Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Square Bistro prices confirmed by PriceListo at the following location:
205 Main Street,
Chardon,
OH,
44024,
US
Starters | |||||
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6 A.M. - Fries
Hand cut double fried Idaho potatoes, local maple breakfast sausage cream gravy, sunnyside up chicken eggs, tabasco ketchup.
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$12.00 |
N/A
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Calamari Caprese
Grilled calamari steak, basil chiffonade, heirloom tomatoes, fresh mozzarella, smoked sea salt, aged balsamic reduction.
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$11.00 |
N/A
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Carnitas Tacos
Crispy 12 hr braised pork shoulder, adobo spice, sweet corn salsa, black bean puree, poblano sour cream, corn tortillas.
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$10.00 |
N/A
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Chicken Potstickers
Fried dumplings filled with braised chicken and lemongrass, chilled sesame ramen noodle salad, yuzu ponzu reduction.
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$9.00 |
N/A
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Lobster Nachos
Creamy chilled Maine lobster salad, celery, fresh tarragon, brown butter mayo, citrus guacamole, fried blue corn tortillas.
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$14.00 |
N/A
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Mushroom Flatbread
Grilled housemade dough, basil mushroom duxelle, French Brie, arugula greens, white truffle oil mist, red wine syrup.
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$8.00 |
N/A
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Baked Brie
French double cream Brie, puff pastry encrusted, smoked bacon and blackberry fig compote, vanilla port reduction, crispy baguette.
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$12.00 |
N/A
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Tropical Shrimp Ceviche
Citrus marinated black tiger shrimp, Hawaiian pineapple, pink grapefruit, mango, roasted jalapeño, fried blue corn tortillas.
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$11.00 |
N/A
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Sushi Starters | |||||
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Edamame | $6.00 |
N/A
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Miso Soup
White miso, dashi, soy, seaweed, tofu.
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$5.00 |
N/A
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Chilled Octopus Salad
Lotus root, chilies, ginger, served on seaweed, topped with ponzu chili glaze.
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$7.00 |
N/A
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Creamy Lobster Salad
Fresh avocado, creamy brown butter lobster salad, soy reduction sauce, wakame.
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$9.00 |
N/A
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Seaweed Salad
Marinated seaweed, sesame seed, mirin, sticky soy.
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$6.00 |
N/A
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Soups & Salads | |||||
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White Miso Soup
Fresh cleveland tofu, dashi white miso broth, green onions, seaweed.
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$5.00 |
N/A
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Baked French Onion Soup
Caramelized blend of five onion varietals, red wine beef broth, herbed crostini, fresh herbs, melted local middlefield swiss cheese.
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$7.00 |
N/A
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Bistro Salad
Fresh mesclun greens, vine ripe tomato salsa, cucumbers, aged balsamic vinaigrette, shredded Asiago cheese.
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$5.00 |
N/A
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Caprese Salad
Heirloom grape tomatoes, fresh mozzarella, basil chiffonade, smoked oregano olive oil, aged grape must reduction.
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$8.00 |
N/A
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Pub Salad
Iceberg lettuce wedge, heirloom tomatoes, caramelized onion puree, pretzel croutons, red dragon ale cheese, crispy bacon, black peppercorn ranch.
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$9.00 |
N/A
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Summer Salad
Baby rocket greens, assorted seasonal berries, French Brie, cantaloupe and sherry vinaigrette, crispy prosciutto, shaved almonds.
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$9.00 |
N/A
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Handcrafted Sandwiches
Served with choice of: hand-cut sea salt French fries, cup of soup or house salad.
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Square Burger (1/2 lb.)
Chef’s special "new creations farm" steak grind, smoked Gouda, jalapeño bacon jam, BBQ aioli, L and T, crispy buttermilk onions, soft pretzel bun.
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$14.00 |
N/A
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Roasted Prime Rib Sandwich
Shaved prime rib, au jus, herb roasted button mushrooms, Dijon onions, horseradish cheddar cheese, baked French roll.
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$15.00 |
N/A
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Nashville Hot Fried Chicken
Buttermilk fried boneless thigh, local sweet and spicy pickles, cayenne sauce, celery aioli, pretzel bun.
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$13.00 |
N/A
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Crabby Patty
Seared Maryland crab cake, old bay remoulade, l and t, roasted corn relish, toasted soft pretzel bun.
