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1. Pizza From The Brick Oven
2. Small Plates and Appetizers
3. Salads
4. Apples
5. Gyoza
6. Entree
7. Dessert
8. Gluten Free Sweets
9. Salad and Sandwiches
10. Pizza From The Brick Oven
11. Appetizers
12. Gluten Free Appetizers
13. Brunch
14. Gluten Free Brunch
15. Sides
16. Gluten Free Sweets
17. Sandwiches
18. Pizza From The Brick Oven
19. Small Plates and Appetizers
20. Gluten Free Appetizers
21. Apples
22. Salad, Pasta and Lunch
23. Gluten Free Lunch
24. Gluten Free Sweets
Pizza From The Brick Oven | |||||
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Signature Burger
shredded lettuce, tomato, onion, special sauce
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$17.00 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
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$14.00 |
N/A
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Prosciutto and Pepperdew
white sauce, arugula, mozzarella, house-made ricotta, citrus
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$16.00 |
N/A
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Spinach
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
N/A
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Nduja Sausage
calabrian chilis, oven roasted tomatoes, artichokes
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$16.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
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$17.00 |
N/A
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Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
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$15.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
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$17.00 |
N/A
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Small Plates and Appetizers | |||||
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Oysters on The Half Shell*
daily selection ($3 each)
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$3.00 |
N/A
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Burrata*
marinated beets, almonds, fig vincotto
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$14.00 |
N/A
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Tuna Tartare*
lime vinaigrette, puffed rice, furikake
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$14.00 |
N/A
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Sautéed brussels sprouts
pork belly, chili, garlic ginger sauce
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$9.00 |
N/A
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Roasted mushroom and truffled potatoes
poached hen egg, frisee
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$15.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Shrimp Vietnamese roll*
avocado, cucumber, red onion, noodles, peanut, sesame-lemongrass dipping sauce
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$13.00 |
N/A
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Salads | |||||
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Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette
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$12.00 |
N/A
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Baby Iceberg
Great hill blue, candied bacon, tomato, buttermilk ranch.
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$14.00 |
N/A
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Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy
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$13.00 |
N/A
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Caesar
Kale, broken croutons, white anchovy.
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$12.00 |
N/A
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Roasted Carrot and Avocado
star anise honey, harissa yogurt, citrus, pistachios
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$14.00 |
N/A
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Chicken Bolognese
Pappardelle pasta, farm egg, basil pesto.
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$22.00 |
N/A
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Mee Krob
Thai crisp noodles, spicy stir fry, shrimp, pork, chicken.
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$20.00 |
N/A
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Apples | |||||
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Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
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$7.50 |
N/A
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House Smoked Golden Trout
Cress, pickled apple, horseradish sauce.
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$12.00 |
N/A
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Five Spice Duck Confit
Fuji apple, rice crepe, apple miso.
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$14.00 |
N/A
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Gyoza | |||||
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Chicken Lemongrass
Choice of sauce: sesame - chili oil soy ginger citrus ponzu
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$12.00 |
N/A
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Lobster | $12.00 |
N/A
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Pork and Ginger | $12.00 |
N/A
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Vegetable | $12.00 |
N/A
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Grilled Bronzini
Celery salsa verde, potato gnocchi, king oyster mushroom.
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$25.00 |
N/A
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Sides
cucumber kimchi | miso glazed egg plant | napa slaw with bontio flakes & soy
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$3.00 |
N/A
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Grilled Chicken Paillard
Frisee salad, bacon lardons, farm egg.
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$20.00 |
N/A
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Wagyu Beef Burger
Cheddar cheese, artisanal bacon, brioche bun.
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$23.00 |
N/A
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Braised Pork Short Ribs
Soft polenta, smoked ricotta, brussel sprouts.
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$25.00 |
N/A
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Pan Roast Organic Chicken
Cheddar kale dumpling, herb chicken jus.
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$26.00 |
N/A
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Prime Steak Frites
Upland cress, herb cultured butter.
