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Popular Items | |||||
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Calamari
Calamari marinara or in a spicy fra diavolo sauce served over linguine.
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$15.00 |
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Pollo, Vitello E Melanzane
All entrées are served with pasta. All entrées include salad.
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Chicken Francese
Chicken breasts, egg-battered, sautéed with lemon and white wine.
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$14.00 |
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Chicken Marsala
Chicken breasts, sautéed with marsala wine and mushrooms.
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$14.00 |
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Chicken Picatta
Chicken breasts, sautéed with lemon, white wine and capers.
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$14.00 |
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Chicken Parmigiana
Breaded chicken breasts, baked with fresh Mozzarella and marinara sauce.
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$14.00 |
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Eggplant Parmagiana
Fresh eggplant fillets baked in a marinara sauce and topped with fresh Mozzarella.
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$15.00 |
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Pesce
All entrées are served with pasta. All entrées include salad.
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Calamari (Pesce)
Calamari marinara or in a spicy fra diavolo sauce served over linguine.
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$15.00 |
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Shrimp | $17.00 |
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Shrimp Francese
Served over linguine.
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$17.00 |
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Scampi
Served over linguine.
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$17.00 |
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P.E.I. Mussels
Sautéed in your choice of marinara, spicy fra diavolo or garlic and oil.
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$15.00 |
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Shrimp Parmigiana | $17.00 |
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Fried Shrimp | $17.00 |
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Sides | |||||
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Roasted Potatoes | $3.50 |
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French Fries | $3.50 |
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Broccoli Rabe | $7.00 |
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Broccoli | $7.00 |
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Sautéed Spinach | $7.00 |
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Sautéed Mushrooms | $7.00 |
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Meatballs | $9.00 |
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Sausage | $7.00 |
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Popular Items | |||||
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Fried Calamari
Served with a zesty marinara sauce.
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$14.00 |
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Mozzarella Fresca Caprese
Fresh Mozzarella, vine ripened tomatoes, fresh basil and prosciutto di parma.
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$12.00 |
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Antipasto
All entrées include a house salad. Balsamic vinaigrette or creamy Italian.
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Cold Antipasto (For Two)
Prosciutto di Parma, sweet sopressata, fresh Mozzarella, hot and sweet cherry peppers, roasted red peppers, drizzled in extra virgin olive oil and balsamic reduction.
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$24.00 |
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Hot Antipasto (For Two)
Baked stuffed little neck clams, eggplant rollatini, shrimp and mussels satuéed in a light marinara sauce.
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$26.00 |
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Eggplant Rollatini
Eggplant fillets egg battered, rolled with fresh ricotta and parmigiana cheese baked and topped with marinara sauce.
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$12.00 |
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Baked Clams Oreganata
Little neck clams baked with fresh herbs, garlic, lemon, white wine and bread crumbs.
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$12.00 |
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Mozzarella Fresca Caprese (Antipasto)
Fresh Mozzarella, vine ripened tomatoes, fresh basil and prosciutto di parma.
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$12.00 |
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Fried Calamari (Antipasto)
Served with a zesty marinara sauce.
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$14.00 |
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Hot & Spicy Shrimp
Jumbo shrimp served in a zesty chopped cherry tomato sauce.
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$14.00 |
N/A
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Zuppa
All entrées include a house salad. Balsamic vinaigrette or creamy Italian.
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Tortellini en Brodo
With fresh spinach.
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$5.00 |
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Stracciatella | $5.00 |
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Pasta
All entrées include a house salad. Balsamic vinaigrette or creamy Italian.
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Homemade Cheese Ravioli
Fresh ricotta filled pasta with your choice of marinara or vodka sauce.
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$18.00 |
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Gnocchi Marinara
Fresh ricotta gnocchi served marinara, fra diavolo or parmagiana.
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$18.00 |
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Homemade Torteloni
Braised veal filled pasta served in a Bolognese sauce.
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$20.00 |
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Spaghetti & Meatballs
Ground veal, beef, and pork baked in a marinara sauce.
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$22.00 |
N/A
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Penne ala Stephano
Sautéed boneless chicken breast with fresh spinach, tomatoes, garlic and romano cheese.
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$20.00 |
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Penne ala Vodka
Penne pasta tossed in a pink vodka sauce with prosciutto.
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$18.00 |
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Rigatoni Bolognese
Ground veal, pork and beef in a rich tomato sauce, with a touch of cream.