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$15.00 |
N/A
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Entrées | |||||
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Blackened Salmon
Pan-roasted bay of fundy salmon, Cajun spice, cucumber, and dill tzatziki salad, chefs grain and vegetable.
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$24.00 |
N/A
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Scallop
Seared U-10 diver scallops, grilled polenta cake, chipotle black bean puree, roasted sweet corn salad, piquillo pepper coulis, cilantro.
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$26.00 |
N/A
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Broadbill Swordfish
Grilled with Caribbean jerk rub, mango habanero coulis, charred Hawaiian pineapple salsa, chef’s grain and vegetable.
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$27.00 |
N/A
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Korean Style Flintstone Ribs
36 hour braised giant beef ribs, kimchi slaw, Korean BBQ glaze, togarashi fries, chef’s vegetable.
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$28.00 |
N/A
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Filet Mignon (8 oz.)
Center cut local tenderloin, smoked Gouda mornay sauce, chef’s starch and vegetable.
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$30.00 |
N/A
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Flat Iron Steak (8 oz.)
Tender and juicy, grilled topped with roasted mushroom and cheddar fondu, chef’s starch and vegetable.
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$21.00 |
N/A
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Carnitas Pierogis
Pan seared black bean pierogis, slow cooked pork carnitas, roasted sweet corn, salsa verde, lime sour cream.
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$18.00 |
N/A
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Chicken Cacciatore Mezzaluna
Wild mushroom filled pasta, fire roasted red wine pomodoro sauce, braised chicken thigh meat, shaved Parmesan.
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$17.00 |
N/A
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Tuna Poké Bowl
Diced tuna, salmon roe, seasoned sushi rice, cucumber, edamame beans, red radish, avocado, sweet corn, tempura flakes, pineapple soy reduction, daikon sprouts.
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$16.00 |
N/A
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Lobster Ramen Noodle Bowl
24 hr. Roasted pork and chicken bone broth, roasted vegetables, grilled Maine lobster tail, seven minute egg, tarragon oil, local ramen noodles.
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$23.00 |
N/A
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Nigiri/Sashimi
Two pieces nigiri with rice or two pieces sashimi.
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Yellowfin Tuna
Maguro.
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$7.00 |
N/A
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Yellowtail
Hamachi.
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$6.00 |
N/A
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White Tuna
Escolar.
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$5.00 |
N/A
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Salmon
Sake.
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$5.00 |
N/A
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Smelt Roe
Masago.
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$5.00 |
N/A
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Sea Scallop
Hotate.
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$5.00 |
N/A
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Poached Shrimp
Ebi.
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$3.50 |
N/A
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Freshwater Eel
Unagi.
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$5.00 |
N/A
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Mackerel
Saba.
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$4.00 |
N/A
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Octopus
Tako.
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$4.00 |
N/A
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Quail Egg
Uzura.
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$2.00 |
N/A
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Japanese Egg Omelet
Tomago.
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$2.00 |
N/A
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Crab Stick
Kani.
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$3.00 |
N/A
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Smoked Salmon
Sake kunsei.
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$6.00 |
N/A
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Salmon Roe
Ikura.
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$6.00 |
N/A
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Sushi Chef’s Sashimi & Nigiri Tasting Platter | $22.00 |
N/A
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Maki Rolls | |||||
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Baconator
Applewood bacon, cream cheese, crab stick, Thai chili.
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$7.00 |
N/A
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Tempura Shrimp Roll
Cucumber, burdock root, avocado, soy reduction.
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$7.00 |
N/A
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Yellowtail Roll
Fresh hamachi, bell pepper, scallion, sliced jalapeño.
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$7.00 |
N/A
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Lobster Roll
Chilled Maine lobster salad, soy reduction.
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$7.00 |
N/A
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Chardon Roll
Fresh salmon, cream cheese, spiced pecans, local maple syrup.
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$7.00 |
N/A
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Ahi Tuna Roll
Yellowfin tuna, English cucumber.
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$7.00 |
N/A
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Angry Salmon
Spicy diced salmon, sriracha, sesame seed, spicy mayo.
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$7.00 |
N/A
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Spicy Tuna
Garlic chili-marinated diced ahi tuna.
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$7.00 |
N/A
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California
Crab stick, fresh avocado.
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$7.00 |
N/A
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Eel Roll
Toasted eel, cucumber, unagi sauce.
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$7.00 |
N/A
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Shrimp Cocktail Roll
Poached shrimp, cucumber, cream cheese, bloody mary cocktail sauce.
