N/A
|
|
|
|
Farmhouse Burger
A juicy, char-broiled, half pound Angus burger topped with fried egg, bacon, lettuce, tomato, onion, and aioli on a fresh Kaiser roll.
|
$18.00 |
N/A
|
|
|
Lite Fire | |||||
---|---|---|---|---|---|
New England Style Fish Fry
A delicious beer-battered haddock fillet fried and served on a freshly baked roll. Served with coleslaw, tartar sauce and French fires.
|
$20.00 |
N/A
|
|
|
|
Roast Turkey Club
The classic sandwich of freshly sliced roasted turkey, lettuce, tomato, onion, bacon, and swiss cheese on toasted bread with homemade garlic aioli. Served with French fries.
|
$17.00 |
N/A
|
|
|
|
Fried Fish Tacos
Two soft shell tacos filled with white fish breaded in panko crumbs, topped with lettuce, tomato, and tartar sauce. Served with wild rice.
|
$17.00 |
N/A
|
|
|
|
Cajun Chicken Wrap
Grilled chicken, lettuce, tomato, cheddar
cheese, bacon and chipotle aioli wrapped in a
flour tortilla. Served with French fries.
|
$18.00 |
N/A
|
|
|
Lobsters
Gluten-free.
|
|||||
---|---|---|---|---|---|
Single Lobster
A fresh, one-pound lobster steamed and accompanied with drawn butter. Served with seasonal vegetables and baked potato with butter and sour cream.
|
$24.00 |
N/A
|
|
|
|
Twin Lobster
Two one-pound lobsters steamed and accompanied by drawn butter. Served with roasted vegetables and baked potato with butter and sour cream.
|
$38.00 |
N/A
|
|
|
|
Surf & Turf
A 12 oz. prime strip steak, seasoned and grilled to perfection with a one-pound steamed lobster. Served with seasonal vegetables and baked potato with butter and sour cream.
|
$39.00 |
N/A
|
|
|
Entrées | |||||
---|---|---|---|---|---|
Shrimp Scampi
Three colossal shrimp served over linguine with tomato in a white wine lemon garlic butter sauce.
|
$22.00 |
N/A
|
|
|
|
Shrimp Parmesan
Three colossal breaded shrimp topped with marinara sauce and mozzarella cheese. Served over pasta in marinara sauce.
|
$22.00 |
N/A
|
|
|
|
Haddock Fish Fry
Dairy free. New England style haddock with a seasoned bread crumb topping. Served with wild rice and seasonal vegetables.
|
$22.50 |
N/A
|
|
|
|
Mahi-Mahi
Mahi mahi lightly seasoned and grilled to perfection topped with a mango peppadew chutney. Served with wild rice and seasonal vegetables.
|
$28.50 |
N/A
|
|
|
|
Strip Steak
Gluten-free. A 12 oz. strip steak grilled to perfection. Served with seasonal vegetables and mashed potatoes with butter and sour cream.
|
$29.50 |
N/A
|
|
|
|
Shoreline Prime Rib
A 14 oz. prime rib, slow-roasted daily with
fresh herbs and spices. Served with au jus,
seasonal vegetables and mashed potatoes.
|
$28.00 |
N/A
|
|
|
|
Chicken Parmesan
Breaded chicken breast topped with marinara sauce and mozzarella cheese. Served over pasta in marinara sauce.
|
$21.00 |
N/A
|
|
|
|
Caprese Chicken
Moist chicken topped with basil, mozzarella and tomato drizzled with a balsamic reduction. Served with wild rice and seasonal vegetables.
|
$21.00 |
N/A
|
|
|
|
Pasta Primavera
A melody of vegetables served over pasta tossed in a light garlic sauce.
|
$16.00 |
N/A
|
|
|
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