Menu
Top Menu Items | |||||
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Thai Spring Roll
Fried vegetable and noodle wrapped served with plum and cream sauce.
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$6.00 |
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Sweet Basil Fresh Roll
Steamed rice noodle with vegetable and basil leaves wrapped in soft rice paper.
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$6.00 |
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Beverages | |||||
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Thai Ice Tea | $3.00 |
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Thai Ice Coffee | $3.00 |
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Hot Tea | $1.50 |
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Soda | $2.50 |
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Unsweetened Ice Tea | $1.50 |
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Appetizers | |||||
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Shrimp Satay
Sauteed shrimp, celery, onion, green onion, curry powder, milk and egg.
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$8.00 |
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Grilled Satay
Grilled chicken on skewers served with peanut sauce.
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$7.00 |
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Thai Spring Roll (Appetizers)
Fried vegetable and noodle wrapped served with plum and cream sauce.
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$6.00 |
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Crab Cake
Golden fried crab cake served with plum and cream sauce.
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$6.00 |
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Sweet Basil Fresh Roll (Appetizers)
Steamed rice noodle with vegetable and basil leaves wrapped in soft rice paper.
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$6.00 |
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Tod Man Fish or shrimp
Deep fried fish patties served with plum sauce and crushed peanut.
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$6.00 |
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Tofu Nuggets
Golden fried tofu served with plum sauce and crushed peanut.
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$6.00 |
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Edamame
Steamed soy bean pods flavored by salt.
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$5.00 |
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Dumpling
Steamed pork and shrimp ravioli served with dumpling sauce.
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$6.00 |
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Calamari Tempura
Deep fried calamari in light crispy batter served with plum sauce and crushed.
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$7.00 |
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Crab Rangoon
Fried crab and cheese wonton served with plum and cream sauce.
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$6.00 |
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Crispy Garden
Deep fried vegetable in light crispy batter served with plum sauce and crushed peanut.
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$6.00 |
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Pot Sticker
Steamed vegetable and chicken ravioli served with dumpling sauce.
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$6.00 |
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Grilled Mussels
Grilled seasoned New Zealand muscles with oyster sauce.
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$7.00 |
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Thai Sweet Basil Wings
Fried chicken seasoned by oyster sauce, topped with fresh sweet basil leaves.
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$6.00 |
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Shrimp Tempura
Shrimp deep fried in a light crispy batter served with plum cream sauce.
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$7.00 |
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Thai Curry Puff
Fresh made Thai puff made with potato, chicken, onion and curry powder.
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$6.00 |
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Shrimp Roll
Crispy shrimp wrapped with crispy noodle served with plum and cream sauce.
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$7.00 |
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Sweet Basil Thai Pierogies
Fresh made Thai pierogi made with potato and broccoli served with dumpling.
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$6.00 |
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Soup | |||||
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Tofu Soup
Steamed tofu, clear noodle, seaweed, shiitake mushroom and peanut in clear chicken broth.
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$6.00 |
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Tom Kha Soup
Coconut soup with chicken, galangal, lime juice, mushroom, scallion and cilantro.
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$6.00 |
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Wonton Soup
Shrimp wonton in clear chicken broth with mushroom, white pepper, scallion and cilantro.
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$6.00 |
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Tom Yum Soup
Thai hot and sour soup with Chicken, lemongrass, galangal, red onion, mushroom, scallion and cilantro.
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$6.00 |
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Tom Yom Soup Shrimp
Thai hot and sour soup with Shrimp, lemongrass, galangal, red onion, mushroom, scallion and cilantro.
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$7.00 |
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Salads | |||||
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House Salad
Mixed green vegetable, cucumber, tomato, onion and apple served with choice of dressing.
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$5.00 |
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Chicken Finger Salad
Fried chicken strips served with mixed green salad and ginger dressing.
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$6.00 |
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Grilled Chicken Salad
Grilled chicken served with mixed green salad and peanut dressing.
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$6.00 |
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Grilled Salmon Salad
Grilled salmon filet served with mixed green salad and cream sauce.
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$10.00 |
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Duck Salad
Crispy duck tossed with red onion, chili, lemon juice, tomato, scallion, cilantro, apples and cashew nut.
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$10.00 |
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Somtum Salad
Papaya. Shredded green papaya tossed with shredded carrot, lime juice, tomato, garlic, chili, peanut and string beans.