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$7.00 |
N/A
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Herbivore
Kanpyo, cucumber, avocado, radish.
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$7.00 |
N/A
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Spicy Shrimp
Poached shrimp, cucumber, togarashi, spicy sauces.
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$7.00 |
N/A
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Steak Teriyaki Roll
Filet mignon, burdock root, scallion, asparagus, red pepper, soy reduction.
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$7.00 |
N/A
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Philly Roll
Cold smoked style smoked salmon, cream cheese, avocado.
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$7.00 |
N/A
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Magic Mushroom
Marinated shitake and oyster mushrooms, cucumber, soy reduction.
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$7.00 |
N/A
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Spicy Scallop Roll
Fresh diver scallop, togarashi dust, spicy sauces.
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$7.00 |
N/A
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Specialty Futomaki Rolls | |||||
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The Last Samurai
Smoked bacon, filet mignon, fresh salmon, smoked salmon, scallion,, avocado, cucumber, Thai chili and sriracha.
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$17.00 |
N/A
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"Jamaican Me Crazy" Roll
Creamy lobster salad, cucumber, eel, topped with torched salmon, Caribbean jerk seasoning, spicy mayo.
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$16.00 |
N/A
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Grapeful Dead Roll
Yellowtail tuna, fresh avocado, cucumber, topped with pink grapefruit salsa, smelt roe, smoked salt.
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$14.00 |
N/A
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Slammin Salmon
Tempura shrimp, jalapeño, cucumber, avocado, fresh salmon, spicy mayo, salmon roe -.
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$15.00 |
N/A
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Shrimp BLT Roll
Smoked bacon, tempura shrimp, cream cheese, daikon sprouts, wasabi mayo, tomato ponzu.
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$14.00 |
N/A
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Crazy Fungi Roll
Soy marinated wild mushrooms, fresh avocado, cucumber, mushroom soy reduction.
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$12.00 |
N/A
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Black Widow
Tempura fried soft shell crab, avocado, red pepper, topped with lobster salad, brown butter aioli.
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$17.00 |
N/A
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Black Dragon
Tempura shrimp, English cucumber, topped with toasted eel, avocado, unagi sauce.
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$15.00 |
N/A
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P.E.T.A Roll
Sweet squash, organic pickled vegetables, cucumber, avocado, red pepper, rolled in soy paper, tonkatsu sauce.
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$9.00 |
N/A
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Rainbow
Crab stick, avocado, topped with ahi tuna, salmon, white tuna, poached shrimp, maldon salt.
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$14.00 |
N/A
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Volcano Roll
Spicy tuna, sesame crab salad, jalapeño, cucumber, avocado, crispy panko crust, magma sauce.
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$16.00 |
N/A
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Bubba Gump Roll
Tempura shrimp, red pepper, scallion, cucumber, topped with poached shrimp and avocado, Thai chili sauce.
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$15.00 |
N/A
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Firecracker Roll
Yellowfin tuna, fresh salmon, hamachi, jalapeño pepper, cucumber, spicy sauces, crunchy tempura flakes.
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$16.00 |
N/A
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Chef’s Specialty Sashimi | |||||
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Yellowtail Hamachi
Pickled jalapenos, yuzu shoyu sauce.
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$12.00 |
N/A
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Salmon (Chef’s Specialty Sashimi)
Fresh cucumber, dill weed, caper infused olive oil.
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$12.00 |
N/A
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Torched Eel
Fresh Hawaiian pineapple salsa, unagi sauce.
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$12.00 |
N/A
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Yellowfin Tuna (Chef’s Specialty Sashimi)
Three peppercorn dust, black garlic shoyu, daikon sprouts.
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$12.00 |
N/A
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Chefs Tasting
Tastings of the four: yellowtail hamachi, salmon, torched eel, yellowfin tuna.
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$16.00 |
N/A
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Kids' Entrées
Includes a side dish and drink of choice.
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Mac & Cheese
Double elbow macaroni noodles coated in cheddar cheese cream sauce.
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$7.00 |
N/A
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Grilled Cheese
Cheddar cheese melted on thick -cut buttered Texas toast.
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$7.00 |
N/A
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Chicken Tenders
Breaded all white meat chicken breast strips, fried crispy, served with honey mustard.
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$7.00 |
N/A
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Cheeseburger Sliders
Fresh new creation farms beef, cheddar cheese, pickles, challah slider buns.
