bg-pattern
  1. Home
  2. Restaurants
  3. Sousaku Bistro Menu Prices

Sousaku Bistro Menu Prices

Verified Prices

PriceListo is not associated with Sousaku Bistro

View the Sousaku Bistro menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Sousaku Bistro locations in our database to create the most accurate list of Sousaku Bistro prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Sousaku Bistro menu, the most expensive item is Omakase Sashimi, which costs $28.00. The cheapest item on the menu is Miso Soup, which costs $2.50.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Sousaku Bistro prices confirmed by PriceListo at the following location:
166 Eastern Avenue, Malden, MA, 02148, US
Jump to Section
Show Hide
1. Soups 2. Salads 3. Yakitori 4. Sashimi 5. Tempura 6. Makimono 7. Kushikatsu 8. Nigiri Sushi 9. Torched Sushi 10. Special Makimono 11. Sousaku Sushi Pizza
12. Sousaku Crunchy Maki 13. From Kitchen - Rice Bowl 14. From Sushi Bar - Rice Bowl 15. Cold Dishes - Tapas 16. Hot Dishes - Tapas 17. Chef’s Suggestions 18. Side Order 19. Dessert 20. Lunch - Rice Bowls 21. Lunch - Shoyu Udon 22. Taiwan Bento Lunch Special
23. Lunch - Sushi, Sashimi & Maki 24. Soups 25. Salads 26. Yakitori 27. Sashimi 28. Tempura 29. Makimono 30. Kushikatsu 31. Nigiri Sushi 32. Torched Sushi 33. Special Makimono
34. Sousaku Sushi Pizza 35. Sousaku Crunchy Maki 36. From Kitchen - Rice Bowl 37. From Sushi Bar - Rice Bowl 38. Cold Dishes - Tapas 39. Hot Dishes - Tapas 40. Chef’s Suggestions 41. Side Order 42. Dessert
Soups
Seafood Soup
Shellfish. Assorted seafood in soy sauce soup.
$12.00
N/A
Miso Soup
Soy bean soup.
$2.50
N/A
Spicy Seafood Soup
Mild spicy, shellfish. Spicy xo seafood soup with assorted seafood.
$12.00
N/A
Kimchi Miso Soup
Mild spicy, shellfish. Kimchi soft tofu miso soup with choices of assorted seafood or pork.
$12.00
N/A
Salads
Lobster Salad
Shellfish. Served with sousaku house salad dressing.
$15.00
N/A
Spicy Seafood Salad
Mild spicy, shellfish. Shrimp, crab stick, octopus, tobikko, and spicy mayo.
$9.00
N/A
Avocado Salad
Shellfish. Crab stick, cucumber, tobikko, and avocado mixed with mayo.
$8.00
N/A
Seaweed Salad
Assorted seaweed and cucumber in light vinegar sauce.
$5.00
N/A
Yakitori
1 grilled skewer per order, served with sousaku barbecue sauce and sesame.
Chicken $3.50
N/A
Wagyu (Beef) $10.00
N/A
Matsusaka Pork (Pork Toro) $4.00
N/A
Chicken Wing $3.50
N/A
Shiitake Mushroom $3.00
N/A
Scallop
Shellfish.
$5.00
N/A
Asparagus $4.00
N/A
King Mushroom $3.00
N/A
Arabiki
Japanese pork, sausage.
$3.75
N/A
Shrimp
Shellfish.
$5.00
N/A
Oyster Mushroom Wrapped in Bacon $3.00
N/A
Corn $4.50
N/A
Yakitori Combo
Shiitake mushroom, chicken wing, oyster mushroom wrapped in bacon and chicken.
$12.00
N/A
Sashimi
Mini Sashimi
Shellfish. Sake (salmon), white fish, maguro (tuna) - total seven pieces.
$12.50
N/A
Regular Sashimi
Shellfish. Sake (salmon), white fish, maguro (tuna), hamachi (yellow tail), ika (squid)– total 12 pieces.
$18.00
N/A
Omakase Sashimi
Assorted sashimi.
$28.00
N/A
Tempura
Vegetable Tempura
Choice of any three pieces of deep fried vegetables in light batter, served with tempura sauce.
$2.95
N/A
Makimono
Most maki available in handroll style.
Ume-Shiso Maki
Shiso leave, cucumber and plum sauce.