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$28.00 |
N/A
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Entree | |||||
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30oz. Pork Porterhouse
celeriac apple puree, cider braised cabbage, shiro miso apple
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$30.00 |
N/A
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Sonsie Burger*
house-made bacon, marrow onions, gruyere
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$17.00 |
N/A
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Hoisin glazed fried Chicken
himalayan red rice, bok choy
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$25.00 |
N/A
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Mee Krob (Entree)
thai crispy noodles, spicy stir fry, shrimp, pork, chicken
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$24.00 |
N/A
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Baked Salmon*
heirloom cauliflower, arugula, crispy leeks, unagi sauce
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$27.00 |
N/A
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10 oz NY strip steak
pommes frites, peppercorn sauce
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$32.00 |
N/A
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Dessert | |||||
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Chocolate Bread Pudding salted caramel | $8.00 |
N/A
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Stir Fry
Green beans, ginger, garlic, chile, oyster sauce.
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$6.00 |
N/A
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Crème Brulee
Orange gremolata.
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$9.00 |
N/A
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Fingerling Potatoes
Yogurt, hazelnut dukkah.
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$7.00 |
N/A
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Assorted Ice Cream | $7.00 |
N/A
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Grilled Fresh Artichoke
Lemon, evoo.
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$7.50 |
N/A
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Pommes Frites | $7.00 |
N/A
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Gluten Free Sweets | |||||
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Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
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$8.00 |
N/A
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
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$8.00 |
N/A
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
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Four Artisan Cheeses
Assorted garnishes.
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$13.00 |
N/A
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Salad and Sandwiches
All sandwiches choice of hand cut russet chips or sweet potato salad.
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Spinach
Shaved pear, dried cranberries, almonds, poppy seed dressing.
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$13.00 |
N/A
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Long Life Chopped Salad
Beets, legumes, feta, lemon vinaigrette.
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$15.00 |
N/A
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Caesar
Baby kale, broken croutons, white anchovy.
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$12.00 |
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Cubano
Spicy roast pork, ham, cheese.
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$12.00 |
N/A
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Avocado Chicken Salad Torta | $13.00 |
N/A
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Turkey Ruben
Russian dressing, three brother's sauerkraut, melting swiss.
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$13.50 |
N/A
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Grilled Chicken Sandwich
Chopped pickles, white BBQ sauce.
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$13.50 |
N/A
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Burger
Cabot cheddar, tomato, lettuce, pickle, red onion.
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$15.00 |
N/A
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Hot Shaved Lamb
Hummus, cucumber tzatziki.
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$15.50 |
N/A
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Pizza From The Brick Oven | |||||
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Mozzarella
Fresh tomato, basil pesto, pecorino.
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$13.50 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
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$16.00 |
N/A
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Mushrooms
Caramelized onions, mozzarella, brie.
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$15.00 |
N/A
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Spinach (Pizza From The Brick Oven)
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
N/A
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Butternut Squash
Mozzarella, brie, smoked bacon.
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$15.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
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$17.00 |
N/A
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Chicken
Chipotle chile, jack cheese, salsa, sour cream, guacamole.
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$16.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
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$17.00 |
N/A
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Appetizers | |||||
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Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
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$7.50 |
N/A
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Boston Clam Chowder
Sea salt crackers.
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$9.00 |
N/A
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Wild Mushroom Taco (Each)
Red mole, oaxaca cheese, sesame seeds.
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$7.00 |
N/A
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Cream Cheese Onion Dip
Smoked salt, hand cut chips.
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$8.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Steamed Mussels
White wine, aromatics, beurre blanc.
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$14.00 |
N/A
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Gluten Free Appetizers | |||||
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Caesar (Gluten Free Appetizers)
Baby kale, white anchovy.
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$12.00 |
N/A
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Brunch | |||||
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Cider Donut
Cinnamon cider glaze.
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$4.00 |
N/A
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Diced Fresh Seasonal Fruit
Lemon zest, mint.
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$6.50 |
N/A
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House Made Granola
Fresh blueberries, greek yogurt.
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$7.50 |
N/A
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Toasted Bagel
Smoked salmon plate, cream cheese, tomato, red onion, capers.
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$15.00 |
N/A
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Any Style Eggs
Toast, home fries, bacon, sausage or ham.
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$12.00 |
N/A
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Baked Quiche
Country ham, cheese, spinach, home fries.
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$13.00 |
N/A
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Firm Baked Eggs
Irish bacon, scallions, cheddar cheese, home fries.
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$15.00 |
N/A
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French Toast
Rum bananas, caramel sauce.