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$7.00 |
N/A
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Kids' Sushi Roll
Choice of California roll, cucumber roll, carrot stick roll or avocado roll.
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$7.00 |
N/A
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Soup/Salad/Starters | |||||
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Edamame | $6.00 |
N/A
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Baked French Onion Soup
Caramelized onions, roasted red wine beef broth, herbed crostini, fresh herbs, middlefield swiss cheese.
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$7.00 |
N/A
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6 A.M. Fries
Hand cut double fried potatoes, local maple breakfast sausage cream gravy, sunnyside up chicken eggs, tabasco ketchup.
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$12.00 |
N/A
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Chicken Potstickers
Fried, braised chicken, and lemongrass, in a wonton shell, with yuzu shoyu sauce, ramen noodle salad.
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$9.00 |
N/A
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Lobster Nachos
Creamy chilled Maine lobster salad, celery, fresh tarragon, brown butter mayo, fried blue corn tortillas.
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$14.00 |
N/A
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Bistro Salad
Fresh mesclun greens, vine ripe tomato salsa, cucumbers, aged balsamic vinaigrette, shredded Asiago cheese.
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$5.00 |
N/A
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Caprese Salad
Heirloom grape tomatoes, fresh mozzarella, fresh basil, smoked oregano olive oil, aged grape must reduction.
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$8.00 |
N/A
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Pub Salad
Iceberg lettuce wedge, heirloom grape tomatoes, caramelized onion puree, pretzel croutons, red dragon ale cheese, crispy applewood bacon, peppercorn ranch.
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$9.00 |
N/A
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Summer Salad
Baby rocket greens, fresh assorted seasonal berries, French Brie, cantaloupe and sherry vinaigrette, crispy prosciutto shaved almonds.
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$9.00 |
N/A
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Sushi Starters | |||||
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Edamame (Sushi Starters) | $6.00 |
N/A
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Miso Soup
White miso, dashi, soy, seaweed, tofu.
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$5.00 |
N/A
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Chilled Octopus Salad
Lotus root, chilies, ginger, served on seaweed, topped with ponzu chili glaze.
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$7.00 |
N/A
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Creamy Lobster Salad
Fresh avocado, creamy brown butter lobster salad, soy reduction sauce, wakame.
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$9.00 |
N/A
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Seaweed Salad
Marinated seaweed, sesame seed, mirin, sticky soy.
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$6.00 |
N/A
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Hand Crafted Sandwiches & Wraps
All sandwiches served with choice of: hand-cut sea salt French fries, cup of soup or house salad.
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Square Burger (1/2 lb.)
Chef’s special "new creations farm" steak grind, smoked Gouda, jalapeño bacon jam, BBQ aioli, crispy buttermilk onions, soft pretzel bun.
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$14.00 |
N/A
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Roasted Prime Rib Sandwich
Shaved prime rib, au jus, herbed button mushrooms, Dijon onions, horseradish cheese, baked French roll.
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$15.00 |
N/A
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Nashville Hot Fried Chicken
Buttermilk fried boneless thigh, local sweet and spicy pickles, cayenne sauce, celery aioli, pretzel bun.
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$13.00 |
N/A
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Crabby Patty
Seared Maryland crab cake, old bay remoulade, l and t, roasted corn relish, toasted soft pretzel bun.
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$15.00 |
N/A
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Chicken Caprese Wrap
Grilled chicken, heirloom tomatoes, fresh mozzarella, oregano oil, grape must reduction, basil pesto wrap.
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$12.00 |
N/A
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Chicken Salad
Creamy poached chicken, cashews, green apple, red grapes, celery, grilled baguette.
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$10.00 |
N/A
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The Big Catch
Tempura fried grouper, creamy dill slaw, old bay remoulade, lettuce, and tomato, pretzel bun.
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$12.00 |
N/A
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Tacos
Two per order.
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Carnitas Tacos
Crispy 12 hr braised adobo pork shoulder, sweet corn salsa, black bean puree, poblano sour cream, blue corn tortilla.
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$10.00 |
N/A
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Fish Tacos
Tempura fried grouper, creamy dill slaw, old bay remoulade, blue corn tortilla.
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$10.00 |
N/A
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Maine Lobster Tacos
Creamy chilled lobster salad, celery, fresh tarragon, brown butter mayo, blue corn tortilla.
