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Recommended | |||||
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Daily
Sono’s version of a traditional Japanese box entree served with salad, spicy California roll, rice, and chef’s side of the day. No substitutions, please.
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$13.00 |
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Green Salad
Spring mix, cucumbers, carrots, cherry tomatoes, avocado, ginger dressing
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$9.00 |
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Chirashi Don
Chef's choice sashimi, assorted toppings over sushi rice.
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$21.00 |
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Nigiri and Sashimi
6 pieces chef's choice nigiri and 6 pieces chef's chioce sashimi. Gluten-Free.
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$20.00 |
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Raw Raw
Tuna, salmon, hamachi, jalapeno, cilantro, tobiko, kaiware, cucumber, mustard ponzu , sriracha, and pickled daikon wrap. Gluten-Free.
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$17.00 |
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Hot Appetizers | |||||
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Gyoza
Pan-fried, pork dumplings, and dashi soy.
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$11.00 |
N/A
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Firecracker Shrimp
White shrimp, spicy crab, cream cheese, and jalapeno.
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$13.00 |
N/A
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Yakitori
Soy marinated chicken skewers, torii sauce, and sesame seed.
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$8.00 |
N/A
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Miso Soup
Beech mushroom, wakame, tofu, green onion
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$6.00 |
N/A
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Edamame
Boiled soy beans, sea salt
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$7.00 |
N/A
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KFC
Double fried boneless chicken tenders, Korean spicy soy garlic sauce.
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$11.00 |
N/A
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Cold Appetizers | |||||
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Cucumber Special
Crab meat, avocado, cream cheese, cucumber wrap, and sunomono sauce. Gluten-Free.
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$13.00 |
N/A
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Raw Raw (Cold Appetizers)
Tuna, salmon, hamachi, jalapeno, cilantro, tobiko, kaiware, cucumber, mustard ponzu , sriracha, and pickled daikon wrap. Gluten-Free.
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$17.00 |
N/A
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Hamachi Jalapeno
Hamachi, jalapeno, ponzu, micros, and sriracha.
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$16.00 |
N/A
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Green Salad (Cold Appetizers)
Spring mix, cucumbers, carrots, cherry tomatoes, avocado, ginger dressing
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$9.00 |
N/A
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Seaweed Salad
Marinated seaweed, cucumber, carrots, cherry tomatoes
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$8.00 |
N/A
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Calamari Salad
Marinated squid, cucumbers, carrots, cherry tomatoes
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$9.00 |
N/A
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Bento | |||||
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Daily (Bento)
Sono’s version of a traditional Japanese box entree served with salad, spicy California roll, rice, and chef’s side of the day. No substitutions, please.
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$13.00 |
N/A
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Chef's Choice Bento
Chef’s choice item, field green salad, 3 pieces nigiri, 4 pieces sashimi, and California roll 4 pieces.
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$17.00 |
N/A
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Sushi Combination | |||||
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Nigiri and Sashimi (Sushi Combination)
6 pieces chef's choice nigiri and 6 pieces chef's chioce sashimi. Gluten-Free.
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$20.00 |
N/A
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Chirashi Don (Sushi Combination)
Chef's choice sashimi, assorted toppings over sushi rice.
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$21.00 |
N/A
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Ramen | |||||
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Tonkotsu Ramen
Pork bone broth, black garlic oil, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$16.00 |
N/A
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Spicy Miso Ramen
Spicy red miso, pork bone broth, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$17.00 |
N/A
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Chicken Ramen
Chicken broth, grilled chicken, and curly noodle.
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$14.00 |
N/A
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Veggie Ramen
Mushroom broth, marinated bean sprouts, chives, tofu, wood ear mushroom, soft boiled egg, and kale noodle.
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$13.00 |
N/A
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Recommended | |||||
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Sono's Choice
7 pieces of chef’s choice nigiri and choice of a roll. Gluten-Free.
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$32.00 |
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Chicken
Grilled chicken, cucumber kimchi, koshihikari rice, teriyaki sauce, and sesame.
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$17.00 |
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Green Salad
Spring mix, cucumbers, carrots, cherry tomatoes, avocado, ginger dressing
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$9.00 |
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Sono Poke
Tuna, salmon, hamachi, tamago, uni, ikura, cucumber, poke mix, tobiko, and wakame.