$4.50
N/A
Oshinko Maki
Pickled radish.
$4.50
N/A
Kappa Maki
Cucumber.
$4.50
N/A
Avocado Maki
Avocado.
$4.50
N/A
Mushroom Tempura Maki
Shiitake mushroom tempura and eel sauce.
$6.00
N/A
Fuji Maki
Fuji apple, fried sweet potato and eel sauce.
$6.50
N/A
Spicy Tuna Maki
mild spicy. Spicy mayo, chopped tuna, tempura crumb, and scallion.
$8.50
N/A
Spicy Sake Maki
Mild spicy. Spicy mayo, chopped salmon, tempura crumb, and scallion.
$8.00
N/A
Spicy Hamachi Maki
mild spicy. Spicy mayo, chopped yellowtail, tempura crumb, and scallion.
$8.00
N/A
California Maki
Shellfish. Tobikko, avocado, cucumber, crab stick.
$7.00
N/A
Sake Maki
Salmon.
$6.25
N/A
Tekka Maki
Tuna.
$6.75
N/A
Negi-Hama Maki
Yellowtail, scallion and sesame.
$6.50
N/A
Philly Maki
Smoked salmon, cream cheese, cucumber, and scallion.
$8.50
N/A
Unakyu Maki
Eel, cucumber, scallion, and eel sauce.
$8.25
N/A
Una-Avo Maki
Eel, avocado, scallion, and eel sauce.
$8.25
N/A
Caterpillar Maki
Mild spicy. Eel, tobikko, cucumber, spicy mayo topped with avocado and eel sauce.
$12.00
N/A
Rainbow Maki
Mild spicy, shellfish. Crab stick, tobikko, shrimp, spicy mayo topped with tuna, white fish, salmon, and avocado.
$14.50
N/A
Hola Hola Maki
Mild spicy, shellfish. Fried shrimp, avocado topped with spicy salmon, tempura crumb, tobikko, jalapeño and eel sauce.
$15.50
N/A
Volcano Maki
Mild spicy, shellfish. Baked maki: crab stick, avocado, cucumber topped with spicy mayo and tobikko.
$10.50
N/A
Sugar Mama Maki
Sweet potato and pineapple topped with torched salmon, tartar sauce and eel sauce.
$10.50
N/A
Amboy Maki
Mild spicy, shellfish. Baked maki: cucumber, avocado and tempura crumb topped with scallop, tobikko, scallion, and spicy mayo.
$12.75
N/A
White Sakura
Salmon, avocado, tempura crumb topped with escolar, seaweed salad and wasabi mayo.
$14.25
N/A
Kushikatsu
1 deep- fried skewer per order, served with special sauce.
Chicken (Kushikatsu) $3.50
N/A
Salmon $4.50
N/A
Scallop (Kushikatsu)
Shellfish.
$5.00
N/A
Zucchini $2.50
N/A
Shiitake Mushroom (Kushikatsu) $3.00
N/A
Arabiki (Kushikatsu)
Japanese pork sausage.
$3.75
N/A
Shrimp (Kushikatsu)
Shellfish.
$5.00
N/A
Oyster Mushroom
Wrapped in bacon.
$3.00
N/A
Kushikatsu Combo
Zucchini, shiitake mushroom, scallop, and oyster mushroom wrapped in bacon.
$12.50
N/A
Nigiri Sushi
Saba
Pickled mackerel.
$5.00
N/A
Kanikama
Imitation crab stick.
$5.00
N/A
Ika
Squid.
$5.25
N/A
Ebi
Cooked shrimp.
$5.75
N/A
Izumidai
Tilapia.
$5.50
N/A
Suzuki
Tilapia.
$6.00
N/A
Sake
Salmon.
$6.50
N/A
Tobikko
Flying fish roe.
$6.75
N/A
Smoked Salmon
Smoked salmon.
$8.50
N/A
Escolar
Escolar.
$6.00
N/A
Unagi
Eel.
$7.25
N/A
Tako
Octopus.
$6.75
N/A
Hamachi
Yellowtail.
$7.25
N/A
Maguro
Tuna.
$7.50
N/A
Spicy Hotategai (su)
Chopped raw scallop, tobikko, spicy mayo, and scallion.
$9.00
N/A
Botan Ebi
Large sweet shrimp.
$9.50
N/A
Uni
Sea urchin.