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$14.00 |
N/A
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Big Apple Pancake
Cinnamon crème fraiche, maple syrup.
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$14.00 |
N/A
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Spinach Frittata
Goat cheese, tomato, red potato.
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$15.00 |
N/A
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Poached Eggs Benedict
Hollandaise, home fries.
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$15.00 |
N/A
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Chunky Prime Rib Hash
Peppers, onions, poached eggs, hollandaise.
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$16.00 |
N/A
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Huevos
Crisp tortilla, black beans, salsa, chorizo sausage, two eggs up.
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$15.00 |
N/A
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Two Eggs
Sirloin steak, grilled tomato, toast, home fries.
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$19.00 |
N/A
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Gluten Free Brunch | |||||
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Any Style Eggs (Gluten Free Brunch)
Gluten free toast, bacon, sausage or ham.
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$12.00 |
N/A
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Burger (Gluten Free Brunch)
Cabot cheddar, gluten free roll, tomato, lettuce, pickle, onion.
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$15.00 |
N/A
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Gluten Free Toast
Smoked salmon plate, cream cheese, tomato, red onion, capers.
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$15.00 |
N/A
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Firm Baked Eggs (Gluten Free Brunch)
Irish bacon, scallions, cheddar cheese.
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$15.00 |
N/A
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Sides | |||||
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Potato Home Fries, Sauté Onion | $4.50 |
N/A
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Bagel
Wolferman’s english muffin or toast.
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$4.00 |
N/A
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Bacon
Sausage or country ham.
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$5.00 |
N/A
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Hand Cut Russet Potato Chips | $4.00 |
N/A
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Gluten Free Sweets | |||||
---|---|---|---|---|---|
Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
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$8.00 |
N/A
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Chocolate EVOO Mousse
Wine poached pear, fresh blackberries.
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$8.00 |
N/A
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
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$8.00 |
N/A
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
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Four Artisan Cheeses
Assorted garnishes.
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$13.00 |
N/A
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Sandwiches
All sandwiches has choice of hand cut russet chips or sweet potato salad.
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Cubano
Spicy roast pork, ham, cheese.
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$12.00 |
N/A
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Avocado Chicken Salad Torta | $13.00 |
N/A
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Grilled Chicken Sandwich
Chopped pickles, white BBQ sauce.
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$13.50 |
N/A
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Shrimp Burger
Vine ripe tomato, red leaf lettuce, old bay mayonnaise.
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$15.50 |
N/A
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Hot Shaved Lamb
Hummus, cucumber tzatziki.
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$15.50 |
N/A
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Pizza From The Brick Oven | |||||
---|---|---|---|---|---|
Mozzarella
Fresh tomato, basil pesto, pecorino.
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$13.50 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
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$14.00 |
N/A
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Mushrooms
Caramelized onions, mozzarella, brie.
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$15.00 |
N/A
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Spinach
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
↑+$2.00
+15.38%
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Butternut Squash
Mozzarella, brie, smoked bacon.
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$15.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
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$17.00 |
N/A
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Chicken
Chipotle chile, jack cheese, salsa, sour cream, guacamole.
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$16.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
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$17.00 |
N/A
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Small Plates and Appetizers | |||||
---|---|---|---|---|---|
Boston Clam Chowder
Sea salt crackers.
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$9.00 |
N/A
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Wild Mushroom Taco (Each)
Red mole, oaxaca cheese, sesame seeds.
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$7.00 |
N/A
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Cream Cheese Onion Dip
Smoked salt, hand cut chips.
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$8.00 |
N/A
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Pork Belly Roullarde
Shaved cabbage, mizuna, peanuts, nuoc cham.
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$12.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Steamed Mussels
White wine, aromatics, beurre blanc.
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$14.00 |
N/A
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Gluten Free Appetizers | |||||
---|---|---|---|---|---|
Caesar
Baby kale, white anchovy.
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$12.00 |
N/A
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Apples | |||||
---|---|---|---|---|---|
Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
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$7.50 |
N/A
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Baked Macintosh Apple
Crisp chicken livers, smoked walnuts.
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$10.00 |
N/A
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House Smoked Golden Trout
Cress, pickled apple, horseradish sauce.
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$12.00 |
N/A
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Five Spice Duck Confit
Fuji apple, rice crepe, apple miso.