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$22.00 |
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Hamachi Jalapeno
Hamachi, jalapeno, ponzu, micros, and sriracha.
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$16.00 |
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Hot Appetizers | |||||
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Gyoza
Pan-fried, pork dumplings, and dashi soy.
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$11.00 |
N/A
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Firecracker Shrimp
White shrimp, spicy crab, cream cheese, and jalapeno.
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$13.00 |
N/A
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Grilled Octopus
Braised and grilled Spanish octopus, edamame, cherry tomato, chimichurri, and balsamic vinaigrette. Gluten-Free.
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$16.00 |
N/A
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KFC
Double fried boneless chicken tenders, Korean spicy soy garlic sauce.
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$11.00 |
N/A
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Yakitori
Soy marinated chicken skewers, torii sauce, and sesame seed.
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$8.00 |
N/A
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Miso Soup
Beech mushroom, wakame, tofu, green onion
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$6.00 |
N/A
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Edamame
Boiled soy beans, sea salt
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$7.00 |
N/A
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Cold Appetizers | |||||
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Cucumber Special
Crab meat, avocado, cream cheese, cucumber wrap, and sunomono sauce. Gluten-Free.
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$13.00 |
N/A
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Raw Raw
Tuna, salmon, hamachi, jalapeno, cilantro, tobiko, kaiware, cucumber, mustard ponzu , sriracha, and pickled daikon wrap. Gluten-Free.
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$17.00 |
N/A
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Hamachi Jalapeno (Cold Appetizers)
Hamachi, jalapeno, ponzu, micros, and sriracha.
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$16.00 |
N/A
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Sampler
Choice of 5 pieces of nigiri, or 6 pieces of sashimi.
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$17.00 |
N/A
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Sono Poke (Cold Appetizers)
Tuna, salmon, hamachi, tamago, uni, ikura, cucumber, poke mix, tobiko, and wakame.
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$22.00 |
N/A
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Green Salad (Cold Appetizers)
Spring mix, cucumbers, carrots, cherry tomatoes, avocado, ginger dressing
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$9.00 |
N/A
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Seaweed Salad
Marinated seaweed, cucumber, carrots, cherry tomatoes
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$8.00 |
N/A
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Calamari Salad
Marinated squid, cucumbers, carrots, cherry tomatoes
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$9.00 |
N/A
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Farm Entrees | |||||
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Chicken (Farm Entrees)
Grilled chicken, cucumber kimchi, koshihikari rice, teriyaki sauce, and sesame.
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$17.00 |
N/A
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The Ribeye
Grilled ribeye 12oz, cucumber kimchi, and nishiki rice. Gluten-Free.
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$24.00 |
N/A
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Sushi Entrees | |||||
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Sono's Choice (Sushi Entrees)
7 pieces of chef’s choice nigiri and choice of a roll. Gluten-Free.
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$32.00 |
N/A
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Chirashi
Chef’s choice sashimi, assorted pickles over sushi rice. Gluten-Free.
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$31.00 |
N/A
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Sushi Trio
6 pieces of nigiri, 8 pieces of sashimi, and choice of a roll. Gluten-Free.
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$42.00 |
N/A
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Moriawase
Chef's choice sashimi. Gluten-Free.
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$44.00 |
N/A
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Nigiri Omakase
Chief's choice Nigiri
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$61.00 |
N/A
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Ramen | |||||
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Tonkotsu Ramen
Pork bone broth, black garlic oil, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$16.00 |
N/A
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Tonkotsu Ramen (Ramen)
Pork bone broth, black garlic oil, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$16.00 |
N/A
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Spicy Miso Ramen
Spicy red miso, pork bone broth, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$17.00 |
N/A
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Spicy Miso Ramen (Ramen)
Spicy red miso, pork bone broth, and curly noodle. Served with bean sprouts, pork chashu, chives, wood ear mushrooms, and marinated soft boiled egg.
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$17.00 |
N/A
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Chicken Ramen
Chicken broth, grilled chicken, and curly noodle.
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$14.00 |
N/A
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Chicken Ramen (Ramen)
Chicken broth, grilled chicken, and curly noodle.
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$14.00 |
N/A
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Veggie Ramen
Mushroom broth, marinated bean sprouts, chives, tofu, wood ear mushroom, soft boiled egg, and kale noodle.