$10.00
N/A
Hotategai
Raw scallop.
$7.50
N/A
Ikura
Salmon roe.
$7.00
N/A
Torched Sushi
Mini Sushi
Sake (salmon), white fish, maguro (tuna) – total three pieces.
$9.00
N/A
Chu Sushi
Shellfish. Sake (salmon), ika (squid), maguro (tuna), hamachi (yellow tail), unagi (eel) – total five pieces.
$14.00
N/A
O Sushi
Shellfish. Sake (salmon), ika (squid), maguro (tuna), hamachi (yellow tail), unagi (eel), saba (mackerel), hotategai (scallop), ebi (cooked shrimp), uni (sea urchin) – total nine pieces.
$25.00
N/A
Special Makimono
Stuffed Ika
Mild spicy, shellfish. Kampyo, cucumber, tempura crumb, and oshinko filling in squid, (outside) wasabi mayo.
$14.00
N/A
Torched Wagyu Maki
Shellfish. Fried shrimp, wagyu beef, asparagus, lettuce, (outside) yakitori sauce.
$18.00
N/A
Eel Monster Maki
Fried sweet potato, eel, cream cheese, avocado, (outside) eel sauce.
$14.00
N/A
Sousaku Special Maki
Shellfish. Lettuce, asparagus, fried shrimp, (outside) torched scallop, basil and garlic mayo.
$16.00
N/A
Softshell Crab Maki
Mild spicy, shellfish. Softshell crab tempura, cucumber and spicy mayo, (outside) tobikko, scallion and eel sauce.
$14.95
N/A
Sousaku Sushi Pizza
Signature dishes. Crispy fried rice as the base, tomato sauce, nori, and cheese with toppings.
Shiitake Mushroom, Zucchini & Eggplant $10.00
N/A
Shrimp, Scallop & Tuna
Mild spicy, shellfish.
$14.00
N/A
Crawfish
Mild spicy, shellfish.
$15.00
N/A
Salmon with Pineapple
Shellfish.
$12.00
N/A
Sousaku Crunchy Maki
Signature dishes. Pan fried maki with choices of ingredients.
Salmon with Fruit
Mild spicy.
$11.00
N/A
Spicy Crab Meat
Mild spicy, shellfish.
$13.00
N/A
Spicy Tuna
Mild spicy.
$12.00
N/A
From Kitchen - Rice Bowl
Torimomo Teriyaki Don
Pan fried chicken, nori, sesame, scallion over white rice, served with teriyaki sauce.
$6.50
N/A
Steak Teriyaki Don
Grilled sirloin steak, nori, sesame, scallion over white rice, served with teriyaki sauce.
$9.50
N/A
Curry Tatsuta Don
Fried boneless chicken over white rice, served with Japanese curry sauce.
$7.50
N/A
Eel Chazuke
Grilled eel, nori, sesame, scallion, and seasoning with white rice in fish broth.
$7.50
N/A
Unaju Don
Broiled eel glazed with eel sauce over a bed of rice.
$9.50
N/A
Crispy Duck
Grilled duck breast, nori, sesame, scallion over white rice, served with teriyaki sauce.
$12.00
N/A
Pork Toro
Grilled pork toro, nori, sesame, scallion over white rice, served with teriyaki sauce.
$10.00
N/A
Salmon Teriyaki Don
Grilled salmon, nori, sesame, scallion over white rice, served with teriyaki sauce.
$10.00
N/A
From Sushi Bar - Rice Bowl
Salmon Don
Salmon on bed of sushi rice.
$12.00
N/A
Uni Sweet Shrimp Don
Shellfish. Uni and botan ebi on bed of sushi rice.
$18.00
N/A
Chirashi
Shellfish. Chef’s selection of sashimi on bed of sushi rice.
$15.00
N/A
Cold Dishes - Tapas
Gyu Tataki
Lightly sliced seared sirloin steak semi-cooked, served with ponzu sauce.
$10.00
N/A
New Style Maguro Tataki
Lightly sliced seared tuna semi-cooked, served with mustard salad dressing.
$12.00
N/A
Youzi Suno Mono
Seafood in light vinegar.
$6.50
N/A
Tartar Trio
Mild spicy. Raw tuna, raw salmon and avocado mixed with spicy mayo and eel sauce.
$11.00
N/A
Kimchi King
Mild spicy, shellfish. Cooked shrimp, raw scallop, raw white fish, lettuce and cucumber wrapped in Korean kimchi.
