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You are viewing the average SooWon Galbi prices from 2 locations in our database.
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Appetizer | |||||
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Haemul-pajeon
Korean seafood pancake with baby shrimp, octopus, squid calamari, scallops and green onions.
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$18.00 |
N/A
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Japchae
A colorful dish made with glass noodles, carrot and spinach in a soy sauce seasoning.
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$18.00 |
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Korean Dishes
Please note that kitchen items below require 20 minutes for preparation.
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Eundaegu-jorim
Black cod and daikon rounds braised in a lightly spicy soy sauce with assorted vegetables. (2 servings per order).
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$36.00 |
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Dolsot Bibimbap
Assorted vegetables and beef with rice garnished with a fried egg on a hot sizzling stone pot. Served with a spicy chili paste and sesame oil.
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$15.00 |
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Nakji Dolsot Bibimbap
Octopus sauteed in hot pepper paste served on a bed of chopped cabbage and rice on a sizzling stone pot.
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$18.00 |
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Yemyunsu Gui
Grilled butterflied atak mackerel. Firm and high in fish oil with a medium savory flavor.
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$15.00 |
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Al Jjigae
Spicy fish roe and tofu simmered in fish stock with assorted vegetables.
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$20.00 |
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Galbi Tang
Savory beef short rib soup with cellophane noodles. Garnished with dried dates and green onions. Served with a wasabi soy dipping sauce on the side.
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$15.00 |
N/A
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Galnak Tang
Galbi tang with a serving of baby octopus.
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$14.00 |
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Sundubu Jjigae
Spicy silken tofu stew in a sizzling stone pot with your choice of beef, kimchi or seafood.
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$12.00 |
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Kimchi Jjigae
Spicy kimchi, pork belly and tofu stew in a sizzling stone pot.
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$13.00 |
N/A
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Doenjang Jjigae
Soybean paste stew with tofu, assorted vegetables and thin slices of beef in a sizzling stone pot.
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$13.00 |
N/A
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Gochujang Jjigae
Spicy hot pepper paste stew with assorted vegetables and sujebi (hand torn dough flakes).
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$18.00 |
N/A
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Dessert | |||||
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Macarons
Luxurious macaron desserts provided by Brick Bakery.
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$3.50 |
N/A
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Appetizer | |||||
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Haemul-pajeon
Korean seafood pancake with baby shrimp, octopus, squid calamari, scallops and green onions.
|
$16.00 |
N/A
|
|
|
|
Japchae
A colorful dish made with glass noodles, carrot and spinach in a soy sauce seasoning.
|
$16.00 |
N/A
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Table Top B.B.Q. | |||||
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Soowon Wang Galbi
Our house specialty. 2 large prime beef short ribs marinated for 48 hrs in our signature marinade.
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$47.00 |
N/A
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Kkot Sal
Beautifully marbled, boneless sliced prime beef short ribs.
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$42.00 |
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Joomulluk
Sliced boneless prime beef short rib seasoned with sesame oil, salt and pepper.
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$29.00 |
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Hyuhmit Gui
Thin slices of beef tongue.
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$25.00 |
N/A
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Hang Jung Sal
Sliced pork neck, well-muscled with a crunchier texture and less fat than pork belly.
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$26.00 |
N/A
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Bulgogi
Sliced boneless short rib eye in our signature house marinade.
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$35.00 |
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Doeji Bulgogi
Sliced pork in a spicy hot pepper marinade.
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$26.00 |
N/A
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Dak Bulgogi
Chicken thighs in our ginger soy fruit marinade.
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$22.00 |
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Saewoo Gui
Butterflied black tiger shrimp lightly seasoned in sesame oil.
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$22.00 |
N/A
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Noodles
Fresh buckwheat noodles pressed in-house per order. Served with beef slices, Korean pear and pickled radishes and cucumber topped with half a hard boiled egg and served with mustard sauce and vinegar to taste.
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Ddoari Naengmyeon
Smaller portion of our cold buckwheat noodles.
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$6.00 |
N/A
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Korean Dishes
Please note that kitchen items below require 20 minutes for preparation.
|
|||||
---|---|---|---|---|---|
Eundaegu-jorim
Black cod and daikon rounds braised in a lightly spicy soy sauce with assorted vegetables. (2 servings per order).
|
$37.00 |
N/A
|
|
|
|
Dolsot Bibimbap
Assorted vegetables and beef with rice garnished with a fried egg on a hot sizzling stone pot. Served with a spicy chili paste and sesame oil.
|
$15.00 |
N/A
|
|
|
|
Nakji Dolsot Bibimbap
Octopus sauteed in hot pepper paste served on a bed of chopped cabbage and rice on a sizzling stone pot.
|
$14.00 |
N/A
|
|
|
|
Yemyunsu Gui
Grilled butterflied atak mackerel. Firm and high in fish oil with a medium savory flavor.
|
$15.00 |
N/A
|
|
|
|
Al Jjigae
Spicy fish roe and tofu simmered in fish stock with assorted vegetables.
|
$20.00 |
N/A
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|
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Dongtae
Spicy pollock and tofu simmered in fish stock.
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$17.00 |
N/A
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Galbi Tang
Savory beef short rib soup with cellophane noodles. Garnished with dried dates and green onions. Served with a wasabi soy dipping sauce on the side.
|
$12.00 |
N/A
|
|
|
|
Galnak Tang
Galbi tang with a serving of baby octopus.
|
$13.00 |
N/A
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|
|
|
Sundubu Jjigae
Spicy silken tofu stew in a sizzling stone pot with your choice of beef, kimchi or seafood.
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$10.00 |
N/A
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Kimchi Jjigae
Spicy kimchi, pork belly and tofu stew in a sizzling stone pot.
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$10.00 |
N/A
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Doenjang Jjigae
Soybean paste stew with tofu, assorted vegetables and thin slices of beef in a sizzling stone pot.
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$10.00 |
N/A
|
|
|
|
Gochujang Jjigae
Spicy hot pepper paste stew with assorted vegetables and sujebi (hand torn dough flakes).
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$18.00 |
N/A
|
|
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Dessert | |||||
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Macarons
Luxurious macaron desserts provided by Brick Bakery.
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$3.50 |
N/A
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