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$13.00 |
N/A
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Veggie Ramen (Ramen)
Mushroom broth, marinated bean sprouts, chives, tofu, wood ear mushroom, soft boiled egg, and kale noodle.
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$13.00 |
N/A
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Recommended | |||||
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Screaming O
Spicy tuna, tempura shrimp, seared tuna, tobiko, special “o” sauce, sweet soy, and green onion.
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$17.00 |
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Tuna on Tuna
Spicy tuna, ahi tuna, cucumber, jalapeno, mustard ponzu garlic crisp, and sriracha.
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$16.00 |
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Spicy Tuna Roll | $9.00 |
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Shrimp Tempura
Shrimp tempura, cucumber, avocado, and sweet soy.
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$11.00 |
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Rainbow
Blue crab, tuna, salmon, snapper, shrimp, cucumber, and avocado. Gluten-Free.
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$17.00 |
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Specialty Rolls | |||||
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Umi Kazan
Oven baked crab, cream cheese, shrimp tempura, avocado spicy mayonnaise, and eel sauce.
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$18.00 |
N/A
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Crunchy Diablo
Panko fried, spicy crab, avocado, cream cheese, spicy mayonnaise, jalapeno, sweet soy, and green onion.
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$13.00 |
N/A
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Dancing Eel
Baked barbecue eel, tempura shrimp, cucumber, garlic crisps, avocado, green onion, and eel sauce.
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$16.00 |
N/A
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Shrimp Meets Mango
Tempura shrimp, cucumber, mango, ginger dressing, and eel sauce.
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$14.00 |
N/A
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Grand Piano
Spicy crab, shrimp tempura, avocado, yuzu aioli, and soy glaze.
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$16.00 |
N/A
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Shrimp Tempura (Specialty Rolls)
Shrimp tempura, cucumber, avocado, and sweet soy.
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$11.00 |
N/A
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Spider
Soft shell crab, kaiware, tobiko, kanpyo, and sweet soy.
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$13.00 |
N/A
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Surf and Turf
Blue crab, tempura shrimp, ribeye steak, avocado, balsamic soy, garlic crisps, and green onion.
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$18.00 |
N/A
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Sono
Spicy tuna, panko fried, cream cheese, pickled jalapeno, sweet soy, chili mayonnaise, and green onion.
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$13.00 |
N/A
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Pink Floyd
Salmon, avocado, mango, cream cheese, and pistachio. Gluten-Free.
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$11.00 |
N/A
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Rainbow (Specialty Rolls)
Blue crab, tuna, salmon, snapper, shrimp, cucumber, and avocado. Gluten-Free.
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$17.00 |
N/A
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Screaming O (Specialty Rolls)
Spicy tuna, tempura shrimp, seared tuna, tobiko, special “o” sauce, sweet soy, and green onion.
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$17.00 |
N/A
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Story of the Salmon
Salmon, cucumber, avocado, lemon zest, and spicy aioli. Gluten-Free.
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$17.00 |
N/A
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Tuna on Tuna (Specialty Rolls)
Spicy tuna, ahi tuna, cucumber, jalapeno, mustard ponzu garlic crisp, and sriracha.
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$16.00 |
N/A
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Peppered Tuna
Big eye tuna, avocado, kaiware, goat cheese, and cracked black pepper. Gluten-Free.
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$13.00 |
N/A
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Hamachi Tale
Seared yellow tail, spicy crab, avocado, cucumber, jalapeno, sweet soy, and chili oil.
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$14.00 |
N/A
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Fish Fry
Panko fried, tuna, salmon, yellow tail, pickle ginger, avocado, cream cheese, yuzu tobiko, and spicy mayonnaise.
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$16.00 |
N/A
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Mr. Sunshine
Kappa zuke, mango, kanpyo, avocado, tomato, soy wrap, sweet soy, and ginger dressing.
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$12.00 |
N/A
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Hand Roll Trio
Eel with avocado, spicy crab with cucumber, zuke maki, and all soy wrap.
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$18.00 |
N/A
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Classic Rolls | |||||
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Avocado Roll
Gluten-Free.
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$5.00 |
N/A
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Cucumber Roll
Kappa maki. Gluten-Free.
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$5.00 |
N/A
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California Roll
Imitation crab, Avocado, Cucumber. Gluten-Free.