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$20.00 |
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Homemade Lasagna
Homemade pasta filled with sausage, Bolognese, ricotta and Mozzarella.
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$18.00 |
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Sausage & Broccoli Rabe Orecchiette
Sautéed in extra virgin olive oil, garlic and tomatoes.
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$21.00 |
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Sunday Dinner
Rigatoni topped with sausage, meatball, pork bracciole and ricotta cheese.
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$24.00 |
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Pollo, Vitello, Maiale & Melanzane
All entrées include a house salad. Balsamic vinaigrette or creamy Italian.
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Vitello Saltimbocca
Veal with proscuitto, sage and Mozzarella served over a fresh spinach sautéed
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$26.00 |
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Scallopini di Vitello
Tender veal served marsala, francese, picatta or parmagiana.
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$22.00 |
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Costoletta di Maiale
Tender pork chops served with hot or sweet cherry peppers.
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$19.00 |
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Pollo ala Stephano
Boneless chicken breast topped with proscuitto, eggplant, roasted peppers and fresh Mozzarella served over a spinach sauté.
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$22.00 |
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Scallopini di Pollo
Boneless chicken breast served marsala, francese, picatta or parmagiana.
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$19.00 |
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Scallopini di Valdostano
Chicken breasts stuffed with proscuitto and Mozzarella served in a mushroom cream sauce.
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$22.00 |
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Eggplant Parmagiana
Fresh eggplant fillets baked in a marinara sauce and topped with fresh Mozzarella.
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$22.00 |
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Bistecca alla Pizzaiola
20oz. center-cut shell steak, pan seared and cooked with diced onions, peppers, mushrooms, and tomatoes.
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$32.00 |
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Pesce
All entrées include a house salad. Balsamic vinaigrette or creamy Italian.
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Calamari Marinara
Squid sautéed in a spicy fra diavolo sauce or a mild marinara sauce served over linguine.
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$24.00 |
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Gamberi ala Scampi
Shrimp, egg battered and sautéed with lemon and white wine served over linguine.
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$24.00 |
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Linguine con Vongole
Little neck clams served whole and chopped over a bed of linguine, in our choice of garlic and oil or marinara.
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$22.00 |
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Gamberi ala Marinara
Shrimp sautéed or fra diavolo sauce over linguine.
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$24.00 |
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Salmon Oreganate
Fresh salmon served with roasted potatoes.
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$28.00 |
N/A
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Zuppa di Pesce
Shrimp, mussels, clams and calamari in a light marinara sauce served over linguine.
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$28.00 |
N/A
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Zuppa Di Cozze
Mussels sautéed with your choice of garlic and oil, marinara or a fra diavolo sauce served over pasta.
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$22.00 |
↑+$10.00
+83.33%
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Salad & Vegetables | |||||
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House Mixed Greens
Choice of creamy Italian or vinaigrette.
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$35.00 |
N/A
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Mediterranean Pasta Salad
Chilled farfelle pasta salad tossed with artichoke hearts, Mediterranean olives, garden peas, cherry tomatoes, diced yellow peppers and drizzled with extra virgin olive oil and Parmesan cheese.
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$40.00 |
N/A
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Sautéed Fresh Spinach
Garlic and oil.
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$50.00 |
N/A
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Sautéed Fresh Broccoli Di Rabe
Garlic and oil.
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$50.00 |
N/A
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Stuffed Artichokes Oreganate | $60.00 |
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Roasted Red Potatoes
Roasted with garlic and rosemary.
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$40.00 |
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Potato Corquettes | $40.00 |
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Pasta | |||||
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Penne ala Vodka | $50.00 |
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Baked Ziti with Meat Sauce | $50.00 |
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Penne alla Stephano
Sautéed boneless chicken breast with fresh spinach, tomatoes, garlic and romano cheese.
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$55.00 |
N/A
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Tortellini Piselli
Tortellini tossed with peas, prosciutto and onions in an alfredo cream sauce.
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$50.00 |
N/A
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Farfalle Funghi Mista
Pasta tossed with wild mushrooms and prosciutto in a marsala wine sauce.
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$50.00 |
N/A
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Rigatoni Bolognese
Rigatoni in a meat sauce with a touch of cream.
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$50.00 |
N/A
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Pasta Contadina
Pasta tossed with broccoli di rabe, sausage, and sun-dried tomatoes, sautéed with garlic and oil.
