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You are viewing the average Spice 28 prices from 2 locations in our database.
Popular Items | |||||
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Drunken Noodles (1)
Traditional Thai flat rice noodle with fresh garlic, onion, bell peppers, green basil and carrot.
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$11.50 |
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Green Curry Style (1)
Coconut milk, eggplant, yard beans, bell pepper and fresh basil.
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$14.50 |
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Hot Appetizers | |||||
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Indian Pancake | $5.00 |
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Edamame | $5.00 |
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Thai Spring Roll 5 | $10.00 |
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Mini Wonton in Chili Oil (1) | $6.00 |
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Dumplings in Chili Oil (1) | $6.00 |
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Pot Stickers | $6.00 |
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Satay | $7.00 |
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Thai Crispy Calamari | $8.00 |
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Rock Shrimp | $8.00 |
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Peking Duck Crepe | $9.00 |
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Blue Crab Fajita | $9.00 |
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Chicken Lettuce Wrap | $9.00 |
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Ahi Tuna Dumpling | $11.00 |
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Wasabi Mango Lobster | $12.00 |
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Cold Appetizers | |||||
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Spicy Cucumber (1) | $6.00 |
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Pork Belly with Garlic in Chili (3) | $9.00 |
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Spicy Beef & Tripe (3) | $11.00 |
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Soups | |||||
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Tom Yom Soup (1)
Spicy sour lemongrass broth with mushrooms, sweet peas, kaffir leaves.
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$6.00 |
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Lemongrass Coconut Soup
Creamy coconut soup w. Lemongrass, mushrooms, sweet peas, lime leaves.
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$6.00 |
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Seafood Tofu Soup (for 2)
Diced scallop, shrimp & crabmeat with tofu.
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$9.00 |
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Fish with Cabbage Soup (for 2)
Fish filet with sour cabbage.
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$9.00 |
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Wonton Soup (Small) | $5.00 |
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Salads | |||||
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Roasted Tomato Salad
Tomato, avocado, spring mix tossed in balsamic sake vinaigrette.
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$6.00 |
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Roasted Duck Salad
Boneless roasted duck, mix greens, tossed with Thai lime dressing and peanuts on the top.
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$9.00 |
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Shrimp Mango Salad
Grill shrimps, fresh mango, spring mix tossed in champagne mango sauce.
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$9.00 |
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Blue Crab Avocado Salad
Blue crab meat tossed in spicy mayo and avocado with balsamic sake vinaigrette.
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$10.00 |
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Tuna Avocado Salad
Diced tuna and avocado served with spicy mayo and yuzu dressing.
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$11.00 |
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Noodles | |||||
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Pad Thai
Stir fried Thai noodle with egg, tofu, radish pickle, bean sprout, chive and topped with peanuts.
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$12.50 |
N/A
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Drunken Noodles (1) (Noodles)
Traditional Thai flat rice noodle with fresh garlic, onion, bell peppers, green basil and carrot.
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$11.50 |
N/A
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Mee Siam (1)
Stir fried rice vermicelli with tofu, bean sprouts, onion, peppers and scallion with house chili sauce.
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$11.00 |
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Dan Dan Noodle (2)
With chili oil, peppercorn, nutty sesame sauce & top with minced pork.
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$7.00 |
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Asian Entrées | |||||
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Saigon Beef
Stir fried beef, garlic, butter, cabbage in aromatic sauce.
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$17.50 |
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Tropical Mango Style (1)
Fresh mango, onion, bell pepper graced with mango spice sauce.
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$13.00 |
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Thai Basil Style (1)
String beans, onion, bell pepper, onion and fresh basil.
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$13.00 |
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Green Curry Style (1) (Asian Entrées)
Coconut milk, eggplant, yard beans, bell pepper and fresh basil.
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$14.50 |
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Penang Curry Style (1)
Coconut milk, yard beans, carrots, bell peppers, kaffir leaves.
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$13.50 |
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Crispy Duck
Deep fried of sautéed duck on top of lettuce.
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$17.00 |
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Salmon on the Rock
Pan seared salmon with spinach, asparagus served with jungle curry sauce.
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$20.00 |
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Tangerine Duck
Grilled duck breast with daikon, seaweed, asparagus, potato, cauliflower, swell peas, carrots and served with tangerine citron wine sauce.
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$22.00 |
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Pan Seared Pepper Tuna
Pepper tuna steak with wasabi mash potato, carrots, asparagus with soy glazed sweet onion sauce.
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$23.00 |
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Thai Crispy Red Snapper
Whole red snapper cut boneless, lightly breaded & topped with pineapple chill sauce, cilantro, scallion.
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$24.00 |
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Roasted Chilean Seabass
Grill asparagus, sesame soba noodle and served with chunky red miso sauce.
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$25.00 |
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Char-Grilled Lobster Tail
Grilled lobster tail, mix vegetable and served with red pepper cream sauce.
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$29.00 |
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Szechuan Entrées | |||||
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Crispy Prawns over Golden Corn | $18.00 |
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Salt and Pepper Style (1) | $14.00 |
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Double Cooked Style (2)
Cabbage, peppers in a black bean sauce and chili oil.
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$14.50 |
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Cumin Style (2)
Cumin crusted with peppers and onions.
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$16.00 |
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Dry Pot Style (3)
Mushrooms, bamboo shoots, peppers, peppercorn in a mini wok.
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$14.50 |
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Dry Pepper Style (2)
A mixture of peppercorn, sesame and peppers.
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$17.50 |
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Hot Sauce Style (3)
Cabbaga, celery in szechwan hot sauce with peppers, garlic & peppercorn.
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$13.00 |
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Silky Tofu in Chili Miso Style (3)
Tofu, peppers, garlic & peppercorn in hot spicy paste.
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$13.00 |
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Vegetables | |||||
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Soy Ginger Wok Asian Greens | $11.00 |
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Spinach with Smoke Chili (2) | $10.00 |
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Curry Vegetables (1) | $11.00 |
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Snowpea Leaves with Garlic | $14.00 |
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Eggplant with Garlic Sauce (1) | $11.00 |
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Szechuan String Beans with Minced Pork | $11.00 |
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Mapo Tofu with Minced Pork | $13.50 |
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Fried Rice | |||||
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Wok Fried Rice
Stir fried rice, egg and onion.
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$12.50 |
N/A
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Thai Basil Fried Rice (1)
Stir fried rice, egg, spicy herbs, onion, bell pepper and basil.
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$10.50 |
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Pineapple Fried Rice
Stir fried rice with fresh pineapple, egg, onion, carrot, peas, tossed with cashew nuts.
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$12.50 |
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Side | |||||
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White Rice | $1.50 |
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Brown Rice | $2.00 |
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Beverages | |||||
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Fountain Soda | $2.00 |
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Bottled Water | $2.00 |
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Juice
Cranberry, pineapple, orange.
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$3.00 |
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Hot Tea
Green, chai spice black.
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$2.50 |
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Bottled Soda | $2.50 |
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