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$14.00 |
N/A
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Salad, Pasta and Lunch | |||||
---|---|---|---|---|---|
Spinach (Salad, Pasta and Lunch)
Shaved pear, dried cranberries, almonds, poppy seed dressing.
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$13.00 |
N/A
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Long Life Chopped Salad
Beets, legumes, feta, lemon vinaigrette.
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$15.00 |
N/A
|
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Caesar (Salad, Pasta and Lunch)
Baby kale, broken croutons, white anchovy.
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$12.00 |
N/A
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Spaghetti
Slow roasted tomatoes, toasted garlic bread crumbs.
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$19.00 |
N/A
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Butternut Squash Ravioli
Spinach, raisins, pine nuts, aged balsamic.
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$21.00 |
N/A
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Wagyu Beef Burger
Cheddar cheese, artisanal bacon, brioche bun.
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$20.00 |
N/A
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Pan Roast Salmon
Fingerlings, green chard, chioggia beets, beet ketchup.
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$22.00 |
N/A
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Gluten Free Lunch | |||||
---|---|---|---|---|---|
Wagyu Beef Burger (Gluten Free Lunch)
Cheddar cheese, gluten free roll, artisanal bacon.
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$20.00 |
N/A
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Gluten Free Pasta
Roasted mushrooms, pomodoro sauce.
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$17.00 |
N/A
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Gluten Free Sweets | |||||
---|---|---|---|---|---|
Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
|
$8.00 |
N/A
|
|
|
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Chocolate EVOO Mousse
Wine poached pear, fresh blackberries.
|
$8.00 |
N/A
|
|
|
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
|
$8.00 |
N/A
|
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
|
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Four Artisan Cheeses
Assorted garnishes.
|
$13.00 |
N/A
|
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Gyoza | |||||
---|---|---|---|---|---|
Chicken Lemongrass Fried and Steamed
Dipping sauce soy-ginger
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$12.00 |
-
-
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Pork and Ginger Fried and Steamed
Dipping sauce soy-ginger
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$12.00 |
-
-
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Lobster Fried and Steamed
Dipping sauce soy-ginger
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$16.00 |
N/A
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Vegetable Fried and Steamed
Dipping sauce soy-ginger
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$12.00 |
-
-
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Pizza | |||||
---|---|---|---|---|---|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
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$15.00 |
N/A
|
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Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
N/A
|
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Sopressata
calabrian chilies, san marzano tomato sauce, ricotta, oregano
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$16.00 |
-
-
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Prosciutto
arugula pesto, goat cheesem. sundried tomato, pickeled fresno peppers
|
$16.00 |
-
-
|
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Small Plates | |||||
---|---|---|---|---|---|
Burrata and Peaches*
prosciutto di parma, aceto balsamico, black pepper, basil, toasted bread
|
$14.00 |
N/A
|
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Grilled Spanish Octopus*
chickpea puree, crushed cucumbers, cherry tomatoes, lemon salmoriglio
|
$18.00 |
-
-
|
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Shrimp Vietnamese Roll*
avocado, cucumber, red onion, noodles, peanut, sesame lemongrass dipping sauce
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$13.00 |
-
-
|
|
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Roasted Corn Arancini
fontina cheese, pickled garlic scape, Chive aioli, pIment d’espelette
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$12.00 |
-
-
|
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New England Clam Chowder
smoked bacon lardons, black pepper
|
$10.00 |
-
-
|
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Heirloom Tomato and Corn Panzanella
rye sourdough croutons, greek feta, banyuls, red wine vinaigrette, basil
|
$14.00 |
-
-
|
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|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
Hummus
red pepper tapenade, ufra pepper, cilantro, basil
|
$12.00 |
-
-
|
|
|
|
Coconut lemongrass Mussels*
ginger, makrut lime leaf, rechilies, cilantro, basil
|
$14.00 |
-
-
|
|
|
|
Heirloom Summer Melon and Prosciutto Di Parma
citrus yogurt, jalepeno, crushed almonds, aged balsamic
|
$13.00 |
N/A
|
|
|
|
Mussels a la Basque *
Chorizo, Piperade, Albariño Wine, Piment d'espelette, Parsley
|
$14.00 |
-
-
|
|
|
Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
-
-
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
-
-
|
|
|
Entrée | |||||
---|---|---|---|---|---|
Crispy Chicken Milanese
saffron aioli, pickled cherries, fennel.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$25.00 |
-
-
|
|
|
|
10 oz. NY Skirt Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$34.00 |
-
-
|
|
|
|
Sonsie Burger*
guajillo pepper aioli, manchego cheesem slow. roasted tomato, arugula, smoked bacon
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Bucatini All' Amatriciana
guanciale, marinara sauce, parmigiano reggian
|
$25.00 |
-
-
|
|
|
|
Scallop Almondine*
brown butter almond crust, crushed new potatoes, spinach, capers lemon sauce
|
$32.00 |
-
-
|
|
|
|
Cioppino
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
|
$32.00 |
-
-
|
|
|
Dessert | |||||
---|---|---|---|---|---|
Chocolate Bread Pudding
salted caramel.