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$10.00 |
N/A
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Shrimp Tacos
Citrus marinated shrimp, pineapple, mango, grapefruit, roasted jalapeño, blue corn tortilla.
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$10.00 |
N/A
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Spicy Tuna Sushi Tacos
Sushi-grade ahi tuna, jalapeño, chili oil, Thai chili, daikon, spicy mayo, nori shell, sticky rice.
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$10.00 |
N/A
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Spicy Salmon Sushi Tacos
Marinated salmon, togarashi spice, spicy mayo, guacamole, micro greens, nori shell, sticky rice.
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$10.00 |
N/A
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Entrées | |||||
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Asian Stir Fry
Napa cabbage, carrots, root vegetables bell peppers, sticky rice, citrus teriyaki sauce.
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$13.00 |
N/A
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Ramen Noodle Bowl
Roasted pork and chicken ginger bone broth, mixed root vegetables, seven minute egg, local ramen noodles.
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$10.00 |
N/A
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Tuna Poké Bowl
Diced tuna, salmon roe, seasoned sushi rice, cucumber, edamame beans, red radish, avocado, sweet corn, tempura flakes, pineapple soy reduction, daikon sprouts.
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$14.00 |
N/A
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Western Omelet Pierogis
Egg and sausage filled pierogis, sautéed bell peppers and onions, crispy fried prosciutto bits, cheddar mornay sauce.
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$10.00 |
N/A
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Blackened Salmon
Pan-roasted bay of fundy salmon, Cajun spice, cucumber, and dill tzatziki salad, chefs grain and vegetable.
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$18.00 |
N/A
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Pulled Pork Mac & Cheese
Braised pork shoulder, bell peppers, sharp cheddar cream, smoked BBQ drizzle, cavatappi noodles.
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$12.00 |
N/A
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Chef’s Specialty Sashimi | |||||
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Yellowtail Hamachi
Pickled jalapenos, yuzu shoyu sauce.
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$12.00 |
N/A
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Salmon
Fresh cucumber, dill weed, caper infused olive oil.
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$12.00 |
N/A
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Torched Eel
Fresh Hawaiian pineapple salsa, unagi sauce.
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$12.00 |
N/A
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Yellowfin Tuna
Three peppercorn dust, black garlic shoyu, daikon sprouts.
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$12.00 |
N/A
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Chefs Tasting
Tastings of the four: yellowtail hamachi, salmon, torched eel, yellowfin tuna.
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$16.00 |
N/A
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Nigiri/Sashimi
Two pieces nigiri with rice or two pieces sashimi.
|
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Yellowfin Tuna (Nigiri/Sashimi)
Maguro.
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$7.00 |
N/A
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Yellowtail
Hamachi.
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$6.00 |
N/A
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White Tuna
Escolar.
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$5.00 |
N/A
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Salmon (Nigiri/Sashimi)
Sake.
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$5.00 |
N/A
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Smelt Roe
Masago.
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$5.00 |
N/A
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Sea Scallop
Hotate.
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$5.00 |
N/A
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Poached Shrimp
Ebi.
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$3.50 |
N/A
|
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Freshwater Eel
Unagi.
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$5.00 |
N/A
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Mackerel
Saba.
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$4.00 |
N/A
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Octopus
Tako.
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$4.00 |
N/A
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Quail Egg
Uzura.
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$2.00 |
N/A
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Japanese Egg Omelet
Tomago.
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$2.00 |
N/A
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Crab Stick
Kani.
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$3.00 |
N/A
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Smoked Salmon
Sake kunsei.
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$6.00 |
N/A
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Salmon Roe
Ikura.
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$6.00 |
N/A
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Sushi Chef’s Sashimi & Nigiri Tasting Platter | $22.00 |
N/A
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Maki Rolls | |||||
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Baconator
Applewood bacon, cream cheese, crab stick, Thai chili.
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$7.00 |
N/A
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Tempura Shrimp Roll
Cucumber, burdock root, avocado, soy reduction.
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$7.00 |
N/A
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Yellowtail Roll
Fresh hamachi, bell pepper, scallion, sliced jalapeño.
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$7.00 |
N/A
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Lobster Roll
Chilled Maine lobster salad, soy reduction.
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$7.00 |
N/A
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Chardon Roll
Fresh salmon, cream cheese, spiced pecans, local maple syrup.
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$7.00 |
N/A
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Ahi Tuna Roll
Yellowfin tuna, English cucumber.