$7.50
N/A
Naruto
Mild spicy, shellfish. Avocado, crab stick, shrimp, tobikko, and spicy mayo rolled in thinly sliced cucumber.
$8.00
N/A
Fuji Sake
Torched salmon wrapped in sliced fuji apple, served with sweet ume sauce.
$6.50
N/A
Sake Aburi
Mild spicy, shellfish. Torched salmon on top of seafood salad and spicy mayo. Topped with eel sauce and scallion.
$12.95
N/A
Hot Dishes - Tapas
Mushrooms Medley
Sautéed mix mushrooms, garlic and red wine vinegar.
$6.00
N/A
Butter Corn
Grilled butter corns and smothered in our house custard sauce on top.
$5.00
N/A
Spicy Garlic Edamame
Mild spicy. Boiled Japanese green soy beans with mild spicy garlic sauce.
$4.50
N/A
Crab Croquette
Shellfish. Sousaku crab cake dipped in Japanese bread crumb batter and deep fried to perfection, served with scallion, katsu, and mayo sauce.
$8.00
N/A
Youzi Maguro
Semi-cooked tuna served with chef’s special mixed grapefruit sauce.
$10.00
N/A
Sweet Potato Fries
Hand cut strips of fried sweet potatoes and served with plum favor seasoning.
$5.00
N/A
Pork Gyoza
Pan fried pork and vegetable dumplings.
$6.00
N/A
Yaki Ika Maru
Shellfish. Squid teppanyaki and served with vegetables and teriyaki sauce.
$12.00
N/A
Garden Chicken
Grilled boneless chicken with teriyaki sauce wrapped in parchment paper with vegetables and baked to perfection.
$6.50
N/A
Tatsuta-Age
Deep fried marinated boneless chicken in light batter, served with spicy mayo sauce.
$6.00
N/A
Spicy Chicken Wings
Mild spicy. Korean style fried chicken wings, served with Korean sweet chili sauce.
$7.00
N/A
Golden Tofu
Deep fried soft tofu in light batter, served with mixed mushroom & tempura sauce
$5.00
N/A
King Mushroom (Hot Dishes - Tapas)
Deep fried oyster mushroom in light batter with salt and pepper.
$5.50
N/A
IKA GESO
Fried octopus tentacles, served with spicy mayo.
$8.50
N/A
Fried Softshell Crab
Fried salt and pepper softshell crab.
$13.95
N/A
Shrimp Toast
Mango, cream cheese and shrimps rolled in toast and deep fried, served with sweet, spicy and sour sauce.
$8.00
N/A
Sousaku Boky Bun
Roasted pork bun, served with lettuce, fried scallion and special sousaku barbecue sauce.
$6.00
N/A
Chef’s Suggestions
Tuna Salmon Poke Bowl
Freshly chopped tuna and salmon mixed with salad over.
$13.50
N/A
Grilled Pork Belly Poke Bowl
Grilled pork belly mixed with salad over steamed rice.
$12.00
N/A
Sousaku Homemade Burgers $13.00
N/A
Shrimp Shumai
Steamed or deep fried.
$6.50
N/A
Deep Fried Pork Belly $7.00
N/A
Fried Oysters Mak
Deep fried oysters, cucumber, scallion, sesame, and katsu sauce roll.
$8.00
N/A
Sushi Donut
Tuna, salmon, avocado, tobiko, sesame, and spicy mayo with tempura crumb.
$8.50
N/A
Stir Fry Kimchi Pork $10.50
N/A
Triple Eggs
Stuffed eggs filled with a paste made from the egg yolks mixed with crab stick, avocado and garlic mayo.
$8.88
N/A
Fried Oysters Appetizer
Eep fried oysters served with katsu sauce and garlic mayo.
$11.00
N/A
Chashu Pork Noodle Soup
Slices of roasted pork, shiitake mushroom, fried onion, scallion, corns, half boiled egg, sesame and wakame.
$9.25
N/A
Side Order
White Rice $2.50
N/A
Sushi Rice $3.50
N/A
Steam Udon $5.00
N/A
Dessert
Fried Banana $5.00
N/A
Fried Ice Cream Roll
Green tea or vanilla.
$6.00
N/A
Ice Cream
Green tea, vanilla or mango.