|
$8.00 |
N/A
|
|
|
Gyoza | |||||
---|---|---|---|---|---|
Lobster Fried and Steamed | $16.00 |
N/A
|
|
||
Chicken Lemongrass Fried and Steamed | $12.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
-
-
|
|
|
|
Sopressata
calabrian chilies, san marzano tomato sauce, ricotta, oregano
|
$16.00 |
-
-
|
|
|
|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
-
-
|
|
|
|
Prosciutto
arugula pesto, goat cheese, sundried tomato, pickled fresno peppers
|
$16.00 |
N/A
|
|
|
Small Plates | |||||
---|---|---|---|---|---|
Heirloom Tomato and Corn Panzanella
rye sourdough croutons, greek feta, banyuls, red wine vinaigrette, basil
|
$14.00 |
-
-
|
|
|
|
Burrata and Peaches*
prosciutto di parma, aceto balsamico, black pepper, basil, toasted bread
|
$14.00 |
-
-
|
|
|
|
Cocunut lemongrassMussels
ginger, makrut lime leaf, rechilies, cilantro, basil
|
$14.00 |
-
-
|
|
|
|
Hummus
red pepper tapenade, ufra pepper, cilantro, greek olive oil, house pita
|
$12.00 |
N/A
|
|
|
|
Mussels a la Basque *
Chorizo, Piperade, Albariño Wine, Piment d'espelette, Parsley
|
$14.00 |
N/A
|
|
|
|
New England Clam Chowder
smoked bacon lardons, black pepper
|
$10.00 |
N/A
|
|
|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
N/A
|
|
|
|
Roasted Corn Arancini
fontina cheese, pickled garlic scape, Chive aioli, pIment d’espelette
|
$12.00 |
N/A
|
|
|
|
Shrimp Vietnamese Roll
avocado, cucumber, red onion, noodles, peanut, sesame-lemongrass dipping sauce.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$13.00 |
N/A
|
|
|
Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
N/A
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
N/A
|
|
|
Brunch | |||||
---|---|---|---|---|---|
Eggs Benedict
Canadian bacon, hollandaise, brunch potatoes.
|
$16.00 |
-
-
|
|
|
|
2 Eggs Any Style
toast, brunch potatoes, choice of bacon, sausage or ham.
|
$14.00 |
-
-
|
|
|
Entrée | |||||
---|---|---|---|---|---|
Crispy Chicken Milanese
saffron aioli, pickled cherries, fennel
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$25.00 |
-
-
|
|
|
|
Grilled Chicken lettuce wraps
peanut sauce, red cabbage, bibb. lettuce cilantro
|
$14.00 |
-
-
|
|
|
|
Bucatini All' Amatriciana
guanciale, marinara sauce, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Scallop Almondine*
brown butter almond crust, crushed new potatoes, spinach, capers lemon sauce
|
$32.00 |
-
-
|
|
|
|
Sonsie Burger*
guajillo pepper aioli, manchego cheese, slow roasted tomato, arugula, smoked bacon
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
10 oz. NY Skirt Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$34.00 |
-
-
|
|
|
|
Cioppino*
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$32.00 |
N/A
|
|
|
Dessert | |||||
---|---|---|---|---|---|
Chocolate Bread Pudding
salted caramel.
|
$8.00 |
N/A
|
|
|
Small Plates | |||||
---|---|---|---|---|---|
Oysters on the Half Shell
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$3.00 |
N/A
|
|
|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$14.00 |
N/A
|
|
|
|
House-Made Granola
fresh berries, Greek yogurt, berry compote.