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$7.00 |
N/A
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Angry Salmon
Spicy diced salmon, sriracha, sesame seed, spicy mayo.
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$7.00 |
N/A
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Spicy Tuna
Garlic chili-marinated diced ahi tuna.
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$7.00 |
N/A
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California
Crab stick, fresh avocado.
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$7.00 |
N/A
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Eel Roll
Toasted eel, cucumber, unagi sauce.
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$7.00 |
N/A
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Shrimp Cocktail Roll
Poached shrimp, cucumber, cream cheese, bloody mary cocktail sauce.
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$7.00 |
N/A
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Herbivore
Kanpyo, cucumber, avocado, radish.
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$7.00 |
N/A
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Spicy Shrimp
Poached shrimp, cucumber, togarashi, spicy sauces.
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$7.00 |
N/A
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Steak Teriyaki Roll
Filet mignon, burdock root, scallion, asparagus, red pepper, soy reduction.
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$7.00 |
N/A
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Philly Roll
Cold smoked style smoked salmon, cream cheese, avocado.
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$7.00 |
N/A
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Magic Mushroom
Marinated shitake and oyster mushrooms, cucumber, soy reduction.
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$7.00 |
N/A
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Spicy Scallop Roll
Fresh diver scallop, togarashi dust, spicy sauces.
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$7.00 |
N/A
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Specialty Futomaki Rolls | |||||
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The Last Samurai
Smoked bacon, filet mignon, fresh salmon, smoked salmon, scallion,, avocado, cucumber, Thai chili and sriracha.
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$17.00 |
N/A
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"Jamaican Me Crazy" Roll
Creamy lobster salad, cucumber, eel, topped with torched salmon, Caribbean jerk seasoning, spicy mayo.
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$16.00 |
N/A
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Grapeful Dead Roll
Yellowtail tuna, fresh avocado, cucumber, topped with pink grapefruit salsa, smelt roe, smoked salt.
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$14.00 |
N/A
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Slammin Salmon
Tempura shrimp, jalapeño, cucumber, avocado, fresh salmon, spicy mayo, salmon roe -.
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$15.00 |
N/A
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Shrimp BLT Roll
Smoked bacon, tempura shrimp, cream cheese, daikon sprouts, wasabi mayo, tomato ponzu.
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$14.00 |
N/A
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Crazy Fungi Roll
Soy marinated wild mushrooms, fresh avocado, cucumber, mushroom soy reduction.
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$12.00 |
N/A
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Black Widow
Tempura fried soft shell crab, avocado, red pepper, topped with lobster salad, brown butter aioli.
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$17.00 |
N/A
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Black Dragon
Tempura shrimp, English cucumber, topped with toasted eel, avocado, unagi sauce.
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$15.00 |
N/A
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P.E.T.A Roll
Sweet squash, organic pickled vegetables, cucumber, avocado, red pepper, rolled in soy paper, tonkatsu sauce.
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$9.00 |
N/A
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Rainbow
Crab stick, avocado, topped with ahi tuna, salmon, white tuna, poached shrimp, maldon salt.
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$14.00 |
N/A
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Volcano Roll
Spicy tuna, sesame crab salad, jalapeño, cucumber, avocado, crispy panko crust, magma sauce.
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$16.00 |
N/A
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Bubba Gump Roll
Tempura shrimp, red pepper, scallion, cucumber, topped with poached shrimp and avocado, Thai chili sauce.
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$15.00 |
N/A
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Firecracker Roll
Yellowfin tuna, fresh salmon, hamachi, jalapeño pepper, cucumber, spicy sauces, crunchy tempura flakes.
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$16.00 |
N/A
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Kids' Entrées
Includes a side dish and drink of choice.
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Mac & Cheese
Double elbow macaroni noodles coated in cheddar cheese cream sauce.
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$7.00 |
N/A
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Grilled Cheese
Cheddar cheese melted on thick -cut buttered Texas toast.
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$7.00 |
N/A
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Chicken Tenders
Breaded all white meat chicken breast strips, fried crispy, served with honey mustard.
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$7.00 |
N/A
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Cheeseburger Sliders
Fresh new creation farms beef, cheddar cheese, pickles, challah slider buns.
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$7.00 |
N/A
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Kids' Sushi Roll
Choice of California roll, cucumber roll, carrot stick roll or avocado roll.
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$7.00 |
N/A
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