$4.00
N/A
Mochi
Green tea, red bean and vanilla.
$6.00
N/A
Lunch - Rice Bowls
Served with miso soup, house salad and one side dish.
Chicken Teriyaki Donburi $10.00
N/A
Salmon Teriyaki Donburi $11.00
N/A
Steak Teriyaki Donburi $11.00
N/A
Fried Pork Curry Donburi $11.50
N/A
Lunch - Shoyu Udon
(Thick wheat flour noodle soup) served with house salad and one side dish.
Tatsuta-Age Udon
In soy sauce broth. Deep fried marinated boneless chicken in light batter.
$10.00
N/A
Seafood Udon
Shellfish. In soy sauce broth. Assorted seafood.
$12.00
N/A
Roast Pork Udon
In soy sauce broth. Chashu pork.
$9.00
N/A
Taiwan Bento Lunch Special
1. Popcorn Chicken $9.80
N/A
2. Fried Chicken Breast $9.80
N/A
3. Fried Chicken Drumsticks $9.80
N/A
4. Fried Pork Belly $9.80
N/A
5. Roasted Pork Ribs $9.80
N/A
Lunch - Sushi, Sashimi & Maki
Served with miso soup and house salad.
Sashimi
Assorted filets of raw fish served with white rice.
$12.00
N/A
Sushi
Shellfish. Five pieces of sushi and a tuna roll.
$12.00
N/A
Maki
Choose three maki from the following:.
$11.00
N/A
Chirashi
Shellfish. Sashimi on bed of sushi rice.
$13.00
N/A
Sushi Sashimi
Shellfish. Assorted sushi and filets of raw fish.
$15.50
N/A
Soups
Seafood Soup
Shellfish. Assorted seafood in soy sauce soup.
$12.00
N/A
Miso Soup
Soy bean soup.
$2.50
N/A
Spicy Seafood Soup
Mild spicy, shellfish. Spicy xo seafood soup with assorted seafood.
$12.00
N/A
Kimchi Miso Soup
Mild spicy, shellfish. Kimchi soft tofu miso soup with choices of assorted seafood or pork.
$12.00
N/A
Salads
Lobster Salad
Shellfish. Served with sousaku house salad dressing.
$15.00
N/A
Spicy Seafood Salad
Mild spicy, shellfish. Shrimp, crab stick, octopus, tobikko, and spicy mayo.
$9.00
N/A
Avocado Salad
Shellfish. Crab stick, cucumber, tobikko, and avocado mixed with mayo.
$8.00
N/A
Seaweed Salad
Assorted seaweed and cucumber in light vinegar sauce.
$5.00
N/A
Yakitori
1 grilled skewer per order, served with sousaku barbecue sauce and sesame.
Chicken $3.50
N/A
Wagyu (Beef) $10.00
N/A
Matsusaka Pork (Pork Toro) $4.00
N/A
Chicken Wing $3.50
N/A
Shiitake Mushroom $3.00
N/A
Scallop
Shellfish.
$5.00
N/A
Asparagus $4.00
N/A
King Mushroom $3.00
N/A
Arabiki
Japanese pork, sausage.
$3.75
N/A
Shrimp
Shellfish.
$5.00
N/A
Oyster Mushroom Wrapped in Bacon $3.00
N/A
Corn $4.50
N/A
Yakitori Combo
Shiitake mushroom, chicken wing, oyster mushroom wrapped in bacon and chicken.
$12.00
N/A
Sashimi
Mini Sashimi
Shellfish. Sake (salmon), white fish, maguro (tuna) - total seven pieces.
$12.50
N/A
Regular Sashimi
Shellfish. Sake (salmon), white fish, maguro (tuna), hamachi (yellow tail), ika (squid)– total 12 pieces.
$18.00
N/A
Omakase Sashimi
Assorted sashimi.
$28.00
N/A
Tempura
Vegetable Tempura
Choice of any three pieces of deep fried vegetables in light batter, served with tempura sauce.
$2.95
N/A
Makimono
Most maki available in handroll style.
Ume-Shiso Maki
Shiso leave, cucumber and plum sauce.
$4.50
N/A
Oshinko Maki
Pickled radish.
$4.50
N/A
Kappa Maki
Cucumber.
$4.50
N/A
Avocado Maki
Avocado.
$4.50
N/A
Mushroom Tempura Maki
Shiitake mushroom tempura and eel sauce.