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$7.00 |
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Mango Salad
Shredded mango and carrot tossed with lime juice, peanut, garlic, chili, red onion and fried fish stripes.
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$8.00 |
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Glass Noodle Salad
Clear noodles tossed with ground chicken, shrimp, celery, lime juice, peanut, garlic, chili and red onion.
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$10.00 |
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Larb Gai Salad
Chicken. Steamed ground chicken tossed with lime juice, red onion, chili, rice powder, scallion and cilantro.
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$7.00 |
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Beef Salad
Sliced grilled beef tossed with lemon juice, red onion, chili, tomato, rice powder, scallion and cilantro.
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$10.00 |
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Specialty of the House | |||||
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Golden Shrimp
Sauteed shrimp, celery, onion, green onion, curry powder, milk and egg. Served with choice of side.
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$18.00 |
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Tamarind Duck
Half of a roasted boneless duck in tamarind sauce topped with sesame, served with broccoli, carrots and baby corn. Served with choice of side.
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$22.00 |
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Sweet Basil Duck
Half of a roasted boneless duck in spicy basil sauce prepared with green peas, red pepper and basil leaves served with broccoli, carrot and baby corn. Served with choice of side.
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$22.00 |
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Siam Duck
Half of a roasted boneless duck prepared with garlic, Thai pepper, onion, red pepper, green beans and crispy basil. Served with choice of side.
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$22.00 |
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Bangkok Duck
Half of a roasted boneless duck in chef's special sauce topped with crispy onion scallion, cilantro served with broccoli, carrot and baby corn. Served with choice of side.
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$22.00 |
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Yellow Twin
Half of a roasted boneless duck and shrimp in pineapple curry sauce with tomato and basils. Served with choice of side.
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$24.00 |
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Golden Fish
Tilapia crispy filet, sauteed onion, green pea and red pepper served with sweet chili sauce topped with scallion and cilantro. Served with choice of side.
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$16.00 |
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Salmon Panang
Salmon filet in panang curry with red pepper, mushroom, green peas and basil served with pumpkin basil. Served with choice of side.
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$22.00 |
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Gai-gapow
Sauteed ground chicken with fresh basil leaves, garlic, onion, Thai pepper, red pepper and green beans. Served with choice of side.
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$12.00 |
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Sweet and Sour Fish
Sauteed tilapia with cucumber, pineapple, tomato, onions, carrots and red bell pepper with sweet ketchup sauce. Served with choice of side.
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$16.00 |
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Seafood Prik Pao
Stir fried seafood combination with Thai curry paste, red pepper, onion, tomato, oyster sauce and cilantro. Served with choice of side.
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$20.00 |
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Siam Chicken
Sauteed crispy fried chicken in spice tamarind sauce with pineapple, red pepper, green pepper and basil leaves. Served with choice of side.
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$16.00 |
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Rama Long Song
Crispy chicken over lettuce bed topped with peanut sauce. Served with choice of side.
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$16.00 |
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Triple King
Chicken, shrimp, and scallop in panang curry sauce with mushroom, red pepper, green peas and basil leaves. Served with choice of side.
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$20.00 |
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Chicken Finger Pad Thai
Finger chicken over pad Thai noodle. Served with choice of side.
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$16.00 |
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Goong Aob Woonsen
Steamed shrimp with ginger, celery, oyster sauce and cilantro. Served with choice of side.
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$16.00 |
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Andaman Steamy
Steamed fresh salmon filet, shrimp and scallops with ginger and garlic sauce served with. Served with choice of side.
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$20.00 |
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Seafood Adventure
Seafood combination and crispy salmon in basil sauce with onion, zucchini, mushroom, red pepper, green peas, glass noodle and basil. Served with choice of side.
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$20.00 |
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Andaman Curry
Salmon filet, shrimp and scallop in panang curry with red pepper, green peas, basil and green. Served with choice of side.
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$20.00 |
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Sweet Basil Noodle
Seafood combination of shrimp, scallop, calamari and muaaela sauteed in basil sauce with linguini, mushroom, red pepper, green peas and basil. Served with choice of side.
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$20.00 |
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Desserts | |||||
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Golden Banana | $6.00 |
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Extra's | |||||
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Extra Rice | $1.50 |
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