|
$9.00 |
N/A
|
|
|
Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
N/A
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
N/A
|
|
|
Pizza | |||||
---|---|---|---|---|---|
Alla Nduja
spicy pork, san marzano tomatoes, mozzarella, marjoram, fennel fronds
|
$16.00 |
N/A
|
|
|
|
Maitake Mushroom
tomato sauce, taleggio, castelvetrano olives, roasted peppers, balsamic, lemon zest
|
$16.00 |
N/A
|
|
|
|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
N/A
|
|
|
|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
N/A
|
|
|
|
Prosciutto di Parma and White Fig
gorgonzola dolce, sage pesto, arugula
|
$16.00 |
N/A
|
|
|
|
Pepperoni
san marzano tomato sauce, fontina cheese, oregano
|
$16.00 |
N/A
|
|
|
Brunch Specialties | |||||
---|---|---|---|---|---|
2 Eggs Any Style
toast, brunch potatoes, choice of bacon, sausage or ham.
|
$14.00 |
N/A
|
|
|
|
Smoked Salmon Bagel Plate
toasted bagel, cream cheese, tomato, onion, capers.
|
$16.00 |
N/A
|
|
|
|
Banana Fosters French Toast
whipped cream, caramel rum sauce.
|
$14.00 |
N/A
|
|
|
|
Smoked Salmon Benedict
hollandaise, brunch potatoes.
|
$18.00 |
N/A
|
|
|
|
Eggs Benedict
Canadian bacon, hollandaise, brunch potatoes.
|
$16.00 |
N/A
|
|
|
|
Tomato Avocado Benedict
hollandaise, brunch potatoes.
|
$17.00 |
N/A
|
|
|
|
Avocado Toast
iggys 7 grain toast, red pepper tapenade, feta, sesame, poached eggs
|
$14.00 |
N/A
|
|
|
|
Breakfast Sandwich
chorizo sausage, over easy egg, roast tomato, arugula, swiss cheese, special sauce, sweet potato roll.
|
$15.00 |
N/A
|
|
|
|
Sonsie Burger
house-made bacon, marrow onions, gruyère.
|
$17.00 |
N/A
|
|
|
|
Linguica Hash
peppers and onions, poached eggs, hollandaise.
|
$15.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
Bacon | $4.00 |
N/A
|
|
||
Ham | $4.00 |
N/A
|
|
||
Sausage | $4.00 |
N/A
|
|
||
Brunch Potatoes | $4.00 |
N/A
|
|
||
Bagel | $4.00 |
N/A
|
|
||
Toast | $4.00 |
N/A
|
|
||
English Muffin | $4.00 |
N/A
|
|
Gyoza
Dipping sauce: soy-ginger
|
|||||
---|---|---|---|---|---|
Lobster Gyoza | $16.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
-
-
|
|
|
|
Pepperoni
san marzano tomato sauce, fontina cheese, oregano
|
$16.00 |
-
-
|
|
|
|
Alla Nduja
spicy pork, san marzano tomatoes, mozzarella, marjoram, fennel fronds
|
$16.00 |
-
-
|
|
|
|
Prosciutto di Parma and White Fig
gorgonzola dolce, sage pesto, arugula
|
$17.00 |
-
-
|
|
|
|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
-
-
|
|
|
|
Maitake Mushroom
tomato sauce, taleggio, castelvetrano olives, roasted peppers, balsamic, lemon zest.
|
$16.00 |
-
-
|
|
|
Salad
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$13.00 |
-
-
|
|
|
|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$12.00 |
-
-
|
|
|
Entrée
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Halibut Almondine*
Brown Butter Almond Crust, Crushed New Potatoes, Spinach, Capers lemon sauce
|
$34.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
10 oz. NY Strip Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
|
$34.00 |
-
-
|
|
|
|
Bucatini Alla Amatriciana
guanciale, marinara sauce, chili flakes, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Cioppino
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
|
$32.00 |
-
-
|
|
|
|
Crispy Chicken Milanese
Saffron aioli, pickled cherries, fennel
|
$25.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Sonsie Burger
smoked bacon, marrow onions, gruyère.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$17.00 |
N/A
|
|
|
Add your rating
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