$6.00
N/A
Fuji Maki
Fuji apple, fried sweet potato and eel sauce.
$6.50
N/A
Spicy Tuna Maki
mild spicy. Spicy mayo, chopped tuna, tempura crumb, and scallion.
$8.50
N/A
Spicy Sake Maki
Mild spicy. Spicy mayo, chopped salmon, tempura crumb, and scallion.
$8.00
N/A
Spicy Hamachi Maki
mild spicy. Spicy mayo, chopped yellowtail, tempura crumb, and scallion.
$8.00
N/A
California Maki
Shellfish. Tobikko, avocado, cucumber, crab stick.
$7.00
N/A
Sake Maki
Salmon.
$6.25
N/A
Tekka Maki
Tuna.
$6.75
N/A
Negi-Hama Maki
Yellowtail, scallion and sesame.
$6.50
N/A
Philly Maki
Smoked salmon, cream cheese, cucumber, and scallion.
$8.50
N/A
Unakyu Maki
Eel, cucumber, scallion, and eel sauce.
$8.25
N/A
Una-Avo Maki
Eel, avocado, scallion, and eel sauce.
$8.25
N/A
Caterpillar Maki
Mild spicy. Eel, tobikko, cucumber, spicy mayo topped with avocado and eel sauce.
$12.00
N/A
Rainbow Maki
Mild spicy, shellfish. Crab stick, tobikko, shrimp, spicy mayo topped with tuna, white fish, salmon, and avocado.
$14.50
N/A
Hola Hola Maki
Mild spicy, shellfish. Fried shrimp, avocado topped with spicy salmon, tempura crumb, tobikko, jalapeño and eel sauce.
$15.50
N/A
Volcano Maki
Mild spicy, shellfish. Baked maki: crab stick, avocado, cucumber topped with spicy mayo and tobikko.
$10.50
N/A
Sugar Mama Maki
Sweet potato and pineapple topped with torched salmon, tartar sauce and eel sauce.
$10.50
N/A
Amboy Maki
Mild spicy, shellfish. Baked maki: cucumber, avocado and tempura crumb topped with scallop, tobikko, scallion, and spicy mayo.
$12.75
N/A
White Sakura
Salmon, avocado, tempura crumb topped with escolar, seaweed salad and wasabi mayo.
$14.25
N/A
Kushikatsu
1 deep- fried skewer per order, served with special sauce.
Chicken (Kushikatsu) $3.50
N/A
Salmon $4.50
N/A
Scallop (Kushikatsu)
Shellfish.
$5.00
N/A
Zucchini $2.50
N/A
Shiitake Mushroom (Kushikatsu) $3.00
N/A
Arabiki (Kushikatsu)
Japanese pork sausage.
$3.75
N/A
Shrimp (Kushikatsu)
Shellfish.
$5.00
N/A
Oyster Mushroom
Wrapped in bacon.
$3.00
N/A
Kushikatsu Combo
Zucchini, shiitake mushroom, scallop, and oyster mushroom wrapped in bacon.
$12.50
N/A
Nigiri Sushi
Saba
Pickled mackerel.
$5.00
N/A
Kanikama
Imitation crab stick.
$5.00
N/A
Ika
Squid.
$5.25
N/A
Ebi
Cooked shrimp.
$5.75
N/A
Izumidai
Tilapia.
$5.50
N/A
Suzuki
Tilapia.
$6.00
N/A
Sake
Salmon.
$6.50
N/A
Tobikko
Flying fish roe.
$6.75
N/A
Smoked Salmon
Smoked salmon.
$8.50
N/A
Escolar
Escolar.
$6.00
N/A
Unagi
Eel.
$7.25
N/A
Tako
Octopus.
$6.75
N/A
Hamachi
Yellowtail.
$7.25
N/A
Maguro
Tuna.
$7.50
N/A
Spicy Hotategai (su)
Chopped raw scallop, tobikko, spicy mayo, and scallion.
$9.00
N/A
Botan Ebi
Large sweet shrimp.
$9.50
N/A
Uni
Sea urchin.
$10.00
N/A
Hotategai
Raw scallop.
$7.50
N/A
Ikura
Salmon roe.
$7.00
N/A
Torched Sushi
Mini Sushi
Sake (salmon), white fish, maguro (tuna) – total three pieces.