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$7.00 |
N/A
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California Roll (Blue Crab)
Blue crab, Avocado, Cucumber. Gluten-Free.
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$9.00 |
N/A
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Eel with Avocado Roll | $9.00 |
N/A
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Eel with Cucumber Roll | $9.00 |
N/A
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Tuna Roll
Tekka maki. Gluten-Free.
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$9.00 |
N/A
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Yellowtail Roll
Negihama maki. Gluten-Free.
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$8.00 |
N/A
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Salmon with Avocado Roll
Gluten-Free.
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$8.00 |
N/A
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Salmon with Cucumber Roll
Gluten-Free.
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$8.00 |
N/A
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Tuna with Avocado Roll
Gluten-Free.
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$10.00 |
N/A
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Tuna with Cucumber Roll
Gluten-Free.
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$10.00 |
N/A
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Spicy Tuna Roll (Classic Rolls) | $9.00 |
N/A
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Philly Roll
Gluten-Free.
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$9.00 |
N/A
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Nigiri a la Carte | |||||
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Ottoro
2 pieces. Fatty tuna.
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$13.00 |
N/A
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Tuna
2 pieces. Maguro.
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$9.00 |
N/A
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Yellowtail
2 pieces. Hamachi.
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$8.00 |
N/A
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Salmon
2 pieces. Sake.
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$7.00 |
N/A
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Red Snapper
2 pieces. Madai.
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$8.00 |
N/A
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Mackerel
2 pieces. Saba.
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$6.00 |
N/A
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Eel
2 pieces. Unagi.
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$7.00 |
N/A
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Sweet Shrimp
2 pieces. Amaebi.
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$10.00 |
N/A
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Shrimp
2 pieces. Ebi.
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$6.00 |
N/A
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Octopus
2 pieces. Tako.
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$7.00 |
N/A
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Scallop
2 pieces. Hotategai.
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$9.00 |
N/A
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Blue Crab
2 pieces. Kani.
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$7.00 |
N/A
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Salmon Roe
2 pieces. Ikura.
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$7.00 |
N/A
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Flying Fish Roe
2 pieces. Tobiko.
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$6.00 |
N/A
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Omelette
2 pieces. Tamago.
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$6.00 |
N/A
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Uni
Japanese Sea Urchin. 2 pieces
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$22.00 |
N/A
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Sashimi a la Carte | |||||
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Ottoro (Sashimi a la Carte)
2 pieces. Fatty tuna.
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$13.00 |
N/A
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Tuna (Sashimi a la Carte)
2 pieces. Maguro.
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$9.00 |
N/A
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Yellowtail (Sashimi a la Carte)
2 pieces. Hamachi.
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$8.00 |
N/A
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Salmon (Sashimi a la Carte)
2 pieces. Sake.
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$7.00 |
N/A
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Red Snapper (Sashimi a la Carte)
2 pieces. Madai.
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$8.00 |
N/A
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Mackerel (Sashimi a la Carte)
2 pieces. Saba.
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$6.00 |
N/A
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Eel (Sashimi a la Carte)
2 pieces. Unagi.
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$7.00 |
N/A
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Sweet Shrimp (Sashimi a la Carte)
2 pieces. Amaebi.
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$10.00 |
N/A
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Shrimp (Sashimi a la Carte)
2 pieces. Ebi.
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$6.00 |
N/A
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Octopus (Sashimi a la Carte)
2 pieces. Tako.
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$7.00 |
N/A
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Scallop (Sashimi a la Carte)
2 pieces. Hotategai.
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$9.00 |
N/A
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Blue Crab (Sashimi a la Carte)
2 pieces. Kani.
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$7.00 |
N/A
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Salmon Roe (Sashimi a la Carte)
2 pieces. Ikura.
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$7.00 |
N/A
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Flying Fish Roe (Sashimi a la Carte)
2 pieces. Tobiko.
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$6.00 |
N/A
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Omelette (Sashimi a la Carte)
2 pieces. Tamago.
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$6.00 |
N/A
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Uni (Sashimi a la Carte)
Japanese Sea Urchin. 2 pieces
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$22.00 |
N/A
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Real Wasabi | |||||
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Root Wasabi
Gluten-Free.
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$6.00 |
N/A
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Kizami
Wasabi Relish
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$6.00 |
N/A
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