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$60.00 |
N/A
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Lasagna | $50.00 |
N/A
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Homemade Cheese Ravioli
Fresh ricotta filled pasta with your choice of marinara or vodka sauce.
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$50.00 |
N/A
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Homemade Gnocci
Marinara, Fra diavolo, or Parmigiana.
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$50.00 |
N/A
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Pesce | |||||
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Zuppa Di Pesce
Clams, mussels, shrimp, calamari and scungilli in a red broth.
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$85.00 |
N/A
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Jumbo Shrimp
Scampi, marinara, fra diavolo, francese or parmagiana.
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$85.00 |
N/A
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Sautéed Calamari | $70.00 |
N/A
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Clam Sauce
Whole and chopped clams served with garlic and oil, marinara or fra diavolo over linguine.
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$70.00 |
N/A
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Sautéed Mussels
Marinara, fra diavolo or garlic and oil served over linguine.
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$50.00 |
N/A
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Pork | |||||
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Baked Pork Abbriatto
Tender pork cutlets baked with hot or sweet cherry peppers, Mozzarella and marinara sauce.
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$70.00 |
N/A
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Antipasto | |||||
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Cold Antipasto
Fresh assortment of meats, cheese, olives, roasted peppers and marinated vegetables.
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$100.00 |
N/A
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Hot Antipasto
Eggplant rollatini, shrimp, mussels and baked clams.
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$65.00 |
N/A
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Eggplant Rollatini
Eggplant fillet, filled with fresh ricotta and parmigiana cheese, baked and topped with marinara sauce.
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$45.00 |
N/A
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Baked Clams Oreganate
Little neck clams baked with fresh herbs, garlic, lemon, white wine and bread crumbs.
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$50.00 |
N/A
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Fresh Mozzarella & Tomato | $60.00 |
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Fried Calamari | $60.00 |
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Jumbo Shrimp Cocktail | $70.00 |
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Hot & Spicy Shrimp | $100.00 |
N/A
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Sautéed Mussels (Antipasto)
Garlic and oil, marinara or fra diavolo.
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$40.00 |
N/A
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Chilled Seafood Salad
Shrimp, calamari, mussels, and scungilli.
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$85.00 |
N/A
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Grilled Marinated Vegetables
Fresh assorted market vegetables.
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$50.00 |
N/A
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Arancini Di Riso
Sicilian stuffed rice balls with veal, pork, beef, ragu, cheese, and fresh herbs.
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$60.00 |
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Vitello | |||||
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Veal
Marsala, francese, picatta or parmigiana.
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$80.00 |
N/A
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Veal Saltimbocca
Veal topped with prosciutto, cheese and fresh sage served over a spinach sauté in a marsala wine sauce.
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$85.00 |
N/A
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Veal Martini
Scallopini breaded in parmesan cheese, sautéed lemon and chardonnay butter sauce.
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$85.00 |
N/A
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Pollo | |||||
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Chicken
Marsala, francese, picatta or parmagiana.
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$55.00 |
N/A
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Chicken Saltimbocca
Chicken breast topped with proscuitto, Mozzarella, eggplant, and roasted peppers, served over a spinach sauté in a light marsala wine sauce.
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$65.00 |
N/A
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Chicken Stephano
Chicken breast topped with proscuitto, Mozzarella, eggplant, and roasted peppers, served over a spinach sauté in a pink wine sauce.
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$65.00 |
N/A
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Chicken Scapiello
Bone-in chicken roasted with sweet or hot sausage, fresh rosemary, garlic, sweet or hot cherry peppers and lemon.
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$55.00 |
N/A
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Stuffed Chicken Breast Rollatini
Choice of spinach and cheese, sausage and herb or proscuitto and cheese.
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$55.00 |
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Traditional Italian Favorites | |||||
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Eggplant Parmagiana | $50.00 |
N/A
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Sausage & Peppers | $50.00 |
N/A
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Stephano's Meatballs
Stephano's special blend of veal, beef, and pork meatballs in fresh tomato sauce.
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$50.00 |
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Stuffed Peppers
With beef or rice stuffing.
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$50.00 |
N/A
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Extras | |||||
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Pint of Any Sauce | $8.00 |
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Gorgonzola Cheese (Salad) (Per Person) | $1.75 |
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Rolls (Per Dozen) | $5.00 |
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Pint of Butter | $8.00 |
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Grated Romano Cheese (Pint) | $8.00 |
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