$9.00
N/A
Chu Sushi
Shellfish. Sake (salmon), ika (squid), maguro (tuna), hamachi (yellow tail), unagi (eel) – total five pieces.
$14.00
N/A
O Sushi
Shellfish. Sake (salmon), ika (squid), maguro (tuna), hamachi (yellow tail), unagi (eel), saba (mackerel), hotategai (scallop), ebi (cooked shrimp), uni (sea urchin) – total nine pieces.
$25.00
N/A
Special Makimono
Stuffed Ika
Mild spicy, shellfish. Kampyo, cucumber, tempura crumb, and oshinko filling in squid, (outside) wasabi mayo.
$14.00
N/A
Torched Wagyu Maki
Shellfish. Fried shrimp, wagyu beef, asparagus, lettuce, (outside) yakitori sauce.
$18.00
N/A
Eel Monster Maki
Fried sweet potato, eel, cream cheese, avocado, (outside) eel sauce.
$14.00
N/A
Sousaku Special Maki
Shellfish. Lettuce, asparagus, fried shrimp, (outside) torched scallop, basil and garlic mayo.
$16.00
N/A
Softshell Crab Maki
Mild spicy, shellfish. Softshell crab tempura, cucumber and spicy mayo, (outside) tobikko, scallion and eel sauce.
$14.95
N/A
Sousaku Sushi Pizza
Signature dishes. Crispy fried rice as the base, tomato sauce, nori, and cheese with toppings.
Shiitake Mushroom, Zucchini & Eggplant $10.00
N/A
Shrimp, Scallop & Tuna
Mild spicy, shellfish.
$14.00
N/A
Crawfish
Mild spicy, shellfish.
$15.00
N/A
Salmon with Pineapple
Shellfish.
$12.00
N/A
Sousaku Crunchy Maki
Signature dishes. Pan fried maki with choices of ingredients.
Salmon with Fruit
Mild spicy.
$11.00
N/A
Spicy Crab Meat
Mild spicy, shellfish.
$13.00
N/A
Spicy Tuna
Mild spicy.
$12.00
N/A
From Kitchen - Rice Bowl
Torimomo Teriyaki Don
Pan fried chicken, nori, sesame, scallion over white rice, served with teriyaki sauce.
$6.50
N/A
Steak Teriyaki Don
Grilled sirloin steak, nori, sesame, scallion over white rice, served with teriyaki sauce.
$9.50
N/A
Curry Tatsuta Don
Fried boneless chicken over white rice, served with Japanese curry sauce.
$7.50
N/A
Eel Chazuke
Grilled eel, nori, sesame, scallion, and seasoning with white rice in fish broth.
$7.50
N/A
Unaju Don
Broiled eel glazed with eel sauce over a bed of rice.
$9.50
N/A
Crispy Duck
Grilled duck breast, nori, sesame, scallion over white rice, served with teriyaki sauce.
$12.00
N/A
Pork Toro
Grilled pork toro, nori, sesame, scallion over white rice, served with teriyaki sauce.
$10.00
N/A
Salmon Teriyaki Don
Grilled salmon, nori, sesame, scallion over white rice, served with teriyaki sauce.
$10.00
N/A
From Sushi Bar - Rice Bowl
Salmon Don
Salmon on bed of sushi rice.
$12.00
N/A
Uni Sweet Shrimp Don
Shellfish. Uni and botan ebi on bed of sushi rice.
$18.00
N/A
Chirashi (From Sushi Bar - Rice Bowl)
Shellfish. Chef’s selection of sashimi on bed of sushi rice.
$15.00
N/A
Cold Dishes - Tapas
Gyu Tataki
Lightly sliced seared sirloin steak semi-cooked, served with ponzu sauce.
$10.00
N/A
New Style Maguro Tataki
Lightly sliced seared tuna semi-cooked, served with mustard salad dressing.
$12.00
N/A
Youzi Suno Mono
Seafood in light vinegar.
$6.50
N/A
Tartar Trio
Mild spicy. Raw tuna, raw salmon and avocado mixed with spicy mayo and eel sauce.
$11.00
N/A
Kimchi King
Mild spicy, shellfish. Cooked shrimp, raw scallop, raw white fish, lettuce and cucumber wrapped in Korean kimchi.
$7.50
N/A
Naruto
Mild spicy, shellfish. Avocado, crab stick, shrimp, tobikko, and spicy mayo rolled in thinly sliced cucumber.
$8.00
N/A
Fuji Sake
Torched salmon wrapped in sliced fuji apple, served with sweet ume sauce.
$6.50
N/A
Sake Aburi
Mild spicy, shellfish. Torched salmon on top of seafood salad and spicy mayo. Topped with eel sauce and scallion.
$12.95
N/A
Hot Dishes - Tapas
Mushrooms Medley
Sautéed mix mushrooms, garlic and red wine vinegar.
$6.00
N/A
Butter Corn
Grilled butter corns and smothered in our house custard sauce on top.
$5.00
N/A
Spicy Garlic Edamame
Mild spicy. Boiled Japanese green soy beans with mild spicy garlic sauce.
$4.50
N/A
Foie Gras Risotto
Pan seared foie gras over Italian crispy pan fried risotto.
$9.50
N/A
Crab Croquette
Shellfish. Sousaku crab cake dipped in Japanese bread crumb batter and deep fried to perfection, served with scallion, katsu, and mayo sauce.
$8.00
N/A
Youzi Maguro
Semi-cooked tuna served with chef’s special mixed grapefruit sauce.
$10.00
N/A
Sweet Potato Fries
Hand cut strips of fried sweet potatoes and served with plum favor seasoning.
$5.00
N/A
Pork Gyoza
Pan fried pork and vegetable dumplings.
$6.00
N/A
Yaki Ika Maru
Shellfish. Squid teppanyaki and served with vegetables and teriyaki sauce.
$12.00
N/A
Garden Chicken
Grilled boneless chicken with teriyaki sauce wrapped in parchment paper with vegetables and baked to perfection.
$6.50
N/A
Tatsuta-Age
Deep fried marinated boneless chicken in light batter, served with spicy mayo sauce.
$6.00
N/A
Spicy Chicken Wings
Mild spicy. Korean style fried chicken wings, served with Korean sweet chili sauce.
$7.00
N/A
Golden Tofu
Deep fried soft tofu in light batter, served with mixed mushroom & tempura sauce
$5.00
N/A
King Mushroom (Hot Dishes - Tapas)
Deep fried oyster mushroom in light batter with salt and pepper.
$5.50
N/A
IKA GESO
Fried octopus tentacles, served with spicy mayo.
$8.50
N/A
Fried Softshell Crab
Fried salt and pepper softshell crab.
$13.95
N/A
Shrimp Toast
Mango, cream cheese and shrimps rolled in toast and deep fried, served with sweet, spicy and sour sauce.
$8.00
N/A
Sousaku Boky Bun
Roasted pork bun, served with lettuce, fried scallion and special sousaku barbecue sauce.
$6.00
N/A
Chef’s Suggestions
Tuna Salmon Poke Bowl
Freshly chopped tuna and salmon mixed with salad over.
$13.50
N/A
Grilled Pork Belly Poke Bowl
Grilled pork belly mixed with salad over steamed rice.
$12.00
N/A
Sousaku Homemade Burgers $13.00
N/A
Shrimp Shumai
Steamed or deep fried.
$6.50
N/A
Deep Fried Pork Belly $7.00
N/A
Fried Oysters Mak
Deep fried oysters, cucumber, scallion, sesame, and katsu sauce roll.
$8.00
N/A
Sushi Donut
Tuna, salmon, avocado, tobiko, sesame, and spicy mayo with tempura crumb.
$8.50
N/A
Stir Fry Kimchi Pork $10.50
N/A
Triple Eggs
Stuffed eggs filled with a paste made from the egg yolks mixed with crab stick, avocado and garlic mayo.
$8.88
N/A
Fried Oysters Appetizer
Eep fried oysters served with katsu sauce and garlic mayo.
$11.00
N/A
Chashu Pork Noodle Soup
Slices of roasted pork, shiitake mushroom, fried onion, scallion, corns, half boiled egg, sesame and wakame.
$9.25
N/A
Side Order
White Rice $2.50
N/A
Sushi Rice $3.50
N/A
Steam Udon $5.00
N/A
Dessert
Fried Banana $5.00
N/A
Fried Ice Cream Roll
Green tea or vanilla.
$6.00
N/A
Ice Cream
Green tea, vanilla or mango.
$4.00
N/A
Mochi
Green tea, red bean and vanilla.
$6.00
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Popular Restaurants